Gluten-free. A sampling of our popular spreads, tarama, chtipiti and melizanes salata served with toasted pita triangles - Substitute cucumbers for toasted pita.

Loukaniko, kalamaria, spanakopita, kalamata olives, dolmades, feta cheese, cucumbers, tomatoes and tzatziki sauce.

Gluten Free. Sauteed ocean squid in olive oil, herbs and tomatoes.

Golden deep-fried ocean squid served with lemon and tzatziki sauce.

Gluten Free. Tender, marinated grilled octopus in olive oil, vinegar and peppers.

Deep fried zucchini with tzatziki sauce.

Gluten free. Vine-ripened grape leaves stuffed with rice and herbs, with our special tzatziki sauce.

Gluten free. Imported Greek feta cheese with virgin olive oil and oregano.

Gluten free. Above served with Greek kalamata olives.

Gluten free. Spicy Greek sausage with lemon.

Greek beets w-skordalia.

Greek beets w-skordalia.

Greek-style meatballs in our homemade red sauce.

Stuffed eggplant with kasseri cheese and feta cheese.

Gluten free. Eggplant sauteed with onions and red sauce.

A brandied cheese served flaming at your table with lemon.

A blend of spinach and Feta cheese in a flaky phyllo pastry.

A blend of 3 cheeses wrapped in flaky phyllo pastry.

Served with pita bread. Substitute cucumbers for toasted pita (Gluten free).

A delicious layered casserole with eggplant, seasoned ground beef, topped with a delicious bechamel sauce served with Greek style vegetables.

A layered macaroni and ground beef casserole topped with a creamy bechamel sauce. Baked to a golden brown, served with Greek style vegetables.

Glten free. Melizanes (eggplant), cretan rice and Greek style vegetables.

A blend of spinach and feta cheese baked in a flaky phyllo pastry until golden brown. Served with Greek style vegetables.

Greek style macaroni in your choice of browned butter or red sauce and mitzithra cheese.

Greek-style spaghetti with browned butter, homemade red sauce, meatballs and myzithra cheese.

A juicy ground beef patty blended with feta cheese served on a toasted bun with tzatziki sauce, lettuce and tomatoes.

Grilled tuna steak served on a toasted bun with mayo, lettuce and tomatoes.

Gluten free.

Our delicious homemade traditional Greek soup.

Gluten free without the pita. Our delicious avgolemano soup and a Greek salad.

Gluten free.

Gluten free.

Made with fresh chicken breast, served with French fries.

Greek-style macaroni in browned butter with mizithra cheese and/or red sauce

Greek-style spaghetti with browned butter, homemade red sauce, meatballs, and mizithra cheese.

Grilled pita bread stuffed with saganaki cheese with french fries.

Honey drenched walnuts in a flaky phyllo pastry.

Gluten free. Creamy custard topped with homemade caramel sauce.

Homemade yogurt smothered with honey and nuts.

Our own family recipe with Godiva liqueur.

Homemade rice pudding.

A decadently chocolate mousse cake with toffee caramel filling.

Salted caramel layered with tangy cream cheese and swirled on top a buttery crust.

A vanilla bean creme brulee custard cheesecake on a baby oat vanilla crust.

Lemon blueberry.

Made with soft ripened goat cheese, thyme and honey.

Gluten free. Braised lamb shank with aegean spices, pasta and shredded mitzithra cheese.

Gluten free. Oven roasted leg of lamb with Greek-style vegetables and roast potatoes.

Layered casserole of eggplant and season ground beef topped with a creamy bechamel sauce, with Greek style vegetables.

A delicious layered casserole of macaroni, seasoned ground beef and mitzithra cheese topped with a creamy bechamel sauce.

Gluten free. Melizanes (egg plant), cretan rice, roast potatoesand Greek-style vegetables.

A blend of spinach and feta cheese in a flaky phyllo pastry with Greek-style vegetables.

A delicious blend of lamb and beef on a toasted pita with tzatziki sauce, onions and tomatoes, served with Greek fries.

Greek-style macaroni, your choice of browned butter or red sauce, with mitzithra cheese.

Sliced leg of lamb served on a chibatta bun with fresh au jus, fries or salad.

Kalamaria a la mykonos tossed with pasta in a light tomato cream sauce.

Greek-style spaghetti with browned butter, home made red sauce, meatballs and myzithra cheese.

All Steaks are aged and marinated and served with Greek-style vegetables and roast potatoes.

Gluten free. Tender marinated and char-broiled served with vegetables and roast potatoes.

Gluten free. (Seasonal) Grilled jumbo d Snapper served with Cretan rice and vegetables.

Grilled salmon served with cretan rice and vegetables.

Gluten free. Grilled swordfish served with cretan rice and vegetables (Seasonal).

Gluten Free. Grilled and served with cretan rice and vegetables.