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Le Penguin

(203) 717-1200

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Google map
  • 61 Lewis Street, Greenwich, CT 06830
  • Restaurant website
  • No cuisines specified

  • Seamless.com
  • Le Penguin

  • (203) 717-1200

    We make ordering easy.

  • Menu
  • Pour Commencer / To Start
    • Escargots De Bourgogne $14.50

      Garlic butter, puffy pastry.

    • Carpaccio De Boeuf $17.00

      Beef carpaccio, arugula, parmesan.

    • Pate De Campagne 'Alsacien' $14.50

      Chef's country pate baby cornichons.

    • Salade De Calamars $17.00

      Baby squid, garlic, zucchini, lemon juice, frisee.

    • Tarte Aux Tomates Roties $14.00

      Roasted tomato tart, puff pastry, arugula.

    • Raviolis Aux Champignons Sauvages $15.50

      Pea shoots, chanterelles, sage butter.

    • Foie Gras Terrine $24.00

      Toast, mustard, onion jam.

    • Salade De Betteraves $15.50

      Roasted organic beets and goat cheese, hazelnuts.

    • Salade 'Bien Etre' $12.00

      Local organic vegetables and greens, grape seed vinaigrette.

    • Salade De Chou - Fleur $15.00

      Roasted cauliflower, parsley, toasted hazelnuts.

    • Tartare De Thon $18.00

      Tuna tartare, avocado, lime.

    • Beet Salad $13.50

    • Frisec Aux Lardons $14.50

      Poached egg, neuskie' bacon.

  • A Partager / To Share
    • Foie Gras Terrine $24.00

      Toast, mustard, onion jam.

    • Assiette De Charcuterie $24.00

      An assortment of meats and our house-made pate.

    • Rilletes De Saumon $18.00

      Smoked and poached salmon spread, toast.

    • Assiette De Fromage $18.00

      Chef's daily cheese selections.

  • Salads Et Sandwich Etc
    • Carpaccio De Boeuf $17.00

      Thinly sliced tenderloin, arugula, parmesan.

    • Lobster 'Cobb' Salad $30.00

      Fresh lobster, bacon, egg, tomatoes, blue cheese dressing.

    • Beet Salad $13.50

    • Artichoke Salad $16.00

    • Croque Monsieur or Madame $15.00

      Bechamel, ham and cheese. Madame w- egg on top.

    • Burger Vegetarien Grille $15.00

      Grilled veggie burger, goat cheese, fries or petite salad.

    • Salade De Legumes Grilles $22.00

      Grilled vegetable salad, avocado, choice of chicken or shrimp.

    • 'Le Pingouin' Burger $17.50

      Kobe beef blend, comte cheese, sauteed onion, pommes frites.

    • Salade Nicoise $25.00

      Classic nicoise, grilled tuna, white anchovies.

  • Poissons...Etc
    • Truit Amandine $29.00

      Pan roasted trout, almonds, brown butter haricot vert.

    • Moules Frites 'Le Pingouin' (Mussels) $16.00

      Mariniere w- shallots, garlic, thyme, white wine or saffron w-shallots, white wine, light cream.

    • Coquilles Saint - Jacques $31.00

      Maine diver scallops, beurre noisette, celery root remoulade.

    • Raviolis Aux Champignons Sauvages $25.00

      Pea shoots, wild mushrooms, sage butter.

    • Vivaneau Rouge Sauce Vierge $32.00

      Crispy red snapper, sauce vierge, wild quinoa.

  • Plats Principaux
    • Saumon Grille $28.00

      Grilled salmon, citrus emulsion, asparagus.

    • Tartare De Boeuf $28.00

      Toast, frisee.

    • Vivaneau Rouge Sauce Vierge $29.00

      Crispy red snapper, sauce vierge, wild quinoa.

    • Filet Au Poivre $35.00

      Grilled filet mignon, roasted peewee potatoes, organic peppercorn sauce.

    • Moules Frites 'Le Pingouin' (Mussels) $15.00

      Marinieres w- shallots, garlic, thyme, white wine or saffron w- shallots, white wine, light cream.

    • Steak Frites 'Bearnaise' $28.00

      Grilled hanger steak, bearnaise, pommas frites.

  • Viandes
    • Magret De Canard $30.00

      Crispy duck breast, potato galette, blueberry and peppercorn sauce.

    • Filet Au Poivre $36.00

      Organic green peppercorn sauce, sauteed pee-wee potatoes, pearl onions.

    • Tartare De Boeuf $29.00

      Steak tartare, toast, frisee.

    • Steak Frites 'Bearnaise' $29.00

      Grilled hanger steak, crispy shallots, bearnaise pommes frites.

    • Poulet Cous Cous $27.00

      Herb marinated all-natural roasted chicken, cous cous, chickpeas, harissa.

Menu for Le Penguin provided by Allmenus.com

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