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  • Cherry Crest Catering

Cherry Crest Catering

(303) 798-2600

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  • 5925 S University Blvd, Littleton, CO 80121
  • American
  • Cherry Crest Catering

  • (303) 798-2600
  • Main
  • Lunch
  • Catering
  • STARTERS
    • New England Clam Chowder $3.50+

    • Soup Du Jour $3.50+

    • Fresh Herb Garlic Cheese Bread $2.25

    • Fresh French Bread $2.25

    • Peel & Eat Shrimp $9.95

      A full 1/2 lb. chilled gulf shrimp with our own spicy sauce

    • Crab Cakes (Rated Best in Denver) $9.95

      Authentic Maryland recipe served with two homemade sauces

    • Lobster Quesadilla $9.95

      Succulent chunks of lobster & Monterey Jack cheese. Grilled & served with a Pico de Gallo

    • Seaside Skins $9.95

      Potato skins stuffed with shrimp and seafood, topped with Parmesan cheese.

    • Steamed Little Neck Clams $8.50+

      Served with drawn butter

  • Specialties - New England Style Gourmet Steamer
    Available for take out only. Our steamer bucket includes. This complete gourmet bucket is layered in seaweed and ready to steam
    • Two 1 1/4 lb. live Maine Lobster $80.00

    • Catch of the day or shrimp $80.00

    • Seasonal shellfish $80.00

    • Corn on the cob $80.00

    • New potatoes $80.00

  • SALADS
    • Seafood Salad $13.95

      Shrimp and seafood on a bed of mixed greens with lemon pepper dressing

    • Lobster Salad $17.95

      Fresh Maine lobster salad on a bed of mixed greens with lemon pepper dressing

    • Grilled Salmon & Thai Noodle Salad $15.95

      Hot salmon fillets on a bed of noodles with cucumber, scallions, cilantro, peanuts, and spicy Thai dressing or grilled shrimp

    • Peppered Smoked Salmon Salad $15.95

      Honey-cured and served with cucumber dill dressing

    • Grilled Ahi Tuna or Chicken Breast Salad $15.95

      Marinated in a pineapple-soy sauce, grilled and served hot on a bed of greens with creamy balsamic vinaigrette dressing

    • Grilled Tuna or Salmon Caesar Salad $16.95

      Served on a bed of fresh romaine with our own dressing. (or add grilled chicken)

    • Greek Chicken Salad $13.95

      Grilled chicken breast, lemon oregano vinaigrette, olives, feta cheese, and pine nuts. add shrimp - $2.00

  • Specialties - BBQ & Pig Roaster Rentals
    • Towable propane roasters

    • Commercial size propane grills

  • PASTA
    All pastas are made with fresh egg fettuccine, served with garlic cheese bread & dinner salad
    • Seafood Pasta $17.95

      Scallops, shrimp & vegetables in a light tomato herb cream sauce

    • Shrimp or Scallop Alfredo $17.95

      Fresh gulf shrimp or tender fresh scallops and mushrooms in our creamy Alfredo sauce

    • Oyster, Scallop & Shrimp Pasta $18.95

      Our house special, served with mushrooms in a spicy butter sauce

    • Salmon Pasta $17.95

      Large chunks of fresh salmon tossed in a dill cream sauce

    • Chicken Pasta $15.95

      Boneless diced chicken breast and vegetables in a tomato herb cream sauce

    • Pasta Primavera $14.95

      Fresh vegetables in a light tomato cream sauce

  • ENTREES
    All entrees served with dinner salad, house bread, and appropriate accompaniment.
    • Lemon Sole $18.95

      Baked with a blue crab and Parmesan crust... a new favorite

    • Alaskan Halibut

      Broiled in butter and Chablis with Italian bread crumbs

    • Orange Roughy $18.95

      Baked with an almond crust and served with a Grand Marnier sauce

    • Hawaiian Ahi Tuna $18.95

      Grilled to perfection and served with a ginger citrus cream sauce

    • Mahi Mahi $18.95

      Grilled with a chili and lime butter sauce, our Chef's Special

    • Grilled King Salmon $18.95

      Grilled and served with your choice of: a bourbon brown sugar glaze, fresh basil and pine nut pesto, or Dijon dill hollandaise

    • Mediterranean Shrimp $18.95

      Jumbo shrimp sauteed with roasted red bell pepper and sun-dried tomatoes, tossed with pine nut pesto and feta cheese. Served over angel hair pasta

    • Sesame Shrimp $18.95

      Fresh gulf shrimp and stir-fried vegetables in an Oriental sesame sauce over rice or substitute chicken

    • New England Style Scampi $18.95

      Jumbo shrimp coated with bread crumbs and sauteed in garlic butter. available on fresh fettuccine

    • Thai Shrimp $18.95

      Spicy Thai chili-orange sauce with scallions, cucumber, and cilantro served over angel hair pasta

    • Sea Scallops $18.95

      Sauteed with Pernod, spinach, mushrooms, parmesan cheese, and cream

    • Breaded Sea Scallops $18.95

      Oven baked to perfection and served with house sauce

    • Blackened Catfish $15.95

      A Cajun delight with our own blend of seasonings

  • SPECIALTY ITEMS
    • Lobster and Crab Enchiladas $19.95

      Corn tortillas stuffed with Maine lobster, Canadian crab and spicy Monterey Jack cheese. Topped with a jalapeno cream sauce

    • Whole Maine Lobster

    • Jumbo Alaskan King Crab Legs

    • Tenderloin Medallion & Jumbo Prawns $21.95

      Choice tenderloin, bacon wrapped with a Merlot shallot sauce & grilled jumbo prawns

    • Twin Tenderloin Medallions $22.95

      Two choice tenderloin filets, bacon wrapped with a Merlot shallot sauce

  • STARTERS
    • New England Clam Chowder $3.50+

    • Soup Du Jour $3.50+

    • Fresh Herb Garlic Cheese Bread $2.25

    • Fresh French Bread $2.25

    • Peel & Eat Shrimp $8.95

      A full 1/2 lb. chilled gulf shrimp with our own spicy sauce

    • Crab Cakes (Rated Best in Denver) $9.95

      Authentic Maryland recipe served with two homemade sauces

    • Seaside Skins $9.95

      Potato skins stuffed with shrimp and seafood, topped with Parmesan cheese.

    • New Zealand Green Lip Mussels $8.95

      Steamed in butter, garlic, herbs, and Chablis

    • Lobster Quesadilla $9.95

      Succulent chunks of lobster & Monterey Jack cheese. Grilled & served with Pico de Gallo

  • SALADS
    • Seafood Salad $10.95

      Shrimp and seafood on a bed of mixed greens with lemon pepper dressing

    • Lobster Salad $13.95

      Fresh Maine lobster salad on a bed of mixed greens with lemon pepper dressing

    • Grilled Salmon & Thai Noodle Salad $11.95

      Hot salmon fillets on a bed of noodles with cucumber, scallions, cilantro, peanuts, and spicy Thai dressing or grilled shrimp

    • Peppered Smoked Salmon Salad $11.95

      Honey-cured and served with cucumber-dill dressing

    • Grilled Ahi Tuna or Chicken Breast Salad $11.95

      Marinated in a pineapple-soy sauce, grilled and served hot on a bed of greens with creamy balsamic vinaigrette dressing

    • Grilled Tuna or Salmon Caesar Salad $11.95

      Served on a bed of fresh romaine with our own dressing and fresh croutons or grilled chicken

    • Greek Chicken Salad $11.95

      Grilled chicken breast, lemon oregano vinaigrette, olives, feta cheese, and pine nuts. Grilled Shrimp add $2.00

  • PASTA
    Served on fresh egg fettuccine with garlic cheese bread
    • Seafood Pasta $11.95

      Scallops, shrimp & vegetables in a light tomato herb cream sauce

    • Shrimp or Scallop Alfredo $11.95

      Your choice of gulf shrimp or tender fresh scallops and mushrooms tossed in our creamy Alfredo sauce

    • Oyster, Scallop & Shrimp Pasta $13.95

      Our house special, served with mushrooms in a spicy butter sauce

    • Salmon Pasta $11.95

      Large chunks of fresh salmon tossed in a dill cream sauce

    • Chicken Pasta $10.95

      Boneless diced chicken breast and vegetables in a tomato herb cream sauce

    • Pasta Primavera $9.95

      Fresh vegetables in a light tomato cream sauce

  • ENTREES
    All entrees served with creamy coleslaw and (or appropriate accompaniment)
    • Lobster and Crab Enchiladas $13.95

      Corn torillas stuffed with Main lobster, Canadian crab and spicy cheese.

    • Lemon Sole $11.95

      Baked with a Parmesan crust

    • Broiled Great Lakes Walleye $11.95

      Served with a lemon dill butter sauce

    • Orange Roughy $11.95

      Baked with an almond topping and served with a Grand Marnier sauce

    • Hawaiian Ahi Tuna $11.95

      Served with a ginger citrus cream sauce

    • Mahi Mahi $11.95

      Grilled with a chili and lime butter sauce, our Chef's Special

    • Grilled King Salmon Fillet $11.95

      Grilled and served with your choice of: a bourbon brown sugar glaze, fresh basil and pine nut pesto, or Dijon dill hollandaise

    • Mediterranean Shrimp $12.95

      Jumbo shrimp sauteed with roasted red bell pepper and sun-dried tomatoes, tossed with pine nut pesto and feta cheese. Served over angel hair pasta

    • Sesame Shrimp or Chicken $11.95

      Fresh gulf shrimp or grilled chicken breast and stir-fried vegetables in an Oriental sesame sauce over rice

    • Breaded Sea Scallops $11.95

      Oven baked to perfection and served with house sauce

    • Tenderloin Medallion $14.95

      6-7 oz. of choice tenderloin filet, bacon wrapped and served with a shallot sauce

  • SANDWICHES
    Served with creamy coleslaw and kettle potato chips
    • Broiled Whitefish Sandwich $11.95

      Freshest fillet of the day, lightly breaded, broiled, topped with cheese

    • Grilled Salmon Club $11.95

      Tender salmon fillet, lettuce, tomatoes and salmon bacon

    • Grilled Lox and Cheese Sandwich $11.95

      Light rye, lox, Jack cheese, red onions, tomatoes, and cucumber dill sauce

    • Ahi Tuna Sandwich $11.95

      Fresh tuna, marinated, grilled and served on a freshly baked roll

    • Lobster Roll $13.95

      Fresh Maine lobster salad on a deli roll

    • Seafood Salad Croissant $9.95

      Shrimp and seafood mixture served on a fresh croissant

    • Hot Seafood Sandwich $9.95

      Shrimp, seafood, tomato & Jack cheese served open-faced on an English muffin

    • Grilled Chicken Croissant $9.95

      Boneless breast of chicken served with lettuce and tomatoes

    • Grilled Hamburger $7.95

      Fresh ground lean beef 1/3 lb. served with lettuce and tomato. Add cheese $0.50

    • Blackened Catfish Sandwich $10.95

      Prepared with our own blend of Cajun spices. Served on a freshly baked roll with tartar sauce

  • HOT PARTY PLATTERS
    • Crab & Lobster Enchiladas

    • Crab Cakes

      with Our Own Sauces

    • Crab & Artichoke Dip

    • Herb & Garlic Green Lip Mussels

    • Shrimp & Vegetable Kabobs

    • Chicken & Vegetable Kabobs

    • Spicy Pork Rolls

    • Seasoned Baby Red Potatoes

    • Swedish Meatballs

    • Oysters Rockefeller

  • COLD PARTY PLATTERS
    • Smoked Salmon Spread

    • Our Own Lobster Salad Tray

    • Cocktail Shrimp Trays

    • Garden Vegetable Tray

    • Poached Salmon & Dill Sauce

    • Assorted Cheese and Cracker Tray

    • Premium Meat Tray

    • Fresh Fruit & Vegetable Tray

    • Fruit Kabobs

    • Split Alaskan King Crab Legs

  • CATERING MENU
    • Western Style BBQ

      Whole roasted pig with homemade BBQ sauce, baked beans, creamy coleslaw, baguette bread with butter, iced tea & lemonade.

    • Hawaiian Style BBQ

      Whole roasted pig with two sauces, rice pilfaf, oriental salad, baquette bread with butter, iced tea & lemonade.

    • Texas Style BBQ

      Pork ribs, sirloin beef, grilled chicken, baked beans with sausage, creamy cole slaw, baquette bread with butter, iced tea & lemonade.

    • New England Lobster Clambake

      Live Main lobster, steamed mussels, cocktail shrimp, tossed salad, seasoned red potatoes, creamy cole slaw, baquette bread with butter, iced tea & lemonade.

Menu for Cherry Crest Catering provided by Allmenus.com

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