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  • Michael Gennaro's Steakhouse

Michael Gennaro's Steakhouse

(855) 553-3548

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  • 238 Post Rd, Fairfield, CT 06824
  • No cuisines specified

  • $$$$$
  • Michael Gennaro's Steakhouse

  • (855) 553-3548
  • Menu
  • Drinks
    Drinks
    • 16 oz. Water $1.99

    • 20 oz. Can Soda $2.75

    • 8 oz. Red Bull $3.50

    • 8 oz. Sugar-Free Red Bull $3.50

    • 2-Liter Soda $3.25

  • Appetizers, Soups and Salads
    Appetizers and Soups
    • Thick-Cut Bacon $15.00

    • Classic Shrimp Cocktail $19.00

    • Roasted Bone Marrow $18.00

    • French Onion Soup $9.00

    • Shrimp and Beans $17.00

      Sauteed shrimp, beans and chorizo in a white wine garlic sauce.

    • Sweet Chili Calamari $16.00

      Sauteed calamari in a sweet chili glaze with peanuts and sesame seeds.

    • Oysters Gennaro $19.00

      Fresh Copps Island oysters, topped with creamed spinach and Parmesan cheese.

    • Clams Casino Appetizer $14.00

    • Arugula and Calamari Salad $16.00

      Lightly fried and tossed in chipotle aioli over arugula with cherry tomatoes.

    • Roasted Beet Salad $14.00

      Roasted beets, arugula and fried goat cheese. Served with a red wine vinaigrette.

    • Homemade Mozzarella Salad $14.00

      With tomatoes, basil oil and balsamic drizzle.

    • Classic Caesar Salad $11.00

      Hearts of romaine, Parmesan crisp and toasted croutons.

    • Iceberg Wedge Salad $13.00

      With tomato, Bermuda onion, bacon and Gorgonzola dressing.

  • Entrees
    Entrees
    • Steak au Poivre $41.00

      8 oz. filet mignon crusted with crushed black pepper and topped with cognac cream sauce. Served with mashed potatoes and asparagus.

    • Steak Marilia $43.00

      8 oz. filet mignon topped with lobster meat and Hollandaise sauce. Served with asparagus.

    • Twin Lobster Tails $49.00

      Two 8 oz. lobster tails. Served with clarified butter.

    • Surf and Turf $62.00

      8 oz. center-cut filet mignon and 8 oz. lobster tail. Served with clarified butter, Hollandaise sauce and asparagus.

    • Steakhouse Burger $18.00

      10 oz. of freshly ground beef with cheese, lettuce, tomato and fried onions on a fresh brioche bun. Served with hand-cut french fries.

    • Chicken Michael Gennaro $29.00

      Sauteed boneless chicken breast topped with homemade mozzarella cheese, shrimp and prosciutto in a white wine garlic sauce. Served with sauteed spinach and mashed potatoes.

    • Braised Short Ribs $28.00

      Boneless short ribs braised in red wine, tomatoes and vegetables. Served with homemade pappardelle.

    • Chicken Scarpariello $28.00

      Whole baby chicken, quartered and pan-fried. Served with potatoes, Italian sausage, cherry peppers, garlic and vinegar.

    • Veal Saltimbocca $29.00

      Veal with prosciutto and homemade mozzarella cheese in a brown sauce. Served with sauteed spinach and mashed potatoes.

  • Steakhouse Classics
    Steakhouse Classics
    • Filet Mignon $48.00

      14 oz. USDA certified prime beef, hand-cut, bone-in, seasoned with sea salt and lightly finished with clarified butter.

    • 21-Day Dry-Aged N.Y. Strip $48.00

      18 oz. USDA certified prime beef, hand-cut, bone-in, seasoned with sea salt and lightly finished with clarified butter.

    • 21-Day Dry-Aged Porterhouse $59.00

      24 oz. USDA certified prime beef, hand-cut, bone-in, seasoned with sea salt and lightly finished with clarified butter.

    • 21-Day Dry-Aged Porterhouse for 2 $89.00

      Served off the bone. USDA certified prime beef, hand-cut, seasoned with sea salt and lightly finished with clarified butter.

    • Center-Cut Filet Mignon $38.00

      8 oz., bone-out. USDA certified prime beef, hand-cut, seasoned with sea salt and lightly finished with clarified butter.

    • N.Y. Strip $36.00

      16 oz., bone-out. USDA certified prime beef, hand-cut, seasoned with sea salt and lightly finished with clarified butter.

    • Cowboy Ribeye $59.00

      24 oz. USDA certified prime beef, hand-cut, bone-in, seasoned with sea salt and lightly finished with clarified butter.

  • Sides
    Sides
    • Side of Mashed Potatoes $12.00

    • Side of Scalloped Potatoes $12.00

    • Side of Creamed Spinach $12.00

    • Side of Hand-Cut French Fries $12.00

    • Side of Crispy Brussels Sprouts $12.00

    • Side of Sauteed Mushrooms $12.00

    • Side of Fried Onions $12.00

    • Side of Asparagus $12.00

    • Side of Mac and Cheese $12.00

    • Side of Steamed Broccoli $12.00

    • Side of Sauteed Broccoli $12.00

    • Side of Sauteed String Beans $12.00

Menu for Michael Gennaro's Steakhouse provided by Allmenus.com

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