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  • Copas Restaurant and Bar

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Copas Restaurant and Bar

(203) 730-1149

We make ordering easy. Learn more

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  • 25 Grassy Plain Street, Bethel, CT 06801
  • No cuisines specified

  • Grubhub.com
  • Copas Restaurant and Bar

  • (203) 730-1149

    We make ordering easy.

  • Menu
  • Sandwich Menu
    • Hamburger w/ Lettuce, Tomato & Mayo $11.00

    • Cuban Sandwich $10.00

      Grilled roast pork, ham, Swiss cheeseand pickles. Served w- yuca frita.

    • Crispy Fish Sandwich w/ Lettuce, Tomato Cucumber & Mayo $10.00

    • Cajun Chicken Caesar Wrap $9.00

      Crunchy romaine lettuce, Parmesan cheese, tomato and Caesar dressing.

    • Chicken / Veal Parmigiana Sandwich $10.00

      Served w- mix greens and balsamic dressing.

  • Starters
    • Homemade Soup w/ Chicken, Vegetables & Rice $7.00

    • House Mix Salad $5.00

      Spring mix, tomato, shredded carrots, red onion w- balsamic dressing.

  • Entradas - Main Entrees - Mariscos - Seafood
    • Arroz De Mar $18.00

      All seafood rice w- clams, mussels, red snapper, calamari, shrimp in tomato base sauce.

    • Filete De Tilapia Apanada $14.00

      Breaded tilapia filet served w- rice and black beans and chipotle aioli sauce.

    • Filete Salmon A La Parilla $18.00

      Grilled salmon marinated w- garlic, fresh herbs served w- mashed potato and sauteed spinach.

    • Camarones Al Ajillo $15.00

      Shrimp in garlic sauce served w- rice and mix vegetables.

    • Filete Pargo Rojo $16.00

      Sauteed red snapper filet in green olive and tomato sauce served w- rice and sauteed spinach.

    • Arroz De Mar $23.00

      All seafood rice w/ clams, mussels, red snapper, calamari, shrimp in tomato base sauce.

    • Filete De Tilapia Apanada $19.00

      Breaded tilapia filet served w/ rice & black beans & chipotle aioli sauce.

    • Filete Salmon A La Parilla $22.00

      Grilled salmon marinated w/ garlic, fresh herbs served w/ mashed potato & sautéed spinach.

    • Camarones Al Ajillo $19.00

      Shrimp in garlic sauce served w/ rice & mix vegetables.

    • Filete Pargo Rojo $20.00

      Sautéed red snapper filet in green olive & tomato sauce served w/ rice & sautéed spinach.

  • Aperitivos - Appetizers
    • Empanadas $7.00

      Served over petite romaine salad and roasted tomato and avocado sauce.

    • Yuca Frita $6.00

      Fried cassava served w- garlic tomato dip.

    • Quesadilla Copas $10.00

      Homemade quesadilla filled w- chicken, peppers, tomato and cheese served over petite romaine salad and roasted tomato and avocado sauce.

    • Papa Francesa con Queso Parmesan & Trufa $4.50

      Homemade French fries w- Parmesan cheese and truffle.

    • Tacos De Carne or Tacos De Pescado $10.00

      Corn tortilla filled w- beef or cajun fish, lettuce, avocado, raw onion, tomato, cilantro and radish (mango fish only).

    • Brochetas De Carne $11.00

      Beef skewers w- sweet balsamic reduction glaze served over petite romaine salad.

    • Quesadilla Copas Vegetariana $8.00

      Homemade quesadilla filled w- spinach, tomato, mushroom, pepper and cheese served over petite romaine salad and roasted tomato and avocado sauce.

  • Entradas - Main Entrees - Carnes Meats
    • Parillada De Carne $25.00

      Grilled mixed meat platter - chicken, pork chop, ribeye steak, pork belly and chorizo.

    • Pechuga De Pollo Al Ajillo $15.00

      Sauteed chicken breast in garlic sauce.

    • Costilla De Res Al Fuego Lento $23.00

      Beef short ribs braised in barolo red wine, tomato sauce.

    • Pechuga De Pollo A La Campesina $15.00

      Sauteed chicken breast country stew w- peppers, onions, mushrooms in a tomato sauce.

    • Churrasco $26.00

      Grilled boneless ribeye steak w- chimichurri sauce.

    • Milanesa De Pollo $15.00

      Breaded chicken cutlet.

    • Chuletas A La Parrilla $15.00

      Grilled pork chop topped w- crushed cannellini beans and hint of tomato sauce.

    • Copas Hamburger $12.00

      Fresh ground beef burger w- caramelized onions and peppers served w- French fries.

    • Chuletas A La Barbacoa $15.00

      Grilled pork chop glazed w- Barbeque sauce.

  • Entrees
    • Breakfast Burger $12.00

      Ground beef topped w- fried egg, cheese, chorizo served w- French fries.

    • Breakfast Burrito $9.00

      Flour tortilla wrapped w- eggs, avocado, rice and beans served w- spring mix greens.

    • Steak & Eggs $14.00

      6 Ounces ribeye steak w- 2 eggs sunny side up served w- choice of home fries or French fries.

    • Chicken Caesar Wrap $11.00

      Flour tortilla wrapped w- grilled chicken, romaine lettuce, tomato and Caesar dressing.

    • Huevos Rancheros $11.00

      Two eggs sunny side up served w- corn tortillas, avocado, chorizo, rice, beans and mild spicy sauce.

    • Cuban Sandwich $10.00

      Grilled roast pork, ham, Swiss cheese, dijon mustard and pickles served w- yuca fries.

    • Spinach, Tomato & Potato Frittata $8.00

    • Two Eggs Any Style w/ Fried Yuca & Pork Belly $10.00

    • Eggs Benedict $10.00

      Two poached eggs, grilled ham over copas homemade toast topped w- homemade hollandaise sauce served w- sauteed spinach.

    • Breaded Chicken Cutlet Served w/ Two Eggs & Sweet Plantains $12.00

    • Pulled Beef Sandwich $10.00

      Sauteed shredded beef w- peppers, onions and American cheese served w- yuca fries.

    • Custom Omelets $8.00

      Build your own served w- home fries.

    • Egg Sandwich $9.00

      Eggs, ham, peppers, tomatoes and manchego cheese served w- yuca fries.

    • Cobb Salad $10.00

      Spring mix, grilled chicken, ham, avocado, tomato, hard boiled egg, blue cheese in balsamic dressing.

    • French Toast Topped w/ Caramelized Apples & Walnuts $8.00

  • Sopas - Soups
    • Sopa De Verduras $5.00

      Homemade soup w- vegetables.

    • Sopa De Pollo $7.00

      Homemade soup w/ chicken, vegetable & rice soup.

  • Ensaladas - Salads
    • Ensalada De Casa $5.00

      House spring mix, tomato, shredded carrots, red onion w- balsamic dressing.

    • Ensalada De Remolacha $6.00

      Roasted red beets, orange, walnuts salad w- citrus vinaigrette.

    • Ensalada Cesar $6.00

      Traditional caesar salad w- romaine lettuce, croutons, Parmesan cheese and Caesar dressing.

    • Ensalada De Pera $7.00

      Thin sliced bosc pear, baby arugula, cashews w- blue cheese dressing.

    • Ensalada De Aguacate $7.00

      Avocado, tomato, cucumber salad w- cilantro and lemon vinaigrette.

  • Cafe
    • Espresso $3.00

    • Cappuccino $3.50

    • Coffee $2.00

    • Hot Chocolate $3.00

  • Soft Drinks
    • Iced Tea $2.00

    • Cranberry Juice $2.50

    • Orange Juice $2.50

    • Pomegranate Juice $2.50

  • Tapas - Small Plates
    • Croquetas De Papa $7.00

      Potato croquettes w- romesco sauce.

    • Coles De Bruselas con Chicharron $10.00

      Sauteed brussels sprouts w- crispy pork belly.

    • Queso Feta con Aceitunas $7.00

      Marinated feta cheese and olives.

    • Tortitas De Cangrejo $8.00

      Crab cakes w- smoked jalapeno aioli sauce.

    • Gambas Al Ajillo $9.00

      Sauteed shrimp in garlic sauce.

    • Tortilla Espanola $8.00

      Spanish potato omelet.

    • Calamari Frito $10.00

      Fried calamari served w- garlic tomato dip.

    • Almejas Al Sarten con Frijol Blanco $9.00

      Sauteed little neck clams w- cannellini beans, garlic hint of tomato sauce.

    • Mejillones Al Diablo $8.00

      Sauteed P.E.I mussels in spicy tomato sauce.

    • Plato Charcuteria $9.00

      Cured meat - coppa ham, serrano ham, dried sausage, olives and aged Parmesan cheese.

    • Lomito $10.00

      Sauteed beef tenderloin w- fingerling potatoes and white truffle sauce.

    • Rollitos De Pera con Jamon Serrano $7.00

      Bosc pear, arugula, Parmesan cheese and serrano ham wrap.

    • Remolacha con Queso De Cabra $7.00

      Roasted red beet and goat cheese w- walnuts.

    • Magret De Pato $10.00

      Roast duck breast over grilled polenta and dry figs balsamic reduction sauce.

    • Crepas De Pollo $9.00

      Crepes filled w- chicken topped w- creamy manchego mushroom sauce.

    • Albondigas De Carne $7.00

      Homemade meatballs served in a tomato sauce.

    • Patatas Bravas $5.00

      Cubed roasted potatoes topped w/ spicy tomato sauce.

  • Ceviche
    • Calamari $12.00

      Fresh baby squid tossed w- green pepper, avocado, tomato, red onion and cilantro served w- yuca frita.

    • Camaron $12.00

      Shrimp cured in citrus tossed w- green pepper, avocado, tomato, red onion and cilantro served w- plantain chips.

Menu for Copas Restaurant and Bar provided by Allmenus.com

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