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Mangia Mangia

(203) 775-2191

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  • 371 Candlewood Lake Rd, Brookfield, CT 06804
  • No cuisines specified

  • Grubhub.com
  • Mangia Mangia

  • (203) 775-2191

    We make ordering easy.

  • Menu
  • Dinner Antipasto
    Appetizers.
    • Fried Mozzarella $11.00

    • Fried Zuchinni $11.00

    • Stuffed Mushroom $14.00

    • Chicken Wings $14.00

      Buffalo , BBQ , Garlic honey BBQ or JalaMango

    • Mussels Pettaty $18.00

      In marinara sauce and hot cherry peppers.

    • Steamed Clams $16.00

      Steam clams in butter.

    • Clams Casino $15.00

      Roasted red peppers, bacon in white lemon sauce.

    • Garlic Bread $8.00

    • Garlic Bread with Cheese $9.00

    • Fried Calamari $15.00

    • Mozzarella Caprese $16.00

      Fresh mozzarella, tomatoes, roasted red peppers, kalamata olives basil and extra virgin olive oil.

    • Calamari Toscana $18.00

      Sauteed calamari with onions, white beams, hot cherry peppers, Kalamata olives, fresh tomato and white wine sauce.

    • Broccoli Rabe with Sausage $17.00

      Sauteed broccoli rabe with sweet Italian sausage, white beams in garlic and extra virgin olive oil.

    • Shrimp Cocktail $15.00

      6 pieces shrimp.

    • Mussels Gorgonzola $20.00

      P.E.I. Mussels tossed in a gorgonzola cream sauce served with garlic bread.

  • Dinner Zuppe
    Soups.
    • Pasta e Fagioli $8.00

    • Minestrone Soup $8.00

    • Chicken Noodle Soup $9.00

  • Dinner Insalate
    Dressing choice :House Italian, creamy Italian, ranch, French, balsamic, honey balsamic, Parmesan peppercorn and Caesar. Gorgonzola add blue cheese dressing for an additional charge.
    • Large Tossed Salad $11.00

      Iceberg lettuce, shaved carrots, cucumbers, cherry tomatoes. Add chicken and shrimp for an additional charge.

    • Large Ceasar Salad $12.00

      Romaine, croutons, grated Parmesan and Caesar dressing. Add chicken and shrimp for an additional charge.

    • Large Antipasto Salad $16.00

      Salami, ham, prosciutto, hot pepers and over tossed salad.

    • Large Greek Salad $13.00

      Romaine, feta cheese, Kalamata olives, tomatoes and red onion.

    • Napa Valley Salad $15.00

      Mix greens, walnuts, Gorgonzola and balsamic dressing.

    • San Marco Salad $17.00

      Spring mix lettuce, grilled chicken, green apples, tomato, red onions, goat cheese with maple balsamic dressing.

    • Calamari Salad $16.00

      Steam calamari, fresh tomato, onions, celery with lemon-vinaigrette dressing.

    • Scungilli Salad $18.00

      Scungilli, fresh tomato, onions, celery with lemon-vinaigrette dressing.

    • Marco Polo Salad $17.00

      Romaine, iceberg lettuce, toasted almonds, tomato, onions and grilled shrimp.

    • Mangia chopped Salad $26.00

      Grilled salmon over chopped sping mix lettuce, shaved carrots, cucumbers, cherry tomatoes, gorgonzola crumble, balsamic glaze, side honey balsamic dressing.

  • New York Style Pizza
    • Cheese Pizza

  • CALZONE/STROMBOLI
    • Cheese Calzone Pizza $12.00

    • Stromboli $14.00

      Meatball, sausage, pepperoni and mozzarella.

  • GOURMET PIZZA
    • Mangia Mangia Pizza

      White pizza with ricotta, mozzarella, basil, fresh tomato and extra virgin olive oil.

    • Bolognese Pizza

      Sauteed ground beef, olive oil, onion, green peas optional and sliced tomato.

    • Vegetable Pizza

      Spinach, broccoli, mushrooms, onion and peppers.

    • Bianca Pizza

      White pizza with ricotta and mozzarella and choice of spinach or broccoli.

    • Clams Casino Pizza

      White pizza baby clams, peppers, onions and bacon with basil on a layer of sauce.

    • Margarita Pizza

      Slice tomatoes, fresh mozzarella, basil and extra virgin olive oil on a thin layer of sauce.

    • Lasagna Pizza

      Slice meatball, ricotta and mozzarella.

    • Buffalo Pizza

      Hot sauce, mozzarella, side of blue cheese.

    • Chicken, Bacon and Ranch Pizza

      Ranch dressing, mozzarella and red onions.

    • Demi’s Delight Pizza

      Fresh tomatoes, feta cheese, pepperoncini, spinach and mozzarella cheese.

    • Pizza Luigi Pizza

      Meatballs, sausage, pepperoni, pizza sauce, cheese, extra oregano and Parmesan cheese.

    • Chicken Florentine Pizza

      White chicken, spinach, onions, tomatoes, garlic and ricotta.

    • Hawaiian Pizza

      Ham, pineapple, pizza sauce and cheese.

    • Barbecue Chicken Pizza

    • Arrabiata Pizza

      Mushrooms, hot peppers, onions, olives, mozzarella. (Red or White)

    • Amatriciana Pizza

      Slice tomatoes, bacon, hot peppers and Parmesan cheese.

    • Shrimp Scampi Pizza

      Olive oil, garlic, Italian seasonings and mozzarella cheese.

    • Zezzas Pizza

      Basil pesto, chicken, red roasted peppers, ricotta and mozzarella.

    • Penne alla Vodka Pizza

  • COLD GRINDERS
    • Italian Combo Grinder $11.00

      Salami, ham, cheese, Lettuce, tomato, oil and vinegar.

    • Ham and Cheese Grinder $10.00

      Lettuce, tomato and mayonnaise.

    • Salami and Cheese Grinder $10.00

      American cheese, Lettuce, tomato and mayonnaise.

    • Turkey Grinder $10.00

      Lettuce, tomato and mayonnaise.

    • Prosciutto Grinder $13.00

      Fresh mozzarella.

    • Chicken Cutlet Grinder $13.00

      Lettuce, tomato and mayonnaise.

    • Chicken BLT Grinder $14.00

      Chicken cutlet, bacon, lettuce, tomato and ranch dressing.

    • Veal Cutlet Grinder $15.00

      Lettuce, tomato and mayonnaise.

  • HOT GRINDERS
    • Veal Parmigiana Grinder $15.00

    • Eggplant Parmigiana Grinder $11.00

    • Chicken Parmigiana Grinder $12.00

    • Meatball Parmigiana Grinder $11.00

    • Sausage Peppers and Onions Parmigiana Grinder $12.00

    • Buffalo Chicken Grinder $13.00

      Hot sauce, blue cheese and melted provolone.

    • Philly Cheese Steak Grinder $14.00

      Peppers, onions and melted USA cheese.

    • Shrimp Parmigiana Grinder $15.00

  • PASTA
    Pasta.
    • Cheese Ravioli $16.00

    • Linguini Marinara $16.00

    • Rigatoni Sausage and Spinach $22.00

    • Fettuccine Primavera $20.00

      Assorted vegetables sauteed in garlic and olive oil.

    • Fettuccine Alfredo $18.00

    • Fettuccine Alfredo with Chicken $24.00

    • Fettuccine Alfredo with Shrimp $23.00

    • Fettuccine Bolognese $20.00

      Red meat sauce with a touch of cream.

    • Spaghetti Meatballs $17.00

    • Spaghetti Carbonara $19.00

      Cream sauce, bacon and ham.

    • Linguini with Sausage $17.00

    • Penne Alla Vodka Pasta $19.00

    • Penne Alla Vodka with Chicken $26.00

    • Penne Alla Vodka with Shrimp $28.00

    • Penne Pollo $21.00

      Sauteed and broccoli in garlic and olive oil.

    • Capellini D’angelo $20.00

      Onion, prosciutto, green peas and pink sauce.

    • Tortellini Pesto Sauce $20.00

    • Lobster Ravioli $27.00

      In vodka sauce.

    • Cavatelli Broccoli Rabe $21.00

      Sauteed with extra virgin olive oil, garlic and grilled chicken or sweet Italian sausage.

  • BAKED PASTA
    • Stuffed Shells $19.00

    • Meat Lasagna $21.00

      Layered dish with wide flat pasta.

    • Baked Ziti $16.00

    • Baked Ziti with Ricotta $18.00

    • Baked Ziti Siciliano $20.00

      Ziti, ricotta, mozzarella, eggplant, red sauce.

    • Baked Manicotti $19.00

      Large tube shaped pasta.

    • Cannelloni Spinach Roll $21.00

      Cannelloni stuffed with ricotta, sausage and spinach, topped with our special pink sauce and melted mozzarella.

    • Baked Ravioli $18.00

      Cheese ravioli topped with red sauce and melted mozzarella.

  • Dinner Vegetarian
    • Eggplant Rollantine $24.00

      Ricotta cheese, spinach, marinara sauce and melted cheese.

    • Eggplant Parmigiana $21.00

      Marinara sauce and melted cheese.

  • VEAL
    Vitello.
    • Veal Parmigiana $26.00

      Breaded veal cutlet topped with tomato sauce and melted cheese.

    • Veal Marsala $27.00

      Medallions of veal, egg battered and sauteed in a Marsala wine sauce with fresh mushroom.

    • Veal Saltimbocca $30.00

      Prosciutto di parma, provolone cheese, roasted asparagus and Marsala sauce.

    • Veal Francese $29.00

      Medallions of veal sauteed in lemon-white wine sauce.

    • Veal Picatta $29.00

      Medallions of veal sautéed in lemon-white sauce and cappers.

    • Veal Siciliano $29.00

      Breaded veal cutlet and eggplant with marinara sauce and melted cheese.

  • CHICKEN
    Chicken.
    • Chicken Parmigiana $25.00

      Breaded cutlet topped with tomato sauce and melted cheese.

    • Chicken D’angelo $26.00

      Medallions of chicken sauteed in pink sauce with prosciutto, onions and peas.

    • Chicken Marsala $26.00

      Medallions of chicken, egg battered and sauteed in a marsala wine sauce with fresh mushroom.

    • Chicken Pizzaiola $25.00

      Medallions of chicken, sauteed in garlic, Kalamata olives, chopped onions, white wine and touch of marinara sauce.

    • Chicken Francese $26.00

      Medallions of chicken, egg battered sauteed in lemon-white wine sauce.

    • Chicken Picatta $25.00

      Medallions of chicken sauteed in lemon-white wine sauce and Cappers.

    • Chicken Siciliano $27.00

      Breaded chicken cutlet, eggplant and ricotta topped with marinara sauce.

    • Chicken Popeye $27.00

      Medallions of chicken layered with eggplant, spinach and melted cheese in a red sauce.

    • Chicken Scarpariello $29.00

      Sweet Italian sausage, hot cherry peppers, mushrooms, onions in a garlic lemon sauce.

    • Chicken Della Casa $27.00

      Cooked with Marsala wine, mushroom, spinach and melted cheese.

  • SEAFOOD
    Seafood.
    • Zuppe di Pesce $36.00

      Clams, mussels, scallops, shrimps, calamari over linguine white or red.

    • Seafood Rockefeller $30.00

      Shrimps, scallops, spinach in Alfredo sauce served over fettuccine.

    • Baked Stuffed Shrimp $27.00

      Jumbo shrimp stuffed with seafood stuffing and drizzled with a lemon-butter sauce baked to perfection.

    • Shrimp Oscar $28.00

      Shrimp, crab meat and asparagus in a white wine cream sauce served over linguine.

    • Shrimp Scampi $27.00

      Jumbo shrimp sauteed in a garlic, butter, white wine and lemon sauce over linguini.

    • Shrimp Parmigiana $25.00

      Breaded jumbo shrimps topped with tomato sauce and melted cheese.

    • Shrimp Marinara $26.00

      Jumbo shrimp sauteed in our delicious marinara sauce over linguine.

    • Salmon Livornese $30.00

      Pan-sear salmon, garlic, cappers, cherry tomatoes and white wine sauce.

    • Shrimps and Scallops $29.00

      Creamy pesto sauce served over fettuccine.

    • Baked Filet of Sole $23.00

      Baked filet of sole served over a bed of spinach topped with garlic white wine sauce.

    • Filet of Sole Francese $24.00

      Egg battered, sauteed in lemon-white wine sauce served over spinach.

    • Calamari Marinara $24.00

      Tender calamari sauteed in light marinara sauce served over a bed of linguine.

    • Linguine Clams Sauce $25.00

      Fresh little neck and baby clams sauteed in a red or white sauce over linguini.

    • Creamy Tuscan Scallops $36.00

      Pan seared sea scallops, sautéed sun dried tomatoes, mushrooms & spinach in a garlic cream sauce served over angel hair pasta.

  • KIDS MENU
    • Kids Pasta with butter $8.00

    • Kids Pasta with Marinara Sauce $8.00

    • Kids Spaghetti with Meatball $10.00

    • Kids Cheese Ravioli $9.00

    • Kids Lasagna $13.00

    • Kids Baked Ziti $12.00

      Smooth tube shaped pasta.

    • Kids Grilled Cheese $8.00

      Served with fries.

    • Kids Chicken Tenders w/fries $12.00

  • DESSERTS
    • Coppa Mascarpone $8.00

      A chocolate cream followed by a smooth mascarpone cream, topped with Amaretto cookie crumbs and chocolate curls.

    • Bomba $10.00

      Classic vanilla and chocolate gelato separated by a cherry and sliced almonds covered in cinnamon, finished with a chocolate coating.

    • Carrot Cake $9.00

      Alternating layers of carrot cake spiced with cinnamon, chopped walnuts and pineapple, covered with a smooth cream cheese topping and sprinkled with crushed walnuts.

    • Cheesecake $9.00

      Traditional New York cheesecake.

    • Tiramisu $9.00

      Layers of espresso drenched lady fingers separated by mascarpone cream and dusted with cocoa powder.

    • Creme Brulee $11.00

      A creamy custard presented in a traditional ceramic ramekin.

    • Cannoli $6.00

      Deep fried cannoli shell filled with ricotta impastata, along with a blend of spice and natural flavors.

    • Fried Dough $11.00

      topped with powdered sugar.

    • Toasted Almond Tiramisu $10.00

Menu for Mangia Mangia provided by Allmenus.com

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