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India Nepal Oven
Stuffed pastry, mildly spiced potatoes, green peas and onions fried to perfection.
Chicken shrimp with mildly spiced breading on the outside.
Mixed vegetable with mildly spiced breading on the outside.
Home-made cheese cubes coated with chickpea batter and fried.
Deep-fried samosa pastries topped with yogurt, tamarind and mint chutney.
Fried Indian chips topped with chickpeas, yogurt, tamarind and mint chutney.
An assortment of shrimp, vegetable pakora, chicken pakora and a samosa.
Onion rings dipped in chickpea batter and deep-fried to perfection.
Soft fried pastry stuffed with your choice of spiced mixed vegetables or chicken.
Fresh soft bread cooked to perfection in our tandoori oven.
Spiced and sprinkled with garlic.
Soft and chewy with spiced cheese in the center.
Combination of both spiced garlic and cheese on the same naan.
Naan with dried fruits.
Tasty white bread stuffed with spiced onions and herbs.
Multi-layer whole wheat bread cooked in a skillet with butter.
Whole wheat bread stuffed with potatoes and cooked in a skillet.
Flat whole wheat bread.
Comes with your choice of assorted veg appetizer. Main courses are daal tarka, saag paneer, malai kofta, veggie korma, naan and a dessert.
Comes with your choice of assorted (veggie) appetizer. Main courses are chicken tikka masala, daal tarka, veggie korma, tandoori chicken and naan.
A selective mix of tandoori chicken, lamb, shrimp and vegetables.
Comes with Alo Gobi, Daal Tarka, your choice of yogurt or Rice Pudding pickle and along with white basmati rice.
Comes with Juwano Chicken, Dall Tarka, your choice of yogurt or rice pudding,pickle and along with white basmati rice.
Spinach cooked in home-made cheese and sauteed with cream, herbs and spices.
Spinach cooked in potatoes and sauteed with cream, herbs and spices.
Spinach cooked in chickpeas and sauteed with cream, herbs and spices.
Roasted eggplant with ginger, garlic, tomatoes and seasoning.
Mixed vegetables with traditional curry sauce.
Green peas cooked with home-made cheese, nuts and raisins to perfection.
Fine pieces of vegetables formed into balls of kofta then mixed with cheese, nuts and raisins.
Mixed vegetables cooked in cream with dates, nuts and raisins.
Thick curry of potatoes and peas.
Home-made cheese cubes sauteed with thick and spiced creamy sauce.
Cut pieces of okra cooked with tomatoes and spices.
Brown red yam cooked in a special masala sauce.
Lentils cooked with exotic spices and sauteed ginger, garlic and fresh tomatoes.
Chickpeas cooked in a tomato sauce.
Cauliflower and potatoes cooked with fine Indian herbs and spices.
A delicately wrapped dumpling stuffed with a mixture of vegetables and seasoning.
A delicately wrapped dumpling stuffed with a mixture of chicken and seasoning.
A combination of chicken, lamb, mixed vegetables and home-made wheat pasta in a nepalese seasoned broth served with naan.
Spaghetti noodles finely cooked in a tibetan style and deliciously spiced.
Elaborate dish made from spiced saffron rice cooked with mixed vegetables.
Wonderfully nourishing and warming noodle dish made with your choice of vegetarian or non-vegetarian selection and our home-made herbs and spices.
A hot and spicy sauteed chicken fresh cut red green bell pepper, onion and tomatoes.
Cubes of tender lamb sauteed with mixed vegetables in a dry ginger and garlic sauce.
Marinated dark meat chicken with bone roasted in our clay oven.
Marinated boneless white meat chicken roasted in clay oven.
Marinated lamb roasted with garlic and ginger in our tandoori oven.
Succulent shrimp marinated with yogurt and spices.
Flavorfully marinated wings roasted in the clay oven.
A dish made with chili, cumin, coriander and turmeric spices cooked in onion and tomato gravy.
Cooke in coconut milk, cashew cream and topped with raisins.
Curry dish eaten in India with bread such as roti or naan. Saag is made from creamy spinach leaves and other greens, along with added spices.
The king of curries, extra good if ordered spicy! Sweet and sour and cubes of potatoes cooked in a thick and tasty curry sauce.
This delicacy is made with your choice of meat with simmering chopped tomatoes in butter, aromatic spices and tomato cream sauce.
Roasted chicken breast in a flavorful creamy tomato and onion based sauce.
Lamb and roasted shrimp in a thick coconut cream sauce, seasoned with herbs and spices.
Roasted shrimp and chicken in a thick tomato sauce, seasoned with herbs and spices.
Finely cut chicken cooked in a traditional mixture of spices and garnished to perfection.
Dough consisting mainly of milk solids and spices.
Baked basmati rice with butter, sugar and raisins.
Gajar haluwa or carrot halva, is a favorite Indian pudding made in milk and butter.
Cool refreshing drink flavored.
Cool refreshing drink flavored.
Cool refreshing drink flavored.
Menu for India Nepal Oven provided by Allmenus.com
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