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Som Siam Thai Restaurant Guilford
Glass-noodles, vegetables and spices hand-rolled in egg roll skin, served with sweet and sour sauce.
Grilled marinated chicken on a skewer, served with peanut sauce and cucumber salad.
Crispy fried shrimp hand-rolled in egg roll skin served with sweet and sour sauce.
Flour dough filled with ground chicken, potatoes, and curry powder, deep fried to golden brown, served with cucumber sauce.
Steamed pork dumplings served with special house sauce.
Steamed vegetable dumplings served with special house sauce.
Crispy ravioli filled with crabmeat, cream cheese, and onions served with house special sauce.
Pan-fired steamed vegetable cake made from premium quality chives, rice flour and Thai seasoning served with house sauce.
Deep-fried tofu in egg roll skin, served with a sweet and sour sauce topped with crushed peanuts.
Fried spare ribs with salt, pepper and garlic.
Deep fried chicken wings with special house sauce.
Red curry spices, cooked in coconut milk with bamboo shoots, carrots, pineapple, zucchini and basil, lime leaves.
Green curry spices, cooked in coconut milk with bamboo shoots, carrots, pineapple, zucchini and basil, lime leaves.
Panang curry spices, cooked in coconut milk assorted vegetables, lime leaves.
Massamun curry spices, cooked in coconut milk with potatoes, carrots, onions, peanuts.
Peanut curry spices cooked in coconut milk with carrots, pineapple, zucchini and basil and lime leaves.
Yellow curry spices cooked in coconut milk with potatoes, carrots and onion.
Home-made jungle curry spices with assorted vegetables, basil and lime leaves.
Romain, carrots, tomatoes, cucumbers, cabbage, and peanut sauce dressing.
Thai iced tea with cream.
Meat of your choice stir-fried with fresh garlic and assorted vegetables.
Meat of your choice with onions and carrots stir-fried in a mixture of fresh chilis, garlic and basil.
Meat of your choice with eggplant, stir-fried in a mixture of Thai spices, fresh chilis, garlic and basil.
Meat of your choice stir-fried with broccoli, baby corn, carrots and oyster sauce.
Meat of your choice stir-fried with fresh ginger, onion and baby corn.
Meat of your choice stir-fried with cashew nuts, pineapple, bell peppers, carrots and scallions.
Meat of your choice stir-fried with onion, pineapple, tomatoes, bell peppers and cucumber, flavored with sweet and sour sauce.
Steamed meat of your choice served on bed of steamed seasonal green vegetables served with a side of peanut sauce.
Spicy and sour soup with shrimp, lemon grass, scallion and cilantro.
Sour soup blended with chicken, coconut milk, lemon grass and cilantro.
Wonton soup with vegetables, bean sprouts and scallions in a clear broth.
Clear soup with assorted vegetables, chicken, and glass noodles.
Clear soup with dumplings and assorted vegetables.
Fried rice with egg, onion, tomatoes, scallions and carrots.
Fried rice with egg, onion, tomatoes, scallions, carrots, cashew nuts, pineapple and karee powder.
Pan-fried rice noodles in a special pad-thai sauce with egg, scallions, bean sprouts, carrots and crushed peanuts.
Pan-fried flat rice noodles in sweet soy sauce with egg, broccoli, carrots and baby corn
Pan-fried flat rice noodles, broccoli, onion, bell peppers, fresh basil prepared with a mixture of fresh chilis and garlic.
Egg noodles and assorted vegetables, topped with house curry sauce.
(Noodle soup) A bowl of soup with your choice of flat or thin noodles,bean sprout, vegetables, scallions and cilantro.
A bowl of spicy soup with your choice of flat or thin noodles, bean sprout, vegetable, scallion, cilantro, lime juice, crushed peanut and special thai spices.
Stir-fried crispy duck with garlic and pepper served with broccoli, carrots and baby corn
Duck with assorted vegetables and panang curry.
Fresh ripe mango with coconut flavored sticky rice.
Sweet bananas wrapped in crispy spring roll skin served with honey.
Menu for Som Siam Thai Restaurant Guilford provided by Allmenus.com
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