5 Pieces of Sushi and California Roll.
10 Pieces of Sashimi.
4 Pieces of sushi, 7 pieces of sashimi and spicy tuna roll.
Per person, each additional; 2 Egg Rolls, 4 Chicken Wings, 4 Barbecued Spare Ribs, 4 Chicken Fingers, 2 Fried Shrimps, 4 Teriyaki Beef.
chicken, roast pork, shrimp, and green beans. The one you have to try
Served only with Roast Pork Fried Rice.
Served only with Roast Pork Fried Rice.
Served only with Roast Pork Fried Rice.
Served only with Roast Pork Fried Rice.
A mouth watering dish made with large chunks of spring chicken marinated and sautéed with scorched red peppers in out special tangy sauce.
An exquisite Hunan dish made with thick slices of prime beef, sautéed in an orange flavor hot spicy sweet sauce.
Lobster Meat, beef, chicken, shrimp, scallop, crab meat, and roast pork all mixed with assorted fresh vegetables in a delightful sauce.
Tender steak, jumbo shrimp with broccoli, green pepper, red pepper, and bamboo shoot sautéed in a special hot sauce.
Tender steak, fresh scallop with assorted vegetables in house special sauce, served in a sizzling plate.
Boneless duck and mixed vegetables served in a succulent sauce.
Jumbo shrimp, chicken sautéed with eggplant in spicy brown sauce.
Shrimp, scallops, with water chestnuts, mushrooms, carrots, in a specialty garlic sauce.
A splendid combination of jumbo shrimp, beef and chicken, delicately balanced with a variety of vegetables in a special sauce.
Large chunks of roast pork, beef, and chicken, along with shrimps and rare spices wok sautéed in an exotic gourmet sauce with Chinese vegetables and mushrooms.
Jumbo Shrimp, sea scallop, lobster meat, and crab meat sautéed with broccoli, snow peas, straw mushroom, baby corm celery and Chinese vegetables in chef's special sauce.
Lightly battered shrimp are quickly fried and fruit sauce and spicy chicken on the other, joined with steamed broccoli.
Shrimp, chicken, roast pork sautéed with assorted vegetables, with brown-sauce.
Shrimp, chicken, roast pork sautéed with assorted vegetables over a bed of fried noodles.
Cooked with shredded fresh mango, bell pepper, onion in chef's special spicy sauce.
Salmon, whitefish, crab, scallion fried
California roll inside, topped with tuna, red snapper, salmon and avocado.
Eel, Cucumber, topped with avocado.
Shrimp tempura, avocado, top with spicy tuna, tobiko, eel sauce, spicy mayo sauce.
Shrimp tempura, cucumber inside, spicy lobster meat on top.
B-B-Q Eel, B-B-Q White tuna, avocado, crunch, top with crab meat, tobiko.
Shrimp tempura, avocado, spicy tuna, tobiko, with soy bean paper.
Lobster meat, tempura flake, asparagus top with cooked shrimp and avocado mango sauce.
Shrimp tempura, asparagus top with soft avocado, and chef special mayo sauce, tobiko.
Jumbo lobster tail tempura, crab meat, asparagus, avocado top with eel and avocado, tobiko, eel sauce, spicy mayo sauce sesame seed.
Tempura soft shell crab, avocado, crab top with B-B-Q eel, avocado with spicy mayo sauce crunchy
Spicy Tuna, avocado, crunchy top, tuna, salmon, white tuna, eel, red snapper, spicy mayo, eel sauce and wasabi sauce.
Spicy Tuna, avocado, tempura, topped with pepper tuna, avocado, spicy sauce.
8 pieces of Sushi and California Roll.
10 Pieces Sushi and Spicy Tuna Roll.
16 pieces assorted raw fish .
20 pieces assorted raw fish.
5 pieces of sushi, 12 pieces of sashimi with spicy tuna roll.
10 pieces of sushi, 18 pieces sashimi with daily special roll and spicy tuna roll.
Fresh Tuna over rice.
Eel over Sushi rice.
15 pieces sashimi over rice.
Avocado, cucumber, sweet potato.
Spicy crunchy tuna, spicy crunch salmon, Spicy Crab Roll.
Tuna roll, salmon roll, California roll.
2 rolls, 10 pc sushi, 14 pcs sashimi
Salmon with avocado.
Cucumber, lettuce topped with tobiko.
Cucumber, lettuce, top with tobiko.