Baked dough with Parmesan cheese, garlic and olive oil.

Toasted bread with garlic.

Toasted bread with garlic and mozzarella cheese.

Toasted bread with garlic, mozzarella cheese, sliced tomatoes and fresh basil.

Breaded and fried chicken tenders. Served with honey mustard.

Fried battered zucchini. Served with marinara.

Breaded and fried mozzarella cheese. Served with a side of marinara.

Fried squid served with a side of marinara.

Rolled eggplant stuffed with ricotta cheese and finished in marinara sauce.

Mild spiced Jamaican beef pattie.

Fried chicken wings.

Salami, prosciutto, sopresatta, boccaccini, mozzarella, artichoke hearts and mashed red peppers. Finished in a sweet balsamic reduction and fresh basil.

Fresh sliced tomato and fresh mozzarella with basil and a sweet balsamic reduction.

Breaded and baked.

Sauteed mussels in a marinara sauce.

Fried shoe string fries.

Please call the restaurant for today's selection.

Mixed field greens with cherry tomatoes, cucumbers, red onions and olives with a balsamic vinaigrette. Dressings are served on the side.

Romaine, croutons, roasted red peppers and Parmesan cheese with Caesar dressing. Dressings are served on the side.

Mixed field greens, black beans, cheddar cheese, onions and olives with a chipotle ranch dressing. Dressings are served on the side.

Mixed greens, sunflower seeds, dried cranberries, wheat berry, hard boiled egg, onions, tomato and cucumbers with a lemon vinaigrette dressing. Dressings are served on the side.

Crumbled Gorgonzola, walnuts, cherry tomatoes, red onions, cucumbers and olives with a cranberry vinaigrette. Dressings are served on the side.

Cherry tomatoes, red onions, cucumbers, boccancini mozzarella with a roasted red pepper vinaigrette dressing. Dressings are served on the side.

Baby arugula with goat cheese, candied pecans with a pear vinaigrette dressing. Dressings are served on the side.

Mixed field greens with peppers, tomatoes, olives, cucumbers, onions, feta cheese and grape leaves with a Greek vinaigrette. Dressings are served on the side.

Mixed field greens, tomatoes, cucumbers, onions, hard boiled egg and bacon with a bleu cheese dressing. Dressings are served on the side.

Mixed field greens, sliced almonds, goat cheese, olives, cherry tomatoes, cucumbers and sliced Mandarin oranges with a Mandarin orange vinaigrette. Dressings are served on the side.

Arugula, radicchio, romaine, cherry tomatoes, cucumbers, shaved Pecorino Romano with sweet balsamic reduction and balsamic vinaigrette. Dressings are served on the side.

Mixed field greens, cherry tomatoes, red onions, cucumbers, olives and tuna with balsamic vinaigrette. Dressings are served on the side.

Mixed field greens, tomatoes, onions, cucumbers, hard-boiled egg with rolled turkey, ham, cheese and salami with ranch dressing. Dressings are served on the side.

Grilled chicken, romaine lettuce and Caesar dressing in a whole wheat wrap.

Grilled chicken, broccoli rabe, provolone cheese and sun-dried tomatoes on our herb focaccia.

Grilled chicken, prosciutto, fresh mozzarella, grilled eggplant and roasted red peppers finished in a balsamic reduction in a spinach wrap.

Chicken cutlet, provolone cheese, roasted red peppers, portobello mushrooms, fresh spinach and finished in a pesto mayo on focaccia bread.

Salami, provolone, prosciutto, roasted reed peppers, lettuce, tomato, oil and vinegar dressing on a hero.

Sauteed peppers, onions, mushrooms and melted American cheese on garlic bread.

With bacon, lettuce, tomato, onions and pesto mayo on a hero.

With bacon, lettuce, tomato, onions and pesto mayo on a hero.

Spicy diced Buffalo chicken with tomato, onion and bleu cheese dressing in a whole wheat wrap.

Sauteed broccoli rabe and grilled chicken on a hero.

Sauteed on a hero.

Breaded chicken cutlet with marinara sauce and melted mozzarella cheese on a toasted hero.

Breaded veal cutlet with marinara sauce and melted mozzarella cheese on a toasted hero.

Fried eggplant with marinara sauce and melted mozzarella cheese on a toasted hero.

With marinara sauce and melted mozzarella cheese on a toasted hero.

Frittata on a hero.

Frittata on a hero.

With lettuce, tomato, mayo and onion.

BBQ pulled pork with pepper Jack cheese and frizzled fried onions and a toasted hero.

Grilled spiced chicken with lettuce, tomato, roasted red peppers and pesto mayo in a spinach wrap.

Grilled chicken, avocado, red onions, cilantro and lemon juice in a whole wheat wrap.

Fresh mozzarella, tomatoes, roasted red peppers and balsamic reduction in a spinach wrap.

Assorted grilled vegetables with herb ricotta spread in a whole wheat wrap.

Ham, salami, pepperoni, sausage, roasted red peppers, provolone and mozzarella cheese.

Served with Marinara Sauce

Olive oil and sauteed garlic.

Garlic and Parmesan cream sauce

Garlic and hot cherry peppers in a marinara sauce.

Sauteed onions, garlic, caper and olive oil.

Served in a marinara sauce.

Served in a marinara sauce.

Angel hair pasta with fresh plum tomatoes and basil, sauteed with garlic and olive oil.

Curly pasta tossed in our meat sauce.

Fresh plum tomatoes and pancetta in a vodka cream sauce.

Your choice of red or white.

Cheese ravioli stuffed with chicken and broccoli rabe in a garlic and olive oil with a hint of rosemary.

Baby shrimp, plum tomatoes and basil with wilted spinach and sauteed in garlic and olive oil.

Cheese filled pasta in a cream sauce with ham, fresh peas and mushrooms.

With sausage in garlic and oil.

Long shells tossed with grilled chicken, sun-dried tomatoes, fresh garden peas and broccoli in a pesto cream sauce.

Meat lasagna with ricotta cheese in a tomato basil sauce.

Oven baked with mozzarella and ricotta cheese.

Shrimp, mussels, calamari and clams sauteed in a light marinara sauce over linguini.

Jumbo shrimp sauteed in spicy fra diavolo sauce over your choice of pasta.

served with olive oil and garlic

Served with choice of sauce.

Sauteed chicken with hot and sweet vinegar peppers, sausage and sliced potatoes in a garlic and lemon white wine sauce. Served with salad and pasta.

Boneless breast sauteed with artichokes, wilted baby spinach and in a garlic cream sauce with Parmesan cheese. Served with salad and pasta.

Sauteed chicken breast topped with prosciutto, wilted spinach, shiitake mushrooms, ricotta cheese and melted fontina in a mashed shallot sauce. Served with salad and pasta.

Chicken cutlet pan seared then topped with baby arugula, cherry tomatoes, red onions and fresh mozzarella and finished in balsamic reduction. Served with salad and pasta.

Sauteed chicken breast with fresh garden peas, pancetta and sun dried tomatoes in a white wine sauce with a touch of cream. Served with salad and pasta.

Egg-battered and sauteed in lemon, butter and white wine. Served with salad and pasta.

Sauteed chicken breast with mushrooms, artichokes and sun dried tomatoes in a garlic white wine sauce. Served with salad and pasta.

Boneless breast topped with prosciutto, eggplant and fresh mozzarella in a light brown sauce. Served with salad and pasta.

Sauteed chicken breast topped with tomato sauce and mozzarella cheese. Served with salad and pasta.

Masala wine sauce with mushroom.

Lemon, white wine sauce with capers.

Layered with ricotta cheese, spinach and melted cheese.

Prosciutto and melted mozzarella in a brown sauce.

Chicken cutlet, broccoli, cherry, tomatoes, peas, garlic and oil over penne pasta.

Breaded veal cutlet topped with tomato sauce and mozzarella cheese. Served with salad and pasta.

Masala wine sauce with mushroom.

Egg battered and sauteed in lemon butter and white wine.

Lemon, white wine sauce with capers.

Veal cutlet pan seared then topped with baby arugula, cherry tomatoes, red onions and fresh mozzarella and finished in balsamic reduction. Served with salad and pasta.

Sauteed veal breast topped with prosciutto, wilted spinach, shiitake mushrooms, ricotta cheese and melted fontina in a mashed shallot sauce. Served with salad and pasta.

Jumbo shrimp sauteed with garlic, lemon, butter and white wine. Served with salad and pasta.

Breaded shrimp topped with tomato sauce and mozzarella cheese. Served with salad and pasta.

Served over a bed of sauteed escarole and white beans. Served with salad and pasta.

Sauteed in lemon, butter and white wine with capers. Served with salad and pasta.

Tender squid sauteed in a marinara sauce over choice of linguine.

Tender squid sauteed in a fra diavolo sauce over choice linguine.

Jumbo shrimp sauteed in a marinara sauce over choice of linguine.

Jumbo shrimp sauteed in a fra diavolo sauce over choice of linguine.

Egg battered and sauteed in lemon, butter and white wine.

Egg battered and sauteed in lemon, butter, and white wine.

Eggplant topped with tomato sauce and mozzarella cheese. Served with salad and pasta.

Rolled eggplant stuffed with mozzarella and ricotta, finished in marinara sauce

Tender squid sauteed in marinara sauce or fried diablo sauce

Jumbo sauteed in spicy free diablo sauce over your choice of linguini.

Egg-battered and sauteed in lemon, butter and white wine. Served with salad and pasta.

Shrimp, mussels, calamari, and clams sauteed in a light marinara sauce over linguine.

Shrimp, mussels, calamari, and clams sauteed in a fra diavolo sauce over linguine.