Tazza Osteria and Bar
(203) 292-8810

Lunch
Dinner

Insalate (Salads)

Add your favorite protein to any salad: chicken $3.00, shrimp $6.00, salmon $6.00, steak $6.00
- Arugula Salad $8.50
  
  Arugula, fennel, red onion, olives, parmigiano-reggiano cheese and lemon dressing
- Fano Salad $10.00
  
  Roasted beets, mixed greens, walnuts and topped with fresh ricotta
- Spinach Salad $8.50
  
  Baby spinach, goat cheese, cranberries and warm pancetta dressing
- Tritato Salad $11.50
  
  Chopped salad with wood-fired chicken, pancetta, red onion, avocado and crumbled gorgonzola cheese
- Bistro Salad $14.50
  
  Grilled hangar steak, asparagus, grilled croutons, parmigiano-reggiano cheese and balsamic vinegrette
- Traditional Mista or Caesar Salad $6.50

Pasta and Polenta
- Clams and Saffron $13.50
  
  Linguine, clams, saffron with pancetta white wine sauce
- Parpadelle Salsiccia $13.50
  
  Sweet italian sausage, porcini mushrooms in a light cream sauce
- Rigatoni Siciliana $11.50
  
  Roasted eggplant, fresh mozzarella and roasted tomato basil sauce
- Penne Vodka $11.50
  
  Smoked pancetta and baby arugula
- Polenta Funghi $12.50
  
  Mushroom brown sauce, fresh parsley and parmigiano-reggiano cheese
- Polenta Salsiccia $13.50
  
  Sweet sausage, broccoli rabe, garlic, chilies and asiago cheese

Panini (Sandwiches)
- Forno Chicken $9.50
  
  Wood-fired chicken, baby arugula, fresh mozzarella and roasted tomato
- Grilled Vegetable $10.00
  
  Grilled eggplant, onions, zucchini, roasted peppers, fresh mozzarella and pesto
- Chicken Parmigiano $9.50
  
  Breaded chicken cutlet, tomato sauce, mozzarella and basil
- Salsiccia $10.00
  
  Grilled sausage, broccoli rabe and parmigiano-reggiano cheese
- Italian Beef Burger $10.50
  
  Chopped beef, peppers, caramelized onions, provolone cheese and a side of horseradish spread
- Parma $10.50
  
  Prosciutto di parma, fresh mozzarella, roasted peppers, fresh basil and side of balsamic vinaigrette
- Eggplant Parmigiano $9.50
  
  Breaded eggplant, tomato sauce, mozzarella and basil

Secondi
- Grilled Salmon $15.50
  
  Apple gorgonzola risotto and fresh horseradish
- Pollo Al Fuoco $14.50
  
  Fire roasted chicken, broccoli rabe, roasted potato finished with lemon, white wine and rosemary
- Bistecca Fiorentina $15.50
  
  Grilled hangar steak, sauteed spinach, pickled red onion, polenta fries with port wine demi-glaze
- Filetto Branzino $16.50
  
  Grilled fennel, onions, roasted tomato and spinach
- Pollo Burrata $14.50
  
  Panko crusted boneless chicken, burrata cheese and penne pasta
- Cuore Di Mare - Heart of The Sea $18.50
  
  Clams, mussels, calamari, octopus, shrimp, fregola, fresh tomato, fresh basil in a white wine brodetto

Insalate (Salads)

Add your favorite protein to any salad: chicken $3.00, shrimp $6.00, salmon $6.00, steak $6.00
- Arugula Salad $10.50
  
  Arugula, fennel, red onion, olives, parmigiano-reggiano cheese and lemon dressing
- Fano Salad $12.00
  
  Roasted beets, mixed greens, walnuts and topped with fresh ricotta
- Spinach Salad $10.50
  
  Baby spinach, goat cheese, cranberries and warm pancetta dressing
- Tritato Salad $13.50
  
  Chopped salad with wood-fired chicken, pancetta, red onion, avocado and crumbled gorgonzola cheese
- Bistro Salad $16.50
  
  Grilled hangar steak, asparagus, grilled croutons, parmigiano-reggiano cheese and balsamic vinegrette
- Traditional Mista or Caesar Salad $8.50

Pasta and Polenta
- Clams and Saffron $18.50
  
  Linguine, clams, saffron with pancetta white wine sauce
- Parpadelle Salsiccia $18.50
  
  Sweet Italian sausage, porcini mushrooms in a light cream sauce
- Rigatoni Siciliana $16.50
  
  Roasted eggplant, fresh mozzarella and roasted tomato basil sauce
- Penne Vodka $16.50
  
  Smoked pancetta and baby arugula
- Polenta Funghi $17.50
  
  Mushroom brown sauce, fresh parsley and parmigiano-reggiano cheese
- Polenta Salsiccia $18.50
  
  Sweet sausage, broccoli rabe, garlic, chilies and asiago cheese

Panini (Sandwiches)
- Forno Chicken $12.50
  
  Wood-fired chicken, baby arugula, fresh mozzarella and roasted tomato
- Grilled Vegetable $13.00
  
  Grilled eggplant, onions, zucchini, roasted peppers, fresh mozzarella and pesto
- Chicken Parmigiano $12.50
  
  Breaded chicken cutlet, tomato sauce, mozzarella and basil
- Salsiccia $13.00
  
  Grilled sausage, broccoli rabe and parmigiano-reggiano cheese
- Italian Beef Burger $13.50
  
  Chopped beef, peppers, caramelized onions, provolone cheese and a side of horseradish spread
- Parma $13.50
  
  Prosciutto di parma, fresh mozzarella, roasted peppers, fresh basil and side of balsamic vinaigrette
- Eggplant Parmigiano $12.50
  
  Breaded eggplant, tomato sauce, mozzarella and basil

Piccolo Piatti (Small Plates)
- Nina's Arancini $7.50
  
  Risotto breaded with chopped beef, peas, mozzarella on bed of tomato sauce
- Fresh Ricotta Crostini $7.50
  
  Crostini topped with fresh ricotta cheese, almonds and drizzled with honey
- Tavolazza D'Antipasto $18.50
  
  A selection of Italian salumi and cheeses served with crostini, roasted peppers and marinated olives
- Burrata Fritta $10.50
  
  Fresh burrata cheese fritter served with crispy arugula, balsamic vinegar, fresh tomato and basil
- Grilled Octopus $12.50
  
  Grilled octopus served with avocado puree and lemon oil
- Fire Roasted Tazza Wings $9.00
  
  Roasted chicken osso bucco with chili flakes and lemon
- Tuna Crudo $12.00
  
  Tuna tartare with ginger mustard and avocado
- Broccoli Rabe and Sausage Fajitas $10.50
  
  Grilled sausage, broccoli rabe served with sweet peppers, hot peppers, caramelized onions and rosemary flat bread
- Lamb Chop Lollipops $12.50
  
  Grilled lamb chops with rosemary eggplant glaze
- Eggplant Caprese $8.00
  
  Eggplant layered with fresh tomato, fresh mozzarella and basil
- Roasted Brussel Sprouts $7.50
  
  Brussel sprouts, pancetta and pecorino cheese
- Calamari Ripieno $11.00
  
  Calamari stuffed with crabmeat and finished with red chili tomato sauce
- Lazio Meatballs $8.00
  
  Veal meatballs, tomato sauce and parmigiano-reggiano cheese
- Maya Shrimp $11.50
  
  Head-on shrimp sauteed with cannellini beans, red onion and micro arugula
- Hanger Steak $11.00
  
  Grilled hangar steak with roasted tomato finished with a mushroom demi-glaze
- Calamari Fritta $9.00
  
  New york style calamari with cherry peppers and spicy marinara
- Terracina Mussels $9.00
  
  Mussels served with grilled bread with choice of red or white brodetto your choice
- Octopus Fregola $13.50
  
  Octopus, fregola, white wine, garlic and a touch of tomato sauce
- Ricotta Gnocchi $8.00
  
  Gnocchi served with a brown mushroom sauce topped with shaved asiago and parmigiano-reggiano cheese
- Penne Barese $8.50
  
  Baked penne with eggplant, mortadella, meatballs and mozzarella

Secondi
- Grilled Salmon $19.50
  
  Apple gorgonzola risotto and fresh horseradish
- Pollo Al Fuoco $18.50
  
  Fire roasted chicken, broccoli rabe, roasted potato finished with lemon, white wine and rosemary
- Bistecca Fiorentina $21.50
  
  Grilled hangar steak, sauteed spinach, pickled red onion, polenta fries with port wine demi-glaze
- Filetto Branzino $22.50
  
  Grilled fennel, onions, roasted tomato and spinach
- Pollo Burrata $18.50
  
  Panko crusted boneless chicken, burrata cheese and penne pasta
- Cuore Di Mare - Heart of The Sea $23.50
  
  Clams, mussels, calamari, octopus, shrimp, fregola, fresh tomato, fresh basil in a white wine brodetto

Pizza
- Traditionale $10.00
  
  Mozzarella, tomato sauce, basil and E.V. olive oil
- Margherita $15.00
  
  Fresh mozzarella, fresh tomato, basil and E.V. olive oil
- Bianca $12.00
  
  Asparagus, spinach, caramelized onions, fresh ricotta, mozzarella and E.V. olive oil
- Picante $13.00
  
  Hot soppressata, long peppers, broccoli rabe, tomato sauce and pecorino cheese
- Brussel Sprouts $12.00
  
  Brussel sprouts, pancetta, garlic, pecorino cheese, mozzarella and E.V. olive oil
- Zio Vito $13.00
  
  Roasted potato, sausage, cherry peppers, tomato sauce, fresh mozzarella and E.V. olive oil
- Verdura $13.00
  
  Roasted tomato, mushrooms, eggplant, roasted peppers, caramelized onions, fresh mozzarella, basil and E.V. olive oil
- Fig and Prosciutto $15.00
  
  Prosciutto di Parma, fig jam, gorgonzola and fresh basil
- Arugula and Parma $15.00
  
  Prosciutto di Parma, arugula, tomato sauce, fresh mozzarella, red onion and lemon vinaigrette
- Patate $13.00
  
  Sliced roasted potato, caramelized onion, pancetta, mozzarella and E.V. olive oil
- Caesar $13.00
  
  Chopped romaine, fire roasted chicken, house-made croutons, caesar dressing and parmigiano-reggiano cheese
- Rio $17.00
  
  Calamari, clams, shrimp, fresh garlic, mozzarella, fresh basil and E.V. olive oil

Dolci
- Tiramisu $7.00
  
  Layered espresso soaked ladyfingers with mascarpone cream
- 50 Shades of Grey $7.00
  
  Chocolate truffle, caramel and raspberry coulis
- Gelato Sliders $7.00
  
  Trio of gelato and cookie sliders
- Panna Cotta $7.00
  
  Orange zest cream with gran marnier
- Crema Caramel $7.00
  
  Flan de leche, ginger brandy and whipped cream

Caffe

All available in decaffeinated
- Espresso $3.50
- Espresso Macchiato $4.00
- Cappuccino $4.50
- Cafe Latte Macchiato $4.50
- Coffee and Tea $2.50

Menu for Tazza Osteria and Bar provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.