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Mt Fuji Hibachi
Sliced octopus in ponzu sauce.
4 pieces chef's choice assorted sushi and shellfish.
Seared tuna with ponzu sauce, scallions and masago.
Salmon with a spicy ponzu sauce.
Thinly sliced seafood and cucumber with chef's sweet vinegar sauce.
Yellowtail or albacore tuna with jalapeno and fresh garlic and ponzu sauce.
5 pieces, chef's choice fish and shellfish.
Kanikama.
Ebi.
Maguro.
Sake.
Hamachi.
Tako.
Ika.
Unagi.
Masago.
Ikura.
Hotategai.
Tamago.
Hokkigai.
Flying fish roe.
Saba.
Inari.
Amaebi.
Crab and cucumber, topped with albacore tuna and avocado, mayo torched on top. Topped with crunchies, sweet sauce and Sriracha.
Eel, cucumber, crab, topped with avocado and masago.
Crab, shrimp, cream cheese and avocado. Wrapped in soy paper, tempura fried. Topped with eel sauce.
Tempura rice cake, topped with spicy tuna, wrapped in soy paper and tempura fried. Topped with eel sauce.
Eel, smoked salmon, cream cheese, avocado and masago.
Spicy crunchy tuna and topped with fresh salmon.
Spicy crunchy tuna, topped with avocado and spicy mayo.
Seared pepper tuna, asparagus, wasabi mayo, jalapenos and wasabi tobiko outside.
Spicy tuna, salmon, yellowtail, scallions, masago with chef's special sauce, deep fried and topped with masago.
Tuna, chili sesame oil and chili flakes.
Fresh salmon, crab and avocado. Topped with tuna.
Shrimp tempura, cucumber, masago, topped with tuna, salmon and avocado.
Spicy crunchy tuna, salmon, yellowtail, topped with eel and avocado.
Tempura asparagus, spicy mayo, topped with albacore tuna, torched with garlic butter, topped with ponzu sauce and scallions.
Sweet inari, cream cheese, tempura crunch and topped with avocado.
Tuna, yellowtail, salmon, avocado, tempura fried with special sauce.
2 pieces chicken tempura, mayo, avocado and masago. Topped with sweet sauce.
Salmon, crab meat, cream cheese, tempura fried, topped with masago and sweet sauce.
NY steak and cream cheese.
Crab, jalapeno, spicy mayo, avocado, topped with mango and sweet mango sauce.
Lobster tempura, cream cheese, avocado, cucumber, mayo, masago wrapped in soy paper, deep fried and topped with eel sauce.
Tuna, salmon, yellowtail, masago and asparagus, seaweed salad and wrapped with cucumber.
Shrimp tempura inside, topped with fresh tuna.
Shrimp tempura, cucumber inside, topped with eel, avocado and sweet sauce.
Spicy crunch, yellowtail, burdock, topped with spicy crab.
Salmon, cucumber, cream cheese and Japanese pickles. Panko breaded and fried. Topped with scallops, mayo torched on top, topped with sweet sauce, Sriracha and scallions.
California roll topped with assorted fish and avocado.
Crab and asparagus, topped with spicy tuna and crunchies.
California roll, topped with basked salmon and special sauce.
Fresh salmon, yellowtail, tuna, crab and avocado.
Spicy tuna and avocado hand roll, tempura fried cut. Topped with sweet sauce and Sriracha.
Eel, cream cheese and cucumber, tempura fried.
Spicy crab, shrimp, cucumber, tempura crunch and topped with masago.
Crab, avocado and spicy mayo mixed together. Seaweed with sushi rice. Topped with the mix, baked with crunchies on top.
6 pieces sushi and California roll and (3 extra for real crab).
10 pieces sushi and tuna roll.
10 pieces assorted sashimi and side white rice.
14 pieces assorted sashimi and side white rice.
4 pieces sushi, 6 pieces sashimi and tuna roll.
Assorted sashimi on seasoned rice.
Smoked eel on seasoned rice.
3 pieces each tuna, salmon and yellowtail.
3 pieces of each tuna, salmon and yellowtail side of white rice.
Sliced tuna on seasoned rice.
Spicy tuna roll, Alaska roll and California roll. Gluten free real crab for an extra charge.
12 pieces of sushi, spicy tuna roll and eel avocado roll. Gluten free available with Boston roll instead of eel avocado roll.
24 pieces of sashimi and 2 sides white rice.
10 piece of sashimi, 8 pieces sushi, spicy tuna roll and rainbow roll.
Imitation crab, avocado and cucumber with masago outside.
Yellowtail scallion.
Salmon in a spicy sauce.
Salmon and avocado.
Shrimp tempura, lettuce, cucumber, mayo and masago outside.
Soft shell crab, lettuce, cucumber, mayo and masago outside.
Cooked shrimp, lettuce, cucumber and mayo.
Eel, avocado, crab stick and masago outside.
Spicy tuna, salmon, yellowtail crunchy and outside.
Smoked salmon, cream cheese and cucumber.
Baked salmon skin, cucumber and bonito flakes.
Tempura fried chicken with vegetables.
Tempura fried shrimp with vegetables.
Deep fried shrimp and crab wrapped in spring roll skin.
Chicken cube skewered with onions and pepper in teriyaki sauce.
Pan fried pork dumplings.
Fried tofu in special sauce.
Steamed young soybeans.
Soybeans sauteed with spicy garlic sauce.
Seafood baked with mushroom and spicy mayo sauce.
Tempura fried soft shell crab.
Seared beef with ponzu sauce.
Tempura fried and served with sweet chili garlic sauce.
Deep fried minced chicken and vegetables wrapped in thin crust.
Baked mussels with spicy mayo, masago and scallions.
Chuck beef flavor sauce.
Tempura shrimp with spicy mayo sauce.
Chicken broth with fried onion and scallions.
Soy bean soup with tofu, seaweed and scallions.
Spicy miso broth, carrots, zucchini, mushrooms and tempura crunchies.
Bed of lettuce, tomato, cucumber and house creamy dressing.
Wakame.
Spicy crab.
A side of our Diablo sauce
Mushrooms, broccoli, carrots, zucchini, onions, baby corn, bean sprouts, bell pepper and fried tofu. No tofu.
Butterfly chicken breast grilled with our house teriyaki sauce.
Salmon filet grilled with teriyaki or garlic butter and fresh squeezed lemon juice.
Jumbo shrimp grilled in our house teriyaki sauce or garlic butter with fresh squeezed lemon juice.
Fresh and tender calamari steak and grilled to perfection.
Tender scallops grilled with butter or garlic butter and soy sauce.
Thick ahi tuna filet grilled with our house teriyaki sauce.
Succulent New York cut and grilled to perfection.
Succulent ribeye grilled with our house teriyaki sauce.
Tender and juicy filet mignon grilled with our house teriyaki sauce.
Zucchini, carrots, broccoli, mushrooms, onions, red and green bell peppers, bean sprouts and baby corn with fried tofu. No tofu.
Boneless, skinless, white meat chicken, grilled with teriyaki sauce.
Succulent, New York cut and grilled to perfection.
A mouth-watering ribeye steak.
A tender and juicy filet mignon and grilled to perfection.
Fresh Atlantic cut and grilled to your satisfaction.
Fresh and tender calamari steak and grilled to perfection.
Yellowtail tuna steak and 8 oz. grilled anywhere from rare to well done.
Fresh shrimp, grilled with butter or garlic butter and soy sauce.
Tender scallops, grilled with butter or garlic butter and soy sauce.
2 succulent 7 oz. lobster tails and grilled to perfection.
Calamari, scallops and shrimp.
New York steak, shrimp and chicken.
Filet mignon, shrimp and chicken.
Filet mignon, shrimp and salmon.
Lobster tail, filet mignon and scallops.
Menu for Mt Fuji Hibachi provided by Allmenus.com
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