- Connecticut
- Bristol
- One Fifty Central
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One Fifty Central
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- 150 Central Street, Bristol, CT 06010
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No cuisines specified
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Grubhub.com
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One Fifty Central
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We make ordering easy.
- Menu
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Appetizers - Dinner
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Maryland Lump Crab Cake $10.50
Served with sherry lobster sauce.
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Fried Calamari $10.50
Sliced cherry peppers, spicy tomato sauce.
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Veal Meatballs $10.50
Ground veal, garlic, Parmesan cheese, tomato sauce with ricotta cheese.
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Shrimp Cocktail $10.50
Horseradish cocktail sauce.
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Shrimp Piccanti $11.00
Cheese crusted, garlic, lemon, butter, capers.
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Fried Mac & Cheese Bites $7.75
Zesty ranch dipping sauce.
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Clams Casino $9.75
Baked with peppers, garlic, butter, topped with bacon.
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Vegetable Spring Roll (2) $8.00
Sweet chili, wasabi vegetable slaw.
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Soup - Dinner
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Crock of Lobster Bisque $8.00
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Salads - Dinner
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Traditional Caesar Salad $9.00
Romaine hearts, croutons, Romano cheese, caesar dressing.
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Pear Salad $11.00
Chopped romaine and spinach, pears, blue cheese crumbles, candied walnuts, dried cranberries, red peppers, champagne mustard vinaigrette.
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Large House Salad $7.00
Mixed greens, tomatoes, cucumbers.
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Warm Spinach Salad $11.00
Baby spinach, Bermuda onions, hard boiled egg, bacon vinaigrette.
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Sandwiches - DinnerServed with chip fries and coleslaw.
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150 Burger $9.75
8 Ounces black Angus, bacon, pepper jack cheese, chipotle mayonnaise, sweet onion marmalade, lettuce, tomato on a harvest roll.
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Fried Cod $10.00
Panko breadcrumbs, lettuce, tomato, lemon aioli on a harvest roll.
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Blackened Chicken Breast $9.50
Mozzarella cheese, roasted peppers, basil pesto mayonnaise on a harvest roll.
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Pot Roast $10.50
Caramelized onions, pan gravy on a harvest roll.
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Grilled Eggplant Panini $9.75
Baby spinach, roasted peppers, mozzarella cheese, balsamic vinegar on a ciabatta roll.
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Grilled Chicken Breast $9.50
Mozzarella cheese, roasted peppers, basil pesto mayonnaise on a harvest roll.
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Entrees - DinnerServed with house salad and potato or pasta and vegetable.
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Sole Almondine $18.50
Egg battered, lemon, white wine, butter, toasted almonds.
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Veal Don Vito $22.50
Peppers, onions, garlic, mozzarella cheese, madeira wine sauce.
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Chicken Cordon Bleu $18.75
Stuffed with ham and swiss, lightly breaded, mushroom cheese sauce.
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Chicken Parmigiana $17.25
Topped with mozzarella cheese, marinara sauce.
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Chicken Piccata $18.25
Egg and cheese battered, capers, garlic, white wine, lemon, butter.
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Grilled Salmon $19.25
Maple glazed, wilted spinach.
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Chicken Marsala $17.25
Mushrooms, herbs, marsala wine sauce.
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Veal Parmigiana $17.25
Topped with mozzarella cheese, marinara sauce.
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Veal Marsala $17.25
Mushrooms, herbs, marsala wine sauce.
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Veal Piccata $18.25
Egg and cheese battered, capers, garlic, white wine, lemon, butter.
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Grilled Pork Chop $18.75
12 Ounces bone in, orchard apple chutney.
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Grilled Flat Iron Steak $19.25
Kentucky bourbon ginger soy sauce.
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Pasta - DinnerServed with house salad.
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Rigatoni Bolognese $17.25
Ground beef, veal, pork, tomato ragout, riccota cheese.
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Spaghetti & Meatballs $14.75
Traditional with beef meatballs.
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Linguine with Clam Sauce $18.25
Whole little neck clams, simmered with garlic, basil, red pepper flakes, clam broth, red, or white sauce.
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Shrimp Chardonnay $18.25
Lemon, garlic, tomatoes, capers, white wine over angel hair.
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Pasta Primavera $15.75
Olive oil, garlic, fresh vegetables, over fusilli pasta.
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Penne Ala Vodka $15.75
Tossed with a rose tomato vodka cream sauce.
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Mikey's Lasagna $16.75
Ground beef, pork, veal, tomato sauceand bechamel.
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Appetizers - Lunch
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Shrimp Piccanti $11.00
Cheese crusted, garlic, lemon, butter, capers.
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Fried Mac & Cheese Bites $10.50
Zesty ranch dipping sauce.
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Vegetable Spring Roll (2) $8.00
Sweet chili, wasabi vegetable slaw.
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Clams Casino $9.75
Baked with peppers, garlic, butter, topped with bacon.
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Veal Meatballs $10.50
Ground veal, garlic, Parmesan cheese, tomato sauce with ricotta cheese.
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Shrimp Cocktail $10.50
With horseradish cocktail sauce.
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Maryland Lump Crab Cake $10.50
Served with sherry lobster sauce.
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Fried Calamari $10.50
Sliced cherry peppers, spicy tomato sauce.
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Soup - Lunch
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Crock of Lobster Bisque $8.00
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Crock of French Onion $6.50
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Salads - Lunch
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Traditional Caesar Salad $9.00
Romaine hearts, croutons, Romano cheese -.
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Chef Salad $10.75
Ham, turkey, swiss cheese, tomato, cucumbers, hard boiled egg over mixed greens, choice of dressing.
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Warm Spinach Salad $11.00
Baby spinach, Bermuda onions, hard boiled egg, bacon vinaigrette.
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Pear Salad $11.00
Chopped romaine and spinach, pears, blue cheese crumbles, candied walnuts, dried cranberries, red peppers, champagne mustard vinaigrette.
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Large House Salad $7.00
Mixed greens, tomatoes, cucumbers, choice of dressing.
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Sandwiches - LunchServed with chip fries and coleslaw.
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Pastrami Rueben Panini $9.75
Sauerkraut, swiss cheese, 1000 Island dressing, harvest rye bread.
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Blackened Chicken Breast $9.50
Mozzarella cheese, roasted peppers, basil pesto mayonnaise on a harvest roll.
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Grilled Chicken Breast $9.50
Mozzarella cheese, roasted peppers, basil pesto mayonnaise on a harvest roll.
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Grilled Eggplant Panini $9.75
Baby spinach, roasted peppers, mozzarella cheese, balsamic vinegar on a ciabatta roll.
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150 Burger $9.75
8 Ounces black Angus, bacon, pepper jack cheese, chipotle mayonnaise, sweet onion marmalade, lettuce, tomato on a harvest roll.
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Fried Cod $10.00
Panko breadcrumbs, lettuce, tomato, lemon aioli on a harvest roll.
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Pot Roast $10.50
Caramelized onions, pan gravy on a harvest roll.
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Turkey BLT Wrap $9.75
Bacon, lettuce, tomato, flour tortilla.
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Philly Cheese Steak Grinder $10.50
Shaved rib eye, peppers, onions, American cheese, mayonnaise.
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Entrees - LunchServed with potato or pasta and vegetable.
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Chicken Piccata $12.25
Egg and cheese battered, capers, garlic, white wine, lemon, butter.
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Sole Almondine $12.75
Egg battered, lemon, white wine, butter, toasted almonds.
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Pot Roast $13.75
Caramelized onions, pan gravy.
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Grilled Salmon $12.75
Maple glazed with wilted spinach.
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Veal Parmigiana $12.25
Topped with mozzarella cheese, marinara sauce.
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Char-Broiled Flat Iron Steak $13.50
Kentucky bourbon soy sauce.
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Chicken Marsala $12.25
Mushrooms, herbs, marsala wine sauce.
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Veal Piccata $12.25
Egg and cheese battered, capers, garlic, white wine, lemon, butter.
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Chicken Parmigiana $12.25
Topped with mozzarella cheese, marinara sauce.
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Veal Marsala $12.25
Mushrooms, herbs, marsala wine sauce.
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Pasta - Lunch
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Rigatoni Bolognese $13.25
Ground beef, veal, pork, tomato ragout, riccota cheese.
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Pasta Primavera $12.50
Olive oil, garlic, fresh vegetables, over fusilli pasta.
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Shrimp Chardonnay $13.75
Lemon, garlic, tomatoes, capers, white wine over angel hair.
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Penne a la Vodka $12.50
Tossed with rose vodka tomato cream sauce.
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Menu for One Fifty Central provided by Allmenus.com
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