- Connecticut
- Bethel
- Centrico
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Centrico
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- 55 Stony Hill Road, Bethel, CT 06801
- Restaurant website
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No cuisines specified
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Grubhub.com
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opentable.com
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Centrico
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We make ordering easy.
- Menu
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First
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Seasonal Soup $10.00
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Ceviche $14.00
Octopus, shrimp, market fish, citrus and serrano.
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Empanada $7.00
Daily inspired seasonal ingredients.
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Pork Belly $12.00
Braised, umeboshi, roasted peppers, grilled yellow watermelon.
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Hand Made Chips and Salsa $6.00
Scratch white corn tortillas, roasted tomato, tomatillo and wow salsa.
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Grilled Corn $8.00
Chiplotle aioli, cotija or coconut milk, brown sugar glaze or garlic, butter, serrano powder, lime zest.
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Daily Tamales $9.00
Daily inspired ingredients.
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Salt Cod Croquettes $12.00
grilled scallion cashew puree, pickled mquindilla peppers, kombucha braised pineapple.
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Guacamole $12.00+
Red onion, serrano, cilantro, lime, scratch tortillas.
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Tostada $14.00
Sauteed shrimp, black garlic romesco, carrot pico, crispy fish skins.
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Tacos
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Our Carnitas $10.50
Slow roasted seasoned pork, red cabbage and green apple urfa slaw, queso fresco.
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Yammy $10.50
Slow cooked sweet potatoes, cumin adobo, queso fresco, cilantro-lime aioli.
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Al Pastor $12.00
Traditionally seasoned pork, grilled pineapple, pickled red onion.
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Tinga $10.50
Dutch Morgan Breed chicken stewed in tomato, crispy chicken skins, traditional seasoning, pineapple crema.
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Californication $13.50
Daily caught fish, crispy purple cabbage, radish, avocado, cilantro, chorizo aioli.
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España $15.00
Grilled Spanish octopus, jalapeno pico de gallo, tarragon avocado sauce, frizzled leeks, hand made squid ink tortilla.
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Tostada $15.00
Sweet chili, shrimp, scallions, avocado, crispy tortilla, pico.
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The Mainer $18.00
Herb butter-poached Maine lobster, citrus pickled onions, saffron aioli.
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American Bison Tongue $13.50
Slow roasted, bone marrow braised bison tongue, cilantro, red onion, green chili sauce, queso fresco.
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Greens
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Mexican Caesar $10.00
Romaine, cocina , jalapeños, fried peppers, caesar dressing.
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Local Garden Salad $10.00
Romaine, roasted corn, beans, pico, avocado dressing.
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Seasonal Salad $12.00
Daily ingredients.
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Main
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Fish Adobo $24.00
Market fish, poblano dumplings, adobo, lime.
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Chicken Stew $22.00
Braised chicken savory stew.
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Local Bison Hanger Steak $26.00
Red chimichurri, smashed fingerling potatoes, mojo verde sauce.
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Shrimp Vera Cruz $24.00
Peruvian potatoes, tomatoes, kalamata olives, capers, almonds, garlic, lemon.
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Pork Belly Cubano $21.00
Slow roasted Duroc pork belly, Black Plate pastrami, house made pickles, bourbon shishito, Swiss cheese, dijon cream.
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Scallops Havana $26.00
Seared day boat scallops, Havana fried rice.
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Steak Sandwich $19.00
Grilled skirt steak, prosciutto, greens, bar-b-que sauce, yuca fries.
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Happiest Hour Small Plates
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Smoked Mussels $8.00
Smoked Ice blue mussels from Maine, saffron oil, house made sausage, shishito peppers.
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Cider Braised Chorizo $8.00
Cider braised chorizo, house made bread, apple jam.
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Pickled Peppers $8.00
Pickled peppers, and daily seasonal vegetables from the farm.
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Torched Queso $8.00
Heirloom beans, torched quest, cured chorizo salami.
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Enjoy drink specials $5.00+
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Desserts
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Flan $8.00
Date, walnut puree, coconut brown sugar glaze, plantation rum-soaked golden raisins.
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Dulce De Leche $8.00
Toasted brioche, grilled pineapple, candied cashews.
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Menu for Centrico provided by Allmenus.com
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