2 pieces. Gluten-free. Goi cuon. Steamed shrimp and tender pork hand-rolled in soft rice paper with fresh lettuce, cucumber, rice noodles. Served with a gluten-free tangy vinaigrette, or peanut sauce. We can make spring rolls with chicken, or tofu as a meat alternative.

2 pieces. Gluten-free. Cha gio. A traditional Vietnamese classic. Crispy Vietnamese eggs roll mixed with vegetables, bean threads noodles, mushroom. Served with a savory vinaigrette dipping sauce.

2 pieces. Cha gio chay. Crispy vegetarian egg rolls served with a tasty vinaigrette sauce. A light non-meat classic.

2 pieces. Gluten-free. Cha gio. Tasty Vietnamese egg rolls that you wrap up in lettuce with carrots, cucumber, rice noodles, and sprigs of basil. Top off an already tantalizing flavor by dipping this in a light sauce. Scrumptious.

Gluten-free. Viet Pho's specialty. Marinated beef served in our spicy vinaigrette sauce.

6 pieces. Imitation crab meat infused in a rich cream cheese mixture, wrapped in pastry sheets deep-fried to a golden hue. Served with a tangy pineapple sauce. A decadent surprise.

6 pieces. Shrimp marinated in a zippy lemon grass and lime leaf infusion, gingerly wrapped in pastry sheets and deep fried. Smothered in a light coconut curry sauce. A light seafood sensation.

6 pieces. Ground chicken wrapped in wonton skin. Fried or steam.

Gluten-free.

Gluten-free.

Gluten-free. A popular and healthy Vietnamese salad. Scrumptious shredded cabbage, carrots, basil, onions, cucumber and poached delicately sliced chicken tossed in the Vietnamese vinaigrette. Topped with ground roasted peanut crumbs.

Gluten-free. Cucumber, lettuce, shredded carrot mix with soy sauce, topped with sesame seeds.

Gluten-free. Bun dac biet. Enjoy it all with grilled chicken, beef, pork, shrimp and an egg roll. Our most popular bowl.

Gluten-free. Bún tôm nướng. Marinated charbroiled shrimp tempt your palate.

Gluten-free. Bún chả giò. Lightly fried egg rolls top off this traditional Vietnamese dish.

Gluten-free. Bún heo nướng. Marinated and grilled tender pork.

Gluten-free. Bún bò nướng. Marinated and grilled tender beef tops this meaty classic.

Gluten-free. Bún gà nướng. Marinated and grilled tender white chicken lends its flavor in this traditional dish.

Gluten-free, hot. Bún xào xả ớt. Beef stir-fried with lemongrass and onion.

Gluten-free. Bún Chay. A medley of sautéed tofu and vegetables stand in as a meat alternative.

Gluten-free. No noodles, no broth. A totally carb-free salad in a bow. Mix fresh veggies with your choice of fresh chicken, beef, pork, or tofu as a meat-free alternative. The ultimate mix of plant and animal protein without any carbs to slow you down. Dip these bites in our delectably light house sauce.

Hu tieu do bien. Pork broth with rice noodle, imitation crab meat, shrimp, squid, and scallops topped with fried onion.

Mi do bien. Pork broth with egg noodle, imitation crab meat, shrimp, squid, scallops topped with fried onion.

Seasoned raw meat.

Ga. Strips of white chicken meat.

Bo vien. Sliced succulent meatballs.

Seasoned raw meat. Beef steak.

Pho tai, chin, gan. Thin slices of rare steak, brisket, and tendon served with onions.

Seasoned raw meat.

Pho tai, chin. Thin slices of rare steak and brisket topped with onions.

Pho chay. Tofu and vegetables make a tasty meat alternative. Choice of beef broth or vegetable broth.

Savory liquid dish made with a variety of vegetables.

Shrimps in a tasty broth.

Shrimps, scallops, squids, and imitation crab meat in the tasty broth.

Gluten-free. Bo luc lac. Cubes of select tender steak wok-tossed with butter, garlic, black pepper, and our special house sauce. Served on a fresh bed of lettuce, red onions, crisp cucumber, and tomatoes.

Gluten-free. Chicken stir-fried in our special house sauce, tangy mandarin orange, crisp celery, sweet bell pepper, tasty onions, all topped with cashew nuts.

Gluten-free. Seasoned salmon grilled to perfection and topped with our own house firecracker sauce. Served with a delightfully colorful bed of steamed vegetables.

Gluten-free, hot. This spicy dish comes stir-fried red bell pepper, green bell pepper with lemon grass and onion. Delicious.

Gluten-free, hot. This spicy dish comes stir-fried red bell pepper, green bell pepper with lemon grass and onion. Delicious.

Gluten-free. A classic infusion of freshly cooked rice, egg, snow peas, carrots and fragrant basil. Take your choice of chicken, beef, pork, or tofu as a meat alternative.

Gluten-free. Perfectly grilled chicken smothered in our house sesame ginger sauce and steam vegetables-broccoli and carrot.

Gluten-free. Lightly battered tender chicken tossed in tangy sesame sauce and topped with sesame seeds and mixed vegetables-broccoli and carrot.

Gluten-free. Lightly battered chicken tossed in a zesty mandarin orange sauce and mixed vegetables-broccoli and carrot.

Gluten-free. A delectable combination of sautéed vegetables such as broccoli, carrots, baby bok-choy, Napa, and zucchini in a delicate light sauce with lemongrass. The perfect light meal.

A delectable combination of sautéed vegetables such as broccoli, carrots, snow peas, bamboo slices, baby bok-choy, Napa, and zucchini in a delicate light sauce. The perfect light meal.

Gluten-free, hot. Red curry paste, pineapple, onion, bell pepper and carrot cooked in coconut milk.

Gluten-free, hot. Panang curry paste, bell peppers, carrot, sweet pea cooked in coconut milk.

Gluten-free, hot. This unique curry dish is popular in northwestern Vietnam. Cooked with curry paste, fragrant basil, sweet bell peppers, crunchy bamboo shoots, broccoli and zucchini. Choose beef, chicken, pork or tofu.

Gluten-free, hot. The Vietnamese yellow curry cooked with vegetable and yellow on ions. Declare your choice of chicken, beef, pork, or go meat-free with tofu.

Gluten-free, hot. Curry cook with peppers, carrot and broccoli. Choice of chicken, beef, pork, tofu or shrimp.

Gluten-free. As well as healthy, this soup is cooked with lemongrass, kaffir lime leaves, galangal, straw mushrooms, onion, tomato, and cilantro. Choice of chicken, beef, shrimp or tofu.

Gluten-free. Very similar to tom yum soup. Flavoring from coconut milk and galangal. Choice of chicken, beef, shrimp or tofu.

Gluten-free. Our new creation. This is item for fried rice lover. Onion, tomato, pineapple, cashew nuts and topped with cilantro. This item can be make spicy per your requested. Choice of meat chicken, beef, pork, or tofu.

Gluten-free, hot. Fried rice cooked in a delicious green curry paste with peas and carrots. Have your choice of chicken, beef, pork, or some light tofu instead of meat.

Gluten-free, hot. Stir-fried rice noodle with tamarind sauce, onion, basil, bean sprout and roasted peanut on top. Your choice of chicken, beef, pork, tofu or shrimp.

Hot. Viet Pho's special rendition of rice noodles lightly stir-fried with soy sauce, garlic, fresh broccoli, bean sprouts, basil and chili peppers. Take your choice of chicken, beef, pork, or tofu as a meat alternative.

Gluten-free. Beef one graded down from fillet mignon, it is a tender steak tossed with butter, garlic, black pepper and our special house sauce. Served on a fresh bed of lettuce, red onions, crisp cucumber, and tomatoes.

Broccoli, carrot, zucchini, baby bak choy, Napa.

A classic smoothie with an Asian twist. Includes boba chewy, tapioca pearls at no charge.