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Thai Pepper

(203) 616-5037

We make ordering easy. Learn more

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  • 45 Padanaram Road, Danbury, CT 06811
  • No cuisines specified

  • Grubhub.com
  • Thai Pepper

  • (203) 616-5037

    We make ordering easy.

  • Menu
  • Appetizers
    • #5. Vegetable Spring Rolls (4 Rolls) $7.00

      Crispy fried vegetable rolls.

    • #3. Shumai | Ka Noom Jeeb (5 Pieces) $7.00

      Stuffed shrimp, chicken, bamboo, black mushrooms and water chestnuts.

    • #4. Roti (2 Pieces ) $7.00

      Pan-fried flatbread. Served with curry sauce.

    • #7. Shrimp Rolls (5 Pieces) $7.00

      Deep-fried shrimp wrapped with thin egg roll skin.

  • Vegetarian Lover | Appetizer
    • V1. Fried Tofu $7.00

      Fresh tofu deep-fried until golden brown. Served with ground peanuts and sweet chili sauce. Made without egg, fish sauce and oyster sauce.

  • Soups
    • #8. Tom Yum Soup $6.00

      Spicy. Shrimp, chicken or vegetables. The famous Thai hot and sour soup, spiced with lemongrass, lime juice, mushrooms and scallions.

    • #9. Coconut Souponut Soup $6.00

      Shrimp, chicken or vegetables. Mild delicious coconut soup with galanga, lemongrass, lime juice, mushrooms and scallions.

    • #11. Ginger Soup $6.00

      Chicken soup with ginger, scallion and mushrooms.

    • #10. Vegetable Soup $6.00

      Mixed vegetables in clear broth soup.

  • Vegetarian Lover | Soups
    • V3. Mixed Vegetables Soup $6.00

      Mixed vegetables in clear broth soup. Made without egg, fish sauce and oyster sauce.

    • V2. Coconut Soup With Mixed Vegetables $6.00

      Mild delicious coconut soup with galanga, lemongrass, lime juice, mushrooms and scallions. Made without egg, fish sauce and oyster sauce.

  • Salads
    • #16. Larb Chicken Salad $12.00

      Spicy. Minced meat spiced with lime juice, rice powder, chili paste, mint, house dressing.

    • #13. Som Tum Salad $7.00

      Spicy. Thai's famous spicy green papaya salad with fresh lime juice, carrot, string beans, tomatoes, peanuts and house dressing.

    • #14. Yum Duck (Duck Salad) $19.00

      Spicy. Boneless duck mixed in tomatoes, cucumbers, lime juice, onions, scallions, chili paste, mint, house dressing.

    • #15. Yum Nua (Tiger Tears) $14.00

      Spicy. Grilled beef marinated with Thai spices, tomatoes, cumbers, lime juice, onions, scallions, mint, house dressing.

    • #12. House Salad $7.00

      Assorted vegetables, boiled egg and red onion with homemade peanut dressing.

  • Thai Noodles
    • #17. Pad Thai $12.00

      The signature Thai noodle dish stir fried with egg, bean sprouts and scallion. Served with crushed peanuts and lime slice.

    • #20. Karee Noodles $12.00

      Flat noodle stir-fried with tomatoes, carrots, scallion, yellow curry powder and egg.

    • #21. Kua Gai Noodles $12.00

      Flat noodles with egg, scallion, bean sprouts and sesame sauce.

    • #19. Phad See Eaw $12.00

      Flat noodles with sweet soy sauce, broccoli, carrots, egg.

  • Fried Rice
    • #23. Pineapple Fried Rice $12.00

      With pineapple, cashew nuts, raisins, tomatoes, onions, scallions, green peas and egg.

    • #24. Basil Fried Rice $12.00

      Spicy. Thai spicy fried rice with bell pepper, onions, tomatoes, broccoli and basil.

  • Thai Wok | Stir - Fried
    • #34. Phad Garlic & Pepper $12.00

      Sauteed with fresh garlic, black peppers, bell peppers and onions. Sever over fresh lettuce. Served with jasmine rice.

    • #33. Cashew Nuts $12.00

      Spicy. Sauteed with bell peppers, onions, mushrooms, pineapple, carrots and scallions. Served with jasmine rice.

    • #38. Phad Peanut Sauce $12.00

      Steamed snow peas, broccoli and carrots, topped with our rich creamy peanut sauce with crushed peanuts on top. Served with jasmine rice.

    • #39. Phad Spicy Eggplant $12.00

      Spicy. Stir fried eggplant, bell peppers, carrots, onions and basil in curry paste. Served with jasmine rice.

    • #32. Phad Prik King $12.00

      Spicy. Stir fried with red curry paste, string beans, bell peppers. Served with jasmine rice.

    • #36. Phad Sweet & Sour $12.00

      Stir-fried with pineapple, tomatoes, onions, cucumber, bell peppers and scallions. Served with jasmine rice.

    • #37. Phad Mixed Vegetables $12.00

      Seasonal vegetables sauteed with brown sauce. Served with jasmine rice.

    • #30. Hot Basil $12.00

      Spicy. Thai signature dish with bell peppers, onions, mushrooms, carrots, chili and basil. Served with jasmine rice.

    • #31. Phad Ginger $12.00

      Sauteed with ginger, assorted mushrooms, bell peppers, onions, carrots and scallions. Served with jasmine rice.

    • #35. Phad Broccoli $12.00

      Sauteed with brown sauce, carrots and mushrooms. Served with jasmine rice.

  • Vegetarian Lover | Entrees
    • V5. Vegetarian Pad See Eaw $12.00

      Flat noodle with sweet soy sauce, broccoli, carrots. Made without egg, fish sauce and oyster sauce.

    • V10. Mango Cashew Nuts $12.00

      Spicy. Sauteed with mango, shiitake mushroom, bell peppers, onions, mushrooms, pineapple, carrots, cashew nuts and scallions. Served with jasmine rice. Made without egg, fish sauce and oyster sauce.

    • V8. Vegetarian Pad Wonnsen $12.00

      Bean thread noodles (crystal noodles) with shiitake mushrooms, ginger, scallion and tomatoes. Made without egg, fish sauce and oyster sauce.

    • V9. Pad Tofu & Mixed Vegetables $12.00

      Tofu and seasonal vegetables sauteed with brown sauce. Served with jasmine rice. Made without egg, fish sauce and oyster sauce.

    • V4. Vegetarian Pad Thai $12.00

      The Signature Thai noodle dish stir-fried with bean sprouts and scallions. Served with crushed peanuts a lime slice. Made without egg, fish sauce and oyster sauce.

    • V6. Vegetarian Spicy Noodles $12.00

      Spicy. Wide noodles with Sriracha sauce, bean sprouts and scallions. Made without egg, fish sauce and oyster sauce.

    • V7. Vegetariain Fried Rice $12.00

      Thai style fried rice with onions, tomatoes, scallions and green peas. Made without egg, fish sauce and oyster sauce.

    • V11. Phad Spicy Eggplant $12.00

      Spicy. Stir-fried eggplant, bell peppers, carrots, onions and basil. Served with jasmine rice. Made without egg, fish sauce and oyster sauce.

  • Thai Curry
    • #25. Green Curry $12.00

      Spicy. Coconut based curry with bamboo shoots, eggplant, bell peppers and basil. Served with jasmine rice.

    • #29. Yellow Curry $12.00

      Spicy. Coconut based curry with onions, potatoes and carrots. Served with jasmine rice.

    • #26. Red Curry $12.00

      Spicy. Coconut based curry with bamboo shoots, eggplant, bell peppers and basil. Served with jasmine rice.

    • #27. Panang Curry $12.00

      Spicy. Lightly sweetened coconut based curry with kaffir leaves, string beans and green peas. Served with jasmine rice.

    • #28. Massaman Curry $12.00

      Spicy. Coconut based curry with potatoes, onion, carrots and roasted peanuts. Served with jasmine rice.

  • Sides
    • Sticky Rice $2.00

    • Jasmine Rice $2.00

    • Brown Rice $2.00

    • Steamed Mixed Vegetables $4.00

    • Steamed Rice Noodles $2.00

    • Peanut Sauce $2.00+

  • Dessert
    • Mango Sticky Rice $6.00

      Sticky rice sweetened with coconut milk. Served with sliced ripe mango.

  • Drink Menu
    • Thai Iced Coffee $3.00

    • Our Signature Homemade Limeade $4.00

    • Thai Iced Tea $3.00

    • Our Signature Homemade Lemonade $4.00

    • Bubble Tea $4.00

    • Hot Tea $2.00

    • Soda $2.00

    • Smoothie $4.00

Menu for Thai Pepper provided by Allmenus.com

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