Treppeda's Restaurant
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- 300 2nd Ave, Niwot, CO 80544
- Restaurant website
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No cuisines specified
- $$$$$
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Treppeda's Restaurant
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SaladsAll Salads are house-blended mixed greens and balsamic vinaigrette.
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Smoked Salmon $12.95
Smoked salmon with capers and red onions
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Howard's $10.60
Provolone, salami, capicola, and calabrese artichokes, olives, cucumbers
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Fresh Mozzarella $11.45
Tomato, basil pesto, balsamic vinaigrette
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Tuna Salad or Tarragon Chicken Salad $8.95
On a Bed of house-blended mixed greens
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Mediterranean $11.75
Olives, feta, sun dried tomatoes, artichokes, house-made roasted red pepper hummus, and roasted red bell peppers
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N.Y. Chicken Cutlet $9.25
With Feta, roasted red bell peppers, and artichokes
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Deli SandwichesSandwiches are made on house-made ciabatta, foccacia, or bagette unless specified. ½ sandwiches and paninis available upon request. Sandwiches and paninis come with potato chips, and add a house green salad for $1.75
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The Sicilian $8.75
Capicola, salami, calabrese, lettuce, tomato, provolone, olive pesto, balsamic vinaigrette
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The Venetian $8.95
Capicola, salami, calabrese, lettuce, tomato, provolone, roasted red bell peppers, balsamic vinaigrette
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Brianna's $8.75
Smoked mozzarella, roasted red bell peppers, artichokes, lettuce, tomato, balsamic vinaigrette
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Chief Niwot $9.25
House-roasted beef, lettuce, tomato, chipotle mayo, salt & pepper
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Ham and Cheese $10.25
Black forest ham, swiss, lettuce, tomato, and mayo
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Roast Turkey $8.75
Roasted turkey, lettuce, tomato and mayo
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Prosciutto di Parma $11.35
Freshly-shaved prosciutto, lettuce, tomato, balsamic vinaigrette
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Four Cheese $8.50
Smoked mozzarella, provolone, swiss, mild cheddar grilled upon request
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Fresh Mozzarella $8.45
Lettuce, tomato, basil pesto, extra virgin olive oil
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Tuna Salad $8.55
House-made tuna salad, lettuce and tomato
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Tarragon Chicken Salad $8.55
House-made chicken salad, lettuce and tomato
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The Greek $8.95
House-made roasted red pepper hummus, cucumbers, lettuce and tomato
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Smoked Salmon $12.50
Smoked salmon, cream cheese, capers, red onions, lettuce and tomato
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N.Y. Chicken Cutlet $8.55
Chicken cutlet, lettuce, tomato, and mayo
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Pizzas
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Pepperoni $10.00
San Marzano style tomato sauce, mozzarella, and pepperoni
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Cheese $9.00
San Marzano style tomato sauce and mozzarella
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Margherita $11.00
San Marzano style tomato sauce, fresh mozzarella, roma tomatoes and fresh basil
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Sausage $11.00
San Marzano style tomato sauce, mozzarella, and house-made italian sausage
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Lunch Favorites
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Meat Lasagna $9.50
Veal and beef ragout layered with ricotta, mozzarella, parmesan, san marzano style tomato sauce and basil plus a house-blended mixed green salad
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Chicken Parmesan $9.25
New york chicken cutlet topped with provolone and san marzano style tomato sauce plus a house-blended mixed green salad
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Grilled Paninis
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Gena's $10.25
House-made tuna salad melted with cheddar cheese on marble rye
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Nonni's $10.65
Flame-seared pastrami with swiss, whole-grain mustard on marble rye
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Dominic's $9.95
Grilled eggplant, roasted red bell peppers, provolone on foccacia
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Kathy's $12.25
Reuben with flame-seared corned beef, 1000 island, swiss, sauerkraut and whole-grain mustard on marble rye
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Marco's $12.25
Roasted turkey with basil pesto, roasted red bell peppers, fresh mozzarella on foccacia
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Antipasti
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Calamari Fritti $9.00
Flash-fried calamari with fresh-squeezed lemon juice and mediterranean sea salt
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Polpetine $9.00
Lamb, pork, and gold canyon never ever beef meatballs served with italian parsley and lemon zest gremolata
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Salumi (For Two) $10.00
Salami toscano, calabrese, and capicola accompanied with assorted cheeses and mixed olives
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Salmoni Marinato $11.00
Organic salmon cured with sea salt, fresh dill and cracked pepper served with red onion, capers, cream cheese and crustinis
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Arancini Piselli $5.00
Arborio rice rolled with sweet peas, basil and smoked mozzarella, finished in parmigiano reggiano
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Involtini de Pesce Spada $7.00
Swordfish rolled with bread crumbs and italian parsley, pan seared and finished with deconstructed puttanessca sauce
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Cozze con Vermouth $7.00+
Prince edward island mussels, dry vermouth, cream and finished with fresh tarragon
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Salumi (For Four) $19.00
Salami toscano, calabrese, and capicola accompanied with assorted cheeses and mixed olives
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InsalataGluten-free
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Caprese $11.00
Fresh burratta mozzarella and confit grape tomatoes finished with extra virgin olive oil and balsamic reduction. Tiburtini novello extra virgin olive oil 2013 press, add $2.00
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Formaggio di Capra e Pera $8.00
Pears and haystack mountain goat cheese tossed with arugula, walnuts and house-made pear vinaigrette
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Caesar $7.00
Heart of romaine tossed in house-made caesar dressing topped with parmigiano reggiano, croutons and white anchovies. Gluten-free option of polenta croutons, add $1.50
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Insalata Radice $8.00
Radicchio and arugula tossed in house-made tangerine vinaigrette finished with radish, golden beets, carrots, and shaved fennel
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Insalata Abitazione $6.00
Hearty mixed greens tossed with balsamic vinaigrette and topped with roma tomatoes, red onion and marinated feta
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Spinaci e Pancetta $8.00
Spinach, applewood smoked bacon and sweet corn tossed in house-made fig dressing and finished with pecorino romano
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Pizza al FornoGluten-free
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Pizza Margherita $13.00
Fresh mozzarella, roma tomatoes and fresh basil
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Pizza Boscaiolo $15.00
House-made italian sausage, sauteed mushrooms and mozzarella
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Pizza Calabrese $14.00
Calabrese salami and mozzarella
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Pizza Quarto Formaggio $13.00
Fresh and smoked mozzarella, ricotta, and pecorino romano
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Pizza Pesto $13.00
Basil pesto cream, sun dried tomatoes, sauteed mushrooms and mozzarella
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Pizza Bianco $16.00
Olive oil and ricotta topped with mozzarella, artichokes, spinach and fresh tomato
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Pizza alla Napoletana $13.00
Mozzarella, mediterranean anchovies, and oregano
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Pizza Insalata $15.00
Fresh arugula tossed in extra virgin olive oil, lemon, shaved calabrese, and pecorino romano
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Primi
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Gambere Fra Diavolo $19.00
House-made fettuccini tossed in spicy white wine tomato brodo and arugula with grilled black tiger shrimp. Gluten-free
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Cavatelli Vitello $17.00
Braised veal in a san marzano sauce with saffron and rappini tossed with house-made smoked cavatelli. Gluten-free
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Spaghetti Carbonara $19.00
Rendered house-cured pancetta, red onion, peas, basil and cream finished with pecorino romano. Gluten-free
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Bolognese $17.00
Veal and beef ragout tossed with house-made fettuccini. Gluten-free
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Linguini Vongole $17.00
Manila clams, shallots and garlic in white wine sauce finished with fresh italian parsley. Gluten-free
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Lasagna Abitazione $19.00
Organic hazel dell mushrooms, sauteed spinach, mozzarella, parmesan, and ricotta with bechamel sauce
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Risotto Capesante $23.00
Pan-seared sea scallops atop a sweet corn and basil risotto. Gluten-free
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SecondiGluten-free
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Bistecca Grigliato $32.00
Grilled 14oz bone-in ribeye served with a butternut squash gratin and sauteed green beans
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Anatra $26.00
Crispy-skin duck breast served with apple whipped potatoes and braised radicchio finished with apple cider vinegar gastrique
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Pollo Brasato $21.00
Braised chicken with yukon gold potatoes, kalamata olives, baby spinach and roma tomatoes served with pan au jus
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Porchetta $23.00
Pork Belly rolled and stuffed with caramelized fennel, spinach, garlic and spices served with roasted potatoes and juniper berry sauce
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Petto Pollo $22.00
Sauteed Bone-in chicken breast, organic hazel dell mushrooms, shallots and garlic in white wine demi glace served with crispy polenta and sauteed spinach
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Piccata Pollo $19.00
Sauteed Bone-in chicken breast served with a lemon, garlic, caper and butter sauce atop sauteed rappini and creamy polenta bianca
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Branzino $30.00
Mediterranean sea bass, kalamata olives, garlic, capers and fresh parsley baked in olive oil and white wine served with green beans
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Contorni
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Sauteed Spinach $3.00
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Creamy Polenta $4.00
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Seasonal Vegetables $4.00
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Garlic Whipped Potatoes $3.00
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Mixed Olives $5.00
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Green Beans $3.00
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Cheese Plate $6.00
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Crispy Polenta $5.00
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Menu for Treppeda's Restaurant provided by Allmenus.com
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