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  • The Original Antonio's

The Original Antonio's

(203) 732-8882

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  • 314 Main St, Ansonia, CT 06401
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • The Original Antonio's

  • (203) 732-8882
  • Lunch
  • Dinner
  • Antipasti
    • Pasta Fagioli, Soup of the Day $5.00

    • Broccoli Rabe & Sausage $9.00

      Sauteed with white beans, garlic & oil, served over grilled bread

    • Calamari Misto $11.00

      Tossed with cherry peppers & gorgonzola

    • Mozzarella Fritta $7.00

      Breaded pan fried mozzarella topped with marinara

    • Tuna Tartar $11.00

      Ahi tuna tossed with mangas & drizzled extra virgin olive oil & a touch of soy sauce. Served with a spicy aioli

    • Porchetta Sliders $8.00

      Slow roasted porketta topped with fra diavlo BBQ sauce

    • Crab Cakes $11.00

      Served with roasted corn relish

    • Bruschtta $6.00

      A fresh basil & tomato salad over grilled Italian bread

    • Calamari Fritta $10.00

      Seasoned & lightly fried

    • Clams Casino $10.00

      Antonio's classic

    • Antipasto $11.00

      Crisp greens, tomatoes, fresh mozzarella, cured meat, Italian cheeses & assorted vegetables

    • Eggplant Torta $9.00

      Eggplant layered with spinach, roasted red peppers, fresh mozzarella in vodka sauce

    • Oranichini $9.00

      Rissoto balls stuffed with gorgonzola & spinach

    • Sicilian Caprese $9.00

      Prosciutto, fresh mozzarella, tomato, basil, oil & balsamic glaze

  • Insalata
    Add chicken $4.00, add shrimp $5.00, add salmon or steak $6.00
    • Verde $4.00

      Baby mixed greens tossed with a balsamic vinaigrette

    • Bistecca $12.00

      Mixed greens, roasted red peppers, hot cherry peppers & olives, topped with grilled strip

    • Spinach Salad $9.00

      Baby spinach, roasted wild mushrooms, grape tomatoes, white beans, goat cheese finished with a sherry vinaigrette

    • Caesar $5.00

      Crisp romaine, garlic croutons & grated pecorino cheese

    • Harvest Salad $8.00

      Baby greens, dried apricots, goat cheese toasted almonds, red onion with a lemon vinaigrette

  • Entrees
    All pastas are finished with fresh romano cheese unless specified. Also available, we have whole wheat penne or gluten free pasta can be substituted for $1.95
    • Pollo Caprese $11.00

      Pan seared chicken topped with fresh mozzarella and prosciutto, finished with a fresh tomato and garlic white wine sauce

    • Chicken Marsala $9.00

      With potato & vegetables

    • Eggplant alla Nonna $10.00

      Layers of fresh eggplant stuffed with ricotta, peppers & caramelized onions. Baked with marinara sauce

    • Grilled Tuna $14.00

      Served over roasted vegetable & drizzled with pesto aiolo

    • Spaghetti with Meatballs $8.00

    • Penne Vodka $7.00

      Add chicken $4.00 or shrimp $6.00

    • Chicken Parmigiana $9.00

      Served with a side of penne

    • Roasted Chicken Flatbread $9.00

      Served with a side salad

    • Vongole $10.00

      Linguini with red or white clam sauce

    • Cavatelli & Broccoli $8.00

      Fresh broccoli, garlic, oil & parmesan cheese are tossed with cavatelli pasta

    • Bucatini Pasta $10.00

      Wild mushrooms, asparagus, roasted garlic & oven dried tomatoes topped with goat cheese

  • Grinders
    Served with fries or salad
    • Meatball, Chicken or Eggplant Parmigiana $6.00

    • Sausage & Peppers $7.00

    • The Mina Steak $9.00

      Gorgonzola & onions

    • Special $8.00

      Grilled chicken, roasted red peppers, fresh mozzarella & eggplant

    • Veal Parmigiana $8.00

    • Pepper & Egg $6.00

    • Italian Combo $8.00

      Prosciutto, salami, mozzarella, lettuce, tomato, oil & vinegar

    • Broccoli Rabe, Sausage, Cherry peppers & Mozzarella $9.00

  • Specialty Pies
    Cheese small: $7.00, large: $10.00, for each additional item small: $1.50, large: $2.00, add gorgonzola small: $2.00, large: $3.00, add grilled chicken small: $2.00, large: $4.00, add steak small: $3.00, large: $6.00. Toppings: artichoke hearts, bacon, black olives, broccoli, broccoli rabe, eggplant, extra mozzarella, fresh garlic, peppers, hot cherry peppers, mushrooms, meatballs, onion, pepperoni, proscuitto, roasted red peppers, sausage, spinach, tomatoes
    • Vegetarian $10.00+

      Broccoli, eggplant, mushrooms, onions, black olives, & fresh tomatoes. Served red or white

    • White Clam $11.00+

      Tender clams, oregano, olive oil, parmesan cheese & mozzarella

    • Chrissy Pie $12.00+

      NY strip, gorgonzola, hot or sweet peppers. Served white

    • The Valley Pie $12.00+

      Chicken, pesto, roasted red peppers & artichoke hearts

    • Spicy Buffalo Chicken $11.00+

      Spicy tomato sauce, white cheddar and mozzarella

    • Italian-Hawaiian $12.00+

      Pineapple, prosciutto and onion

    • Margherita $9.00+

      Tomato, garlic, mozzarella and olive oil

    • Salad Pizza $9.00+

      Our red cheese pizza topped with crisp greens

    • The Bridge Street Pie $12.00+

      Shrimp, garlic, oregano, parmesan cheese & mozzarella

    • The Works $12.00+

      Six toppings of your choice

    • 3-Cheese Mac & Cheese $12.00+

      Caramelized onions and bacon

  • Antipasti
    • Soup of the Day or Pasta Fagioli $5.00

    • Broccoli Rabe & Sausage $9.00

      Sauteed with white beans, garlic and oil, served over grilled bread

    • Calamari Misto $11.00

      Tossed with cherry peppers & gorgonzola

    • Mozzarella Fritta $7.00

      Breaded pan fried mozzarella served with marinara sauce

    • Eggplant Torta $9.00

      Eggplant layered with spinach, roasted red peppers, fresh mozzarella in vodka sauce

    • Crab Cakes $11.00

      Served with roasted corn relish

    • Sicilian Caprese $9.00

      Prosciutto, fresh mozzarella, tomato, basil, oil & balsamic glaze

    • Bruschetta $6.00

      Fresh basil & tomato salad on grilled Italian bread

    • Calamari Fritta $10.00

      Seasoned & lightly fried

    • Clams Casino $10.00

      Antonio's classic

    • Antipasto $11.00

      Crisp greens, tomatoes, fresh mozzarella, cured meats, Italian cheeses & assorted vegetables

    • Porchetta Sliders $8.00

      Slow roasted porchetta topped with fra diavlo BBQ sauce

    • Lasagna Poppers $9.00

      Breaded and fried pieces of homemade lasagna served with a side of marinara sauce

  • Insalata
    Add chicken $4.00, add shrimp $5.00, add salmon or steak $6.00
    • Verde $4.00

      Baby mixed greens tossed with a balsamic vinaigrette

    • Caesar $5.00

      Crisp romaine, garlic croutons & grated pecorino cheese

    • Bistecca $12.00

      Mixed greens, roasted peppers, hot cherry peppers & olives topped with grilled flat iron steak

    • Harvest Salad $8.00

      Baby greens, dried apricots, goat cheese, toasted almonds & red onion tossed with a lemon vinaigrette

    • Spinach Salad $9.00

      Baby spinach, roasted wild mushrooms, grape tomatoes, white beans, goat cheese finished with a sherry vinaigrette

  • Pranzo - Entrees
    • Frutta Di Mare $22.00

      Shrimp, scallops, calamari & clams over house-made fettuccine with red sauce

    • Pollo Scarpariello $15.00

      Boneless chicken, hot & sweet peppers, sausage, roasted red potatoes and a balsamic reduction

    • Chicken Marsala $15.00

      Boneless chicken sauteed with mushrooms in a marsala wine sauce. An antonio's classic

    • Veal Saltimbocca $19.00

      Tender veal medallions with fresh mozzarella & prosciutto, served over spinach and finished with a marsala wine & mushroom demi-glaze

    • Tuscan Pork Chop $17.00

      Bone-in, french cut 12 oz. pork chop with chorizo & herb polenta and topped with brandy apple demi

    • Catch of the Day

    • Crab Crusted Wild NE Scrod $19.00

      Over wild rice with a citrus butter sauce

    • Polo Caprese $16.00

      Pan seared chicken topped with fresh mozzarella & prosciutto, finished with a fresh tomato & garlic white wine sauce

    • Chicken Parmigiana $14.00

      With penne

    • Eggplant Alla Nonna $13.00

      Layers of fresh fried eggplant stuffed with ricotta and peppers baked w/ marinara

    • Veal Cacciatore $16.00

      Boneless braised veal, wild mushrooms, peppers & marinara sauce over bucatini

    • The Tony $21.00

      12 oz. angus new york strip choice of gorgonzola crust or pizzaiola sauce

    • Salmone Al Forno $19.00

      Citrus & herb crusted salmon over sweet pea risotto and drizzled with roasted red pepper aioli

  • Pasta
    All pastas are finished with fresh romano cheese unless specified. Also available, whole wheat penne or gluten free pasta substituted for $2.00
    • Cavatelli Mina $17.00

      Sauteed with spinach, tomatoes, lemon-marinated artichoke hearts & shrimp tossed with a garlic white wine sauce

    • Bucatini Pasta $15.00

      Wild mushrooms, asparagus, roasted garlic & oven dried tomatoes topped with goat cheese

    • Spaghetti with Meatballs $11.00

    • Rigatoni Napoletano $13.00

      Sweet italian sausage, plum tomatoes, roasted garlic & sweet basil

    • Fettuccini Carbonara $14.00

      Peas, proscuitto, bacon & shallots finished in a parmesan alfredo sauce

    • Vongole $16.00

      Linguini with red or white clam sauce

    • Classic Mama's Lasagna $13.00

    • Ravioli Vodka $13.00

      House-made cheese filled ravioli in a creamy vodka sauce

    • House-Made Gnochi alla Casa $14.00

      With plum tomatoes, basil and fresh mozzarella

    • Cavatelli Bolognese $13.00

      Tuscan pasta served in a meat sauce

    • Pasta Rockerfeller $19.00

      Shrimp, scallops, spinach, roasted red peppers over linguini in a sherry cream sauce

    • Rustica $15.00

      Broccoli rabe, white beans, sausage, tossed with cavatelli, garlic & oil

    • Maile $15.00

      House-made fettuccini with wild mushroom pork ragu

  • Pizza
    Toppings: artichoke hearts, bacon, black olives, broccoli, broccoli rabe, eggplant, extra mozzarella, fresh garlic, peppers, hot cherry peppers, mushrooms, meatballs, onions, pepperoni, proscuitto, roasted red peppers, sausage, spinach, tomatoes
    • Cheese Pizza $8.00+

      Add gorgonzola small $2.00, large $3.00. Add steak small $3.00, large $6.00. Each additional item small $1.50, large $2.00. Add grilled chicken small $2.00, large $4.00

  • Specialty Pizzas
    • Vegetarian $12.00+

      Broccoli, eggplant, mushrooms, onions, black olives & fresh tomatoes, red or white

    • White Clam $13.00+

      Tender clams, oregano, olive oil, parmesan cheese & mozzarella

    • Chrissy Pie $14.00+

      NY strip, gorgonzola, hot or sweet peppers served white

    • The Valley Pie $14.00+

      Chicken, pesto, roasted red peppers & artichoke hearts

    • Spicy Buffalo Chicken $13.00+

      Spicy tomato sauce, white cheddar & mozzarella

    • Italian-Hawaiian $13.00+

      Pineapple, prosciutto & onion

    • Margherita $11.00+

      Fresh tomato, garlic, mozzarella & olive oil

    • Salad Pizza $11.00+

      Our red cheese pizza topped w/ crisp greens

    • The Bridge Street $14.00+

      Shrimp, garlic, oregano, parmesan & mozzarella

    • The Works $14.00+

      Six toppings of your choice

    • 3-Cheese Mac & Cheese $14.00+

      Caramelized onions & bacon

  • Grinders
    Served with salad or fries
    • Meatball Parmigiana $7.00

    • Chicken Parmigiana $7.00

    • Veal Parmigiana $9.00

    • Eggplant Parmigiana $7.00

    • Sausage & Peppers $7.00

    • The Mina Steak $9.00

      White gorgonzola & onions

    • Italian Combo $8.00

      Proscuitto, salami, mozzarella, lettuce, tomato, oil & vinegar

    • Special $8.00

      Grilled chicken, roasted red peppers, fresh mozzarella & eggplant

    • Broccoli Rabe, Sausage, Cherry Peppers & Mozzarella $9.00

    • Pepper & Egg $6.00

Menu for The Original Antonio's provided by Allmenus.com

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