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  • Red House

Red House

(860) 526-2600

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  • 158 Main St, Deep River, CT 06417
  • No cuisines specified

  • Red House

  • (860) 526-2600
  • Food
  • Desserts
  • Starters
    • Soup $6.75

      reflective seasonal creation

    • Crispy Cauliflower $8.75

      Tempura style, buffalo hot sauce, Danish bleu cheese (vegan option available)

    • Fried Pickles and Okra $9.50

      buttermilk ranch

    • The Loaded Pork Nachos $15.75

      tri-colored chips, cheddar jack, red onion, jalapeño, tomato, black beans, BBQ pulled pork, chipotle sauce

    • Red House Wings $14.25

      pepper-maple syrup hot sauce or sweet chili

    • Tuna Poke Bowl $13.75

      pineapple, yuzu, soy, macadamia nuts, scallions

    • North End Meatballs $12.00

      tomato sauce, Parmigiano Reggiano, lemon dressed greens

    • Mean Beans $9.25

      battered green beans, chipotle sauce

    • Short Rib Pierogies $9.50

      hand crafted, wild mushrooms, demi-glaze, horseradish cream sauce

    • Farm Toast $9.50

      local Seacoast Mushrooms, whipped ricotta, Parmigiano Reggiano

  • Salads
    Blue Cheese, Green Goddess, Ranch, Sherry Vinaigrette, Roasted Onion Balsamic. Add: Grilled Shrimp - $7.50, Grilled Chicken - $5.50, Pulled BBQ Pork $4.75
    • Little Gem $9.50

      spiced pistachios, medjool dates, cloth bond cheddar dressing

    • Warm Brussel Sprout Caesar $10.25

      olive oil roasted, french bread crouton, Parmigiano Reggiano

    • New England $10.75

      apple, granola, Cabot sharp cheddar, radish, cider vinaigrette

    • Cajun Cobb $15.75

      mixed greens, avocado, plum tomato, hard cooked egg, house cured bacon, Danish blue cheese crumbles, cajun chicken, sherry vinaigrette

  • Sandwiches and Wraps
    Served on a Lupi's Bakery Brioche roll (unless otherwise noted) with hand cut fries and House bread & butter pickles. We can substitute Udi's Gluten Free Roll upon request. Substitute sweet potato fries, onion straws or a side mixed green salad - $2.25
    • Smoke and Cheese $14.50

      shaved smoked pork loin, peppers, onions, three cheese fondue, grinder

    • House Burger $15.25

      peppercorn crusted, Arethusa Farm Blue Cheese, onion straws

    • Chicken Bomb Wrap $14.25

      buttermilk fried chicken, caramelized onion, lettuce, tomato, green goddess

    • Falafel Wrap $13.25

      lettuce, tomato, shredded carrot, yogurt sauce

    • Best Fried Chicken Sandwich $14.00

      pimento cheese, pepper jelly

    • Red House BLT $13.75

      house cured and jalapeño bacon, lettuce, tomato, Boursin cheese spread, olive oil grilled multi grain

    • Smitty's Pulled Pork $13.50

      with pink slaw, $1 from every sandwich goes to The Dick Smith Memorial Fund

  • Main Plates
    • Sweet Potato Gnocchi $18.75

      wild mushrooms, charred brussel sprouts, brown butter, cloth bound cheddar

    • Brick Pressed Chicken $21.00

      grilled deboned half chicken over broccolini, roasted new potato and baby carrot fricassee, aged balsamic

    • Market Fish

      seasonally inspired preparation from our local purveyors

    • Steak Frites $28.00

      N. Y. Strip Steak, truffle parm frites, lemon dressed arugula

    • Zinfandel Braised Short Rib $24.00

      cauliflower puree, roasted brussel sprouts, cranberry, pumpkinseed

    • Pork Milanese $21.00

      bone in crisp cutlet, arugula and pickled vegetable salad, Parmigiano Reggiano, charred lemon

    • Fish Tacos $18.50

      Mahi Mahi, Pico de Gallo, pickled onion, cabbage, avocado, lime crema, rice and beans

    • Mac and Cheese $16.00

      jalapeño bacon, cornbread topping

  • From the Smoke Box
    served with Texas style slaw, hand cut fries, House bread & butter pickles
    • Burnt Ends Platter $21.00

      crispy smoked prime grade brisket

    • St. Louis Ribs $21.50

      half slab, caramelized brown sugar, honey smoked

    • BBQ Pulled Pork Platter $17.50

      house seasoned, 12 hour smoked

    • Combo Platter $29.50

      pulled pork, half slab of ribs, burnt ends

  • Sides
    • Truffle Parm Frites $5.50

    • Sweet Potato Fries $6.00

    • House Fries $4.50

    • Mac and Cheese $7.50

    • Chef's Vegetable $5.50

    • Cornmeal Crusted Okra $5.00

  • Save Room for Chef's Desserts
    • Chocolate Pot de Creme $8.00

    • Baked Apple a la Mode $8.00

    • Filled to Order Chocolate Chip Cannoli's $7.50

  • White Wines
    • Chardonnay - Belle Ambiance $8.00+

    • Pinot Grigio - Cavazza $8.75+

    • Sauvignon Blanc - Monkey Bay $8.75+

    • Chardonnay - St. Jean $10.25+

    • Sauvignon Blanc - Mud House $10.50+

  • Blush – Sparkling
    • Prosecco - Prima Perla $9.75

    • White Zinfandel - Beringer $7.75

  • Reds
    • Cabernet Sauvignon - Belle Ambiance $8.00+

    • Merlot - Red Diamond $9.00+

    • Zinfandel - Montevina $10.25+

    • Pinot Noir - Sterling Vintners Collection $10.75+

    • Cabernet Sauvignon - Murphy Goode $10.75+

    • Sangiovese - Le Focaie $11.00+

  • Draft Beers
    See your Daily Specials
  • Craft Beers
    • Black Hog - Granola Brown $6.00

    • Dogfish - 60 Minute IPA $5.75

    • Down East - Cider $6.50

    • Founders - All Day IPA (19.2 oz) $6.75

    • Founders - Porter $5.75

    • Lagunitas - Little Sumpin 'Sumpin' Ale $5.75

    • Magic Hat - #9 $5.75

    • Omission - Gluten Free Pale Ale $5.75

    • Outer Light - Libation Propaganda Coffee Stout $5.50

    • Stony Creek - Big Cranky IPA (16 oz) $7.25

    • Two Roads - Rotating Gose

  • Specialty Sodas
    • Stewart's Orange Cream $3.50

    • Stewart's Grape $3.50

    • Stewart's Black Cherry $3.50

    • Stewart's Cream $3.50

    • IBC Root Beer $3.50

  • Beers
    • Amstel $5.25

    • Budweiser $4.25

    • Bud Light $4.25

    • Coors Light $4.25

    • Corona $5.25

    • Corona Light $5.25

    • Dos Equis $5.00

    • Guinness $5.75

    • Michelob Ultra $4.50

    • MIller Lite $4.50

    • O'doul's (Non Alcoholic) $4.25

    • Pabst Blue Ribbon 16 oz. Can $3.75

    • Red Stripe $5.00

    • St. Pauli (Non Alcoholic) $4.75

    • Stella Artois $5.50

  • Sparkling Water
    • San Pellegrino $3.25

  • Every Week at Red House
  • Take Back Taco Tuesday
    • House Margaritas $5.55

    • Street Taco Plates $5.00

  • Wednesday
    • House Made Pasta Specials

  • Throwback Thursday
    • Featuring Favorite Dishes from the Past

  • Fried Chicken Friday
    • Fried Chicken

      at the bar - while it lasts, by the piece or by the bucket

  • Desserts
    • Sticky Toffee Cake $7.00

      Vanilla Bean Ice Cream, Whipped Cream

    • Peanut Butter Mousse $7.50

      House Made Plum Jam, Chantilly Cream

    • Devil's Food Chocolate Cake $7.50

      Espresso Filled, Strawberry Puree

  • Coffee and Tea
    • Williboughys $2.50

      Columbian Supremo (Locally Roasted)

    • Harney and Son's Tea Selection $2.50

      English Black, Russian Country, Decafe Ceylon, Japanese Green, Peppermint

  • Spirits
  • Rums
    • Bacardi 4 Anejo $11.00

    • Diplomatico Anejo $9.50

  • Tequila and Mezcal
    • Espolon Anejo $10.00

    • Espolon Anejo X 6 Year $22.00

    • Casamigos Anejo $12.50

    • Xicaru Mezcal $10.00

  • Scotch / Bourbon / Whiskey
    • Suntori Toki $10.00

    • Eagle Rare $11.00

    • Buffalo Trace $13.00

    • Blantons Single Barrel $13.00

    • Macallan Single Malt – 12 Yr. $14.00

    • Highland Park Single Malt – 12 Yr. $11.00

    • Laphroaig Single Malt – 10 Yr. $13.00

Menu for Red House provided by Allmenus.com

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