The Original Antonio's

Sauteed with white beans, garlic and oil, served over grilled bread

Tossed with cherry peppers & gorgonzola

Breaded pan fried mozzarella served with marinara sauce

Eggplant layered with spinach, roasted red peppers, fresh mozzarella in vodka sauce

Served with roasted corn relish

Prosciutto, fresh mozzarella, tomato, basil, oil & balsamic glaze

Fresh basil & tomato salad on grilled Italian bread

Seasoned & lightly fried

Antonio's classic

Crisp greens, tomatoes, fresh mozzarella, cured meats, Italian cheeses & assorted vegetables

Slow roasted porchetta topped with fra diavlo BBQ sauce

Breaded and fried pieces of homemade lasagna served with a side of marinara sauce

Baby mixed greens tossed with a balsamic vinaigrette

Crisp romaine, garlic croutons & grated pecorino cheese

Mixed greens, roasted peppers, hot cherry peppers & olives topped with grilled flat iron steak

Baby greens, dried apricots, goat cheese, toasted almonds & red onion tossed with a lemon vinaigrette

Baby spinach, roasted wild mushrooms, grape tomatoes, white beans, goat cheese finished with a sherry vinaigrette

Shrimp, scallops, calamari & clams over house-made fettuccine with red sauce

Boneless chicken, hot & sweet peppers, sausage, roasted red potatoes and a balsamic reduction

Boneless chicken sauteed with mushrooms in a marsala wine sauce. An antonio's classic

Tender veal medallions with fresh mozzarella & prosciutto, served over spinach and finished with a marsala wine & mushroom demi-glaze

Bone-in, french cut 12 oz. pork chop with chorizo & herb polenta and topped with brandy apple demi

Over wild rice with a citrus butter sauce

Pan seared chicken topped with fresh mozzarella & prosciutto, finished with a fresh tomato & garlic white wine sauce

With penne

Layers of fresh fried eggplant stuffed with ricotta and peppers baked w/ marinara

Boneless braised veal, wild mushrooms, peppers & marinara sauce over bucatini

12 oz. angus new york strip choice of gorgonzola crust or pizzaiola sauce

Citrus & herb crusted salmon over sweet pea risotto and drizzled with roasted red pepper aioli

Sauteed with spinach, tomatoes, lemon-marinated artichoke hearts & shrimp tossed with a garlic white wine sauce

Wild mushrooms, asparagus, roasted garlic & oven dried tomatoes topped with goat cheese

Sweet italian sausage, plum tomatoes, roasted garlic & sweet basil

Peas, proscuitto, bacon & shallots finished in a parmesan alfredo sauce

Linguini with red or white clam sauce

House-made cheese filled ravioli in a creamy vodka sauce

With plum tomatoes, basil and fresh mozzarella

Tuscan pasta served in a meat sauce

Shrimp, scallops, spinach, roasted red peppers over linguini in a sherry cream sauce

Broccoli rabe, white beans, sausage, tossed with cavatelli, garlic & oil

House-made fettuccini with wild mushroom pork ragu

Add gorgonzola small $2.00, large $3.00. Add steak small $3.00, large $6.00. Each additional item small $1.50, large $2.00. Add grilled chicken small $2.00, large $4.00

Broccoli, eggplant, mushrooms, onions, black olives & fresh tomatoes, red or white

Tender clams, oregano, olive oil, parmesan cheese & mozzarella

NY strip, gorgonzola, hot or sweet peppers served white

Chicken, pesto, roasted red peppers & artichoke hearts

Spicy tomato sauce, white cheddar & mozzarella

Pineapple, prosciutto & onion

Fresh tomato, garlic, mozzarella & olive oil

Our red cheese pizza topped w/ crisp greens

Shrimp, garlic, oregano, parmesan & mozzarella

Six toppings of your choice

Caramelized onions & bacon

White gorgonzola & onions

Proscuitto, salami, mozzarella, lettuce, tomato, oil & vinegar

Grilled chicken, roasted red peppers, fresh mozzarella & eggplant