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Le Fat Poodle

(203) 717-1515

We make ordering easy. Learn more

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  • 20 Arcadia Road, Greenwich, CT 06870
  • No cuisines specified

  • Grubhub.com
  • Le Fat Poodle

  • (203) 717-1515

    We make ordering easy.

  • Menu
  • Appetizers
    • Beef Tartare $18.00

      W- Asian pears, sesame, ginger, chili.

    • Korean Sticky BBQ Chicken Wings $14.00

    • Wild Mushroom Ravioli $15.00

      W- truffle olive oil.

    • Crab Cake $17.00

      W- lemongrass, cilantro, tartare sauce.

    • Ceviche $14.00

      W- cilantro, lime juice.

    • Boston Bibb Lettuce $12.50

      W- house vinaigrette, chives, radish.

    • Escargot Forestiere $14.50

      Stuffed mushroom caps, garlic butter.

    • Wedge Salad $13.50

      W- blue cheese dressing and bacon.

    • Cha Gio $16.00

      Vietnamese egg rolls w- shrimp, pork, cilantro, mint.

    • Beet Carpaccio $13.50

      W- goat cheese, hazelnuts.

    • Bone Marrow $14.00

      W- onion jam.

    • Los Cockles $13.50

      W- chorizo and pico de gallo.

  • To Begin
    • Bibb Lettuce $11.00

      Vinaigrette.

    • Bone Marrow $12.50

      W- onion jam.

    • Salads Bien Etre $10.00

      House dressing.

  • Salads & Sandwich
    • Grilled Chicken Sandwich $15.50

      W- muenster, lettuce, tomato, petite salade.

    • Chin Chin Chicken Salad $18.00

      W- sesame vinaigrette, wontons, peanuts.

    • Saumon Fume $17.00

      Red onion, capers, cucumber, dill cream, toast.

    • Royale w/ Cheese $18.00

      Kobe beef blend burger, 1000 island, onion jam, fries.

    • Salade Bistec 'Vietnamien' $22.00

      W- grilled skirt steak, red onion.

    • Tuna Melt $16.00

      With aged cheddar, pickles.

    • Merguez Frites $16.00

      Lamb sausage, mustard fries.

    • Fried Green Tomato BLT $14.00

      Petite salade.

    • Croque Monsieur / Madame $14.50

      Bechamel, ham, Swiss gratinee.

    • Salade Du Soleil $18.00

      Tuna, corn, olives, tomatoes, cucumber.

  • To Share
    • Blistered Shishito Peppers $9.00

    • Hummus Kawarma $15.00

      W- seasoned ground lamb.

    • Pu - Pu Platter (For Two) $32.00

    • Cheese Fondue $24.00

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  • Dishes
    • Wicked Tuna Tartare $18.50

      Red onion, lime, avocado.

    • Crab Cake $18.00

      Lump crabmeat, lemongrass, cilantro, tartare sauce.

    • Beef Tartare $18.00

      W- Asian pears, sesame, ginger, chili.

    • Wild Mushroom Ravioli $19.00

      W- truffle olive oil.

    • Angel Hair 'Rojo' $14.50

      Spiced tomato sauce.

    • Chicken Paillard $17.50

      W- arugula and parmesan.

    • Bowls O' Plenty $14.50

      Choice of farro, quinoa or wild rice, raw veggies.

    • Poached Salmon $26.00

      Potato salad.

    • Steak Frites (12 oz.) $40.00

      Grilled hangar steak, fries.

    • Mussels $19.00

      Thai style or red diablo.

  • Entrees
    • Canard Aux Olives $29.50

      Roasted duck, olives, straw potatoes.

    • Steak Frites (12 oz.) $40.00

      W- bordelaise sauce, pommes frites.

    • Wild Kings Salmon $33.00

      W- grapefruit chermoula and Israeli couscous.

    • Mussels $24.00

      Thai style or red diablo.

    • Mahi Mahi 'Creole' $28.50

      W- creole seasoning, asparagus, peas.

    • Poulet Dijonnaise $27.00

      Oven roasted chicken, gratin dauphinois.

    • Shrimp & Grits $29.00

      W- andouille sausage.

    • Angel Hair 'Rojo' $21.00

      W- tomato sauce.

    • Cod 'Basquaise' $30.00

      Tomato, peppers, prosciutto, potatoes.

    • Wild Mushroom Ravioli $26.00

      W- truffle olive oil.

    • Rubbed Pork Belly $27.00

      W- jerk seasonings, fennel slaw.

  • Sides
    • Stone Cut Cheddar Grits $7.00

    • Haricot Vert $7.00

    • Seasonal Veggies $7.00

    • Parmesan Fries $7.00

    • Fries $7.00

    • Potato Puree $7.00

    • Fried Okra $7.00

Menu for Le Fat Poodle provided by Allmenus.com

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