• Colorado
  • Palmer Lake
  • La Rosa

La Rosa

(719) 368-7676
  • 25 Colorado 105, Palmer Lake, CO 80133
  • Grubhub.com
  • Menu
  • Breakfast Soups
    • Caldillo Soup $7

      A Northern New Mexican soup. Green chile, pork, potato, white beans.

    • Carne Adovada Soup $9

      Slow-cooked pork in savory red chile sauce, served with rice and beans.

  • Breakfast Sides
    • Pinto Beans Breakfast $2

    • Chorizo $4

    • Bacon $4

    • Extra Egg $1

  • Breakfast Entres
    All breakfast entrees served with corn or flour tortillas, jalapeno cornbread and fresh fruit.
    • Huevos Rancheros $11

      Eggs on a corn tortilla, choice of red or green chile, finished with queso fresca, served with potatoes, beans

    • Breakfast Burrito $9

      Scrambled egg, chorizo, potato, Jack cheese, wrapped in a flour tortilla, choice of red or green chile on the side, cilantro and tomato garnish.

    • Tamales $11

      2 eggs placed on a tamale, choice of red or green chile, served with potatoes and beans.

    • 2 Eggs $8

      Any style served with chorizo or bacon and potatoes.

    • Omelet $10

      Whipped eggs on a bed of red chile served with potatoes and pinto beans and a side of sour cream.

    • French Toast $8

      Served with chorizo or bacon.

    • Carne Adovada $9

      Slow-cooked pork in savory red chile sauce, served with rice and beans.

  • Breakfast Beverages
    • Agua Fresca Breakfast $3

      Pineapple or watermelon.

  • Dinner Appetizers
    • Guacamole $7

      Freshly made with avocado, onion, tomato, garlic, salt and chips.

    • Flautas $7

      Corn or flour tortillas filled with chicken, pork or beef, rolled and fried, served with salsa Rojo and salsa verde.

    • Quesadilla $6

      A flour tortilla grilled with cheddar and Jack cheese.

    • Veggie Quesadilla $7

      Served with cheese, peppers, onion and pico de gallo.

  • Dinner Soups
    • Posole Soup $3

      Made with white hominy, pork, garlic, a touch of oregano, garnished with radish and white onion.

    • Tortilla Soup $3

      Chicken, carrot, onion, corn, masa, finished with crisp tortilla strips and a touch of chile.

  • Dinner Salads
    • Spicy Jicama Salad $11

      Seasoned jicama with cucumber, avocado, carrot, radish, orange, and mixed greens with a cilantro vinaigrette.

    • Shredded Beef Chipotle Salad $12

      Asadero cheese, red onion, mixed greens, tomato, avocado and fried egg with creme chipotle dressing.

  • Dinner Entrees
    • Carne Adovada Dinner $15

      Slow-cooked pork in savory red chile sauce, served with rice and beans.

    • Shrimp Diablo $17

      Simmered in butter, onion, garlic, shrimp stock and red chile served with rice and beans.

    • Fresh Fish Veracruz $17

      The catch of the day prepared with capers, green olives, onions, tomatoes, garlic, chopped jalapenos, prepared either grilled or baked.

    • Chili Rellenos $12

      Chili hand-stuffed with potato, fried with choice of red or green chile or mild sauce.

    • Tamales $12

      A la Rosa specialty! 2 house-made with choice of seasoned pork or vegetable, with red or green chile or mild sauce.

    • Enchiladas $10

      Stacked New Mexico-style or rolled filled with chicken, pork carnitas, shredded beef or cheese, red or green chile or mild sauce Add: meat or veggies $2 lamb or buffalo $4

    • Burrito $10

      Bean and cheese with choice of red or green or mild sauce.

    • Panko-Crusted Shrimp $14

      Flashed-fried and served with a lemon caper dipping sauce.

    • Chicken Mole $15

      A blend of chiles, spices and a bit of chocolate, served with a flour tortilla.

    • Tostadas $9

      2 crisp corn tortillas layered with beans, lettuce, tomato, onion, and cheese. Served with guacamole and crema.

    • Fajitas $16

      A combination of grilled peppers, onions and your choice of grilled meat served with flour tortillas.

    • Fajitas with Chicken $13

      A combination of grilled peppers, onions and grilled meat served with flour tortillas.

    • Tacos $9

      2 corn tortillas filled with choice of ingredients and topped with house-made cabbage slaw and served with salsa, creme, guacamole 9 ground buffalo, fresh fish, shredded beef 11

  • Dinner Sides
    • Fried Egg $1.5

    • Pinto Beans Dinner $2

    • Creme $2

      2 oz.

    • Tortillas $2

      2 pieces.

    • Spanish Rice $2.5

    • Salsa Verde $2

      Tomatillo, jalapeno, tomato.

    • Hatch Red Chile $2.5

    • Jalapenos $2

    • Hatch Green Chile $2.5

    • Pico de Gallo $1.5

  • Dinner Desserts
    • Tres Leches Cake $6

    • Flan $6

    • Chocolate Creme Brulee $6

  • Dinner Beverages
    • Agua Fresca Dinner $3

      Fresh fruit waters.

    • Coffee $2.5

    • Soft Drinks $2

    • Tea $2

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