Up The Creek
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- 223 Gore Creek Dr, Vail, CO 81657
- Restaurant website
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No cuisines specified
- $$$$$
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Up The Creek
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Soups And Leafy Greens
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Chicken Tortilla Soup $6.00+
tomato, cilantro, tortilla crisp, jack, kaffir lime broth
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New England Clam Chowder $6.00+
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Arugula $12.00
vanilla vinaigrette, haystack goat cheese, asian pears, walnuts
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Mixed Greens $14.00
shredded carrot, sunflower seeds, watermelon radish, roasted grape vinaigrette
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Small Plates
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Truffle Fries $14.00
parmesan reggiano, warm maytag bleu cheese fondue
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Buffalo Wings $15.00
celery, carrot, ranch or bleu cheese dressing
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Entree
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Enchiladas $17.00
chicken, shredded beef, or spinach and mushrooms; pasilla sauce, cheddar cheese, sour cream
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Short Rib $36.00
bacon-smoked gouda mac and cheese, asparagus, cabernet veal reduction
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Ruby Trout $32.00
blue crab and potato hash, spinach, stone ground mustard vinaigrette
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Sandwichesall sandwiches served with french fries. to any sandwich substitute - truffle fries $4, salad or soup $2
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Utc Burger $16.00
lettuce, tomato, onion, french bun. add-ons (each $1): cheddar, pepper jack, american, provolone, swiss; (each $2): bacon, avocado, bleu cheese, brie
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Grilled Chicken Sandwich $16.00
lettuce, tomato, onion, french bun. add-ons (each $1): cheddar, pepper jack, american, provolone, swiss; (each $2): bacon, avocado, bleu cheese, brie
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Roasted Turkey And Brie $16.00
orange cranberry relish, asian pears, sourdough
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Reuben $16.00
buffalo pastrami, swiss, sauerkraut, russian dressing, marble rye
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Starters
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Truffle Frites $14.00
Maytag Bleu Cheese Fondue, Shaved Parmesan Reggiano
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Calamari $17.00
Red Pepper Coulis, Zucchini, Squash, Asparagus, Pancetta, Roasted Tomatoes
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PEI Mussels $20.00
One Pound of Mussels, Garlic, Fresh Herbs, White Wine-Butter Broth
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7X Carpaccio $17.00
Arugula, Parmesan, Fingerling Potato Chips, Truffle Ailoi, Balsamic
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Soups And Salads
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Organic Greens $12.00
Shredded Carrots, Candied Pecans, Watermelon Radish, Bleu Cheese, Roasted Grape Vinaigrette
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Arugula $12.00
D'Anjou Pears, Toasted walnuts, Haystack Goat Cheese, Vanilla Vinaigrette
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Compressed Watermelon $14.00
Feta, Frisse, Coconut, Whipped Greek Yogurt, Balsamic, Mint
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Cucumber Salmon Panzanella $14.00
Fennel, Arugula, Red Onion, Kalamata Olives, Tomato, Red Wine Vinaigrette
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Free Range Chicken Tortilla Soup $6.00+
Kaffir Lime broth, Roasted Chicken, Tomatoes, Red Peppers, Cilantro, Pepper Jack, Tortilla Strips
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New England Clam Chowder $6.00+
Bacon, Onion, Carrots
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Tomato Gazpacho $6.00+
Green Peppera, Red Onion, Cucumber, Basil
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Entrees
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Ruby Red Trout $32.00
Sauteed Red Potatoes, Kale, Blue Crab, Bacon-Mustard Vinaigrette
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Salmon $34.00
Pork Belly, Wild Rice, Summer Succotash, Candied Pecans, Tarragon Beurre Blanc, Chili Oil
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Scallops and Prawns $35.00
Prosciutto, Beech Mushrooms, Brussels, Parsnip Puree,
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Caprese Gnocchi $30.00
Grilled Sweet Corn, Poached Burst Tomatoes, Stracciatella, Balsamic, Tomato Pesto
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Braised Short Rib $36.00
Bacon-Smoked Gouda Mac and Cheese, Asparagus, Crispy Fried Onions, Cabernet Veal Reduction
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Bison Tenderlion $48.00
Truffle Fingerling Potatoes, Tomatoes, Red Wine Braised Cipollinis, Grilled Leeks, Demi Glace
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Coffee Rubbed Elk Loin $46.00
Ancho Chili Coffee Rub, Farro Risotto, Roasted Brussels Sprouts, Shitake Mushrooms, Huckleberry Demi
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Colorado Lamb Chops $48.00
Couscous Tabbouleh, Quinoa, Roasted Tomato, Fresh Mint Tzatziki
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Menu for Up The Creek provided by Allmenus.com
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