• Connecticut
  • Bridgeport
  • Ruuthai Kitchen

Ruuthai Kitchen

(475) 282-4600
  • 648 Beechwood Ave, Bridgeport, CT 06604
  • $$$$$
  • Grubhub.com
  • Menu
  • Beverages
    • Thai Iced Tea $3

    • Thai Ice Coffee $3

    • Lipton Green Tea $2

    • Lychee Ice Tea $3

    • Chrysanthemum Tea $2

    • Oishi Green Tea $2.25

    • Palm Juice $2.25

    • Vitamilk $2.25

    • Water $1.5

    • Soda $1.5

    • Bubble Tea $4.95

  • Appetizers
    • A1. Thai Chicken Satay $8.95

      Grilled chicken on skewers, served with peanut sauce and cucumber sauce. Gluten Free.

    • A2. Thai BBQ Pork $8.95

      Grilled pork on skewers, served with sweet chili sauce.

    • A3. Nua Yang $8.95

      Grilled marinated beef served with chili sauce.

    • A4. Fried Calamari $8.95

      Deep-fried calamari, served with sweet garlic sauce.

    • A5. Crab Rangoon $7.95

      Served with homemade marmalade sauce. Gluten Free.

    • A6. Summer Roll $6.95

      Shrimp, vegetables, noodles, wrapped in rice paper with sweet garlic sauce and peanuts. Gluten Free.

    • A7. Thai Spring Roll $5.95

      Served with sweet garlic sauce. Vegetarian.

    • A8. Tod Mun $5.95

      Fried fish cake, served with cucumber sauce and peanuts.

    • A9. Fried Tofu $5.95

      Fried tofu served with sweet chili sauce and peanuts. Gluten Free. Vegetarian.

    • A10. Fried Wonton $5.95

      Ground marinated chicken wrapped in wonton skin, deep fried and served with sweet garlic sauce.

    • A11. Fried Chicken Wings $6.95

      Served with sweet chili sauce.

    • A12. Fried Thai Vegetable Dumpling $5.95

      Served with homemade sweet chili soy sauce. Vegetarian.

    • A13. Roti - Siam $5.95

      Served with peanut sauce. Vegetarian.

    • A14. Edamame $5.95

      Gluten free. Vegetarian.

    • A15. Chicken Curry Puff $7.95

      ground chicken with potatoes, sweet potatoes, onions and curry powder in puff pastry.

    • A16. Coconut Shrimp $7.95

      Served with homemade marmalade sauce.

    • Spicy Garden Roll $6

      marinated ground pork with with vegetables, wrapped in rice paper, served with home made spicy salad dipping

  • Soups
    • S1. Tom Yum Goong $4.95

      Spicy lemongrass soup with shrimp, mushroom, tomato and cilantro. Spicy. Gluten free.

    • S2. Tom Kar Kai $4.95

      Coconut milk soup with chicken, mushroom, galanga, tomato and cilantro. Gluten free.

    • S3. Won Ton Soup $4.95

      Wonton in clear broth soup with scallions and cilantro.

  • Salads
    • S1. House Salad $5.95

      Lettuce, carrots, tomatoes and boiled egg with peanut sauce. Gluten free. Vegetarian.

    • S2. Som Tum $8.95

      Thai papaya salad. Shredded green papaya with garlic, tomato, peanuts, string bean and Thai chili peppers. Spicy. Gluten free.

    • S3. Nua Nam Tok $11.95

      Beef, lettuce, shallots, scallions, roasted rice and mint. Spicy.

    • S4. Yum Woonsen $11.95

      Shrimp, ground pork, glass noddles, onions, shallots, cashew nuts and Thai chili peppers. Spicy.

    • S5. Larb $11.95

      Choice of minced chicken or ground pork, shallots, roasted rice, onions, mint and chili peppers. Spicy.

  • Fried Rice
    • FR1. Thai Style Fried Rice $12.95

      Fried rice with onion, scallion, egg and choice of meat.

    • FR2. Spicy Basil Fried Rice $12.95

      Fried rice with onion, basil, bell pepper and choice of meat.

    • FR3. Pineapple Fried Rice $12.95

      Fried rice with onion, pineapple, cashew nut, tomato and choice of meat in yellow curry powder.

    • Kao Man Kai/ Chicken over rice $12

      Steam chicken over rice served with soup

  • Noodles
    • N1. Ruuthai Noodle $12.95

      Sauteed udon noodle and mix vegetables in chef's special sauce. your choice of meat

    • N2. Pad Thai $12.95

      Sauteed rice noodle with bean sprout, scallion and grounded peanuts in tamarind sauce.

    • N3. Drunken Noodle $12.95

      Sauteed flat noodle, chili and onion with basil sauce. Spicy.

    • N4. See-Ew Noodle $12.95

      Sauteed flat noodle with Chinese broccoli and egg.

    • N5. Rad-Nar Noodle $12.95

      Sauteed flat noodle with Chinese broccoli served with thick gravy sauce.

    • N6. Boat Noodle $13.95

      Rice noodle with choice of meat, meatball and bean sprout in pork broth. Spicy.

    • N7. Tom Yum Noodle $13.95

      Rice noodle, ground pork, bean sprout, peanuts and chili. Spicy.

    • Yen Ta Fo $14

      Seafood, rice noodle and vegetables in yen ta fo sauce.

    • N8. Khua Kai Noodle $12.95

      Stir fried flat noodle with ground chicken, bean sprout, scallion and ground peanut.

    • Sukiyaki $14

      Seafood, glass noodle, mixed vegetables and egg in sukiyaki soup.

    • N9. Ba Mee Gwo Moo Dang $13.95

      Wonton and egg noodle, scallion and red roasted pork in house special soup.

  • Sauteed
    • P1. Pad Ka Praw $14.95

      Sauteed choice of meat, onion, basil, string bean, bell pepper and Thai chili pepper. Served with jasmine rice. Spicy.

    • P2. Pad Broccoli $14.95

      Sauteed choice of meat and broccoli in garlic sauce. Served with jasmine rice. Spicy.

    • P3. Pad Prik King $14.95

      Sauteed choice of meat and string bean with prik king curry paste. Served with jasmine rice.

    • P4. Pad King $14.95

      Sauteed choice of meat, fresh ginger and mixed vegetable. Served with jasmine rice.

    • P5. Pad Cashew Nuts $14.95

      Sauteed choice of meat, cashew nut and mixed vegetable. Served with jasmine rice. Spicy.

    • P6. Pad Pong Ka-ree $14.95

      Sauteed choice of meat, egg and mixed vegetable with yellow curry powder. Served with jasmine rice.

    • P7. Pad Nam Prik Phao $14.95

      Sauteed choice of meat and mixed vegetable with chili paste. Served with jasmine rice. Spicy.

  • Thai Curry
    • C1. Red Curry $14.95

      Red curry with bamboo shoot and basil leaves in coconut milk. bell pepper, hot pepper Served with jasmine rice. Spicy.

    • C2. Green Curry $14.95

      Green curry with eggplant, bamboo shoot and basil leave in coconut milk. bell pepper, hot pepper Served with jasmine rice. Spicy.

    • C3. Massaman Curry $14.95

      Massaman curry with potato, onion and roasted peanut in coconut milk. Served with jasmine rice. Spicy.

    • C4. Yellow Curry (Gang Ka Ree) $14.95

      Yellow curry with potato, pineapple and onion in coconut milk. Served with jasmine rice. Spicy.

    • C5. Panang Curry $14.95

      Panang curry with kaffir lime leave and string bean in coconut milk bell pepper, hot pepper. Served with jasmine rice. Spicy.

    • C6. Gang Phed $17.95

      Roasted duck in red curry with pineapple, grape tomatoes, bell pepper, hot pepper, coconut milk and basil.

  • Side Order
    • Jasmine Rice $2.25

    • Brown Rice $2.25

    • Sticky Rice $2.25

    • Steamed Mixed Vegetables $3

  • Lunch Special
    • L1. Pad Thai $10.95

      Sauteed rice noodle with egg, bean sprout, scallion and ground peanut in tamarind sauce. Served with choice of starter.

    • L2. Drunken Noodle $10.95

      Sauteed flat noodle, egg, chili, onion, bell pepper and basil. Served with choice of starter. Spicy.

    • L3. Thai Style Fried Rice $10.95

      Fried rice with onion, scallion, egg and tomatoes. Served with choice of starter.

    • L4. Pad Ka Prow $10.95

      Sauteed choice of meat, onion, basil, string bean, mushroom, bell pepper and Thai chili pepper. Served with choice of starter. Spicy.

    • L5. Pad Broccoli $10.95

      Sauteed choice of meat, broccoli, carrot and onion in garlic sauce. Served with choice of starter.

    • L6. Massaman Curry $10.95

      Massaman curry with potato, onion and roasted peanut in coconut milk. Served with choice of starter. Spicy.

    • L7. Yellow Curry (Gang Ka Ree) $10.95

      Yellow curry with potato, pineapple, bell pepper and onion in coconut milk. Served with choice of starter. Spicy.

    • L8. Panang Curry $10.95

      Panang curry with kaffir lime leaf, basil, bell pepper and string bean in coconut milk. Served with choice of starter. Spicy.

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