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  • Lugano Wine Bar & Salumeria

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Lugano Wine Bar & Salumeria

(203) 990-0955

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  • 1392 East Putnam Avenue, Greenwich, CT 06870
  • No cuisines specified

  • Grubhub.com
  • Lugano Wine Bar & Salumeria

  • (203) 990-0955

    We make ordering easy.

  • Menu
  • Raw Bar
  • Tapas
    • Butternut Squash Gnocchi $13.50

      Ricotta Dumplings, Butternut Squash Cream Sauce.

    • Scampi $14.50

      Gulf Shrimp, Lemon, Butter, White Wine Sauce.

    • Roasted Truffle Sprouts $10.50

      Brussels Sprouts, Pancetta, Honey Truffle Glaze.

    • Goat Cheese Cakes $10.50

      Herb Breaded Crumbs, Almonds, Cranberries, Cauliflower, Puree, Balsamic Reduction

    • Eggplant Rollatini $10.50

      Rich Ricotta, Crispy Eggplant, Roasted Peppers.

    • Mussels $13.50

      Crushed Tomatoes, Garlic, Basil, White Wine.

    • Baked Lobster Tail $15.50

      Citris Butter, Julienne of Zucchini.

    • Truffle Macaroni and Cheese $13.50

      Creamy Mozzarella, Crispy Crust.

    • Tuscan Beans $7.50

      Spicy Tomatoes, Garlic, Pancetta.

    • Fig Bruschetta $10.50

      Goat Cheese, Fig Puree, Crushed Honey Walnuts.

    • Scallops $15.50

      Pan seared, Truffle Oil, Cauliflower puree, Bacon Sherry wine Vinaigrette.

    • Grilled Vegetables $8.50

      Zucchini, Roasted Peppers, Portobello Mushrooms, Balsamic reduction.

    • Arancini $9.50

      Rice balls. Black truffle Parmesan infused risotto, marinara sauce.

    • Lobster Polenta $16.50

      Creamy Polenta, Lobster Meat, Sweet Burrata, with touch of Marinara Sauce.

    • Grilled Portobello $9.50

      Gorgonzola, Balsamic reduction.

    • Crispy Artichoke $11.50

      Lightly Fried, Lemon Jalapeno dipping sauce.

    • Crab Cakes $14.50

      Arugula, house made smoked Paprika Aioli.

    • Spicy Sauteed Calamari $13.50

      Tuscan Beans, Roasted Tomatoes, Arugula, hot oil.

    • Calamari Fritti $13.50

      Lightly fried, Tomato sauce.

    • Clams Casino $13.50

      6 pieces. Chopped Clams, Onion, Bacon, Herb Bread crumbs, White wine.

    • Lamb Sliders $12.50

      Ground Lamb, crispy Polenta cake, melted Gorgonzola Cheese, Fig red wine reduction.

    • Baby Lamb Chops $16.50

      Arugula, Rosemary, Grilled Corn, olive oil, balsamic.

    • Grilled Octopus $16.50

      Cannellini, fennel, arugula salad.

    • Short Rib Bruschetta $10.50

      Portobello, Caramelized Onions, Smoked Provolone, balsamic reduction.

    • Mediterranean Bruschetta $7.50

      Ripe tomatoes, red onions, olives, basil, mozzarella, evoo.

    • P.E.I. Mussels $13.50

      P.E.I., chorizo sausage, grape tomatoes, garlic, light basil sauce.

  • Meatballs
    • Beef Meatballs $3.50

      Tomato, basil, grated Parma.

    • Turkey Meatballs $3.50

      Zesty marinara, creamy mozzarella.

    • Spicy Beef Meatballs $3.50

      House made hot oil.

    • Tasting Meatballs $9.50

      1 of each: beef, turkey and spicy beef.

  • Insalata
    Add protein for an additional charge.
    • Summer Salad $10.50+

      Mixed greens, hearts of palm, heirloom tomatoes, grilled corn, avocado and lemon vinaigrette.

    • Salmon Salad $16.50+

      Mixed greens, marinated artichokes, avocado and roasted tomatoes.

    • Calamari Salad $16.50+

      Kale, crispy Calamari, Garbanzo beans, cherry peppers, spicy lemon Aioli dressing.

    • Beets and Goat Cheese Salad $13.50+

      Mixed greens, roasted red and golden beets, crispy goat cheese, orange segments, champagne vinaigrette.

    • Classic Caesar Salad $8.50+

      Romaine, shaved Parmesan, house croutons.

    • Steak Salad $19.50+

      Mixed greens, grilled tuscan skirt steak, roasted potatoes, local beets, crumbled gorgonzola.

    • Kale Salad $12.50+

      Quinoa, Raisins, shaved Parmesan, balsamic vinaigrette.

    • Tuna Salad $17.50+

      Mixed greens, Tomatoes, Olives, hard boiled egg, French beans, fingerling potatoes, red onions, Dijon vinaigrette.

    • Insalata di Casa $8.50+

      Mixed greens, grilled vegetables, lemon vinaigrette.

    • Branzino Salad $18.50+

      Arugula, Pears, shaved fennel, champagne vinaigrette.

    • Spinach Salad $12.50+

      Cranberries, Red onions, goat cheese, Walnuts, lemon vinaigrette.

    • Carpaccio Salad $15.50

      Thinly sliced Filet Mignon, Arugula, Lemon, Capers, Evoo, Parmesan shavings.

    • Campagna Salad $16.50+

      Apples, Walnuts, Cranberries, Gorgonzola, Shrimp.

    • Chopped Salad $10.50+

      Mixed greens, hearts of palm, heirloom tomatoes, grilled corn, Avocado, lemon vinaigrette.

    • Chicken Campagna Salad $16.50+

      Grilled Chicken breast, Apples, Pears, Walnuts, Cranberries, gorgonzola, house dressing.

  • Primi
    • Spaghetti Lugano $20.50+

      Jumbo shrimp, Roasted Garlic, fresh house Marinara sauce, basil.

    • Linguini Carbonara $17.50+

      Pancetta, Mushrooms, poached egg, white cream sauce.

    • Fettuccine Bolognese $17.50+

      Classic 3 meat ragu.

    • Linguini and Clams $20.50+

      Fresh clams, white wine sauce.

    • Penne Alla Vodka with Chicken $18.50+

      Pink cream sauce, grilled chicken.

    • Capellini Primavera $16.50+

      Zucchini, carrots, red and yellow bell peppers, cherry tomatoes.

    • Spaghetti Fra Diavolo $20.50+

      Shrimp, Mussels, Calamari, Scallops, spicy tomato broth.

    • Cavatelli Pugliese $16.50+

      Sausage, broccoli rabe, garlic, red pepper flakes, evoo.

    • Gnocchi Pesto $18.50+

      Grilled chicken, roasted tomatoes, green beans, light pesto sauce.

    • Spaghetti Cacio e Pepe $18.50+

      Evoo, butter, crushed black pepper, garlic, grated romano.

    • Black Linguini Fra Diavolo $25.50+

      Shrimp, mussels, calamari, scallops, lobster tail, spicy tomato broth.

    • Lobster Fettuccine $24.50+

      Fresh lobster meat, asparagus, truffle cream sauce.

  • Secondi
    • Bistecca Di Manzo $28.50

      Grilled sirloin steak, Barolo red wine reduction, tuscan herbed fries and sautéed broccoli rabe.

    • Scallopini Sorrentina $27.50

      Veal medallions, topped with spinach, prosciutto, mozzarella, sherry wine sauce.

    • Veal Marsala $26.50

      Thinly sliced veal scallopini, marsala wine and wild mushrooms served with mashed potatoes.

    • Veal Chop Capricciosa $29.50

      Lightly breaded, topped with arugula, tomato, fennel, red onions, creamy mozzarella.

    • Salumeria Burger $15.50

      Grass fed ground beef, lettuce, tomato, avocado, crunchy onions, pepper jack cheese, tuscan style fries.

    • Spicy Shrimp and Scallops $29.50

      Garlic, white wine sauce, sautéed spinach, saffron rice.

    • Parmesan Crusted Sole $29.50

      Spinach, roasted potatoes, white wine sauce.

    • Grilled Salmon $26.50

      Grape tomatoes, grilled asparagus, roasted potatoes, chardonnay sauce.

    • Chicken Parmigiana $24.50

      Served over vegetable lentils, drizzled with balsamic reduction.

    • Chicken Scarpariello $25.50

      Bone-in chicken, cherry peppers and sausage tossed in a spicy scarpariello sauce. Served with roasted potatoes.

    • Chicken Paillard $22.50

      Grilled chicken breast, arugula, cherry tomatoes, shaved Parmesan.

    • Grilled Baby Lamb Chops $29.50

      Drizzled with balsamic reduction and served with roasted potatoes and mixed vegetables.

    • Berkshire Pork Chop $27.50

      12 oz. French cut, pan-seared, tamarind glaze, caramelized sweet potatoes, sautéed haricot verts.

    • Grilled Branzino Caponatta $29.50

      Filet of mediterranean sea bass, eggplant, red and yellow peppers, onions, black olives, light pomodoro sauce, served over roasted fingerling potatoes.

    • Scallops $29.50

      Pan seared, served over grilled polenta cake, quinoa vegetables, brandy orange reduction.

    • Pepper Crusted Seared Ahi Tuna $26.50

      Served over vegetable lentils, drizzled with balsamic reduction.

    • Grilled Salmon with Cauliflower Puree $27.50

      Served over cauliflower puree, julienne of carrots, sauteed haricot verts, mango salsa.

    • Branzino Aqua Pazza $22.50

      Whole deboned Mediterranean Sea bass in "crazy water", cherry tomatoes, capers, olives, lemon, & roasted potatoes.

  • Brunch
    • Fresh Fruit $8.00

      Seasonal medley of fresh fruit.

    • Cardinals Breakfast $11.50

      Scrambled eggs, bacon, sausage, ham, English muffin, accompanied with roasted potatoes.

    • Lobster Roll $19.00

      Lobster meat, tuscan fries.

    • Tuscan Steak and Eggs $20.50

      Marinated sirloin steak, 2 fried eggs, arugula and roasted potatoes.

    • French Toast $11.50

      Fresh raspberries.

    • Smoked Salmon Eggs Benedict $17.50

      Smoked salmon, 2 poached eggs, arugula and roasted potatoes.

    • Salmon Hollandaise $20.50

      Pan-seared wild caught north Atlantic salmon, spinach, roasted potatoes.

    • Lobster Eggs Benedict $19.50

      Poached lobster, 2 poached eggs, arugula, roasted potatoes.

    • Omelette $13.50

      Choose any 3. Smoked salmon, salumi, goat cheese, provolone, fresh mozzarella, broccolini, spinach, zucchini, red and yellow peppers. Served with mixed greens and crispy bread.

  • Salumi
    • Prosciutto Di Parma $13.50

      Salt-cured and dry-aged for 24 months.

    • Prosciutto San Daniele $14.50

      Aged for 16 months and sweeter than di parma.

    • Salame Calabrese $12.50

      Puts pepperoni to shame. spicy chilis and aged pork.

    • Sweet Soppressata $12.50

      Sweet southern Italian dry-cured sausage.

    • Spicy Soppressata $12.50

      Spicy southern Italian dry-cured sausage.

    • Finocchiona $10.50

      Tuscan salami seasoned with fennel.

    • Parmacotto $10.50

      Roasted boneless brined ham, juicy and tender.

    • Coppa Spicy $10.50

      Spicy cured pork shoulder.

    • Porchetta $9.50

      Succulent roast pork with garlic and rosemary.

  • Formaggi
    • Stracciatella $11.50

      Creamy and spreadable.

    • Parmigiano Reggiano $10.50

    • Bufala $12.50

      Rich in flavor.

    • Burrata $13.50

      Sweet and savory.

    • Provolone $10.50

      Mild and tasty.

    • Sampler $30.50

      Stracciatella, parmigiano reggiano, bufalo, burrata, provolone.

  • Selezione
    Prosciutto, salumi and creamy mozzarella.
    • Piccola Selezione $20.50

      1 salumi.

    • Medio Selezione $26.50

      2 salumi.

    • Grande Selezione $31.50

      3 salumi.

  • Family Menu
    Family prixe fix for 4 people. 1 choice per course.
    • Family Menu 1 $57.50

    • Family Menu 2 $42.50

      Comes with tiramisu.

  • Lunch Insalata
    Add protein for an additional charge.
    • Summer Salad Lunch $10.50

      Mixed greens, hearts of palm, heirloom tomatoes, grilled corn, avocado and lemon vinaigrette.

    • Salmon Salad Lunch $16.50

      Mixed greens, marinated artichokes, avocado and roasted tomatoes.

    • Calamari Salad Lunch $16.50

      Kale, crispy calamari, garbanzo beans, cherry peppers, spicy lemon aioli dressing.

    • Beets and Goat Cheese Salad Lunch $13.50

      Mixed greens, roasted red and golden beets, crispy goat cheese, orange segments, champagne vinaigrette.

    • Classic Caesar Salad Lunch $8.50

      Romaine, shaved Parmesan, house croutons.

    • Steak Salad Lunch $19.50

      Mixed greens, grilled tuscan skirt steak, roasted potatoes, local beets, crumbled gorgonzola.

    • Kale Salad Lunch $12.50

      Quinoa, raisins, shaved Parmesan, balsamic vinaigrette.

    • Tuna Salad Lunch $17.50

      Mixed greens, tomatoes, olives, hard boiled egg, French beans, fingerling potatoes, red onions, dijon vinaigrette.

    • Insalata di Casa Lunch $8.50

      Mixed greens, grilled vegetables, lemon vinaigrette.

    • Branzino Salad Lunch $18.50

      Arugula, pears, shaved fennel, champagne vinaigrette.

    • Spinach Salad Lunch $12.50

      Cranberries, red onions, goat cheese, walnuts, lemon vinaigrette.

    • Campagna Salad Lunch $16.50

      Apples, walnuts, cranberries, gorgonzola, shrimp.

    • Chopped Salad Lunch $10.50

      Mixed greens, hearts of palm, heirloom tomatoes, grilled corn, avocado, lemon vinaigrette.

    • Chicken Campagna Salad Lunch $16.50

      Grilled chicken breast, apples, pears, walnuts, cranberries, gorgonzola, house dressing.

  • Lunch Primi
    • Spaghetti Lugano Lunch $20.50

      Jumbo shrimp, roasted garlic, fresh house marinara sauce, basil.

    • Linguini Carbonara Lunch $17.50

      Pancetta, mushrooms, poached egg, white cream sauce.

    • Fettuccine Bolognese Lunch $17.50

      Classic 3 meat ragu.

    • Linguini and Clams Lunch $20.50

      Fresh clams, white wine sauce.

    • Penne Alla Vodka with Chicken Lunch $18.50

      Pink cream sauce, grilled chicken.

    • Capellini Primavera Lunch $16.50

      Zucchini, carrots, red and yellow bell peppers, cherry tomatoes.

    • Spaghetti Fra Diavolo Lunch $20.50

      Shrimp, mussels, calamari, scallops, spicy tomato broth.

    • Cavatelli Pugliese Lunch $16.50

      Sausage, broccoli rabe, garlic, red pepper flakes, evoo.

    • Gnocchi Pesto Lunch $18.50

      Grilled chicken, roasted tomatoes, green beans, light pesto sauce.

    • Spaghetti Cacio e Pepe Lunch $18.50

      Evoo, butter, crushed black pepper, garlic, grated romano.

    • Black Linguini Fra Diavolo Lunch $25.50

      Shrimp, mussels, calamari, scallops, lobster tail, spicy tomato broth.

    • Lobster Fettuccine Lunch $24.50

      Fresh lobster meat, asparagus, truffle cream sauce.

  • Lunch Secondi
    • Bistecca Di Manzo Lunch $25.50

      Grilled sirloin steak, Barolo red wine reduction, tuscan herbed fries and sautéed broccoli rabe.

    • Scallopini Sorrentina Lunch $21.50

      Veal medallions, topped with spinach, prosciutto, mozzarella, sherry wine sauce.

    • Veal Marsala Lunch $22.50

      Thinly sliced veal scallopini, marsala wine and wild mushrooms served with mashed potatoes.

    • Veal Chop Capricciosa Lunch $27.50

      Lightly breaded, topped with arugula, tomato, fennel, red onions, creamy mozzarella.

    • Spicy Shrimp and Scallops Lunch $25.50

      Garlic, white wine sauce, sautéed spinach, saffron rice.

    • Parmesan Crusted Sole Lunch $24.50

      Spinach, roasted potatoes, white wine sauce.

    • Grilled Salmon Lunch $20.50

      Grape tomatoes, grilled asparagus, roasted potatoes, chardonnay sauce.

    • Chicken Parmigiana Lunch $22.50

      Served over vegetable lentils, drizzled with balsamic reduction.

    • Chicken Scarpariello Lunch $22.50

      Bone-in chicken, cherry peppers and sausage tossed in a spicy scarpariello sauce. Served with roasted potatoes.

    • Chicken Paillard Lunch $18.50

      Grilled chicken breast, arugula, cherry tomatoes, shaved Parmesan.

    • Grilled Baby Lamb Chops Lunch $24.50

      Drizzled with balsamic reduction and served with roasted potatoes and mixed vegetables.

    • Grilled Branzino Caponatta Lunch $22.50

      Filet of mediterranean sea bass, eggplant, red and yellow peppers, onions, black olives, light pomodoro sauce, served over roasted fingerling potatoes.

    • Scallops Lunch $26.50

      Pan seared, served over grilled polenta cake, quinoa vegetables, brandy orange reduction.

    • Grilled Salmon with Cauliflower Puree Lunch $24.50

      Served over cauliflower puree, julienne of carrots, sauteed haricot verts, mango salsa.

Menu for Lugano Wine Bar & Salumeria provided by Allmenus.com

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