Bollywood Grill

Yogurt drink sweetened with sugar and rose water.

Yogurt drink salted and spiced with crushed cumin seeds.

Fresh green vegetables and nuts tossed in a our special house dressing made with spices and lemon juice. Vegan and gluten-free.

Freshly fried puffed bread served hot, sweet and sour sauce. Vegan.

Cubes of cucumber and tomato tossed with our sweet and sour sauce. Vegan and gluten-free.

Cubes of marinated boneless chicken cooked in our clay oven (tandoori), tossed in a spicy sauce along with cucumber and tomato.

Special chips spiced to your taste. Served with chickpeas and potatoes topped with yogurt and tamarind sauce.

Six pieces. Popular healthy chicken dumpling native to Nepal.

Triangular pastry stuffed with minced lamb, spices and fried.

Cubes of boneless chicken spiced and dipped in chickpea batter and deep fried in vegetable oil. Gluten-free.

Delicately spiced wings cooked in a tandoor oven. Gluten-free.

Tender chicken wings cooked with fresh herbs, chili and peppers.

Fresh masala shrimp with spices served inside a poori.

A combination of vegetarian and non vegetarian appetizers.

Marinated chicken tenders and special spices. Gluten-free.

Fresh jalapenos dipped in chickpea batter. Vegan and gluten-free.

Sliced onions and spices rolled in chickpeas, flour and fried. Vegan and gluten-free.

Fritters of spiced vegetables dipped in chickpea batter and fried. Vegan and gluten-free.

Triangular pastry stuffed with mildly spiced potatoes and peas and fried. Gluten-free.

Mashed potato patties dipped in chickpea batter and deep fried in vegetable oil with chole. Vegan and gluten-free.

Six pieces. Popular healthy vegetable dumpling native to Nepal. Vegan.

Spiced potato patties layered with chickpeas and herbs. A street snack from Delhi. Gluten-free.

Vegetable samosa with chickpeas, special yogurt, tamarind and topped with chopped onion and green chili.

Cauliflower toasted with tomato, garlic and green herbs. Vegan.

A combination of vegetarian appetizers.

Paneer cheese sauteed with onion, green pepper and spices. Gluten-free.

Our traditional tomato soup with herbs and spices. Gluten-free.

Lentil soup with vegetables, wild spices and a twist of lemon. Gluten-free.

Lentil soup with chicken, rice and a touch of creme. Gluten-free.

Skinless, boneless chicken cooked in our mildly spiced curry sauce. Served with basmati rice. Gluten-free.

Boneless chicken cooked in a mild sauce with cashews and creme. Served with basmati rice. Gluten-free.

Very hot and spiced chicken cooked with potatoes and a touch of vinegar. Served with basmati rice. Gluten-free.

Boneless chicken and mushrooms cooked in a mildly spiced creme sauce, topped with cashews. Served with basmati rice. Gluten-free.

Mildly spiced chicken cooked in mango, tomatoes, a touch of sugar, lemon juice, herbs and spices. Served with basmati rice. Gluten-free.

Boneless chicken cooked with chopped spinach and Indian spices. Served with basmati rice. Gluten-free.

Tender skinless, boneless chicken marinated in a blend of ginger, garlic, yogurt and various spices. Bakes in our tandoori and sauteed with tomatoes, butter and creme. Served with basmati rice. Gluten-free.

Pieces of boneless chicken in a special chili sauce with a blend of spices. Served with basmati rice. Gluten-free.

Chicken sauteed with onion, fresh tomato, green pepper spiced and cooked in a special Indian style, served in a hot pot. Served with basmati rice. Gluten-free.

Boneless chicken cooked with tomatoes and other special Indian spices. Served with basmati rice. Gluten-free.

A rich gravy based curry dish with aromatic spices, onions, tomatoes and curry leaves. Served with basmati rice. Gluten-free.

Boneless breast of chicken subtly flavored with red wine in a tomato sauce with green peppers and mushrooms. Gluten-free.

Chicken pieces marinated in a spice and yogurt blend and cooked in a rich cashew nut gravy on a slow fire. Served with basmati rice. Gluten-free.

Tender cubed lamb cooked in our mildly spiced curry sauce. Served with basmati rice. Gluten-free.

Tender cubes of lamb cooked with spinach and Indian spices. Served with basmati rice. Gluten-free.

Lamb cubes cooked with tomatoes in freshly ground spices and yogurt sauce. Served with basmati rice. Gluten-free.

Very hot and spiced lamb cooked with potatoes and a touch of vinegar. Served with basmati rice. Gluten-free.

Goat (with bone) cooked in our mildly spiced curry sauce. Served with basmati rice. Gluten-free.

Lamb cubes cooked with creme sauce, herbs spices and topped with cashew nuts. Served with basmati rice. Gluten-free.

Minced meat and green peas cooked with fresh herbs. Gluten-free.

Lamb cubes cooked with fresh tomatoes, onion, green peppers and special Indian spices. Served with basmati rice. Gluten-free.

Lamb marinated in a blend of ginger, garlic, yogurt and various spices, baked in the tandoor and sauteed with tomatoes, butter and cream. Served with basmati rice. Gluten-free.

Shrimp cooked with onion and fresh tomatoes. Served with basmati rice. Gluten-free.

Fresh selected pieces of salmon, cooked in a creamy tomato sauce. Served with basmati rice. Gluten-free.

Shrimp cooked with spinach and special spices. Served with basmati rice. Gluten-free.

Shrimp cooked with pieces of potatoes and fresh tomato, touch of vinegar in very hot spicy curry. Served with basmati rice. Gluten-free.

Shrimp cooked with chef's special spices. Served with basmati rice. Gluten-free.

Selected shrimp cooked in creamy tomato sauce. Served with basmati rice. Gluten-free.

Shrimp cooked in a thick sauce with onions, tomato and bell peppers. Served with basmati rice. Gluten-free.

Fresh scallops, mussels, shrimp and fish cooked with tomato and our special creme sauce. Served with basmati rice. Gluten-free.

Yellow lentil delicacy tossed in butter with onions, tomatoes, ginger, garlic and special spices. Served with basmati rice. Gluten-free.

Lentils flavored with freshly ground spices and sauteed in butter. Served with basmati rice. Gluten-free.

Potatoes cooked with chopped spinach in a blend of special spices. Served with basmati rice. Gluten-free.

Potatoes and cauliflower cooked with herbs and spices. Served with basmati rice. Vegan and gluten-free.

Chickpeas cooked with herbs and Indian spices. Served with basmati rice. Vegan and gluten-free.

Spinach and mushrooms cooked with mild spices. Served with basmati rice. Gluten-free.

Eggplant cooked with green peas, onions, tomatoes, flavored with fresh ginger spices. Served with basmati rice. Gluten-free.

Baby eggplant stuffed with special spices and cooked in a special sauce. Served with basmati rice. Gluten-free.

Fresh homemade cheese with spinach and fresh spices. Served with basmati rice. Gluten-free.

Mushrooms and fresh vegetables cooked in a thick creme sauce. Served with basmati rice. Gluten-free.

Vegetable balls, fried and cooked with a delicious gravy, with nuts. Served with basmati rice. Gluten-free.

Fresh okra, cooked with onion. Indian style. Served with basmati rice. Vegan and gluten-free.

Green peas and homemade cheese cooked in thick curry sauce with fresh tomatoes. Served with basmati rice. Gluten-free.

Okra, crispy and cooked with wonderful spices. Served with basmati rice. Vegan and gluten-free.

Homemade cheese, cooked in a creamy tomato sauce and creme. Served with basmati rice. Gluten-free.

Homemade cheese, cooked in our special Indian style, spice and sauteed with fresh tomato, onion and green pepper. Served with basmati rice. Gluten-free.

Half spring chicken marinated in yogurt and tenderly spiced. Served with basmati rice and makhani sauce. Gluten-free.

Boneless chicken pieces marinated in the yogurt and specially blended spices. Served with basmati rice and makhani sauce. Gluten-free.

Delicately spiced with special marination, delightfully flavorful chicken wings cooked in the Tandoor clay oven. Served with basmati rice and makhani sauce. Gluten-free.

Minced lamb mixed with green peppers, delicately flavored with ginger, barbecued on skewers. Served with basmati rice and makhani sauce. Gluten-free.

Tender chunks of lamb flavored with ginger and garlic cooked in our tandoor. Served with basmati rice and makhani sauce. Gluten-free.

A platter of assorted tandoori delicacies. Chicken tikka, seekh kebaby, shrimp, boti kebab, chicken tandoori and lamb chop. Served with basmati rice and makhani sauce. Gluten-free.

Marinated salmon, ginger, garlic, lemon and a touch of Indian spices. Served with basmati rice and makhani sauce. Gluten-free.

Jumbo shrimp delicately spiced and marinated in yogurt and baked on skewers in our tandoori oven. Served with basmati rice and makhani sauce. Gluten-free.

Basmati rice, green fresh vegetables, cooked with nuts. Served with raita. Gluten-free.

Basmati rice, tender cubes of chicken flavored with herbs and spices. Cooked with nuts. Served with raita. Gluten-free.

Basmati rice, tender cubes of shrimp flavored with herbs and spices. Cooked with nuts. Served with raita. Gluten-free.

Basmati rice, tender cubes of shrimp flavored with herbs and spices. Cooked with nuts. Served with raita. Gluten-free.

Basmati rice, tender cubes of goat, flavored with herbs and spices. Served with raita. Gluten-free.

Chicken, lamb and shrimp cooked with basmati rice and special spices. Served with raita. Gluten-free.

Boneless chicken pieces marinated with specially blended spices. Served with basmati rice.

Sauteed with peppers, onion, chili sauce and spices. Served with basmati rice.

Sauteed with peppers, onion, chili sauce and spices. Served with basmati rice.

Batter fried cauliflower cooked with a blend of herbs and spices. Served with basmati rice.

Mixed vegetables in a special batter cooked with herbs and spices. Served with basmati rice.

Chicken cooked in a Manchurian sauce. Served with basmati rice.

Diced chicken cooked with spices, red pepper, onion and cashews. Served with basmati rice. Gluten-free.

A Nepali staple dish made up of rice, lentils, vegetables, chicken curry, salad, raita, pickle, gulab jamun. Gluten-free.

Ten pieces. A popular healthy dumpling native to Nepal, served with soup.

Choice of vegetables, egg, chicken or shrimp.

Unleavened handmade bread baked in clay oven.

Whole wheat dried bread for weight watchers.

Unleavened pan-fried mult-layer bread.

Clay oven bread stuffed with fresh garlic and coriander.

Deep friend puffed whole wheat bread.

Layered bread stuffed with potatoes and peas.

Buttered and layered whole wheat bread with dry mint.

Bread stuffed with chicken.

Clay oven bread stuffed with fresh onions, green chilies and green coriander.

Clay oven bread stuffed with minced lamb and green peas with herbs and spices.

Clay oven bread stuffed with freshly grated coconut, nuts and touch of sugar.

Combination of aloo paratha, garlic naan, naan and onion kulcha.

Six pieces.

Spring chicken marinated in yogurt, tenderly spiced and cooked in the tandoor. Served with fruit. Gluten-free.

Boneless chicken spiced and dipped in chickpea batter, deep fried in vegetable oil. Served with fruit. Gluten-free.

Chicken sausage lightly touched with Indian spice. Served with fruit.

Cheese-stuffed naan served with curry sauce.

Deep-fried puffed whole wheat bread served with mildly-spiced chick pea curry.

Mashed potatoes patties. Served with fruit. Vegan and gluten-free.

A famous Indian sweet made from milk, rice, dried fruit, flavored with cardamom and blended with raisins. Gluten-free.

Cheese ball dipped in syrup.

Homemade Indian style ice cream with mangoes. Gluten-free.

Homemade Indian style ice cream with pistachio. Gluten-free.

Homemade creme cheese patties served in a sweet creme sauce flavored with cardamom and garnished with pistachios. Gluten-free.

Carrot cooked with milk and sugar. Gluten-free.