Ivory Restaurant

Selected giant roasted poblano pepper filled with smoked chicken and mozzarella, baked with salsa roja and Cotija cheese, drizzled with cilantro vinaigrette

Flash fried with hot cherry peppers and garlic chips. Served with parodomo sauce

Apple champagne salad

Orange chipotle sauce

Select: bbq honey mustard hot, spicy miso, picante bbq

Coconut milk, jalapenos, avocados, cilantro, lime juice, soy sauce, wonton chips

P.E.I. mussels sauteed with portuguese chorizo, basil garlic, white wine tomato ragout, dusted with asiago

Mashed to order with avocados, onions, lime juice, jalapenos and spices, served with crispy tortilla chips

Your choice of 10: hot medium mild habanero bourbon sesame chili miso pepper flake parmesan

Add chicken or chili 3.50. Crispy tortilla chips piled high and smothered with jack & cheddar cheeses, diced tomatoes, jalapenos, black olives and scallions. Served with salsa and sour cream

Simply the best in new england

Made from scratch, fire roasted with Swiss-provolone and garlic crostini

Made fresh daily. Ask your server for today's selection

House made spicy chili, melted cheddar and tortilla chips

Cajun spiced salmon filet, spinach, tomatoes, mango chunks, dried cranberries, blue cheese and zinfandel vinaigrette

Balsamic marinated steak, arugula & spinach, tomatoes, cucumbers, fresh mozzarella, artichoke hearts, roasted red peppers, black olives, boiled egg, maple balsamic dressing

Over baby greens, apples, dried cranberries, red onions, gorgonzola, almonds, prosciutto chips, chardonnay dressing

Tossed baby greens, tomatoes, cucumbers, roasted corn, black beans, jack cheese, avocados, red onions, key lime margarita dressing

Add chicken $3.50. Crispy romaine tossed with creamy caesar dressing, parmesan and garlic croutons

Crispy romaine tossed with creamy caesar dressing, parmesan and garlic croutons

Crispy romaine tossed with creamy caesar dressing, parmesan and garlic croutons

Mixed greens, grilled chicken, crumbled blue cheese, tomatoes, black olives, sliced egg, avocados and bacon

Coffee braised figs & goat cheese salad, shaved fennels grilled apples, caramel almonds and sangria vinaigrette

3 pickled cabbage, avocados and cilantro dressing

3 onions, peppers, cilantro, tequila and lime juice

3 seasonal garlicky sauteed vegetables, avocado & corn salsa queso fresco, chipotle citrus aioli

Add chicken, chili or refried beans $3.50. Grande tortilla grilled with chipotle pepper Jack cheese, scallions, diced tomatoes, served with guacamole, salsa and sour cream

A basil tortilla filled with tomatoes, mozzarella, spinach and avocados, served with salsa and sour cream

All of the above are gluten free choose one, to be served with garlic mashed potatoes and a refreshing arugula salad

All of the above are gluten free choose one, to be served with garlic mashed potatoes and a refreshing arugula salad

All of the above are gluten free choose one, to be served with garlic mashed potatoes and a refreshing arugula salad

Gluten free-organic-vegetarian tarragon tomato pinot grigio sauce, parmesan sweet potato crust, gluten free linguini

Vegan vegetables, spicy garlic olive oil sauce, organic grains, apple- fennel salad

Any topping is $1.00

Horseradish mayo, swiss, mushrooms, crispy fried onions

Vegan roasted garlic focaccia, baby greens, tomatoes, avocados, fennels, apples, red onions, citrus hummus aioli, served with a tossed small salad

Cursed with Cajun spices, roasted red peppers, gorgonzola, grilled Vidalia onions and portabella

Ahi tuna seared rare, toasted roll, arugula, asian slaw, wasabi aioli, cucumbers, red onions and avocados, served with sweet potato fries

Bourbon sauce, Horseradish habanero jack cheese, smoked bacon, roasted peppers, fried egg

BBQ, brie cheese, smoked bacon, caramelized onions

Corned beef pattie, rye bread, Swiss cheese, pickled cabbage, thousand island sauce

Brie cheese, avocados, cucumbers, fennels, fresh greens

Provolone, arugula, tomato, cucumbers and fennel on pita with greek yogurt sauce, served with sea salt dusted fries

Mozzarella, tomatoes, basil pesto, roasted red peppers and fresh spinach

Arugula, tomatoes and avocados

Apricot chipotle mayo, arugula, fennels tomatoes and apples

Tender pulled pork, habana roll, swiss and provolone, mustard aioli, pickled cabbage

Jack daniels sauce, pepper jack cheese, crispy cornmeal onions and jalapeno cilantro slaw

Burger, lettuce, tomatoes, roasted garlic aioli, smoked bacon

14 Oz aged strip grilled to perfection with your choice of rosemary garlic butter, blackened or teriyaki. Served with mashed potatoes and shallot sauteed spinach

Thinly sliced marinated london broil, lean and delicious. Served with garlic au jus, mashed potatoes and chef's vegetables

Fire grilled, aged strip with proscuitto de parma and mozzarella bake and a red wine reduction. Served with parmesan-truffle mashed potatoes and garlic spinach saute

Choose two items: macaroni & cheese, fries, slaw, pickled cabbage, sweet potato fries, small salad, mashed potatoes

With sweet potato and merlot risotto, lemon zest and pecorino romano

With lobster mashed potatoes and garlicky spinach

Super chunky lobster meat sauteed with sherry wine and herbed garlic butter, refreshing arugula salad

Cooked rare, mango salsa, spicy ginger vinaigrette, wasabi mashed potatoes and seasonal vegetables

Beer battered strips of cod, hearty French fries, coleslaw and tartar sauce

Fresh scallops, shrimp, scrod and calamari fried to golden brown, served with French fries, coleslaw and tartar sauce

Fresh scallops, shrimp, scrod and calamari fried to golden brown, served with French fries, coleslaw and tartar sauce

Baked with spiced vegetables and mozzarella, tarragon tomato sauce, herbed gnocchi

Strips of cajun spiced chicken breast, portabella mushrooms, spinach and sun-dried tomatoes, tossed in a zesty gorgonzola alfredo sauce with cheese tortellini

Chicken medallions or veal scaloppini sauteed with shiitake mushrooms, capers and lemon butter sauce., accompanied by mashed potatoes and garlicky spinach

Chicken medallions or veal scaloppini sauteed with shiitake mushrooms, capers and lemon butter sauce., accompanied by mashed potatoes and garlicky spinach

Breaded breast of chicken or veal medallions baked with basil tomato sauce and mozzarella over linguini

Breaded breast of chicken or veal medallions baked with basil tomato sauce and mozzarella over linguini

Sauteed chicken or veal medallions, european mushrooms finished with garlic marsala sauce. over mashed potatoes

Sauteed chicken or veal medallions, european mushrooms finished with garlic marsala sauce. over mashed potatoes

Egg battered chicken medallions or veal scaloppini, shitake mushrooms, spinach and lemon batter sauce, over linguini

Egg battered chicken medallions or veal scaloppini, shitake mushrooms, spinach and lemon batter sauce, over linguini

Shrimp, scallops, mussels, calamari, chicken and chorizo in saffron tomato sauce over spanish rice

Hand pulled chicken, braised in adobo sauce on soft tortillas baked with guajillo salsa roja and puebla queso blanco, served with refried beans, rice, guacamole and pico de gallo

That's right make your own fajitas our citrus-cilantro margarita marinated chicken fajitas are served with sizzling onions and peppers, house tortillas, refried beans, rice, pico de gallo, jack cheese, sour cream and guacamole

Marinara or butter sauce