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  • Rizzuto's Wood-Fired Kitchen & Bar

Rizzuto's Wood-Fired Kitchen & Bar

(203) 790-4444

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  • 6 Stony Hill Rd, Bethel, CT 06801
  • No cuisines specified

  • $$$$$
  • Rizzuto's Wood-Fired Kitchen & Bar

  • (203) 790-4444
  • Lunch Menu
  • Dinner Menu
  • Dessert Menu and Cocktail Menu
  • Carry Out Menu
  • Kids Menu
  • Cocktail Menu
  • Catering Menu
  • Happy Hour
  • Brunch Menu
  • Wine Selections
  • Kids Brunch Menu
  • From the Raw Bar*
    • Freshly Shucked Oysters $3.00+

      Cocktail and mignonette sauces, horseradish. Blue Point, Westport, CT; Malpeque, P.E.I.; Tatamagouche, Nova Scotia; Shiny Sea, P.E.I.; Chef Creek, Vancouver; Giga-moto, British Columbia; Royal Miyagi, British Columbia

    • Little Neck Clams $2.00+

      harvested in westport, cocktail sauce, horseradish

    • Collosal Shrimp Cocktail $13.00

      cocktail sauce, horseradish

    • Rizzuto's Seafood Samplers $29.00+

      Cocktail and mignonette sauce, lemons. Small tray: 6 little necks, 3 east and 3 west coast oysters, 2 jumbo shrimp. Medium 2 tier tower: 10 little necks, 6 east and 6 west coast oysters, 4 jumbo shrimp. Saugatuck 3 tier tower: 16 little necks, 10 east and 10 west coast oysters, 8 jumbo shrimp

  • Antipasto
    choose any three items $16, additional items $6 ea
  • Cured Meats
    dried cranberry-apricot compote
    • Prosciutto Di Parma, Dop, 18 Mos.

    • Sweet Coppa

    • Hot Soppressata, Alps, NY

    • Finocchiona Cured Sausage, La Molisana, CT

  • Cheese, Honey
    • Parmigiano Reggiano, Dop, Cow, 30 Mos.

    • Gouda, Goat, Beemster, Hollans, 4 Mos.

    • Fresh Ricotta, Cow, New Haven, CT

    • Maytag Bleu Cheese, Cow, Newton, IA

  • Vegetables
    oven-fired flatbread
    • Chickpea Puree, Toasted Pine Nuts, Peperonata

    • Sicilian Eggplant Caponata

    • Mediterranean Olives, Roasted Garlic, Rosemary, EVOO

  • Starters
    • Bruschetta $9.00

      semolina bread, melted gorgonzola, plum tomatoes, fresh basil, extra virgin olive oil

    • New England Clam Chowder $8.00

      traditional oyster crackers

    • Lobster Bisque $9.00

      croutons

    • Pan-Seared Jumbo Lump Crabcake $12.00

      maryland style, remoulade

    • Burrata $12.00

      vine-ripened tomatoes, extra virgin olive oil, saba, basil, sea salt

    • Fried Oysters $13.00

      local blue points, citrus wasabi aioli

    • Steamed Mussels or Clams $11.00

      white water mussels or little necks, plum tomatoes, white wine, garlic, parsley, basil, semolina crostini

    • Baked Crab Dip $12.00

      breadcrumbs, sour dough toast points

    • Meatballs Al Forno $8.00

      pecorino romano and melted fresh mozzarella, marinara sauce

    • Point Judith Calamari Fritti $11.00

      with hot peppers, marinara, garlic aioli

    • Stuffed Garlic Bread $6.00

      mozzarella, boursin, pecorino, roasted garlic, marinara

  • Salads
    • Mixed Greens $7.00+

      organic baby lettuces, cherry tomatoes, sliced onions, diced cucumbers, chickpeas, red wine vinaigrette

    • Gorgonzola Chopped Salad $8.00+

      romaine, tomatoes, salami, red onion, olives, cucumber, balsamic vinaigrette

    • Organic Baby Arugula $7.00+

      goat cheese, toasted pecans, grape tomatoes, pear, balsamic vinaigrette

    • Caesar $7.00+

      romaine, cherry tomatoes, garlic croutons, parmigiano reggiano, anchovy

    • Maytag Bleu Cheese Salad $9.00+

      wedged baby iceberg, red onion, tomatoes, bacon lardons, chunky bleu cheese dressing

    • Cobb $12.00

      mixed greens, romaine, tomato, egg, gorgonzola, bacon, avocado, classic ranch dressing

  • Salad Additions
    Gluten Free
    • Chicken Breast $4.00

    • Lump Crabmeat $10.00

    • Steak* $7.00

    • Shrimp* $8.00

    • Salmon* $7.00

  • Sandwiches + Wraps + Burgers
    served with fries or mixed greens
    • Roasted Turkey BLT $12.00

      smoked bacon, boston lettuce, beefsteak tomato, sun-dried tomato aioli

    • Shrimp Wrap* $13.00

      lettuce, tomato, corn relish, avocado, chipotle aioli, spinach wrap

    • Vegetable Wrap $11.00

      grilled zucchini, yellow squash, portobello mushrooms, roasted peppers, spinach, avocado pesto, boursin, sun-dried tomato wrap

    • Fish Tacos* $15.00

      soft carn tortilla, pico di gallo, green chili salsa, sour cream

    • Grilled Chicken* $12.00

      mozzarella, prosciutto, basil pesto, rustic roll

    • Maine Lobster Roll* $22.95

      On butter-toasted bun with butter lettuce, slaw and pickle. Choose warm with butter or chilled with mayonnaise and scallions

    • Steakhouse Burger* $12.00

      boston lettuce, beefsteak tomato, sliced onion, brioche bun

    • Smoked Vermont Cheddar and Bacon Burger* $14.00

      crisp onion strings, fig barbeque sauce, brioche bun

    • California Burger* $13.00

      natural turkey patty, roasted red peppers, avocado, baby spinach, goat cheese, brioche bun

  • Fresh Fish*
    • Fish and Chips $17.00

      beer batter-dipped cod, old bay fries, house-made slaw

    • Grilled Salmon $26.00

      simply grilled with lemon and EVOO, today's vegetable and rice pilaf, roasted potatoes or rice pilaf

  • Main Plates
    • Chicken Parmigiana $19.00

      herb panko, mozzarella, spaghetti, marinara

    • Eggplant Parmigiana $17.00

      herb panko, mozzarella and ricotta cheese, spaghetti, marinara

    • Chicken Marsala $19.00

      wild mushrooms, marsala wine-butter sauce, roasted potatoes

  • Pasta
    gluten free pasta available
    • Cavatelli Pesto $14.00+

      basil pesto, roasted tomato, light cream, parmigiano reggiano

    • Penne Alla Vodka $14.00+

      plum tomato, basil, light cream

    • Fresh Pappardelle Bolognese $16.00

      ragú of beef, veal and pork, fresh ricotta

  • Pizza
    gluten free crust $4 supplement
    • Pizza Americana $12.00

      tomato sauce, mozzarella

    • Margherita $14.00

      fresh mozzarella, fresh tomatoes, basil, extra virgin olive oil

    • Funghi $16.00

      wild mushrooms, roasted garlic, pancetta, baby arugula, smoked mozzarella, EVOO

    • Parma $16.00

      fresh mozzarella, basil, tomatoes, extra virgin olive oil, prosciutto di parma

    • Fig Barbequed Chicken $16.00

      fig-infused barbeque sauce, caramelized onions, hot cherry peppers, smoked mozzarella, cilantro

    • Prosciutto Arugula $16.00

      fresh mozzarella, shaved parmigiano, EVOO, balsamic

    • Vegetariana $16.00

      roasted red peppers, caramelized onions, plum tomato, mushrooms, spinach, goat cheese, fresh thyme, tomato sauce

    • Formaggi $16.00

      ricotta, grana padano, gorgonzola, mozzarella, extra virgin olive oil, fresh rosemary

    • Asante $16.00

      meatballs, fresh ricotta, mozzarella, tomato sauce, pecorino, basil

  • Side Dishes
    • Lobster Macaroni and Cheese $14.00

      maine lobster meat, cheddar, parmigiano reggiano, toasted breadcrumbs

    • Fresh Vegetables $8.00

      sauteed spinach or asparagus

  • Wine by the Glass & Bottle
  • Dry Sparkling
    listed from sweetest to least sweet
    • Prosecco, Brut, Franco Amoroso, Veneto $10.00+

    • Prosecco, Rose, Franco Amoroso, Veneto $10.00+

  • Sweet White
    • Moscato D'asti, Franco Amoroso, Piedmont $8.00+

    • Riesling, Pacific Rim, Columbia Valley, Washington $9.00+

  • Light Intensity White
    • Pinot Grigio, Vicolo, Delle Venezie $8.00+

    • Sauvignon Blanc, Clifford Bay, Marlborough, NZ $9.00+

    • Gavi, San Matteo, Piedmont $9.00+

    • Pinot Grigio, Bortoluzzi, Friuli-Venezia Giulia $11.00+

    • Sauvignon Blanc, Kunde, "Magnolia Lane" , Sonoma Valley $12.00+

    • Sancerre, Les Boronnes, Henri Bougeois, France $13.00+

  • Full Intensity White
    • Chardonnay, Estancia 'Unoaked', Monterey, California $11.00+

    • Chardonnay, J. Lohr, "Arroyo Vista Vineyard" , Arroyo Seco, California $10.00+

  • Rose
    • Piano Piano Rosato, Terre Di Talamo, Tuscany $10.00+

  • Light Intensity Red
    • Pinot Noir, Kenwood, Yulupa, California $10.00+

    • Pinot Noir, Lincort, Rancho Santa Rosa, CA $12.00+

    • Merlot, Guenoc Winery, California $9.00+

    • Malbec, Pascual Toso, Mendoza, Argentina $9.00+

  • Medium Intensity Red
    • Chianti Classico, Tenuta Renieri, Tuscany $11.00+

    • Super Tuscan, Renieri, "Invetro" , Tuscany $11.00+

    • Cabernet Sauvignon, Ravenswood, Vintner's Blend, California $9.00+

  • Full Intensity Red
    • Montepulciano D'abruzzo, Fratelli Barba, "I Vasari" , Old Vines, Abruzzi $12.00+

    • Barolo, Franco Amoroso, Piedmont $14.00+

    • Brunello Di Montalcino, L'oca Ciuca, Tuscany $14.00+

    • Cabernet Sauvignon, Alexander Valley Vineyards, Alexander Valley, California $14.00+

  • Wines by the Bottle
  • Sweet Sparkling
    • Brachetto D'acqui, Banfi, "Rosa Regale" , Piedmont $28.00

  • Dry Sparkling Wine and Champagne
    • Prosecco Di Valdobbiadene, Nino Franco, "Rustico" , Veneto $45.00

    • Brut, Veuve Clicquot, "Yellow Label" , Champagne $90.00

    • Brut, Dom Pérignon, Champagne $275.00

    • Brut, Bollinger, "Spécial Cuvée" , Champagne $135.00

    • Brut Rose, Moet Chandon, Imperial, Champagne $125.00

  • Light Intensity White
    • Pinot Grigio, Villa Del Borgo, Friuli, Friuli Venezia Giulia $40.00

    • Pinot Grigio, J. Hofstätter, "Joseph" , Alto Adige $60.00

    • Pinot Grigio, Attems, Venezia Giulia, Friuli Venezia Giulia $45.00

    • Pinot Grigio/Sauvignon Blanc, Bertani, "Due Uve" , Delle Venezie $46.00

    • Gavi, La Scolca, Black Label" , Piedmont $84.00

    • Cortese Di Gavi, Pio Cesare, Piedmont $55.00

    • Sauvignon Blanc, Cloudy Bay, Marlborough, New Zealand $68.00

    • Vernaccia Di San Gimignano, Fontaleoni, Tuscany $38.00

  • Medium Intensity White
    • Sauvignon Blanc, Frog's Leap, Rutherford $46.00

    • Vermentino, Sella & Mosca, "La Cala" , Sardinia $38.00

    • Pouilly Fuisse, Joseph Drouhin, Burgundy $65.00

    • Chardonnay, Benziger Family Winery, Carneros $42.00

    • Chardonnay, Rodney Strong, Chalk Hill, Sustainably Grown $52.00

  • Full Intensity White
    • Gewürztraminer, Cantina Tramin, "Nussbaumer" , Alto Adige $75.00

    • Chardonnay, Cakebread Cellars, Napa Valley $75.00

    • Chardonnay, Ramey, "Hyde Vineyard" , Napa Valley Carneros $95.00

  • Light Intensity Red
    • Pinot Noir, La Crema, Willamette Valley, Oregon $59.00

    • Chianti Superiore, Ruffino, Tuscany $44.00

    • Nebbiolo, Produttori Del Barbaresco, Langhe, Piedmont $48.00

    • "Sito Moresco" , Angelo Gaja, Langhe, Piedmont $115.00

    • Barbera D'alba, Pio Cesare, Piedmont $49.00

    • Barbaresco, Produttori Del Barbaresco, Piedmont $72.00

  • Medium Intensity Red
    • Nero D'avola, Donnafugata, "Sedàra" , Sicily $38.00

    • Barbaresco, Pio Cesare, Piedmont $140.00

    • Barolo, Damilano, "Lecinquevigne" , Piedmont $90.00

    • Brunello Di Montalcino, Antinori, "Pian Delle Vigne" , Tuscany $125.00

    • Merlot, Markham, Napa Valley $48.00

    • "Crognolo" , Super Tuscan, Sette Ponti, Tuscany $85.00

    • Claret, Francis Ford Coppola, Diamond Collection, California $52.00

    • Ripasso, Baby Amarone, Masi, Veronese, "Campofiorin" , Veneto $52.00

    • "Non Confunditur" , Super Tuscan, Argiano, Tuscany $55.00

    • Chianti Classico, Ruffino, "Ducale Oro" , Riserva, Tuscany $85.00

    • Regina Di Renieri, Super Tuscan, Tuscany $75.00

    • "Le Volte" , Super Tuscan, Tenuta Dell'ornellaia, Tuscany $62.00

    • Barbaresco, Prunotto, Piedmont $80.00

    • Brunello Di Montalcino, Il Poggione, Tuscany $130.00

    • Syrah, Qupé, "Bien Nacido Vineyard" , Santa Maria Valley, California $62.00

    • Merlot, Duckhorn, Napa Valley $95.00

    • Re Di Renieri, Super Tuscan, Tuscany $77.00

    • Brunello Di Montalcino, Castello Banfi, Tuscany $125.00

    • Per Cecco, Super Tuscan, Renieri, Tuscany $65.00

    • Amarone Della Valpolicella, Bertani, "Valpantena Villa Arvedi" , Veneto $105.00

    • Barolo, Renato Ratti, "Marcenasco" , Piedmont $86.00

  • Full Intensity Red
    • Cabernet Sauvignon, Jordan, Alexander Valley $98.00

    • "Nemo Vigneto Il Mulino" , Castello Di Monsanto, Tuscany $115.00

    • Cabernet Sauvignon, Clos Du Val, Napa Valley $68.00

    • Merlot, Shafer, Napa Valley $105.00

    • Amarone Della Valpolicella Classico, Masi, "Costasera" , Veneto $110.00

    • "Campaccio Selezione" , Super Tuscan, Terrabianca, Riserva, Tuscany $95.00

    • "Promis" , Gaja Ca' Marcanda, Tuscany $85.00

    • Taurasi, Donnachiara, Campania $52.00

    • "The Prisoner" , Orin Swift, Napa Valley $95.00

    • Brunello Di Montalcino, Riserva, Renieri, Tuscany $176.00

  • From the Raw Bar*
    • Freshly Shucked Oysters $3.00+

      Cocktail and mignonette sauces, horseradish. Blue Point, Westport, CT; Malpeque, P.E.I.; Tatamagouche, Nova Scotia; Shiny Sea, P.E.I.; Chef Creek, Vancouver; Giga-moto, British Columbia; Royal Miyagi, British Columbia

    • Little Neck Clams $2.00+

      harvested in westport, cocktail sauce, horseradish

    • Collosal Shrimp Cocktail $13.00

      cocktail sauce, horseradish

    • Rizzuto's Seafood Samplers $29.00+

      Cocktail and mignonette sauce, lemons. Small tray: 6 little necks, 3 east and 3 west coast oysters, 2 jumbo shrimp. Medium 2 tier tower: 10 little necks, 6 east and 6 west coast oysters, 4 jumbo shrimp. Saugatuck 3 tier tower: 16 little necks, 10 east and 10 west coast oysters, 8 jumbo shrimp

  • Antipasto
    choose any three items $16, additional items $6 ea
  • Cured Meats
    dried cranberry-apricot compote
    • Prosciutto Di Parma, Dop, 18 Mos.

    • Sweet Coppa

    • Hot Soppressata, Alps, NY

    • Finocchiona Cured Sausage, La Molisana, CT

  • Cheese, Honey
    • Parmigiano Reggiano, Dop, Cow, 30 Mos.

    • Gouda, Goat, Beemster, Hollans, 4 Mos.

    • Fresh Ricotta, Cow, New Haven, CT

    • Maytag Bleu Cheese, Cow, Newton, IA

  • Vegetables
    oven-fired flatbread
    • Chickpea Puree, Toasted Pine Nuts, Peperonata

    • Sicilian Eggplant Caponata

    • Mediterranean Olives, Roasted Garlic, Rosemary, EVOO

  • Starters
    • Bruschetta $9.00

      semolina bread, melted gorgonzola, plum tomatoes, fresh basil, extra virgin olive oil

    • New England Clam Chowder $8.00

      traditional oyster crackers

    • Lobster Bisque $9.00

      croutons

    • Pan-Seared Jumbo Lump Crabcake $12.00

      maryland style, remoulade

    • Burrata $12.00

      vine-ripened tomatoes, extra virgin olive oil, saba, basil, sea salt

    • Fried Oysters $13.00

      local blue points, citrus wasabi aioli

    • Steamed Mussels or Clams $11.00

      white water mussels or little necks, plum tomatoes, white wine, garlic, parsley, basil, semolina crostini

    • Baked Crab Dip $12.00

      breadcrumbs, sour dough toast points

    • Meatballs Al Forno $8.00

      pecorino romano and melted fresh mozzarella, marinara sauce

    • Point Judith Calamari Fritti $11.00

      with hot peppers, marinara, garlic aioli

    • Stuffed Garlic Bread $6.00

      mozzarella, boursin, pecorino, roasted garlic, marinara

  • Salads
    • Mixed Greens $8.00+

      organic baby lettuces, cherry tomatoes, sliced onions, diced cucumbers, chickpeas, red wine vinaigrette

    • Gorgonzola Chopped Salad, $10.00+

      romaine, tomatoes, salami, red onion, olives, cucumber, balsamic vinaigrette

    • Organic Baby Arugula $9.00+

      goat cheese, toasted pecans, grape tomatoes, pear, balsamic vinaigrette

    • Caesar $8.00+

      romaine, cherry tomatoes, garlic croutons, parmigiano reggiano, anchovy

    • Maytag Bleu Cheese Salad $9.00+

      wedged baby iceberg, red onion, tomatoes, bacon lardons, chunky bleu cheese dressing

    • Cobb $14.00

      mixed greens, romaine, tomato, egg, gorgonzola, bacon, avocado, ranch dressing

  • Salad Additions
    Gluten Free
    • Chicken Breast $6.00

    • Lump Crabmeat $12.00

    • Salmon* $9.00

    • Shrimp* $9.00

    • Steak* $9.00

  • Fresh Fish*
    Served with mashed or roasted potatoes or rice pilaf, and our fresh daily vegetable. Fishes are also available simply prepared with lemon and EVOO
    • Pan Seared Swordfish $27.00

      pecan crusted, dijon mustard cream sauce

    • Wood-Grilled Salmon $28.00

      apple cider glaze

    • Baked Stuffed Cod $29.00

      stuffed with crabmeat, peppers & onions, with blood orange reduction

  • Wood-Grilled Steaks and Chops*
    Choice of red wine reduction, béarnaise sauce or gorgonzola butter. Served with mashed or roasted potatoes or rice pilaf, and our fresh daily vegetable
    • New York Strip $33.00

      14 ounces, center cut, angus beef

    • Skirt Steak $27.00

      angus beef

    • Filet Mignon $35.00

      10 ounces

    • Pork Chop $28.00

      14oz, bone in, french cut, gorgonzola crusted, topped with peppers and onions

  • Main Plates
    • Pan-Roasted Organic Chicken $23.00

      half semi-boneless organic chicken, mashed potatoes, brussels sprouts with smoked pancetta and onions, rosemary and roasted red pepper jus

    • Chicken Parmigiana $23.00

      herb panko, mozzarella, spaghetti, marinara

    • Eggplant Parmigiana $19.00

      herb panko, mozzarella and ricotta cheeses, spaghetti, marinara

    • Chicken Marsala $23.00

      wild mushrooms, marsala wine-butter sauce, roasted potatoes

    • Veal Milanese $32.00

      panko boneless tender veal, arugula salad, baby tomatoes, sliced red onion, lemon, shaved reggiano, EVOO, aged balsamic

  • Pasta + Grain
    gluten free pasta available
    • Cavatelli Pesto $19.00+

      basil pesto, roasted tomato, light cream, parmigiano reggiano

    • Penne Alla Vodka $19.00+

      plum tomato, basil, light cream

    • Fresh Pappardelle Bolognese $22.00

      ragú of beef, veal and pork, fresh ricotta

    • Butternut Squash Cheese Ravioli $20.00

      ricotta and butternut squash filling, brown butter sage sauce, shaved reggiano

    • Rustic Meat Lasagna $21.00

      sausage, beef, ricotta, mozzarella, pecorino, bolognese sauce

    • Linguine with Clams $22.00

      little neck clams, parsley, garlic, lemon, butter, white wine sauce

  • Pizza
    • Pizza Americana $12.00

      tomato sauce, mozzarella

    • Margherita $14.00

      fresh mozzarella, basil, extra virgin olive oil

    • Funghi $16.00

      wild mushrooms, roasted garlic, pancetta, baby arugula, smoked mozzarella, EVOO

    • Parma $16.00

      fresh mozzarella, basil, tomatoes, extra virgin olive oil, prosciutto di parma

    • Fig Barbequed Chicken $16.00

      fig-infused barbeque sauce, caramelized onions, hot cherry peppers, smoked mozzarella, cilantro

    • Prosciutto Arugula $16.00

      fresh mozzarella, shaved parmigiano, EVOO, balsamic

    • Vegetariana $16.00

      roasted red peppers, caramelized onions, plum tomato, mushrooms, goat cheese, fresh thyme, tomato sauce

    • Formaggi $16.00

      ricotta, grana padano, gorgonzola, mozzarella, extra virgin olive oil, fresh rosemary

    • Asante $16.00

      meatballs, fresh ricotta, mozzarella, tomato sauce, pecorino, basil

  • Side Dishes
    • Lobster Macaroni and Cheese $14.00

      maine lobster meat, cheddar, parmigiano reggiano, toasted breadcrumbs

    • Fresh Vegetables $8.00

      sauteed spinach or asparagus

  • Wine by the Glass & Bottle
  • Dry Sparkling
    listed from sweetest to least sweet
    • Prosecco, Brut, Franco Amoroso, Veneto $10.00+

    • Prosecco, Rose, Franco Amoroso, Veneto $10.00+

  • Sweet White
    • Moscato D'asti, Franco Amoroso, Piedmont $8.00+

    • Riesling, Pacific Rim, Columbia Valley, Washington $9.00+

  • Light Intensity White
    • Pinot Grigio, Vicolo, Delle Venezie $8.00+

    • Sauvignon Blanc, Clifford Bay, Marlborough, NZ $9.00+

    • Gavi, San Matteo, Piedmont $9.00+

    • Pinot Grigio, Bortoluzzi, Friuli-Venezia Giulia $11.00+

    • Sauvignon Blanc, Kunde, "Magnolia Lane" , Sonoma Valley $12.00+

    • Sancerre, Les Boronnes, Henri Bougeois, France $13.00+

  • Full Intensity White
    • Chardonnay, Estancia 'Unoaked', Monterey, California $11.00+

    • Chardonnay, J. Lohr, "Arroyo Vista Vineyard" , Arroyo Seco, California $10.00+

  • Rose
    • Piano Piano Rosato, Terre Di Talamo, Tuscany $10.00+

  • Light Intensity Red
    • Pinot Noir, Kenwood, Yulupa, California $10.00+

    • Pinot Noir, Lincort, Rancho Santa Rosa, CA $12.00+

    • Merlot, Guenoc Winery, California $9.00+

    • Malbec, Pascual Toso, Mendoza, Argentina $9.00+

  • Medium Intensity Red
    • Chianti Classico, Tenuta Renieri, Tuscany $11.00+

    • Super Tuscan, Renieri, "Invetro" , Tuscany $11.00+

    • Cabernet Sauvignon, Ravenswood, Vintner's Blend, California $9.00+

  • Full Intensity Red
    • Montepulciano D'abruzzo, Fratelli Barba, "I Vasari" , Old Vines, Abruzzi $12.00+

    • Barolo, Franco Amoroso, Piedmont $14.00+

    • Brunello Di Montalcino, L'oca Ciuca, Tuscany $14.00+

    • Cabernet Sauvignon, Alexander Valley Vineyards, Alexander Valley, California $14.00+

  • Wines by the Bottle
  • Sweet Sparkling
    • Brachetto D'acqui, Banfi, "Rosa Regale" , Piedmont $28.00

  • Dry Sparkling Wine and Champagne
    • Prosecco Di Valdobbiadene, Nino Franco, "Rustico" , Veneto $45.00

    • Brut, Veuve Clicquot, "Yellow Label" , Champagne $90.00

    • Brut, Dom Pérignon, Champagne $275.00

    • Brut, Bollinger, "Spécial Cuvée" , Champagne $135.00

    • Brut Rose, Moet Chandon, Imperial, Champagne $125.00

  • Light Intensity White
    • Pinot Grigio, Villa Del Borgo, Friuli, Friuli Venezia Giulia $40.00

    • Pinot Grigio, J. Hofstätter, "Joseph" , Alto Adige $60.00

    • Pinot Grigio, Attems, Venezia Giulia, Friuli Venezia Giulia $45.00

    • Pinot Grigio/sauvignon Blanc, Bertani, "Due Uve" , Delle Venezie $46.00

    • Gavi, La Scolca, Black Label" , Piedmont $84.00

    • Cortese Di Gavi, Pio Cesare, Piedmont $55.00

    • Sauvignon Blanc, Cloudy Bay, Marlborough, New Zealand $68.00

    • Vernaccia Di San Gimignano, Fontaleoni, Tuscany $38.00

  • Medium Intensity White
    • Sauvignon Blanc, Frog's Leap, Rutherford $46.00

    • Vermentino, Sella & Mosca, "La Cala" , Sardinia $38.00

    • Pouilly Fuisse, Joseph Drouhin, Burgundy $65.00

    • Chardonnay, Benziger Family Winery, Carneros $42.00

    • Chardonnay, Rodney Strong, Chalk Hill, Sustainably Grown $52.00

  • Full Intensity White
    • Gewürztraminer, Cantina Tramin, "Nussbaumer" , Alto Adige $75.00

    • Chardonnay, Cakebread Cellars, Napa Valley $75.00

    • Chardonnay, Ramey, "Hyde Vineyard" , Napa Valley Carneros $95.00

  • Light Intensity Red
    • Pinot Noir, La Crema, Willamette Valley, Oregon $59.00

    • Chianti Superiore, Ruffino, Tuscany $44.00

    • Nebbiolo, Produttori Del Barbaresco, Langhe, Piedmont $48.00

    • "Sito Moresco" , Angelo Gaja, Langhe, Piedmont $115.00

    • Barbera D'alba, Pio Cesare, Piedmont $49.00

    • Barbaresco, Produttori Del Barbaresco, Piedmont $72.00

  • Medium Intensity Red
    • Nero D'avola, Donnafugata, "Sedàra" , Sicily $38.00

    • Barbaresco, Pio Cesare, Piedmont $140.00

    • Barolo, Damilano, "Lecinquevigne" , Piedmont $90.00

    • Brunello Di Montalcino, Antinori, "Pian Delle Vigne" , Tuscany $125.00

    • Merlot, Markham, Napa Valley $48.00

    • "Crognolo" , Super Tuscan, Sette Ponti, Tuscany $85.00

    • Claret, Francis Ford Coppola, Diamond Collection, California $52.00

    • Ripasso, Baby Amarone, Masi, Veronese, "Campofiorin" , Veneto $52.00

    • "Non Confunditur" , Super Tuscan, Argiano, Tuscany $55.00

    • Chianti Classico, Ruffino, "Ducale Oro" , Riserva, Tuscany $85.00

    • Regina Di Renieri, Super Tuscan, Tuscany $75.00

    • "Le Volte" , Super Tuscan, Tenuta Dell'ornellaia, Tuscany $62.00

    • Barbaresco, Prunotto, Piedmont $80.00

    • Brunello Di Montalcino, Il Poggione, Tuscany $130.00

    • Syrah, Qupé, "Bien Nacido Vineyard" , Santa Maria Valley, California $62.00

    • Merlot, Duckhorn, Napa Valley $95.00

    • Re Di Renieri, Super Tuscan, Tuscany $77.00

    • Brunello Di Montalcino, Castello Banfi, Tuscany $125.00

    • Per Cecco, Super Tuscan, Renieri, Tuscany $65.00

    • Amarone Della Valpolicella, Bertani, "Valpantena Villa Arvedi" , Veneto $105.00

    • Barolo, Renato Ratti, "Marcenasco" , Piedmont $86.00

  • Full Intensity Red
    • FULL INTENSITY RED $98.00

    • "Nemo Vigneto Il Mulino" , Castello Di Monsanto, Tuscany $115.00

    • Cabernet Sauvignon, Clos Du Val, Napa Valley $68.00

    • Merlot, Shafer, Napa Valley $105.00

    • Amarone Della Valpolicella Classico, Masi, "Costasera" , Veneto $110.00

    • "Campaccio Selezione" , Super Tuscan, Terrabianca, Riserva, Tuscany $95.00

    • "Promis" , Gaja Ca' Marcanda, Tuscany $85.00

    • Taurasi, Donnachiara, Campania $52.00

    • "The Prisoner" , Orin Swift, Napa Valley $95.00

    • Brunello Di Montalcino, Riserva, Renieri, Tuscany $176.00

  • Dessert
    • Pumpkin Sweet Potato Tart $9.00

      pumpkin spice latte ice cream, caramel sauce

    • Flourless Chocolate Truffle Cake $8.00

      chocolate gelato, chocolate sauce, whipped crème

    • Peanut Butter Explosion $8.00

      chocolate genoise, peanut butter mousse, brownie bits, chocolate sauce

    • Ricotta Cheesecake $8.00

      raspberry sauce, freshly whipped cream

    • Smore's Lava Cake for Two $9.00

      chocolate sauce, vanilla gelato

    • Cannoli $8.00

      chocolate-dipped shell

    • Vanilla Bean Crème Brulee $8.00

      seasonal berries

    • Tiramisu $8.00

      marsala crème, Kahlua-soaked ladyfingers

    • Gelato $7.00

      salted caramel chocolate chunk, vanilla bourbon, chocolate, strawberry

    • Sorbet $7.00

      mango, coconut, white champagne

  • Coffee & Espresso
    dark roasted or decaffeinated
    • Lavazza Coffee $3.00

    • Cappuccino $4.50

    • Caffé Latté $4.50

    • Lavazza Espresso $3.00

    • Doppio Espresso $5.00

  • Assorted Herbal & Gourmet Tea
    $3
    • African Nectar, Organic

    • Chamomile Citrus

    • Earl Grey, Organic

    • Mint Mélange, Organic

    • Bombay Chi

    • Earl Grey Decaf

    • Green Tea Tropical

    • Vanilla Bean

  • Coffee Cocktails
    • Rizzuto's Coffee $8.00

      fresh coffee with black Sambuca topped with whipped crème

    • Italian-Irish Wedding $10.00

      fresh coffee with Jameson Irish whiskey and Tuaca topped with whipped crème

    • Caffé Canale $9.00

      fresh cappuccino with Frangelico

    • Caffé Brulee $9.00

      fresh coffee with Tuaca and Baileys

    • Caffé Capri $9.00

      fresh cappuccino, Amaretto di Sarrano, Kahlua

  • Dessert Martinis
    • Pistachio $11.00

      bailey's Irish cream, amaretto di saronno, blue curaçao

    • The Toasted Almond $11.00

      amaretto di saronno, kahlua, baileys Irish cream

    • Double Espresso $10.00

      stoli vanil, fresh Lavazza espresso, kahlua

    • Mint Chocolate $11.00

      stoli vanil, crème de cacao, Godiva chocolate, crème de menthe

  • Grappa Digestif
    • Grappa $12.00

      Nonino lo Chardonnay

    • Averna $8.50

    • Aperol $12.00

    • Fernet Branca $9.00

  • Port & Sherry
    • Graham's, Six Grapes $10.00

    • Cockburn, 20 Year Tawny $12.00

    • Tio Pepe, Dry $7.50

    • Harvey's Bristol Cream $8.00

  • Cordials
    • Amaretto Di Saronno $9.00

    • B&B $12.00

    • Baileys Irish Cream $8.50

    • Chambord $8.50

    • Cointreau $8.50

    • Frangelico $8.50

    • Kahlua $8.50

    • Sambuca Romana Black $8.50

    • Grand Marnier $9.00

  • Whiskey
    • A. H. Hirsch, Small Batch Reserve $8.50

    • Basil Hayden's, 8 Year $15.00

    • Blanton's, Single Barrel $17.00

    • Crown Royal $10.00

    • Jameson $10.00

    • Knob Creek, Single Barrel $12.00

    • Laphoraig, 10 Year $12.00

    • Maker's Mark $10.00

    • Woodford Reserve $14.00

  • Single Malt & Special Blends
    • Bulleit Rye $8.50

    • Chivas Regal, 12 Year $11.00

    • Glenmorangie, 10 Year $12.00

    • Highland Park, 15 Year $17.00

    • Johnny Walker, Black Label $9.50

    • Johnny Walker, Red Label $9.00

    • Oban, 14 Year $15.00

    • The Balvenie Doublewood, 12 Year $14.00

    • The Macallan, 12 Year $12.00

    • The Glenlivet, 18 Year $18.00

    • The Macallan, 18 Year $26.50

  • Cognac
    • Hennessy, V.S. $12.00

    • Courvoissier, X.O. $25.00

    • Remy Martin, V.S.O.P.

    • Pierre Ferrand, Grand Champagne Amber $12.00

  • Salads
    • Organic Baby Field Greens $4.95+

      red and green lettuces, grape tomatoes, red onion, cucumber, balsamic vinaigrette

    • Chopped Gorgonzola Salad $13.95+

      romaine, tomatoes, salami, red onion, olives, artichokes, cucumber, balsamic

    • Organic Baby Arugula $7.95+

      goat cheese, toasted pecans, grape tomatoes, fresh pear, house-infused pear vinaigrette

    • Rizzuto's Cobb Salad $13.95+

      romaine, wood-grilled chicken, gorgonzola, smoked bacon, egg, roasted red pepper, balsamic

    • Caesar $4.95+

      focaccia croutons, grape tomatoes, traditional caesar dressing, shaved parmigiano reggiano

    • Summer Salad $13.95+

      candied walnuts, avocado, roasted butternut squash, beets, buffalo mozzarella, orange segmants, house made blueberry vinaigrette

  • Wood-Grilled Salad Additions
    • Chicken Breast $3.75+

    • Organic Salmon $6.50+

    • Shrimp $6.95+

    • Meatballs $3.50+

    • Steak $6.95+

  • Build Your Own Pasta
    choose and build your favorite combination
  • Pasta
    • Penne

    • Mezze Rigatoni

    • Spaghetti

    • Spaghettini

    • Fettuccine

    • Linguine

    • Gluten Free Penne

  • Fresh Pasta
    additional $3
    • Three Cheese Ravioli

    • Cheese Tortelloni

    • Pappardelle

  • Sauce
    • Vodka $12.95+

    • Pomodoro $11.95+

    • Al Olio $12.95+

    • Al Fredo $13.95+

    • Pesto Cream $15.95+

    • Marinara $10.95+

    • Bolognese $14.95+

  • Additions
    • Link Sausage $1.95

    • Wood-Grilled Chicken $2.95

    • Wood-Grilled Shrimp $6.95

    • Meatballs $2.50

  • Classic Entrees
    • Marsala $15.95+

      with mushrooms, butter and marsala wine, served over spaghettini

    • Parmigiana $13.75+

      breaded and sautéed crispy, topped with marinara and mozzarella, served over spaghettini

    • Francese $15.95+

      light egg wash and sautéed in a white wine-lemon sauce, served over spaghettini

    • Wood-Grilled Organic Salmon $19.95

      sautéed baby spinach, citrus oil, roasted potatoes, chef's vegetable

    • Picatta $17.95+

      artichokes, lemon-caper garlic butter sauce, served over spaghettini

  • Entrees
    • Wood-Grilled New York Steak $27.95

      tarragon melting sauce, steak fries, roasted potatoes, chef's vegetable

    • Wood-Grilled Organic Salmon $23.95

      sautéed baby spinach, citrus oil, roasted potatoes, chef's vegetable

    • Sicilian Swordfish $24.95

      fresh tomatoes, capers, sicilian olives, lemon juice, roasted potatoes, chef's vegetable

    • Tuscan Chicken $18.95

      fire-roasted semi boneless chicken breast, roasted red peppers, garlic and rosemary sauce, mashed potatoes, chef's vegetable

    • Veal Osso Bucco $27.95

      chianti wine braised, saffron risotto, roasted potatoes, chef's vegetable

    • Grilled Pork Chop $22.95

      honey and herb marinated, apple and marsala compote, roasted potatoes, chef's vegetable

    • Lobster Risotto $26.95

      saffron, green peas, fresh lobster meat, parmesan cheese, truffle oil

  • Pasta Specialties
    • Mezze Rigatoni Al Pollo $17.95

      wood-grilled chicken breast, broccoli rabe, fire-roasted tomatoes, with pecorino and roasted garlic

    • Linguine with Clams $19.95

      westport-harvested little neck clams, parsley, garlic, shallot, lemon butter white wine or arrabiata sauce

    • Cavatelli Pesto Chicken $20.95

      wood-grilled chicken, basil pesto, roasted tomato, light cream, parmigiano reggiano

    • Linguine Ponto Bello $22.95

      jumbo shrimp sautéed in a roasted garlic-white wine sauce with fresh tomatoes, baby arugula, fresh basil and fresh mozzarella

    • Fettuccine Pescatore $27.95

      little neck clams, wild mussels, gulf shrimp, fish of the day, fresh fennel, plum tomatoes, italian hot peppers

    • Asparagus Tortelloni with Shrimp $22.95

      fresh tortelloni with asparagus and jumbo shrimp in a tomato cream sauce

    • Lasagna Tradizionale $16.95

      mozzarella, lean beef, ricotta, and pecorino layered with tomato sauce

  • Antipasti
    • Combination $14.95

      two of each meats, cheeses, and vegetables

    • Cured Meat & Cheese $15.95

      three meats, three cheeses

    • Cheese & Vegetable $13.95

      three cheeses, three vegetables

  • Cured Meats
    olive tapenade; $5.95 each; all $12.95
    • Prosciutto Di Parma

      dop, parma, aged 18 months

    • Hot Sopressata

      la molisana, waterbury, ct

  • Local and Artisan Cheeses
    truffled honey; $5.95 each; all $12.95
    • Parmigiano Reggiano

      dop, cow, aged 30 months

    • Fresh Hand-Dipped Ricotta

      cow, liuzzi, north haven, on warm crostini with honey

    • Gorgonzola

      dolcelatte, cow, lombardy, aged 2 months

    • Fresh Mozzarella and Calabrian Hot Peppers

      evoo, fresh basil

  • Vegetables
    wood-fired flatbread; gluten free flatbread $3; $4.95 each; all $12.95
    • Chickpea Pureé

      toasted sesame seeds, evoo

    • Sicilian Eggplant Caponata

    • Marinated Grilled Roman Artichoke Hearts

      olive oil & lemon

    • Mediterranean Olives

      orange and lemon zest

    • Fire-Roasted Italian Long-Hot Peppers

      garlic, rosemary

  • Appetizers
    • Aunt Frieda's Pork Rolls $8.95

      with mild italian sausage, pecorino and garlic. served warm with tomato and parmigiano dipping sauces

    • Crispy Calamari $11.95

      rhode island calamari, hot peppers, marinara, roasted garlic aioli

    • Wild Black Mussels $10.95+

      garlic, shallots, roasted tomatoes, fresh fennel, white wine and red pepper flake, toasted crostini

    • Festival Fries $7.50

      parmigiano reggiano, arrabiata and garlic aioli sauces

    • Market Clams $11.95

      sauteed with white beans, escarole, white wine, roasted garlic, grilled crostini

    • Pan-Seared Jumbo Lump Crabcake $11.95

      maryland style, remoulade

    • Classic Bruschetta $8.95

      wood oven roasted, fresh mozzarella, ripe tomatoes, basil, extra virgin olive oil

    • Clams Casino $11.95

      peppers, onions, bacon, lemon butter, white wine

    • Burrata Caprese $9.95

      vine-ripened tomatoes, extra virgin olive oil

    • Spicy Chicken Wings $7.95+

      wood-flamed, gorgonzola dip hot or barbeque

    • Rizzuto's Meatballs Al Forno $7.95

      pecorino, marinara, fresh mozzarella

    • Baked Crab Dip $11.95

      cream cheese, provolone, crostini

    • Pasta Fagiole $5.95

  • Panini & Sandwiches
    served with fries or mixed greens salad
    • Parmigiano Panini $9.50+

      breaded and sauteed crispy, tomato sauce, mozzarella

    • The Ultimate Italian Panini $11.25

      prosciutto di parma, fresh mozzarella, vine-ripened tomato, fresh basil, olives, evoo, balsamic, ciabatta

    • Vegetariana Panini $9.95

      grilled eggplant, portobello, roasted peppers, goat cheese, baby arugula

    • Grilled Chicken Pesto Panini $9.95

      roasted peppers, fresh mozzarella

    • Rizzuto's Meatball Panini $9.50

      mozzarella, parmigiano, and tomato sauce

    • Grilled Steak Sandwich* $13.50

      tenderloin tips, basil aioli, fontina, fresh tomato, baby arugula, ciabatta

    • Turkey Club $9.50

      choice of ciabatta or wheat

  • Wood-Grilled Burgers
    served with lettuce, sliced tomato, red onion, pickle and choice of fries or mixed greens salad
    • Steakhouse Burger $10.25

      angus beef, brioche bun

    • Vermont Burger $11.95

      cheddar, smoked bacon, barbecue sauce

  • Side Plates
    • Pasta with Vodka Sauce $6.95

      choice of pasta

    • Pasta with Marinara Sauce $5.95

      choice of pasta

    • Sauteed Broccoli Rabe $6.25

      roasted garlic, hot red pepper

    • Chef's Fresh Vegetable $5.95

    • Gluten Free Flatbread $4.00

  • Wood - Fired Neapolitan Pizza
    we bake our pies at 800 degrees. there will be slight charring. please let us know if you wish your pie less cooked
  • Rizzuto's Cheese Pie
    mozzarella and tomato sauce
    • Traditional Crust $9.25+

    • Whole Wheat $1.00+

    • Gluten Free Crust $4.00

    • Additions $1.75+

      pepperoni, mild or hot italian sausage, rizzuto's meatballs, honey-cured, ham, smoked bacon, sautéed mushrooms, sautéed onions baby spinach, sautéed peppers, fresh broccoli florettes, fresh tomato, black olives, calamata olives, anchovies, roasted garlic, hot peppers

    • Other Additions $2.75+

      extra cheese, ricotta cheese, shrimp, chopped fresh clams, grilled chicken breast, artichoke hearts, pesto, sautéed broccoli rabe, soy mozzarella

  • Rizzuto's Specialty Pizza
    our favorite creations made with the freshest ingredients
    • Margherita $12.50+

      fresh tomatoes, fresh mozzarella, basil, extra virgin olive oil

    • Prosciutto Arugula $12.95+

      fresh mozzarella, extra virgin olive oil, aged balsamic, shaved parmigiano reggiano

    • White Pizza $11.95+

      ricotta and mozzarella cheeses with roasted garlic

    • Parma $12.95+

      fresh mozzarella, basil, thinly sliced prosciutto di parma, evoo

    • Barbecued Chicken $12.95+

      sweet and spicy house-made barbecue sauce, woodgrilled chicken and smoked gouda, finished with fresh cilantro

    • Vegetariana $11.95+

      roasted peppers, sautéed mushrooms, sautéed onions, broccoli and black olives with mozzarella and tomato sauce

    • Potato and Bacon $12.50+

      sauteed scallion, cheddar, mozzarella, fresh rosemary, evoo

    • Calabria $12.95+

      mild or hot sausage, pepperoni, smoked ham, sautéed mushrooms, roasted peppers, roasted garlic, mozzarella and tomato sauce

    • North Beach $12.95+

      choose chopped fresh clams, chicken or shrimp with roasted garlic and smoked bacon, vodka sauce, mozzarella

    • Goat Cheese & Sausage $12.95+

      mild or hot sausage, chevre, tomato sauce, fresh thyme

    • Meat Lover's $12.50+

      rizzuto's meatballs, mild or hot sausage, pepperoni, smoked bacon with mozzarella cheese and tomato sauce

    • Pizza Insalata $10.95+

      tomato sauce, fresh mozzarella, chopped organic greens, red onion, basil, balsamic, evoo

    • The Dumpster $13.95+

      tomato sauce, mozzarella with as many toppings as you like

    • Maui Waui $10.95+

      grilled fresh pineapple, ham, mozzarella with tomato sauce

  • Starter
    • Stringy, Stretchy Fried Mozzarella $4.95

      lightly breaded and served with marinara dipping sauce

  • Entrees
    $8.95. Grilled Salmon: with today's veggie and roasted potatoes. Add $5
    • Cheese Pizza

      with up to two toppings

    • Spaghetti and Meatballs

      with marinara sauce

    • Penne with Butter

    • Crispy Chicken Fingers with Fries

      with ketchup

    • Macaroni and Cheese

  • Yess, the Best Part
    • Gross Chocolate 'Dirt' Dessert

      chocolate pudding with oreo crumbs and gummy worms (substitute gelato $2)

  • Cocktails
    • Westport Mule $10.00

      vodka, cranberry liqueur, sour mix, ginger beer, served in a copper mug

    • Mediterranean Mule $10.00

      fig vodka, fresh lime juice, ginger beer, served in copper mug

    • Moscow Mule $10.00

      vodka, fresh lime juice, ginger beer, served in a copper mug

    • Cucumber Spritzer $11.00

      skinny girl cucumber vodka, fresh lime juice, lemonade, lemon soda

    • Birch Old Fashion $12.00

      redemption rye whisky or bourbon, birch liqueur, cherry bitters

    • Maple Old Fashion $11.00

      redemption rye or bourbon whiskey, maple syrup, orange bitters, lemon or orange twist

    • Ginger Old Fashion $11.00

      redemption rye, ginger liqueur, orange bitters, orange peel

    • Hot Lombardo Margarita $11.00

      house-infused lombardo pepper tequila, fresh lime juice, peppercorn rim

    • Hurricane Rose $12.00

      light & dark rum, rose liqueur, passion fruit nectar, orange juice, fresh lime juice

    • Peach Pecan Sour $10.00

      old camp peach pecan whiskey, sour mix, seltzer

    • Kacucumber Cooler $11.00

      your favorite gin, fresh lime juice, muddled cucumber & hot peppers, dash of simple syrup, club soda, cucumber slice

  • Drinks by the Pitcher
    • Red Apple Sangria $10.00+

      white wine, ace apple cider, red apple liqueur, simple syrup, ginger ale, cinnamon stick, orange slice

    • Mixed Berry Sangria $10.00+

      white wine, muddled seasonal berries, ginger ale

    • The Perfect Sangria $10.00+

      red wine, fresh squeeze lemon and lime juice, brandy, ginger ale, orange slice

    • Winter Escape $10.00+

      coconut rum, ace pineapple cider, coco lopez, pineapple juice

    • Mojito $12.00+

      light rum, fresh mint, lime juice, simple syrup

    • Aperol Spritz $10.00+

      aperol, prosecco, soda, orange slice

    • Raspberry Margarita, $12.00+

      raspberry puree, silver tequila, triple sec, fresh lime juice, sour mix

  • Drinks by the Barrel
    made with in-house barrel aged disaronno amaretto
    • Margarita $11.00

      anjejo tequila, fresh lime juice, dash of orange bitters

    • Saugatuck Sour $11.00

      orange bitters, fresh lemon juice, simple syrup

    • Operetta Martini $11.00

      compari, fresh lemon juice, prosecco, orange wheel

    • Choco-Espressoo-Ronno Martini $11.00

      vanilla vodka, dark chocolate liqueur, shot of espresso, dash of cream, coffee beans

    • Chai Martini $11.00

      stoli vodka, chai spice liqueur, orange wheel

    • Orangesicle Martini $11.00

      stoli orange vodka, fresh squeeze orange juice, splash of cream, orange slice

    • New Brady Alexander Martini $12.00

      courvoisier cognac, dash of cream, powdered coca

  • Martinis
    • New Orleans Sazerac $12.00

      absinthe, simple syrup, dash bitters, redemption rye whisky

    • French Revolution $12.00

      gin, st. germain, yellow chartreuse, fresh lime juice, bitters, xocolatl and celery

    • Bee's Knees $12.00

      gin, fresh lime juice, honey simple syrup, lemon twist

    • Blueberry Cosmo $10.00

      house-infused blueberry vodka, fresh lime juice, cointreau, cranberry juice

    • Saugatuck Sling $10.00

      house-infused blueberry vodka, peach tree schnapps, pineapple and cranberry juice

  • Beer
  • Premium on Tap
    $6.50
    • Dogfish 60min IPA

    • Hacker Pscchorr Octoberfest

    • Hoegaarden

    • Peroni

    • Two Roads, Road 2 Ruin DBL IPA

    • Weihernstephan

  • Bottled Beer Domestic
    $5
    • Bud Light

    • Budsweiser

    • Coors Light

    • Michelob Ultra

  • Premium
    $6
    • Ace Apple Cider

    • Ace Pineapple Cider

    • Amstel Light

    • Corona

    • Guinness

    • Heineken

    • Heineken Light

    • Moretti

    • Buckler N.A.

    • Victory Storm King Stout

  • Wine by the Glass
  • Dry Sparkling
    • Prosecco, Brut, Franco Amoroso, Veneto $10.00

  • Sweet White
    • Moscato D'asti, Franco Amoroso, Piedmont $8.00

    • Riesling, Pacific Rim, Columbia Valley, Washington $9.00

  • Light Intensity White
    • Pinot Grigio, Vicolo, Delle Venezie $8.00

    • Sauvignon Blanc, Clifford Bay, Marlborough, NZ $9.00

    • Gavi, San Matteo, Piedmont $9.00

    • Pinot Grigio, Bortoluzzi, Friuli-Venezia Giulia $11.00

    • Sauvignon Blanc, Kunde, "Magnolia Lane" , Sonoma Valley $12.00

  • Full Intensity White
    • Chardonnay, Estancia 'Unoaked', Monterey, California $11.00

    • Chardonnay, J. Lohr, "Arroyo Vista Vineyard" , Arroyo Seco, California $10.00

  • Rose
    • Consendo Rosato, Saladini Pilastri, Marche $9.00

    • Piano Piano Rosato, Terre Di Talamo, Tuscany $10.00

  • Light Intensity Red
    • Pinot Noir, Kenwood, Yulupa, CA $10.00

    • Pinot Noir, Lincort, Rancho Santa Rosa, CA $12.00

    • Merlot, Guenoc Winery, CA $9.00

    • Malbec, Pascual Toso, Mendoza, Argentina $9.00

  • Medium Intensity Red
    • Chianti Classico, Tenuta Renieri, Tuscany $11.00

    • Super Tuscan, Renieri, "Invetro" , Tuscany $11.00

    • Cabernet Sauvignon, Ravenswood, Vintner's, Blend, CA $9.00

  • Full Intensity Red
    • Montepulciano D'abruzzo, Fratelli Barba, "I Vasari" , Old Vines, Abruzzi $12.00

    • Taurasi, Donnachiara, Campania $13.00

    • Barolo, Franco Amoroso, Piedmont $14.00

    • Brunello Di Montalcino, L'oca Ciuca, Tuscany $14.00

    • Cabernet Sauvignon, Alexander Valley Vineyards, Alexander Valley, CA $14.00

  • Hot Hors d' Oeuvres
    Price per Dozen
    • Wood-Grilled Chicken and Vegetable Brochette $22.00

    • Wood-Grilled Beef and Mushroom Brochette $24.00

    • Wood-Grilled Shrimp and Vegetable Brochettes $28.00

    • Sea Scallops Wrapped in Smoked Bacon $36.00

    • Miniature Maryland Style Crab Cakes $32.00

    • Roasted Baby Lamb Chops $42.00

    • Petit Rizzuto's Meatballs $18.00

    • Tuscan Garlic Shrimp Wrapped in Pancetta $36.00

    • Baked Little Neck Clams Oreganata $22.00

    • Baked Little Neck Clams Casino $22.00

    • Arancina (Sicilian rice balls) $22.00

    • Wood-Flamed Chicken Wings $20.00

  • Cold Hors d' Oeuvres
    Price per Dozen
    • Goat Cheese and Tomato Crostini $22.00

    • Petit Fresh Mozzarella and Tomato Bruschetta $22.00

    • Lemoncello-Basil Cured Salmon Marscapone Crostini $28.00

    • Prosciutto-Wrapped Melon $22.00

    • Cherry Tomato Stuffed $18.00

      with Goat Cheese & Fresh Herbs

    • Chilled Shrimp Cocktail $36.00

  • Cold Display Platters
    Small platter for 10 guests, Large Platters for 20 guests
    • Sliced Fresh Seasonal Fruit $32.00+

    • Domestic Artisan Cheeses with Crackers $45.00+

    • Imported Italian Antipasti $60.00+

    • Fresh Vegetable Crudites $32.00+

    • Sliced Meats and Cheeses Deli Platter $54.00+

    • Fresh Mozzarella Caprese $48.00+

  • Sandwiches
    • Gourmet Wraps $49.00+

    • Italian or New England Heroes $20.00

  • Salads
    Large bowl serves 15-20 people. Small bowl serves 8-10 people
    • Tossed Organic Greens $25.00+

    • Caesar Salad $26.00+

    • Tossed Baby Arugula $35.00+

      with goat cheese, pecans, tomatoes and pear vinaigrette

    • Rizzuto's Summer Salad $35.00+

      with mixed greens, chopped artichoke, tomato, broccoli, cucumber, fresh mozzarella

    • Pasta Salad $26.00+

      with tomato, basil, mozzarella

  • Salad Additions
    Order a selection of wood-grilled additions for a salad buffet
    • Grilled Chicken Breast $6.00

    • Grilled Fresh Salmon $8.00

    • Grilled Shrimp $9.00

  • Pasta
    • Lasagna Tradizione $42.00+

      with or without meat

    • Vegetable Lasagna $42.00+

    • Baked Penne $35.00+

      with or without meat

    • Baked Manicotti $38.00+

    • Baked Stuffed Jumbo Shells $38.00+

    • Orecciette $48.00+

      with Sausage and Broccoli Rabe

    • Rigatoni al Pollo $46.00+

    • Asparagus Tortelloni with Shrimp $80.00+

    • Penne ala Vodka $36.00+

    • Pasta Carbonara $39.00+

    • Pasta Alfredo $38.00+

    • Pasta Marinara $30.00+

    • Pasta with Meatballs $41.00+

    • Pasta Bolognese $45.00+

    • House-Made Four-Cheese Ravioli Marinara $60.00+

  • Chicken Entrees
    • Marsala with Mushrooms $55.00+

    • Parmigiana $55.00+

    • Piccata with Artichokes $55.00+

    • Francese $55.00+

    • Grilled Chicken Breast $50.00+

      with Pesto Sauce

    • Cacciatore (boneless breast) $50.00+

  • Veal Entrees
    Made with the most tender scaloppini
    • Marsala with mushrooms $85.00+

    • Parmigiana $85.00+

    • Piccata with Artichokes $85.00+

    • Francese $85.00+

  • Traditional Entrees
    • Italian Sausage and Peppers $42.00+

    • Eggplant Rollatini $44.00+

    • Eggplant Parmigiana $44.00+

    • Rizzuto's Full-Size Meatballs $43.00+

    • Hot or Sweet Italian Sausage in Marinara $42.00+

  • Seafood Entrees
    • Stuffed Filet of Sole $70.00+

    • Roasted Salmon with Citrus and Herbs $65.00+

    • Shrimp Scampi over Linguine $85.00+

    • Stuffed Jumbo Shrimp (crabmeat) $90.00+

    • Roasted Sea Scallops

    • Zuppa di Pesce $85.00+

      shrimp, mussels, clams, linguine

  • Carving Specialties
    Minimum of 15 people
    • Whole Roasted Tenderloin of Beef

      red wine demi

    • Roasted Breast of Turkey $10.00

      traditional gravy

    • Herb-Roasted Pork Loin $9.00

      apple chutney

  • Dessert
    • House-Baked Cookies $1.00

    • Chocolate Brownies $2.00

    • Mini Cannolis $1.00

    • Cookie and Brownie Platter $26.00+

    • Rizzuto's Dessert Sampler Platter $30.00+

  • Office Lunch Packages
    Minimum of 10 guests
    • Wood-Fired Pizza $9.00

      Tossed Organic Greens with Balsamic Vinaigrette or Caesar Salad. Your Choice of Rizzuto's Wood-Fired Pizzas (one large pizza per 3 guests or one medium per two guests with up to 2 toppings); House-Baked Cookies

    • Sandwich Buffet $10.00

      Fresh Vegetable Crudites; Choose 3 of the following: Chicken Caesar Wrap, Turkey Club Sandwich, Cured Ham and Swiss on Ciabbata, Vegetarian with Goat Cheese on Focaccia, Roast Beef Wrap; Pasta or Herb Potato Salad; Cookies and Brownies

    • Office Hot Lunch Buffet $15.00

      Tossed Organic Greens with Balsamic Vinaigrette or Caesar Salad; One Chicken Entrée; Pasta ala Vodka or Marinara; Fresh Bread and Butter; Cookies and Brownies

    • Boardroom Lunch Buffet $20.00

      Tossed Organic Greens with Balsamic Vinaigrette, or Caesar Salad, One Chicken Entrée, Chef's Market Fresh Fish, One Pasta Entrée or Tuscan Roasted Potatoes, (add 6 per person for Asparagus Tortelloni or Ravioli) Chef's Fresh Vegetable, Fresh Bread and Butter, Cookies and Brownies

  • Small Plates
    • Mozzarella Fritti $5.00

      panko, marinara

    • Steamed Mussels $6.00

      white wine, stewed tomatoes, garlic, parsley, fresh basil, lemon juice, semolina crostini

    • Meatballs Al Forno $5.00

      pecorino, melted mozzarella, marinara

    • Calamari Fritti $7.00

      hot peppers, garlic aioli, marinara

    • Oak-Grilled Chicken Wings $6.00

      hot cherry pepper, buffalo, fig barbeque, gorgonzola dressing

    • Old Bay Fries $5.00

      old bay seasoning, arrabiata and aioli dipping sauces

    • Fried Oysters $6.00

      local blue points, citrus wasabi aioli

    • Fish Tacos* $3.00

      pico de gallo, green chili salsa, sour cream

    • Meatball Sliders* $5.00

      parmigiano, mozzarella, tomato sauce, basil, crisp onion strings

    • Jumbo Lump Crabcake $8.00

      maryland style, remoulade

    • Antipasto $9.00

      prosciutto di parma, parmigiano reggiano, chickpea puree

  • Raw Seafood Bar*
    • Blue Point Oysters $1.00

      horseradish, mignonette and cocktail sauces

    • Little Neck Clams $1.00

      horseradish and cocktail sauces

    • Jumbo Shrimp Cocktail $4.50

      cocktail sauce, lemon

  • Wood - Fired Pizza
    individual eight inch pies $6, additional toppings $1, gluten-free crust $4
    • Pizza Americana

      tomato sauce, mozzarella, up to two toppings

    • Margherita

      fresh mozzarella, basil, evoo

    • Funghi

      wild mushrooms, roasted garlic, pancetta, baby arugula, smoked mozzarella, evoo

    • Fig-Barbecued Chicken

      fig-infused barbeque sauce, caramelized onions, hot cherry peppers, smoked mozzarella, cilantro

    • Asante

      meatballs, fresh ricotta, mozzarella, tomato sauce, pecorino, basil

    • Formaggi

      ricotta, grana padano, gorgonzola, mozzarella, evoo, fresh rosemary

    • Vegetariana

      roasted red peppers, caramelized onions, plum tomato, goat cheese, fresh thyme, tomato sauce

  • Wine by the Glass
    all selections $5
  • Sparkling
    • Prosecco, Franco Amoroso, Italy

  • White
    • Pinot Grigio, Vicolo, Veneto

    • Sauvignon Blanc, Dancing Bull, California

    • Chardonnay, Canyon Road, California

  • Rose
    • Prosecco, Rose, Franco Amoroso, Italy

  • Red
    • Pinot Noir, Trinity Oaks, California

    • Merlot, Canyon Road, California

    • Cabernet Sauvignon, Dark Horse, California

  • Bar Selections
    • House Brand Mixed Cocktails $5.00

    • Draft Beer $4.00

  • Specialty Cocktails
    all selections $7
    • Blueberry Cosmopolitan

      new amsterdam berry vodka, triple sec, fresh lime juice, white cranberry juice

    • The Classic Margarita

      camarena reposado tequila, triple sec, fresh lime juice

    • The Seven Dollar Dirty Martini

      made with new amsterdam 5-time distilled vodka, olives

    • Saugatuck Sling

      house-infused blueberry vodka, peach schnapps, cranberry and pineapple juice

    • The John Daly

      house-infused sweet-tea vodka, fresh lemon juice, lemon wedge

    • Westport Mule

      vodka, cranberry liqueur, sour mix, ginger beer, served in a copper mug

    • Moscow Mule

      vodka, fresh lime juice, ginger beer, served in a copper mug

    • Winter Escape

      coconut rum, ace pineapple cider, coco lopez, pineapple juice

    • Peach Pecan Sour

      old camp peach pecan whiskey, sour mix, seltzer

    • Orangesicle Martini

      orange vodka, fresh squeeze orange juice, splash of cream, orange slice

  • Bloody Marys
    • Lemon Mary $9.00

      lemon-infused vodka, house-made bloody mary mix, citrus salted rim, lemon and celery garnish

    • Bloody Lager $9.00

      house-made bloody mary mix, seasonal lager, salted rim, celery, cherry tomato, olive garnish

    • Hot Mary $9.00

      hot lombardo pepper tequila, house-made bloody mary mix

  • Sparkling Cocktails
    • Saint Helena Fizz $9.00

      domaine de canton, freshly squeezed lemon juice, prosecco brut, fresh rosemary

    • Peach Bellini $9.00

      peach puree, peach liqueur, prosecco brut

    • French Kiss $9.00

      chambord, prosecco brut

    • Grand Mimosa $9.00

      grand marnier, orange juice, prosecco brut

    • South Beach Mimosa $9.00

      st. germain, orange juice, prosecco brut

    • Blood Orange Flirtini $9.00

      blood orange juice, pineapple juice, vodka, orange liqueur, prosecco brut

  • Starters
    • Bruschetta $9.00

      semolina bread, melted gorgonzola, plum tomatoes, fresh basil, extra virgin olive oil

    • Pan-Seared Jumbo Lump Crabcake $12.00

      maryland style, remoulade

    • Burrata $12.00

      vine-ripened tomatoes, extra virgin olive oil, saba, basil, sea salt

    • Fried Oysters $13.00

      local blue points, citrus wasabi aioli

    • Steamed Mussels or Clams $11.00

      white water mussels or little necks, plum tomatoes, white wine, garlic, parsley, basil, semolina crostini

    • Baked Crab Dip $12.00

      breadcrumbs, sour dough toast points

    • Meatballs Al Forno $8.00

      pecorino romano and melted fresh mozzarella, marinara sauce

    • New England Clam Chowder $8.00

      traditional oyster crackers

    • Point Judith Calamari Fritti $11.00

      with hot peppers, marinara, garlic aioli

    • Stuffed Garlic Bread $6.00

      mozzarella, boursin, pecorino, roasted garlic, marinara

  • Sandwiches + Wraps + Burgers
    served with fries or mixed greens
    • Roasted Turkey BLT $12.00

      smoked bacon, boston lettuce, beefsteak tomato, sun-dried tomato aioli

    • Shrimp Wrap* $13.00

      lettuce, tomato, corn relish, avocado, chipotle aioli, spinach wrap

    • Vegetable Wrap $11.00

      grilled zucchini, yellow squash, portobello mushrooms, roasted peppers, spinach, avocado pesto, boursin, sun-dried tomato wrap

    • Grilled Chicken $12.00

      mozzarella, prosciutto, basil pesto, rustic roll

    • Maine Lobster Roll $22.95

      On butter-toasted bun with butter lettuce, slaw and pickle. Choose warm with butter or chilled with mayonnaise and scallions

    • Steakhouse Burger* $12.00

      boston lettuce, beefsteak tomato, sliced onion, brioche bun

    • Smoked Vermont Cheddar and Bacon Burger* $14.00

      crisp onion strings, fig barbeque sauce, brioche bun

    • California Burger* $13.00

      natural turkey patty, roasted red peppers, avocado, baby spinach, goat cheese, brioche bun

  • Pizza
    gluten free crust $4 supplement
    • Pizza Americana $2.00+

      tomato sauce, mozzarella

    • Margherita $14.00

      fresh mozzarella, fresh tomatoes, basil, extra virgin olive oil

    • Funghi $16.00

      wild mushrooms, roasted garlic, pancetta, baby arugula, smoked mozzarella, evoo

    • Parma $16.00

      fresh mozzarella, basil, extra virgin olive oil, prosciutto di parma

    • Fig Barbequed Chicken $16.00

      fig-infused barbeque sauce, caramelized onions, hot cherry peppers, smoked mozzarella, cilantro

    • Prosciutto Arugula $16.00

      fresh mozzarella, extra virgin olive oil, balsamic

    • Vegetariana $16.00

      roasted red peppers, caramelized onions, plum tomato, mushrooms, spinach, goat cheese, fresh thyme, tomato sauce

    • Formaggi $16.00

      ricotta, grana padano, gorgonzola, mozzarella, extra virgin olive oil, fresh rosemary

    • Asante $16.00

      meatballs, fresh ricotta, mozzarella, tomato sauce, pecorino, basil

  • From the Raw Bar*
    • Freshly Shucked Oysters $3.00+

      Cocktail and mignonette sauces, horseradish. Blue Point, Westport, CT; Malpeque, P.E.I.; Tatamagouche, Nova Scotia; Shiny Sea, P.E.I.; Chef Creek, Vancouver; Giga-moto, British Columbia; Royal Miyagi, British Columbia

    • Little Neck Clams $2.00+

      harvested in westport, cocktail sauce, horseradish

    • Collosal Shrimp Cocktail $13.00

      cocktail sauce, horseradish

    • Rizzuto's Seafood Samplers $29.00+

      Cocktail and mignonette sauce, lemons. Small tray: 6 little necks, 3 east and 3 west coast oysters, 2 jumbo shrimp; Medium 2 tier tower: 10 little necks, 6 east and 6 west coast oysters, 4 jumbo shrimp; Saugatuck 3 tier tower: 16 little necks, 10 east and 10 west coast oysters, 8 jumbo shrimp

  • Fresh Farm Eggs*
    Served with home fried potatoes, fresh fruit and toast. Substitution of egg whites $2, gluten free toast available upon request
    • Truffle and Cheese Omelette $12.00

      three eggs, swiss cheese, mushrooms, asparagus

    • Shrimp Omelette $13.00

      three eggs, avocado, pepper jack cheese, cilantro

    • Caprese Omelette $12.00

      three eggs, sliced tomato, fresh mozzarella, fresh basil

    • Steak and Eggs $22.00

      two eggs prepared any style, wood-grilled petit cut filet mignon, bearnaise sauce

  • Eggs Benedict*
    poached eggs, hollandaise sauce, served with home fried potatoes and fresh fruit
    • The Classic $12.00

      on english muffin with canadian bacon

    • Jumbo Lump Crab Cake $16.00

      over sautéed baby spinach

    • Maine Lobster $22.00

      on english muffin with avocado

    • Smoked Salmon $14.00

      on english muffin

  • Brunch Specialties
    substitution for gluten free crust $4
    • Cinnamon French Toast $12.00

      fresh berries, warm maple syrup, whipped mascarpone

    • Smoked Salmon Board* $15.00

      norwegian salmon, herb and whipped cream cheeses, capers, sliced red onion, sliced hard-cooked egg, sliced tomato, toasted brioche bread

    • Breakfast Pizza $14.00

      three scrambled eggs, bacon, caramelized onions, roasted peppers, home fried potatoes, mozzarella, finished with chopped chives

  • Salads
    • Mixed Greens $7.00+

      organic baby lettuces, cherry tomatoes, sliced onions, diced cucumbers, chickpeas, red wine vinaigrette

    • Gorgonzola Chopped Salad $8.00+

      romaine, tomatoes, salami, red onion, olives, cucumber, balsamic vinaigrette

    • Organic Baby Arugula $7.00+

      goat cheese, toasted pecans, grape tomatoes, pear, balsamic vinaigrette

    • Caesar $7.00+

      romaine, cherry tomatoes, garlic croutons, parmigiano reggiano, anchovy

    • Maytag Bleu Cheese Salad $9.00+

      wedged baby iceberg, red onion, tomatoes, bacon lardons, chunky bleu cheese dressing

    • Cobb $12.00

      mixed greens, romaine, tomato, egg, gorgonzola, bacon, avocado, classic ranch dressing

  • Salad Additions
    Gluten Free
    • Chicken Breast $4.00

    • Lump Crabmeat $10.00

    • Salmon* $7.00

    • Steak* $7.00

    • Shrimp $8.00

  • Pasta
    gluten free pasta available
    • Cavatelli Pesto $14.00+

      basil pesto, roasted tomato, light cream, parmigiano reggiano

    • Penne Alla Vodka $14.00+

      plum tomato, basil, light cream

    • Fresh Pappardelle Bolognese $16.00

      ragú of beef, veal and pork, fresh ricotta

  • Wine by the Glass & Bottle
  • Dry Sparkling
    listed from sweetest to least sweet
    • Prosecco, Brut, Franco Amoroso, Veneto $10.00+

    • Prosecco, Rose, Franco Amoroso, Veneto $10.00+

  • Sweet White
    • Moscato D'asti, Franco Amoroso, Piedmont $8.00+

    • Riesling, Pacific Rim, Columbia Valley, Washington $9.00+

  • Light Intensity White
    • Pinot Grigio, Vicolo, Delle Venezie $8.00+

    • Sauvignon Blanc, Clifford Bay, Marlborough, NZ $9.00+

    • Gavi, San Matteo, Piedmont $9.00+

    • Pinot Grigio, Bortoluzzi, Friuli-Venezia Giulia $11.00+

    • Sauvignon Blanc, Kunde, "Magnolia Lane" , Sonoma Valley $12.00+

    • Sancerre, Les Boronnes, Henri Bougeois, France $13.00+

  • Full Intensity White
    • Chardonnay, Estancia 'Unoaked', Monterey, California $11.00+

    • Chardonnay, J. Lohr, "Arroyo Vista Vineyard" , Arroyo Seco, California $10.00+

  • Rose
    • Piano Piano Rosato, Terre Di Talamo, Tuscany $10.00+

  • Light Intensity Red
    • Pinot Noir, Kenwood, Yulupa, California $10.00+

    • Pinot Noir, Lincort, Rancho Santa Rosa, CA $12.00+

    • Merlot, Guenoc Winery, California $9.00+

    • Malbec, Pascual Toso, Mendoza, Argentina $9.00+

  • Medium Intensity Red
    • Chianti Classico, Tenuta Renieri, Tuscany $11.00+

    • Super Tuscan, Renieri, "Invetro" , Tuscany $11.00+

    • Cabernet Sauvignon, Ravenswood, Vintner's Blend, California $9.00+

  • Full Intensity Red
    • Montepulciano D'abruzzo, Fratelli Barba, "I Vasari" , Old Vines, Abruzzi $12.00+

    • Barolo, Franco Amoroso, Piedmont $14.00+

    • Brunello Di Montalcino, L'oca Ciuca, Tuscany $14.00+

    • Cabernet Sauvignon, Alexander Valley Vineyards, Alexander Valley, California $14.00+

  • Wines by the Bottle
  • Sweet Sparkling
    • Brachetto D'acqui, Banfi, "Rosa Regale" , Piedmont $28.00

  • Dry Sparkling Wine and Champagne
    • Prosecco Di Valdobbiadene, Nino Franco, "Rustico" , Veneto $45.00

    • Brut, Veuve Clicquot, "Yellow Label" , Champagne $90.00

    • Brut, Dom Pérignon, Champagne $275.00

    • Brut, Bollinger, "Spécial Cuvée" , Champagne $135.00

    • Brut Rose, Moet Chandon, Imperial, Champagne $125.00

  • Light Intensity White
    • Pinot Grigio, Villa Del Borgo, Friuli, Friuli Venezia Giulia $40.00

    • Pinot Grigio, J. Hofstätter, "Joseph" , Alto Adige $60.00

    • Pinot Grigio, Attems, Venezia Giulia, Friuli Venezia Giulia $45.00

    • Pinot Grigio/sauvignon Blanc, Bertani, "Due Uve" , Delle Venezie $46.00

    • Gavi, La Scolca, Black Label" , Piedmont $84.00

    • Cortese Di Gavi, Pio Cesare, Piedmont $55.00

    • Sauvignon Blanc, Cloudy Bay, Marlborough, New Zealand $68.00

    • Vernaccia Di San Gimignano, Fontaleoni, Tuscany $38.00

  • Medium Intensity White
    • Sauvignon Blanc, Frog's Leap, Rutherford $46.00

    • Vermentino, Sella & Mosca, "La Cala" , Sardinia $38.00

    • Pouilly Fuisse, Joseph Drouhin, Burgundy $65.00

    • Chardonnay, Benziger Family Winery, Carneros $42.00

    • Chardonnay, Rodney Strong, Chalk Hill, Sustainably Grown $52.00

  • Full Intensity White
    • Gewürztraminer, Cantina Tramin, "Nussbaumer" , Alto Adige $75.00

    • Chardonnay, Cakebread Cellars, Napa Valley $75.00

    • Chardonnay, Ramey, "Hyde Vineyard" , Napa Valley Carneros $95.00

  • Light Intensity Red
    • Pinot Noir, La Crema, Willamette Valley, Oregon $59.00

    • Chianti Superiore, Ruffino, Tuscany $44.00

    • Nebbiolo, Produttori Del Barbaresco, Langhe, Piedmont $48.00

    • "Sito Moresco" , Angelo Gaja, Langhe, Piedmont $115.00

    • Barbera D'alba, Pio Cesare, Piedmont $49.00

    • Barbaresco, Produttori Del Barbaresco, Piedmont $72.00

  • Medium Intensity Red
    • Nero D'avola, Donnafugata, "Sedàra" , Sicily $38.00

    • Barbaresco, Pio Cesare, Piedmont $140.00

    • Barolo, Damilano, "Lecinquevigne" , Piedmont $90.00

    • Brunello Di Montalcino, Antinori, "Pian Delle Vigne" , Tuscany $125.00

    • Merlot, Markham, Napa Valley $48.00

    • "Crognolo" , Super Tuscan, Sette Ponti, Tuscany $85.00

    • Claret, Francis Ford Coppola, Diamond Collection, California $52.00

    • Ripasso, Baby Amarone, Masi, Veronese, "Campofiorin" , Veneto $52.00

    • "Non Confunditur" , Super Tuscan, Argiano, Tuscany $55.00

    • Chianti Classico, Ruffino, "Ducale Oro" , Riserva, Tuscany $85.00

    • Regina Di Renieri, Super Tuscan, Tuscany $75.00

    • "Le Volte" , Super Tuscan, Tenuta Dell'ornellaia, Tuscany $62.00

    • Barbaresco, Prunotto, Piedmont $80.00

    • Brunello Di Montalcino, Il Poggione, Tuscany $130.00

    • Syrah, Qupé, "Bien Nacido Vineyard" , Santa Maria Valley, California $62.00

    • Merlot, Duckhorn, Napa Valley $95.00

    • Re Di Renieri, Super Tuscan, Tuscany $77.00

    • Brunello Di Montalcino, Castello Banfi, Tuscany $125.00

    • Per Cecco, Super Tuscan, Renieri, Tuscany $65.00

    • Amarone Della Valpolicella, Bertani, "Valpantena Villa Arvedi" , Veneto $105.00

    • Barolo, Renato Ratti, "Marcenasco" , Piedmont $86.00

  • Full Intensity Red
    • Cabernet Sauvignon, Jordan, Alexander Valley $98.00

    • "Nemo Vigneto Il Mulino" , Castello Di Monsanto, Tuscany $115.00

    • Cabernet Sauvignon, Clos Du Val, Napa Valley $68.00

    • Merlot, Shafer, Napa Valley $105.00

    • Amarone Della Valpolicella Classico, Masi, "Costasera" , Veneto $110.00

    • "Campaccio Selezione" , Super Tuscan, Terrabianca, Riserva, Tuscany $95.00

    • "Promis" , Gaja Ca' Marcanda, Tuscany $85.00

    • Taurasi, Donnachiara, Campania $52.00

    • "The Prisoner" , Orin Swift, Napa Valley $95.00

    • Brunello Di Montalcino, Riserva, Renieri, Tuscany $176.00

  • Dry Sparkling Wine
    • Prosecco, Brut, lunetta, Veneto, Italy $9.00

  • Sweet White & Blush Wines
    listed from sweetest to least sweet
    • White Zinfandel, Beringer, California $7.00+

    • Riesling, Pacific Rim, Columbia Valley, Washington $8.00+

  • Light Intensity White Wines
    listed from milder to stronger
    • Pinot Grigio, Vicolo, delle Venezie, Italy, IGT $7.00+

    • Pinot Grigio, Bollini, Trentino, Italy, IGT $9.00+

    • Sauvignon Blanc, Clifford Bay, Marlborough, New Zealand $8.50+

  • Medium Intensity White Wines
    listed from milder to stronger
    • Chardonnay-Sauvignon Blanc, Falerio, Saladini Pilastri, The Marches, Italy, DOC, Organic $7.00+

    • Chardonnay, Geyser Peak, Alexander Valley, california $8.00+

  • Full Intensity White Wine
    • Chardonnay, J. Lohr, "Arroyo Vista Vineyard" , Arroyo Seco, California $9.00+

  • Light Intensity Red Wines
    listed from milder to stronger
    • Pinot Noir, Castle Rock, California Cuvee $8.00+

    • Merlot, Dynamite Vineyards, North Coast, California $8.00+

    • Malbec, Pascual Toso, Mendoza, Argentina $8.00+

  • Medium Intensity Red Wines
    listed from milder to stronger
    • Barbera d'Alba, Franco Amoroso, Piedmont, Italy, DOC $8.00+

    • Chianti, L'Oca Ciuca, Tuscany, Italy, DOCG $8.00+

    • Montepulciano d'Abruzzo, Fratelli Barba, "Vasari" , Abruzzi, Italy, DOC $8.00+

    • Chianti Classico, Tenuta Renieri, Tuscany, Italy, DOCG $10.00+

    • Super Tuscan, Renieri, "Invetro" , Tuscany, Italy, IGT $11.00+

    • Cabernet Sauvignon, Dark Horse, California $7.50+

  • Full Intensity Red Wines
    • Cabernet Sauvignon, Alexander Valley Vineyards, Alexander Valley, California $12.00+

  • Bottle Selections
  • Dry Sparkling Wine
    Listed from milder to stronger
    • Prosecco, Prima Perla, 'Traviso', Veneto, italy, DOC $32.00

    • Veuve Clicquot, Brut, "Yellow Label" , Champagne, France, NV $68.00

  • Light Intensity White Wines
    listed from milder to stronger
    • Pinot Grigio, Santa Margherita, Valdadige, Veneto, Italy $44.00

    • Sauvignon Blanc, Estancia, "Pinnacles Ranches" , Monterey County, California $34.00

    • Falanghina, Donnachiara, Campania, Italy, IGT $32.00

    • Gavi, Banfi, Vigne Regali, "Principessa Gavia" , Piedmont, Italy $34.00

  • Medium Intensity White Wines
    • Chardonnay, Rodney Strong, Chalk Hill, Sustainably Grown, California $44.00

  • Full Intensity White Wine
    • Cakebread Cellars, Chardonnay, Napa Valley, California $61.00

  • Light Intensity Red Wines
    • Pinot Noir, La Crema, Monterey, California $44.00

  • Medium Intensity Red Wines
    listed from milder to stronger
    • Chianti Classico, Ruffino, "Aziano" , Tuscany, Italy $35.00

    • Merlot, Markham, , Napa Valley, California $42.00

    • Merlot, J. Lohr, "Los Osos" , Paso Robles, California $39.00

    • "Il Ducale Red Label" , Ruffino, Tuscany, Italy $42.00

    • Baby Amarone, Masi, Ripasso, "Campofiorin" , Veneto, Italy $40.00

    • "Le Volte" , Super Tuscan, Tenuta dell'Ornellaia, Tuscany, Italy, IGT $61.00

    • Syrah, Qupé, "Bien Nacido Vineyard" , Santa Maria Valley, California $61.00

  • Full Intensity Red Wines
    listed from milder to stronger
    • Barolo, Serradenari, Piedmont, Italy, DOCG $48.00

    • Taurasi, Donnachiara, Campania, Italy, DOCG $48.00

    • Lucente, Super Tuscan, Dal Luce, Montalcino, Tuscany, Italy, IGT $50.00

    • Brunello di Montalcino, L'Oca Ciuca, Tuscany, Italy, DOCG $52.00

    • Cabernet Sauvignon, Sequoia Grove, Napa Valley, California $62.00

  • Kids Brunch Menu
    $8.95. All meals include soft drink, juice or milk
    • Scrambled Eggs with Bacon

      served with choice of toast and home fried potatoes or fresh fruit

    • French Toast, Warm Maple Syrup

      served with choice of toast and home fried potatoes or fresh fruit

    • Mozzarella Cheese Omelet

      served with choice of toast and home fried potatoes or fresh fruit

    • Kid's Pizza, Cheese or Pepperoni

    • Chicken Fingers with Fries

Menu for Rizzuto's Wood-Fired Kitchen & Bar provided by Allmenus.com

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