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  • Pizzeria Molto

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Pizzeria Molto

(203) 292-8288

We make ordering easy. Learn more

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  • 1215 Post Road, Fairfield, CT 06824
  • No cuisines specified

  • Grubhub.com
  • Pizzeria Molto

  • (203) 292-8288

    We make ordering easy.

  • Menu
  • Mozzarella
    • Bufala $13.50

      Rich in flovor.

    • Local Farm $10.50

      Delicote toste.

    • Burrata $13.50

      Sweet.

    • Affumicata $11.50

      Smoked flovor.

    • Stracciatella $11.50

      Creomy and spreodoble.

    • Sampler $25.50

      All of the above.

  • Italian Tapas
    • Mozzarella Fritta $9.95

      Fresh marinara sauce.

    • Brussels Sprouts $10.50

      Pancetta and truffle honey.

    • Sauteed Spicy Calamari $10.95

      Sauteed with beans, roasted tomatoes arugula and olives.

    • Roasted Little Necks $10.50

      Lightly breaded, pancetta and parsley.

    • Meatballs $9.50

      Fresh tomato sauce.

    • Potato Gnocchi $9.95

      Butternut squash cream sauce.

    • Crispy Artichokes $9.50

      lightly fried and lemon aioli

    • Baby Lamb Chops $15.50

      Rosemary, olive oil and balsamic.

    • Broccoli Rabe $9.95

      White bean, garlic, oil, shaved parmigiano and roasted tomatoes.

    • Short Rib Risotto $12.95

      arborio rice, braised short rib, vegetable ragu and demi glace.

    • Tuscan Beans $8.50

      Roasted tomatoes, garlic, pancetta and olive oil

    • Steak Paillard $9.95

      Tender filet mignon topped with a fresh corn salsa.

    • Mussels $10.50

      Fra diavlo or white wine garlic.

    • Fig Bruschetta $9.50

      Crostini, fig puree, goat cheese and crushed honey walnuts

    • Roasted Cauliflower $9.95

      Parmesan encrusted and truffle cream sauce.

    • Calamari Fritti $10.95

      Lightly fried and tomato sauce.

    • Arancini $10.50

      Golden fried arborio rice ball with seasonal vegetables and a chipotle aioli drizzle.

    • Scallops $14.95

      Speghetti squash, grapes and lemon caper sauce.

    • Potato Gnocchi $8.50

      Butternut squash cream sauce.

    • Chicken Barese $10.50

      Breaded chicken breast, crispy leeks and truffle cream.

    • Sauteed shrimp $13.95

      Fresh shrimp, roasted tomatoes, arugula, white beans and garlic.

    • Eggplant Tapas $8.95

      Roasted eggplant, tomato sauce and melted burrata.

    • Tuna Tartar $13.50

      sashimi grade tuna, avocado salad and flour tortillas.

    • Polenta $10.95

      crispy polenta topped with crumbled sausage, peppers, onions and demi glace.

    • Bruschetta Caponata $9.95

      Tuscan bread topped with eggplant, peppers, olives, capers and balsamic drizzle.

  • Pizza
    • Margherita $12.95

      Roasted tomatoes.

    • Hot Oil Pie $14.95

      spicy oil and sausage.

    • Pizza Bianca $13.95

      White pie, ricotta, mozzarella and spinach.

    • Scarpariello $15.95

      Sweet italian sausage, cherry peppers, tomatoes and mozzerella.

    • Short Rib Pizza $16.95

      Boneless short rib, mozzarella and shaved parmesan.

    • Burrata $15.95

      Rich flavorful mozzarella.

    • Balsamico $16.95

      Chicken, caramelized onions and balsamic reduction.

    • Arugula Di Parma $16.95

      Prosciutto, arugula and roasted tomato.

    • Pesto $15.95

      Pesto sauce, roasted tomatoes, grilled chicken and mozzarella.

    • California $17.95

      Shrimp, avocado, arugula, lime and tomato.

    • Carciofi $15.95

      Fresh mozzarella, spicy soppressata, roasted artichokes and shaved parmigiana.

    • Spiga $15.95

      Chicken, roasted corn, peppers, caramelized onions and chipotle aioli.

  • Panini
    • Mozzarella $7.50+

      Fresh mozzarella, tomato and arugula.

    • Chicken Parmigiana $8.95+

      Mozzarella and tomato sauce.

    • Kobe Bar Burger Lunch $10.95+

      Flame grilled and tuscan fries.

    • Veal Parmigiana $9.95+

      Mozzarella and tomato sauce.

    • Eggplant Parmigiana $9.95+

      Mozzarella and tomato sauce.

    • Manzo $12.95+

      Filet mignon, melted gorgonzola and caramelized onions.

    • Chicken Ecco $11.95+

      Chicken cutlet, fresh mozzarella, roasted peppers and pesto aioli.

  • Insalate
    • Garden Or Caesar Salad $8.50+

    • Caesar Salad Lunch $8.50

    • Arugula Salad $10.50+

      Shaved parmesan, olives, tomatoes and lemon dressing.

    • Campagna Salad $12.50+

      Mixed greens, apples, walnuts, cranberries, gorgonzola and chicken.

    • Calamari Salad $14.95+

      Crispy calamari, kale, garbanzo beans, cherry peppers and rosa dressing.

    • Nella Salad $12.50+

      Mixed greens, oranges, beets, goat cheese and lemon dressing.

    • Chopped Cobb $12.50+

      Mixed greens, egg, tomatoes, pancetta, avocado and gorgonzola.

    • Tuna Salad $16.95+

      Seared tuna, mixed greens, soba noodles, scallions, avocado, bell peppers and ponzu dressing.

    • Salmon $16.95+

      Mixed greens, artichoke, asparagus and roasted tomatoes.

    • Branzino Salad $16.95+

      mixed greens, artichoke, asparagus and roasted tomatoes.

    • Beet Salad $12.50+

      Kale, endive, roasted beets, honey walnuts, gorgonzola and balsamic dressing.

  • Pasta Lunch
    • Molto Penne $13.50+

      Eggplant, mozzarella and tomato sauce.

    • Gnocchi Bolognese $14.95+

      Meat sauce and roasted tomatoes.

    • Penne Alla Vodka $13.50+

      Meat sauce and roasted tomatoes.

    • Linguni Vongole $15.50+

      Little neck clams and garlic.

    • Cavatelli Pugliese $15.50+

      Broccoli rabe, sausage and garlic.

    • Linguini Carbonara $13.95+

      Pancetta, onions, mushrooms and cream sauce.

    • Gnocchi Pesto $15.50+

      Roasted tomatoes and chicken.

    • Pappardelle Short Rib $14.50+

      Wide ribbon pasta, pulled short rib, vegtable medley and demi glaze.

    • Penne Primavera $13.50+

      Chicken, artichokes, peppers, onions, spinach, shaved parm, garlic and oil.

    • Lobster Ravioli $16.50+

      Pink crab meat sauce.

    • Pappardelle Scarpariello $14.50+

      Sausage, chicken, peppers, onions and zesty garlic sauce.

    • Linguini Di Mare $18.50+

      Salmon, scallops, crab meat and pink cognac cream sauce.

  • Classico
    • Chicken Parmigiana $16.50+

      Creamy burrata mozzarella, marinara and penne.

    • Veal Parmigiana $16.95+

      Creamy burrata mozzarella, marinara and penne.

    • North Atlantic Roasted Salmon $17.95+

      Lemon and herbs, grilled asparagus, roasted potatoes and white wine sauce.

    • Spicy Garlic Shrimp $19.50+

      Garlic, spinach, potatoes and wine sauce.

    • Baby Lamb Chops $20.50+

      Potatoes, vegetables and balsamic reduction.

    • Veal Puttanesca $17.95+

      Veal scaloppine, capers, olives, touch of marinara, seasonal vegetables and roasted potatoes.

    • Chicken Sano $17.50+

      Pan roasted chicken breast, prosciutto, eggplant, melted mozzarella, brandy demi glace, roasted potatoes and seasonal vegetables.

    • Filet Mignon Cacciatorre $20.50+

      Tender medallions, light white wine cherry pepper cream sauce, roasted potatoes and seasonal vegetables.

    • Branzino Estivo $19.95+

      Mediterranean sea bass, clams, mussels, shrimp, cherry tomatoes, arugula, white wine sauce and a touch of tomato sauce, seasonal vegetables and roasted potatoes.

  • Desserts
    • Tiramisu $7.00

    • Tartufo $7.00

    • New York Cheesecake $7.00

    • Fresh Berries With Cream $7.00

    • Molto Cannoli Dip $7.00

    • Key Lime Pie $7.00

    • Gelato $7.00

    • Chocolate Lava Cake $7.00

    • Cannoli Cheesecake $7.00

    • Limoncello Cake $7.00

  • Coffee
    • Cappuccino $5.00

    • Cafe Latte $5.00

    • Espresso $3.00

    • Macchiato $3.00

Menu for Pizzeria Molto provided by Allmenus.com

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