- Connecticut
- Hartford
- Abyssinian Ethiopian Restaurant
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Abyssinian Ethiopian Restaurant
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Abyssinian Ethiopian Restaurant
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We make ordering easy.
- Menu
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Appetizers
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1A. Chicken Sambusa Pastry $7.95
Spiced and flavored with cumin, garlic, onion, and touch of nutmeg.
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1B. Vegetarian Sambusa Pastry $7.95
Carrots, potatos, cabbage and jalapeno.
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2. Ayib Be Gomen $6.95
Home made cottage cheese mixed with pepper, spices, herbs and collard greens.
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3. Dibulbul Tibs $6.95
Marinated meatballs mixed with onions, green peppers and herbs.
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4A. Green Salad $6.95
Lettuce, onions, peppers, tomatoes, and house dressing.
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4B. Timatim Salad $6.95
Abyssinian style salad, tomatoes, onions and green peppers.
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5. Yemiser Salad $6.95
Warm lentil salad with onions, green peppers and herbs.
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ChickenServed with injera and 3 vegetarian specialties of the day.
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6. Doro Wot $16.95
Tender chicken marinated in lemon, sauteed in seasoned butter, stewed in red pepper sauce flavored with onions, garlic and ginger root with a pinch of cardamom and nutmeg. Served with Abyssinian homemade cheese and a boiled egg.
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7. Doro Tibs $14.95
Herb and grilled chicken tossed with fresh garlic, onions, awaze sauce, ginger and green pepper.
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LambServed with injera and 3 vegetarian specialties of the day.
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8. Yebeg Tibs $17.95
Lamb simmered in a thick sauce with spices, onions, tomato and black pepper.
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BeefServed with injera and 3 vegetarian specialties of the day.
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9. Yesiga Wot Be Denish $15.95
Beef chunks and potatoes, simmered in a red pepper sauce with ginger root, garlic, onions and cardamom.
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10A. Yesega Wot $15.95
Beef simmered in red pepper sauce, seasoned with ginger root, garlic, onions, green pepper and cardamom.
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10B. Yesega Alicha Be Denish $15.95
Beef chunks and potatoes cooked with vegetable oil, garlic, carrots, onions and green pepper.
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11. Gored Gored $15.95
Tender sirloin beef chunks marinated with seasoned butter and chili powder.
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12. Kitfo $18.95
Abyssinian style steak tartar, seasoned with herbed butter sauce and hot chili powder.
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13. Yebere Tibs $16.95
Tender beef sauteed in oil with onions, fresh garlic, exotic herbs and green pepper.
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14. Bozena Shiro $15.95
Abyssinian-style highly seasoned minced beef mixed with chickpea sauce. Served in a hot clay pot.
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Vegan and VegetarianServed with injera and 3 vegetarian specialties of the day.
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16. Ater Kik $14.95
Yellow split peas cooked in flavored mild sauce.
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17. Yemeser Wot $14.95
Lentils simmered in spicy hot pepper sauce, vegetable oil and onions garlic.
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18. Shiro Wot $14.95
Abyssinian ground chickpeas, simmered in a spicy hot pepper sauce.
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19. Denish Wot $14.95
Potatoes simmered in a hot pepper sauce, vegetable oil, onions, garlic and fresh green peppers.
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20. Atkilt Beyaynetu $18.95
Vegetarian combo.
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FishServed with injera and 3 vegetarian specialties of the day.
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21. Yassa Tibs $17.95
Abyssinian-style grilled salmon, simmered in a red sauce with tomato, onions, garlic, pepper and herbs.
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Rice
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22. Ruz Be' doro $14.95
Rice with herb and grilled chicken, tossed with fresh garlic, onions, awaze sauce, ginger and green peppers.
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23. Ruz Be' Siga $14.95
Tender beef sauteed in oil with onions, fresh garlic, exotic herbs and hot pepper.
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24. Ruz Be' Assa $16.95
Rice with Abyssinian-style grilled salmon, onions, green peppers and herbs.
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Dessert
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Baklava $3.75
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Menu for Abyssinian Ethiopian Restaurant provided by Allmenus.com
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