Crispy dough filled with minced vegetables.
Rice paper or crispy dough filled with shredded vegetables.
Crispy dough filled with minced vegetables.
15 pieces.
15 pieces.
10 pieces. Chinese dumpling that comes with filling.
8 pieces. Fried wonton wrapper filled with crab and cream cheese.
A cut of meat from the bottom section of the ribs.
A cut of meat from the bottom section of the ribs.
4 pieces. Marinated or glazed in a soy based sauce.
8 pieces. Steamed or fried. Filled dough.
4 pieces. Marinated or glazed in a soy based sauce.
Butterflied shrimp that has been fried.
10 pieces. Fried sweet dough.
Fried potatoes.
Chinese dumpling that comes with filling. Hot and spicy.
Hot and spicy.
Cooked wing of a chicken coated in sauce or seasoning. Hot and spicy.
Cooked wing of a chicken coated in sauce or seasoning. Hot and spicy.
Cooked wing of a chicken coated in sauce or seasoning. Hot and spicy.
Cooked wing of a chicken coated in sauce or seasoning.
Cooked wing of a chicken coated in sauce or seasoning.
For 2.
Seasoned broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Soup that is made from beaten eggs and broth.
Savory broth with chicken, noodles, and vegetables.
A savory soup with poultry base rice.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.
Quart. Savory soup with mixed seafood.
Quart.
Quart. Seafood soup with noodles.
Hot and spicy.
Hot and spicy.
Quart. Served with 4 pancakes.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Quart. Served with 4 pancakes.
Stir fried steak with vegetables and a savory sauce.
Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Hot and spicy.
Hot and spicy.
Quart. Served with 4 pancakes.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Quart. Served with 4 pancakes.
Hot and spicy.
Hot and spicy.
Quart.
Quart. Hot and spicy.
Quart.
Quart. Hot and spicy.
Quart.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
A playful combination of these contesting dishes. General Tso's chicken and shrimp in Chinese vegetable balances on the other side. Hot and spicy.
An incredible combination of lobster sauce meat and scallops with selected Chinese green pea pods, water chestnuts, straw mushroom, ginger, wine in an exotic sauce.
Fresh scallops and large shrimp delicately sauteed with assorted Chinese vegetables in our special red sauce.
Shrimp, beef, chicken, roast pork with mushroom, baby corn and garden vegetable in brown sauce with 4 fried wontons.
Boneless chicken meat enveloped in a delicate batter deep fried and sauteed with variety of Chinese vegetables.
Chicken deep fried in egg batter on top of sauteed jumbo shrimp, beef, chicken and pork in special brown sauce with assorted vegetables.
This is unexcelled combination sliced chicken and tender juicy beef seared over a high flame and blended with a hot hunan sauce. Hot and spicy.
A splendid combination of jumbo shrimps, beef and chicken delicately blended with varieties of vegetables in our special sauce.
Jumbo shrimp, chicken, beef and pork with mixed vegetables in delicious brown sauce.
A symbol of family togetherness, assorted fresh seafood, selected meat and vegetable sauteed in our chef's special sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
4 piece.
5 piece.
10 piece.
15 piece.
Fish, 4 pieces of scallops and 8 pieces of baby shrimp.
10 piece.
1 egg roll, boneless spare ribs, sweet and sour chicken, and pork fried rice.
5 pieces chicken finger, boneless ribs, beef teriyaki, and pork fried rice.
Boneless ribs, 2 pieces chicken wings, 2 pieces, teriyaki, and pork fried rice.
7 pieces chicken fingers, boneless ribs, 2 pieces teriyaki, and pork fried rice.
Crab Rangoon, boneless ribs, 2 pieces teriyaki, and pork fried rice.
Crab rangoon, chicken wings, chicken fingers, and pork fried rice.
Stir fried noodle dish.
Stir fried noodle dish.
Egg noodle dish.
Omelette.
Egg noodle dish.
Cooked over dry heat.
Cooked with or incorporating both sugar and a sour substance.
Poultry with broccoli.
Poultry with with mixed vegetable.
Stir fried chicken and vegetable dish.
Egg noodle dish.
Spicy stir-fry. Hot and spicy.
Shell fish with broccoli.
Shell fish with lobster sauce.
Shell fish with mixed vegetable.
Mixed vegetable garlic sauce. Hot and spicy.
Deep fried with sweet and spicy sauce. Hot and spicy.
Served in a sweet sauce served with sesame seeds.
Battered and cooked in a sweet orange sauce. Hot and spicy.
Hot and spicy.
Poultry with garlic sauce. Hot and spicy.
Poultry.
Marinated and stir fried. Hot and spicy.
Stir fried steak with vegetables and a savory sauce.
Hot and spicy.
Vegetable stir fry.
A cut of meat from the bottom section of the ribs.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Marinated or glazed in a soy based sauce.
Served with wonton soup or egg soup or can soda or egg roll and pork fried rice or white rice.
Contact restaurant for soda selection.
Contact restaurant for soda selection.
Contact restaurant for juice selection.