- Connecticut
- Fairfield
- Aurora's restaurant
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Aurora's restaurant
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- 1603 Post Road, Fairfield, CT 06824
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No cuisines specified
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Grubhub.com
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Aurora's restaurant
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We make ordering easy.
- Menu
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Soups
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Butternut Squash $8.00
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Minestrone $8.00
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Corn and Lobster Chowder $16.00
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Roasted Tomato $8.00
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Salads
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Ceasar $12.00
Croutons and Parmesan cheese.
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Beet and Goat Cheese Salad $14.00
Chopped greens, avocado, pears, roasted almonds, raspberry dressing.
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Cobb Salad $14.00
Romaine and arugula, boiled eggs, grilled chicken, butternut squash, onions, almondsand grilled salami, havarti, cheese, poppy seed dressing.
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House Salad $11.00
Balsamic dressing, tomato and cucumber.
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Panko Chicken Salad $14.00
Grapes, dried cranberries, toasted almonds, apples, shaved Parmesan, champagne dressing with greens.
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Feta Winter Salad $13.00
Butternut squash, cranberries, walnut, butternut squash, cranberries, walnut, balsamic vinaigrette.
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Quinoa Salad $13.00
Arugula, cucumber, tomatoes, onions, croutonand extra virgin.
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Pear Salad $13.00
Romaine arugula, roasted almonds, gorgonzola dressing.
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Tuna Salad $14.00
Served with arugula, tomatoes, white beans, caper, onions, egg in a fresh lemon dressing.
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Grilled Shrimp Salad $19.00
Mix greens, mangoes, coconut, cranberries, almonds, champagne dressing.
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Chopped Salad $13.00
Romain, cucumber, olives, onions tomatoes, beans, shallot vinaigrette.
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Small Plates
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Butternut Squash Plate $16.00
Stuffed with hot sausage, in a sage wine sauce.
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Eggplant, Mozzarella Plate $13.00
Grilled eggplant and smoke mozzarella served with roasted red pepper topping balsamic reduction.
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Crab Stuffed Avocado Plate $15.00
Served with gorgonzola cream sauce, pita bread.
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Grilled New York Strip Plate $16.00
Served with gorgonzola cream sauce, pita bread.
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Asparagus Plate $16.00
Oven roasted with shaved Parmesan, prosciutto, fried egg, lemon wine sauce.
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Feta Bruschetta Plate $12.00
Fresh tomato, basil over French baguette.
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Sauteed Mushroom Plate $13.00
Portobello, shiitake and parsley EVOO.
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Spinach Chickpeas Plate $10.00
Sauteed with EVOO and garlic.
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Pan Seared Scallops Plate $17.00
Over roasted corn, avocado and bacon.
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Burrata Plate $18.00
Served with grilled pears, roasted corn, balsamic reduction.
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Chicken Piccata Plate $13.00
Capes lemon white wine sauce.
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Mussels and Chorizo Plate $17.00
White wine, shallots and white beans.
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Panko Crusted Mozzarella Plate $13.00
Sauteed crisp in our marinara sauce.
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Pastas
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Short Rib Ravioli Pasta $27.00
Served with prosciutto, mushroom in a light cream sauce.
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Tagliatelle Spicy Chicken Pasta $24.00
Grilled chicken, hot cherry peppers, mushroom, onions roasted potatoes.
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Fettuccine Lobster Evans $25.00
Asparagus, corn, cherry tomatoesand a sage sauce.
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Whole Wheat Linguine Verdure Pasta $24.00
Served with broccoli, chickpea, asparagus, garlicand oil.
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Chicken Tortellini Pasta $25.00
Panko chicken with porcini mushroom tortellini in a white wine sage sauce.
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Pizzas
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Pear Fig Pizza $16.00
Melted gorgonzola, almonds and fig puree.
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White Pizza $16.00
Clara, ricotta, bacon, garlicand oil.
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Speck Pizza $17.00
White pizza, smoked prosciutto, caramelized onion sage.
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Margherite Pizza $16.00
Marinara sauce, shredded mozzarella, basil.
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Pannini's
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Grilled Chicken $14.00
Served with avocado, tomatoes, mozzarellaand pesto.
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Tuna $14.00
Canned tuna with chopped avocado, onions, capers, mozzarella touch fresh lemon juice.
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Grilled Cheese $14.00
Jack cheddar cheese, fig jam, roasted tomatoes and basil.
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Over Easy Egg $14.00
Topped with prosciutto, fresh mozzarella.
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Eggplant Parmesan $14.00
Topped with fresh mozzarella, in marinara sauce.
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Chicken Parmesan $14.00
Topped with fresh mozzarella, in marinara sauce.
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Meatballs $14.00
Homemade meatballs and melted mozzarella.
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Entrees
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Swordfish Steak $28.00
Served over grilled asparagus, topped with corn, cilantro, tomatoes in a soy sauce and mustard sauce.
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Chicken Proscuitto $25.00
Melted fresh mozzarella asparagus over fresh linguine, cherry wine sauce.
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12 oz. New York Strip $28.00
Served over roasted potatoes, in a mushroom light brown sauce.
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Fresco Linguini $17.00
Homemade linguine with corn, peas, tomatoes, basil, white wine sauce.
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Chicken with Shiitake Mushrooms $26.00
Served with asparagus in a light cream sauce.
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Pork Provenzale $25.00
Thinly sliced, topped with prosciutto and julienned vegetables in a sage wine sauce.
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Chicken Piccata $17.00
Panko chicken topped with sauteed spinach, lemon wine sauce over penne pasta.
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Sole Mediterranean $29.00
Sauteed artichoke, block olives and copper in a white wine sauce touch marinara.
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Lemon Jumbo Shrimp $27.00
Lemon white wine sauce over sauteed spinach and chickpeas.
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Scallops in Lobster Brandy Sauce $29.00
Sauteed artichoke, block olives and copper in a white wine sauce touch marinara.
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Chicken Spaghetti Squash $26.00
Sauteed with spinach, broccoli, mushroom in a white wine sauce, touch marinara.
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Grilled Salmon $26.00
Serve over julienned vegetables, capers, black olives, onions and fresh basil.
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Menu for Aurora's restaurant provided by Allmenus.com
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