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Mediterraneo Restaurant

(203) 629-4747

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  • 366 Greenwich Avenue, Greenwich, CT 06830
  • Mediterranean
  • $$$$$
  • Seamless.com
  • Mediterraneo Restaurant

  • (203) 629-4747

    We make ordering easy.

  • Menu
  • Appetizers
    • Tomato and Cucumber Gazpacho $14.00

      Grilled marinated seafood lime and cilantro.

    • PEI Mussels $14.00

      Fava beans, cilantro, red curry cream.

    • Spicy Eggplant Dip $12.00

      Calabrian chili, fresh mint, grilled flatbread.

    • Grilled Squid $16.00

      Shaved fennel, radish, cherry tomato, lemon, olive oil.

    • Yellow Fin Crudo $18.00

      Diced avocado and cucumber, radish, ginger, tamar.

    • Watermelon and Heirloom Tomato Salad $14.00

      Ricotta, balsamic vinaigrette, hazelnuts.

    • Chopped Lettuce and Vegetable Salad $14.00

      Feta cheese, herbs, sumac and pomegranate.

    • Baby Arugula $14.00

      Avocado, radish, sweet onions, tomato, white balsamic, honey.

    • Grilled Jumbo Shrimp Yellow and Green Chick Peas $17.00

      Cumin, preserved lemon.

    • Goat Cheese "Blintz" $14.00

      Roasted marinated beets, walnuts, saba, baby arugula.

    • Mixed Baby Lettuce $14.00

      Balsamic and lemon vinaigrette, shaved grana padano.

    • Tuscan Kale and Lentil Soup $12.00

      Cumin, toasted fregola, lemon olive oil.

    • Charred Spanish Octopus $15.00

      Sliced potatoes, dried chorizo sofrito, preserved lemon.

    • Crab Corn Soup $11.00

    • Maple Brook Farms Burrata $16.00

      Black fig puree, reg grapes, chestnuts, rosemary.

    • Vegetarian Heirloom Squash Soup $11.00

      Spiced pear puree, toasted pistachio.

    • Endive and Baby Mustard Green Salad $14.00

      Apples, Gorgonzola, pine nuts, cider vinegar.

    • Jumbo Crabmeat $18.00

      Diced avocado, green chick peas, ginger vinaigrette, smoked paprika.

    • Mixed Organic Baby Lettuce $12.00

      Balsamic and lemon vinaigrette, shaved grana padano.

    • Lump Crabmeat $18.00

      Diced avocado, chick peas, ginger vinaigrette, smoked paprika.

    • Grilled Kale Sprout Salad $15.00

      Bosc pear, date vinegar, pecans, manchego.

    • Crispy Potato Gnocchi $18.00

      Maine lobster, guanciale, fava bean, fresh tarragon.

    • Hearts Of Romaine $12.00

      Caesar dressing, focaccia croutons, parmesan tuile.

    • Organic romaine Hearts $14.00

      Caesar dressing, crispy shallots, croutons, Parmesan tuile.

  • Pizzas
    • Pizza with Plum Tomato Sauce $18.00

      Shredded or fresh mozzarella, basil.

    • Pizza with Sliced Tomatoes $21.00

      Fresh mozzarella, San Daniele prosciutto, baby arugula.

    • Pizza with Plum Tomato Sauce $19.00

      Italian sausage, sweet onions, hot cherry peppers.

    • Pizza with Gorgonzola Dolce $18.00

      Butternut squash, wild mushrooms, sweet and sour shallots.

    • Pizza with Goat Cheese $18.00

      Sliced zucchini, heirloom tomatoes, summer herb puree.

  • Pastas
    • Spaghetti $22.00

      Plum tomato sauce, mushrooms, veal meatballs, ricotta cheese.

    • Gemelli Pasta $23.00

      Italian sausage, eggplant, cherry tomatoes, fresh mozzarella.

    • 4 Cheese Tortelloni $22.00

      Roasted cauliflower, mushrooms, black truffle cream.

    • Fresh Fettuccine $30.00

      Shrimp, zucchini, heirloom tomato, shellfish butter.

  • Entrees
    • Crispy Skinned Bronzino $31.00

      Giant white beans sweet corn, bacon, salsa verde.

    • 4 oz. Lobster Roll Buttered Brioche Bun $32.00

      Shaved celery, harissa, french fries.

    • Parmesan Crusted West Coast Halibut $38.00

      Tomato, chive beurre blanc, sauteed spinach.

    • American Wagyu Beef Burger $23.00

      Grilled sweet onion, Gorgonzola, french fries.

    • Berkshire Pork Chop $32.00

      Pineapple barbeque sauce, sour cream and onion potato salad.

    • Open Face Salmon and Tuna Burger $18.00

      Avocado, calabrian pepper aioli, marinated beets.

    • Yellow-Fin Tuna $35.00

      Japanese eggplant curry, spicy mango chutney.

    • Marinated Australian Lamb Chops $38.00

      Basmati rice, spicy eggplant, asparagus, tzatziki.

    • Grilled Chicken in Flatbread $18.00

      Sundried tomato, baby salads, tahini and lemon sauce.

    • Hidden Fjord Salmon $34.00

      Grilled asparagus, marinated gold beets, scallion gremolata.

    • Wood Oven Roasted Amish Chicken $28.00

      Mashed potatoes, natural juice, grilled zucchini.

    • 12 oz. Certified Angus Beef Steak $42.00

      Baby potato, tomato onion salad, sherry vinegar demi.

    • Natural chicken ''Milanese'' $26.00

      Tomato and baby arugula salad, fresh mozzarella, lemon.

    • Mediterraneo Seafood Salad $27.00

      Preserved lemon, mint, olive oil.

    • Jumbo Sea Scallops $32.00

      Baby lentils, tuscan kale, spicy carrot puree, baby mache.

    • Caesar / Mixed / Endive Salads $23.00

    • Grilled Marinated Lamb Kabob and Kofte $29.00

      Spiced basmati rice, tzatziki sauce.

    • Pan Roasted Icelandic Cod $30.00

      Sweet and sour eggplant, calabrian chili, mint salsa verde.

    • Cavatelli with Sausage $22.00

      Broccoli rabe pesto, dried cherry tomat, pine nuts.

    • Spaghetti Alla Chitarra $21.00

      Filetto di pomodoro, veal meatballs, ricotta cheese.

    • Cervena Vennison Loin $38.00

      Parnip puree, apple braised red cabbage, junipe.

    • Breast Of Chicken "Milanese" Tomato and Baby Arugula Salad $24.00

      Fresh mozzarella, lemon.

    • Caesar / Mixed / Arugula / Greek Salads $23.00

    • Fresh Pappardelle $30.00

      Lobster meat, roasted cauliflower, cherry tomato, lovage.

    • Wood Roasted Egg White Frittata $17.00

      Butternut squash, wild mushrooms, goat cheese.

    • Certified Angus Beef Steak $24.00

      Tomato onion salad, sherry vinegar demi.

    • Porcini Mushroom and Spinach Ravioli $24.00

      Brown butter sauce, hazelnuts, crisp Parmesan.

    • Organic Romaine Salad $24.00+

    • Chopped Salad $24.00+

    • Baby Mixed Salad $24.00+

  • Sides
    • Fingerling Potatoes & Broccoli Rabe Pesto & Parmigiana $7.00

    • Roasted Brussel Sprouts with Brown Butter $8.00

    • Grilled Baby Bok Choy with Spicy Citrus Vinaigrette $7.00

    • Sweet and Sour Eggplant, Calabrian Chili $7.00

    • Baby Lentils with Tuscan Kale $8.00

    • Sour Cream and Potato Salad $8.00

    • Grilled Asparagus with Scallion Gremolata $10.00

    • Japanese Eggplant Curry $8.00

    • Basmati Rice with Spicy Eggplant $8.00

    • 8 oz. Mediterraneo Signature Hummus $6.00

  • Desserts
    • Tiramisu $10.00

    • Chocolate Cake $10.00

      Dinner only.

    • Cheesecake $10.00

    • Biscotti $6.00

  • Lunch Prixe Fixe (Archived)
    • Three Course $25.00

    • Two Course $21.00

Menu for Mediterraneo Restaurant provided by Allmenus.com

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