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El Parral Mexican Restaurant
Served with 2 pieces eggs, 2 Pieces flour tortillas and choice of 2 Pieces of the following beans, rice or home fries.
Eggs scrambled with shredded beef. Served with beans and home fries.
Eggs mixed with pepper, onions and jalapenos, served with beans, rice and 2 Pieces tortillas.
Eggs cooked to order, served with green chile, beans, rice and 2 (2) tortillas.
Served with 2 Pieces eggs, 2 Pieces flour tortillas and choice of 2 Pieces of the following beans, rice or home fries.
Eggs with mexican sausage, served with beans, rice and 2 Pieces tortillas.
Served with beans, rice and 2 Pieces tortillas.
Crisp tortilla chips topped with beans, steak, cheese, jalapenos, sour cream and guacamole.
Chorizo with melted jack cheese served with tortillas.
Crisp tortilla chips topped with beans, beef, cheese, jalapenos, sour cream and guacamole.
Cheese enchilada, smothered bean burrito, smothered tamale, guacamole tostada, tacoand a softdrink.
Shrimp stuff with cheese and wrapped in bacon.
Crisp tortilla chips topped with cheese and jalapenos.
A crispy taco shell filled with lettuce, tomato, cheese, your choice of chicken, beef or pork, topped with sour cream and guacamole.
Just like the original chimichanga only with your choice of grilled chicken or steak.
A flour tortilla filled with your choice of chicken, shredded beef or pork, deep fried and topped with lettuce, tomato, sour cream and guacamole.
3 (3) your choice of beef and bean, chicken or shredded beef.
Beef, pork or chicken.
Beef, pork or chicken.
Topped with lettuce, tomatoes and cheese.
Topped with lettuce, tomato, sour cream and guacamole.
Topped with lettuce and tomatoes.
Lean ground beef grilled and topped with monterrey jack cheese, grilled Anaheim chiles and onions. Served with French fries.
Served with lettuce, tomato and chips.
Topped with lettuce and tomato, served with French fries.
1-2 lb lean ground beef grilled and smothered with no bun. Served beans, rice and 2 piece flour tortillas.
Served with lettuce, tomato and chips.
Topped with cheese, lettuceand tomato, served with French fries.
A beef patty with beans wrapped in a flour tortillas and smothered in green chile. Topped with lettuce, tomatoes and cheese.
USDA certified angus beef center cut fillet mignon served thick and juicy!
USDA certified angus beef porterhouse is 2 steaks in one. Featuring ample portions of both fillet and strip. Great "bone in flavor.
USDA certified angus beef center cut steak. Available "urban cowboy" style.
USDA certified angus beef - ribeye is out most flavorful steak!
USDA certified angus beef.
Spicy. Rib-eye fajita steak and five (5) shrimp mixed with tomatoes, onions, peppers, jalapenos. Served with two (2) flour tortillas.
Spicy. Rib-eye steak grilled and smothered in chipotle sauce. Served with beans, rice and two (2) tortillas.
Spicy. Rib-eye steak grilled then topped with sauteed onions, pepperand a roasted chile. Served with green chile, beans, rice and two (2) tortillas.
Rib-eye steak grilled to perfection, topped with sauteed onions and a roasted chile pepper. Served with guacamole, beans, rice and two (2) flour tortillas.
Spicy. Rib-eye steak grilled then topped with our special blend of spices and vegetables. Served with beans, rice and two (2) tortillas.
Shrimp in chipotle sauce.
Shrimp in a butter garlic sauce.
eight (8) shrimp stuffed with cheese and wrapped in bacon. Served with lettuce and tomato.
All shrimp dishes are served with beans, rice and two (2) flour tortillas.
Shrimp with chorizo sausage.
Served with lettuce, tomato, cheese, pico de gallo, sour cream, guacamole and two (2) flour tortillas.
Shrimp in ranchera sauce.
Grilled trout topped with almonds. Served with lettuce, tomato, sliced avocado, beans, rice and two (2) flour tortillas.
Served with cole slaw and French fries.
Served with beans, rice and two (2) flour tortillas.
Served with cole slaw and French fries.
Pork chops covered with onions and smothered in green Chile and served with guacamole, salad, pico de gallo, beans and two (2) flour tortillas.
Chicken smothered in sweet mole sauce, served with beans, rice and two (2) tortillas.
Slow cooked pieces of pork covered with onions and smothered in green Chile, served with guacamole, salad, pico de gallo, beans and two (2) tortillas.
Slow cooked pork topped with sauteed onions, served with pico de gallo and guacamole.
Breaded steak served with lettuce, tomato, beans and sliced potatoes.
Slow cooked beef topped with sauteed onions, lettuce and tomato, served open face on corn tortillas with pico de gallo and guacamole.
Served with cheese, pico de gallo, guacamole, sour cream, beans and two (2) flour tortillas.
Served with grilled onions, sliced tomatoes, lettuce, salsa, beans, rice and two (2) flour tortillas.
Marinated pork served with grilled onions, green Chile, beans, rice and two (2) flour tortillas.
Came adobada diced topped with sauteed onions, lettuce and tomato, served open face on corn tortillas with pico de gallo and guacamole.
Choice of three (3) chicken or cheese enchiladas smothered in mole sauce, served with beans and rice.
Rib-eye steak diced topped with sauteed onions, lettuce and tomato, served open face on corn tortillas with pico de gallo and guacamole.
Choice of one (1) beef taco, cheese quesadilla, bean burrito or cheese enchilada.
Served with choice of beans, rice or French fries.
Hot or mild.
On top.
Hot or mild.
Menu for El Parral Mexican Restaurant provided by Allmenus.com
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