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  • O Bar Martini & Lounge

O Bar Martini & Lounge

(203) 259-4151

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  • 50 Sanford St, Fairfield, CT 06824
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • O Bar Martini & Lounge

  • (203) 259-4151
  • Main
  • Dinner
  • Prix Fixe
  • Lunch
  • Late Night Menu - Sliders
    • Portobello, Mozzarella, Tomato And Pesto Sauce $12.00

    • Beef Tips With Red Onion And Guacamole $12.00

    • Lobster, Crab Meat, Celery, Tomato, Lettuce and Mayonnaise $14.00

    • Beef Burger, Caramelized Onion, Cheddar Cheese and Aioli $9.00

    • Buffalo Chicken With Blue Cheeses Sauce $10.00

    • Pulled Pork, BBQ Sauce and Swiss Cheese $11.00

  • Late Night Menu - Pizza
    • Margarita $9.00

      Tomatoes, mozzarella, fresh basil and garlic

    • Clam Casino $11.00

      Clam sautéed with garlic, butter, white wine, mixed pepper served over tomato sauce and mozzarella cheese

    • Buffalo Chicken $11.00

      Celery & blue cheese sauce

    • Pepperoni $11.00

      Tomato sauce with mozzarella

  • Late Night Menu - Main Menu
    • French Onion Soup $8.00

    • Fish Soup $7.00

      Served with rouille, croutons and cheese

    • Spinach Artichoke Dips $8.00

      Gratine parmesan, spinach and artichokes served with pita crisps and tortillas chips

    • French Fries $7.00

      With side of 3 sauce, ketchup, mustard and peppercorn sauce

    • Chips and Dip $6.00

      Tortilla chips served with traditional salsa. Add guacamole $1.95

    • Beef Tips $9.95

      Served with horseradish sauce

    • Chicken Finger $9.00

      Served with honey mustard

    • Chicken, Beef or Shrimp Quesadilla $9.00+

      Chicken or beef cheddar and Monterey Jack cheese, tomatoes, onions, and mixed peppers in a flour tortilla served with sour cream and salsa. Add guacamole 1.95

    • Fried Calamari $9.95

      Served with aioli and marinara sauce

    • Moules Mariniere $10.95

      P.E.I mussels steamed in white wine, shallots, thyme and parsley

    • Moules Mariniere Large with Fries $17.95

    • Blue point Oyster 6 $13.00

      Served with mignonette and cocktail sauce

    • Blue point Oyster 12 $22.00

      Served with mignonette and cocktail sauce

    • Coconut Shrimp $14.00

      With orange sauce

    • French Burger $11.00

      A bunless 8oz Angus burger with your choice of sauce: A1, Bleu cheese, mustard, mushroom, black pepper or BBQ sauce

    • The Brasserie Burger $13.00

      8oz Angus burger served with crumbled blue cheese, crispy bacon, onion, tomatoes and lettuce

    • Mozzarella, Tomato and Basil Sandwich $12.00

      With basil oil

    • Chicken Sandwich $13.00

      Grilled Chicken, Swiss cheese, caramelized onion

    • Steak Sandwich $15.50

      Grilled NY steak, Swiss cheese, caramelized onion

  • Late Night Menu - Nachos
    Tortilla chips with cheddar and Monterey Jack cheese, chili, tomatoes, scallions and jalapenos, served with salsa and sour cream
    • Nachos Large $12.00

    • Nachos Small $7.00

    • Guacamole $1.95

    • Cheese Tortellini $16.95

      With mushroom, sun-dried tomato and Champagne cream sauce

  • Late Night Menu - Chicken Wings
    Choice of buffalo, bbq, or teriyaki style
    • 7 Pieces Chicken Wings $7.95

    • 14 Pieces Chicken Wings $10.95

    • 21 Pieces Chicken Wings $14.95

    • 28 Pieces Chicken Wings $20.95

    • 35 Pieces Chicken Wings $25.95

  • Bar Bites
    • French Onion Soup $8.00

    • Soup of the Day $8.00

    • Spinach Artichoke Dip $8.00

    • Crispy Tortilla Chips $8.00

    • Beef Tips Served wth Horshradish Sauce $10.00

    • Pork Spring Rolls with Soy Sauce $10.00

    • Beef Filet on Garlic Toast $14.00

      With melted gorgonzola

    • Baked Trip of Meatballs $10.00

      Topped with mozzarella

    • BLT Crab Cake Sliders with Chili Aioli $14.00

    • Traditional Beef Nachos Sm $8.00

      Black beans, tomatoes, scallions, jalapeno and cheddar cheese, served with sour cream and salsa. Add guacamole $2.00

    • Traditional Beef Nachos Lrg $13.00

      Black beans, tomatoes, scallions, jalapeno and cheddar cheese, served with sour cream and salsa. Add guacamole $2.00

    • Chicken Quesadilla $9.00

      Montery jack, tomato, peppers and onion

    • 7 Buffalo Wings $7.95

      Served with blue cheese sauce

    • Buffalo Style Chicken Fingers $9.00

      Served with blue cheese

    • Goat Cheese Salad $11.00

      Warm goat cheese over toast with mesclun and dijon mustard vinaigrette

    • Citrus Chicken Salad $14.00

      Over arugula, tomato, cucumber and onion served with a citrus vinaigrette

    • Red Beets and Blue Cheese Salad $11.00

      Served with dijon mustard vinaigrette

    • House Prime Cheese Burger and Fries $13.00

    • Grilled N.Y Steak Sandwich $15.95

      With swiss cheese and carmalized onions

    • Grilled Chicken Sandwich $13.95

      Served with swiss cheese and caramelized onions

    • W Fiesta Plater $14.95

      2 Pan seard scallops over edamane, 2 oyster rockfeller and 2 cajun shrimp

    • Maryland Lump Crab Cake $12.95

      Japanese crumbs, yuzu chili aioli, rainbow greens

    • Pan Seared Diver Sea Scallops $12.95

      Carmalized pineapple, edamame and applewood bacon dashi

    • Fried Calamari $11.00

      Cilantro and sweet chili aioli

    • Steamed Clams $14.00

      In white wine, butter, garlic and lemon

    • P.E.I. Mussels Sm $9.95

      Garlic, shallots, white wine, lemon and butter

    • P.E.I. Mussels Lrg $17.95

      Garlic, shallots, white wine, lemon and butter

  • Dessert Menu
    • Creme Brolee $8.00

      Vanilla custard

    • Tiramisu $9.00

    • White and Dark Chocolate Mousse $8.00

      With raspberry coulis and whipped cream

    • Chocolate Lava Cake $9.00

      Served with vanilla ice cream

    • Crispy Warm Apple Tart $8.00

      Served with caramel sauce and vanilla ice cream

    • Profiteroles $8.00

      Puff pastry stuffed with vanilla ice cream covered with hot chocolate sauce and almonds

    • New York Cheese Cake $8.00

      Creme anglaise

    • Ice Cream or Sorbet 1 Scoops $3.00

    • Ice Cream or Sorbet 2 Scoops $5.00

    • Ice Cream or Sorbet 1 Scoops $8.00

    • Cheese Platter $14.00

      Assortment of 4 cheeses of the day, apple, walnuts, toast

  • Appetizers
    • Soup of the day $7.95

    • French Onion Soup $8.95

    • Escargot Bourguignon $8.95

      Garlic, butter, parsley and lemon sauce

    • Sizzling Neuski Bacon $7.95

    • Beef Carpaccio $12.95

      Arugula, shaved parmesan, fresh lemon and olive oil vinaigrette

    • Foie Gras $16.95

      Sauteed and served with peach sauce over toast

    • Maryland Blue Crab Cake $12.95

      Mixed baby green, yuzu chili aioli

    • Pan Seared Sea Scallops $12.95

      Caramelized pineapple, edamame, apple wood bacon dash

    • Fried Calamari $10.95

      Cilantro, sweet chili aioli or fra diavolo

    • P.E.I Mussels Mariniere $9.95

      Steamed in white wine, shallots, thyme and parsley

    • Baked Clams Casino $11.95

      Bacon, onion, herb butter, garlic, white wine

  • Salads
    • Farm Fresh House Green Salad $8.95

      Candied pecans, raisins, gorgonzola, house vinaigrette

    • Caesar $8.95

      Romaine hearts, shaved Romano, garlic croutons, anchovies filet, caesar dressing

    • Iceberg Wedge $8.95

      Crispy bacon, Gorgonzola, tomato, blue cheese dressing

    • Heirloom Beet Salad $11.95

      Pickled purple pearl onions, orange, crispy goat cheese, citrus vinaigrette

    • Farmer Fresh Chopped Salad $11.95

      Carrots, celery, cucumber, tomato, roasted pepper, red onions, crispy bacon, Gorgonzola, roasted shallot vinaigrette

    • Heirloom Tomato and Fresh Mozzarella $11.95

      Farm fresh tomato, mozzarella, basil, balsamic vinaigrette

    • Tomato and Onion $8.95

      Roquefort cheese

  • Entrees
    • Steak Frites $24.95

      Grilled Hanger Steak served with sautéed mushrooms and onions served with fries

    • Braised Short Rib $22.95

      With balsamic and blackcurrant sauce, mashed Yukon gold potato, seasonal vegetables

    • Domestic Rack of Lamb $32.95

      Herb roasted seasonal mixed vegetables, au jus

    • Oven Roasted Murray Farm Bone-in Breast of Chicken $19.95

      Over zucchini, mushroom, artichoke, peppers and red onion with lemon, butter and capers sauce

    • Cheese Burger 10 oz $12.95

      House mixed USDA prime burger, lettuce, tomato brioche, served with fries and choice of cheese

    • T & C Prime Burger 10 oz $13.95

      House mixed USDA prime burger, brioche, smoke chipotle aioli and bacon

    • Foie Gras Burger 10 oz $17.95

      House mixed USDA prime burger, pan seared foie gras, Port wine reduction, brioche

    • King Salmon $25.95

      Citrus sauce, seasonal mixed vegetable and rice

    • Seafood Risotto $24.95

      Diver sea scallops, shrimp, mussels, little neck clams, creamy champagne sauce

    • Lobster and Shrimp Linguini $27.95

      Olive oil, garlic, tomato, parsley, white wine sauce

  • Raw Bar
    • Oysters of the Day on Half Shell

    • Clams on Half Shell $11.95

    • Lump Crab Meat Cocktail $19.95

    • Jumbo Shrimp Cocktail $16.95

    • Maine Lobster Cocktail $19.95

    • Seafood Platter for Two $54.95

      Fresh steam Maine Lobster, jumbo gulf shrimp, Maryland lump crab meat, little neck clams, blue point oysters

  • Prime Cut Steak
    Including your choice of sauce: Bearnaise, peppercorn, hollandaise, mushroom port wine, or our own steak house sauce
    • Porterhouse for Two 42 oz $79.95

    • Bone-in New York Steak 18 oz $43.95

    • Bone in Rib Eye Steak 20 oz $43.95

    • Spice Rub Cowboy Steak 20 oz $43.95

    • Grilled Filet Mignon 12 oz $38.95

    • Petit Filet Mignon 8 oz $28.95

  • Sides a La Carte
    • Vegetable of the Day $7.00

    • Creamy Spinach $8.00

    • Sauteed Spinach $8.00

    • Sauteed Mushrooms $8.00

    • Caramelized Onions $7.00

    • Sauteed Asparagus $8.00

    • Crispy Onions String $7.00

    • Mac & Cheese $8.00

    • French Fries $8.00

    • Sweet Potato Fries $7.00

    • Hashed Brown Potato $7.00

      Pepper, onion, garlic paprika

    • Mashed Yukon Gold Potato $8.00

    • Baked Potato $6.00

    • Melted Blue Cheese $4.00

  • Lunch Prix Fix Menu
    • Soup of the Day

    • French Onion Soup

    • Mixed Green Salad with House Vinaigrette

    • Arugula Salad

      Tomato, mozzarella, sun-dried cranberry, pistachio, shallot dressing

    • Cheese Ravioli

      With marinara sauce and shaved parmesan cheese

    • Oven Roasted Chicken Breast

      Mushroom sauce, mashed potato, seasonal vegetables

    • Sauteed Filet of Sole

      With butter lemon sauce, rice and seasonal vegetables

    • Pan Roasted Tenderloin Tips

      Peppercorn sauce, fries

  • Appetizers
    • Soup of the day $7.95

    • French Onion Soup $8.95

    • Escargot Bourguignon $8.95

      Garlic, butter, parsley and lemon sauce

    • Sizzling Neuski Bacon $7.95

    • Beef Carpaccio $12.95

      Arugula, shaved parmesan, fresh lemon and olive oil vinaigrette

    • Foie Gras $16.95

      Sauteed and served with peach sauce over toast

    • Maryland Blue Crab Cake $12.95

      Mixed baby green, yuzu chili aioli

    • Pan Seared Sea Scallops $12.95

      Caramelized pineapple, edamame, apple wood bacon dashi

    • Fried Calamari $10.95

      Cilantro, sweet chili aioli or fra diavolo

    • P.E.I Mussels Mariniere $9.95

      Steamed in white wine, shallots, thyme and parsley

    • Baked Clams Casino $11.95

      Bacon, onion, herb butter, garlic, white wine

  • Salads
    • Farm Fresh House Green Salad $8.95

      Candied pecans, raisins, gorgonzola, house vinaigrette

    • Caesar $8.95

      Romaine hearts, shaved Romano, garlic croutons, anchovies filet, Caesar dressing

    • Iceberg Wedge $8.95

      Crispy bacon, Gorgonzola, tomato, blue cheese dressing

    • Heirloom Beet Salad $11.95

      Pickled purple pearl onions, orange, crispy goat cheese, citrus vinaigrette

    • Farmer Fresh Chopped Salad $11.95

      Carrots, celery, cucumber, tomato, roasted pepper, red onions, crispy bacon, Gorgonzola, roasted shallot vinaigrette

    • Heirloom Tomato and Fresh Mozzarella $11.95

      Farm fresh tomato, mozzarella, basil, balsamic vinaigrette

    • Tomato and Onion $8.95

      Roquefort cheese

  • Raw Bar
    • Oysters of the Day on Half Shell

    • Clams on Half Shell $11.95

    • Lump Crab Meat Cocktail $19.95

    • Jumbo Shrimp Cocktail $16.95

    • Maine Lobster Cocktail $19.95

    • Seafood Platter for Two $54.95

      Fresh steam Maine Lobster, jumbo gulf shrimp, Maryland lump crab meat, little neck clams, blue point oysters

  • Sandwiches
    • Grilled Vegetable Burger $15.95

      Aged provolone, herbs aioli, sweet potato fries

    • Grilled Portobello Stack $16.95

      With sautéed spinach, oven roasted tomato, crispy goat cheese, balsamic glaze

    • Reuben Sandwich $14.95

      With mixed green salad and fries

    • T & C Prime Burger 10 oz $12.95

      House mixed USDA prime burger, brioche, green salad, smoke chipotle aioli and bacon

    • Foie Gras Burger 10 oz $17.95

      House mixed USDA prime burger, pan seared foie gras, Port wine reduction, brioche

    • Classic Lobster Roll $19.95

  • Main
    • Grilled Atlantic Salmon $16.95

      Crispy artichokes, house chopped salad, herb roasted shallots vinaigrette

    • Classic Fish and Chips $15.95

      Beer batter filet of codfish, house cut chips, asian slaw

    • Marinated Skirt Steak $14.95

      Arugula, fries, onions rings, baby greens

    • Pan Seared Tenderloin Tips $15.95

      Peppercorn sauce, hashed brown potato

    • Meat Balls Trio $15.95

      With tomato sauce and melted mozzarella

  • Prime Cut Steak
    Including your choice of sauce: Bearnaise, peppercorn, hollandaise, mushroom port wine, or our own steak house sauce
    • Porterhouse for Two 42 oz $39.95

    • Bone-in New York Steak 18 oz $43.95

    • Bone in Rib Eye Steak 20 oz $43.95

    • Spice Rub Cowboy Steak 20 oz $43.95

    • Grilled Filet Mignon 12 oz $38.95

    • Petit Filet Mignon 8 oz $28.95

  • Sides a La Carte
    • Vegetable of the Day $7.00

    • Creamy Spinach $8.00

    • Sauteed Spinach $8.00

    • Sauteed Mushrooms $8.00

    • Caramelized Onions $7.00

    • Sauteed Asparagus $8.00

    • Crispy Onions String $7.00

    • Mac & Cheese $8.00

    • French Fries $8.00

    • Sweet Potato Fries $7.00

    • Hashed Brown Potato $7.00

      Pepper, onion, garlic paprika

    • Mashed Yukon Gold Potato $8.00

    • Baked Potato $6.00

    • Melted Blue Cheese $4.00

Menu for O Bar Martini & Lounge provided by Allmenus.com

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