- Connecticut
- Bridgeport
- Milah's Cuisine
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Milah's Cuisine
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- 252 Lindley Street, Bridgeport, CT 06606
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No cuisines specified
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Grubhub.com
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Milah's Cuisine
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We make ordering easy.
- Menu
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Attention!Our Menu varies. Some dishes are day-specific. Please call ahead and confirm availability before ordering. Thank you!
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Lunch Special $6.50
Monday-Friday from 11:00 to 2:00 pm your choice of poul (chicken) or griyo (fried pork) platter with a can soda.
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EntreesAll entrees are served with rice with bean sauce of the day or rice and beans. Fried plantains are included with LARGE platters ONLY.
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Poul Dur/Fowl Chicken-SUNDAY ONLY $10.00
Chicken in tomato, onion and green pepper broth.
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LARGE Pwason/Fish $25.00
Whole red snapper steamed or fried with sea salt, onionsand sweet pepper.
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Fritay Fish-FRI & SAT $20.00
A mixed platter of fried fish, plantains, akra,sausageand sweet potatoes.
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Fritay Goat-FRI & SAT $18.00
A mixed platter of fried goat, plantains, akra,sausageand sweet potatoes.
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Kalalou/Okra-WEDNESDAY ONLY $10.00
Stewed beef with okra.
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Griyo/Fried Pork Chunks $10.00
Marinated fried pork chunks.
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Poul/Chicken $10.00
Chicken in tomato, onion and green pepper broth.
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Lalo-THURSDAY ONLY $10.00
Cooked and simmered spinach with pork meat.
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Lambi/Conch $22.00
Savory slices of stewed conch, onionsand sweet peppers.
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Pwason/Fish $20.00
Whole red snapper steamed with sea salt, onionsand sweet pepper.
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Legume/Mixed Vegetables-MON-SAT $10.00
Cooked and simmered cabbage, chayote, carrotsand meat.
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Mayimoulin FRIDAY ONLY $10.00
Cornmeal and red beans.
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Fritay/Fritters-FRI & SAT $13.00
A mixed platter of fried meat, plantains, akra, sausageand sweet potatoes.
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Soup-Saturday Only
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Bouyon/Soup $10.00
Beef-Goat stew with mixed vegetables (SATURDAY ONLY)
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Beverages
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Water $1.00
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Coconut Water $2.00
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Malta $2.00
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Kola Lakay $2.00
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Can Soda $1.00
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Snapple $1.75
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Ragaman $3.00
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Sides
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Fried chicken $5.00
Haitian fried chicken.
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Akra-FRI/SAT $5.00
Haitian fritters/malanga-yautia.
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White Rice $5.00
Haitian white rice.
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Legume/Mixed Vegetables-MON-SAT $10.00
Cooked and simmered cabbage, chayote, carrotsand meat.
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Pikliz/Spicy Coleslaw $5.00
Cabbage, carrots, shallots, peppers, thyme, cloves and vinegar.
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Griyo/Fried Pork Chunks $5.00
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Rice & Beans $5.00
Haitian rice and beans.
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Pate Kode-TUESDAY ONLY $5.00
Haitian patty with eggs, sausage and chicken.
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Menu for Milah's Cuisine provided by Allmenus.com
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