Calamari and cherry peppers lightly breaded served with homemade spicy marinara.

5 piece of ciabatta bread topped with our homemade garlic Asiago cheese mix served with a side of sauce. Spicy.

Chickpea and tahini hummus, garlic eggplant and tomato feta salad, marinated olive and maize encrusted tomato with a balsamic reduction and homemade .

Romaine, reed leaf, radicchio, chopped cucumber, red onion and tomato with a balsamic vinaigrette.

Spinach, almond encrusted portobello cap, shaved Asiago cheese and in our balsamic vinaigrette.

Spinach, wild mushrooms, pancetta and hard boiled eggs and served with a warm red wine vinaigrette.

Romaine lettuce and grilled chicken tossed with Caesar dressing. Served with warm Parmesan bread.

Grilled marinated steak, walnuts, broccoli, watercress and blue cheese served with a lemon and olive oil drizzle and pesto bruschetta.

Mixed greens, cucumber, red onion, carrots, apples, sun dried tomato, blue cheese crumbles, almonds and crispy prosciutto with blue cheese dressing.

Caramelized onion, mushroom, lettuce, tomato and American cheese on fresh ciabatta bread.

Thinly sliced proscuitto, fresh mozzarella, basil, tomato, shaved red onion, extra virgin olive oil and red wine vinegar.

Shaved steak, roasted red peppers, caramelized onions and american cheese in a fresh pita pocket.

Breaded chicken, roasted red pepper, fresh mozzarella and a pesto sauce on fresh ciabatta bread.

Lightly Breaded eggplant, fresh mozzarella, LC sauce, roasted red peppers and caramelized onions on fresh ciabatta bread.

Squash, zucchini, eggplant, roasted red peppers, artichoke hearts, Kalamata olives, Fontina cheese and herb aioli.

Spicy tomato paste, smoked mozzarella, andouille sausage, shrimp, red pepper and parsley.

Grilled chicken, melted leeks, artichoke hearts, roasted garlic spread, Fontina and Romano cheeses.

Eggplant, squash, zucchini, garlic and red pepper roasted with mozzarella, Romano and fresh basil.

Spicy spinach, feta, Kalamata olive, Romano cheese and olive oil wrapped and baked in little city dough served with roasted tomato sauce on the side.

Asparagus, tomato, red onion, mozzarella and Romano with a pesto sauce.

White pie with cheddar cheese, mashed potatoes, pancetta, corn and scallions.

White pie with cheddar cheese, mashed potatoes, pancetta, corn and scallions.

Roasted tomato, fresh mozzarella and fresh basil.

Our margarita pizza topped with cherry peppers, Kalamata olives and soppersata.