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Nepal Restaurant & Indian Cuisine
Crispy lentil wafers.
Deep fried pastry stuffed with mildly spiced potatoes and green peas.
Dipped in a spicy chickpea batter and deep fried.
Dipped in a spicy chickpea batter and deep fried.
Dipped in a spicy chickpea batter and deep fried.
Dipped in a spicy chickpea batter and deep fried.
Homemade cheese with spice.
4 pieces veg. Pakoda, 3 pieces shrimp pakoda, 3 piece fish pakoda, 3 chicken pakoda, naan, papad and samosa.
Peas and potato pastry topped with Indian spies and sauces.
4 piece veg. Pakoda, 4 piece shrimp pakoda, 4 piece fish pakoda, 4 chicken pakoda, naan, papad and samosa.
Lentil soup prepared with Indian herb species in mild flavor.
Mixed seasonal greens with tomatoes, cucumbers and house dressings.
Tandoori roasted chicken served with mixed greens.
Soup prepared with India herb spices in medium hot flavor.
Tandoori baked soft and purry bread.
Tandoori baked soft breads stuffed with ground lamb.
Naan stuffed with onion cilantro.
Naan topped with garlic.
Tandoori oven baked bread stuffed with cheese.
Mixed naan cheese, garlic, plain and onions.
Whole wheat flat bread baked in a tandoor oven.
Whole wheat flat bread, layer of butter and baked in the oven.
Whole wheat deep fried bread.
Tandoori oven baked bread stuffed with nuts.
Whole wheat flat bread, layer of butter and baked in the oven.
A delicious fried potato curry.
Fire roasted eggplant curry.
Chickpeas with fresh ginger, garlic with tomato and onion sauce.
Buttered and creamed lentils delicately spiced.
Peas with homemade cheese in delicately spiced curry.
Mushrooms and peas in mild onion sauce.
Potatoes and cauliflower cooked in dry tomato and onion sauce with herbs and species.
A mildly spiced mixed vegetable delight topped with nuts in cream sauce.
Soy bean cubes fried with curry.
Nice Vegetarian combination severed with garlic naan, samosa and tea.
Homemade cheese cooked with cream an tomato sauce.
Potatoes and peas cooked with mild herb flavor curry sauce.
Deep fried soy bean cubes cooked with tomato, cream and onion sauce.
Creamed with spinach, onion and spices.
Homemade cheese.
Garbanzo beans.
Potato.
Boneless breast of chicken marinated in fresh herbs, spiced and baked in the tandoori oven.
Marinated in yogurt and herbs overnight then cooked in tandoori oven, tender and flavorful.
Marinated jumbo shrimp baked in the tandoori oven.
Fish marinated in fresh ginger, garlic and herb and baked in the tandoori oven.
Marinated chicken, lamb, fish and shrimp, baked in the tandoori oven.
Traditional dish of Nepal carefully seasoned with an exotic blend of curry spices.
A hot and spicy BBQ, boneless chicken dish mixed with fresh chilies, onions and tomatoes.
Highly seasoned boneless chicken sauteed with fresh vegetables.
Boneless roasted chicken breast sauteed with creamy spinach.
Butter chicken.
Roasted boneless chicken breast sauteed in light tomato and onion sauce.
Boneless chicken cooked in very spicy sauce with potatoes.
Chicken in a flavorful broth spiced with jwanu seeds.
Seasoned, boneless chicken in dry tomato sauce with cooked onion, served with dal.
Boneless chicken cooked with special creamy sauce topped with nuts and other spices.
Boneless chicked cooked with special creamy sauce mixed with mango.
Lamb cubes cooked in a blend of tomatoes and onion.
Lamb cubes and potatoes in a very hot and spicy sauce.
Marinated lamb roasted in our special clay oven then cooked in curry sauce.
Roasted lamb cooked in a creamy spinach.
Seasoned lamb in dry tomato sauce with cooked onion.
Boneless lamb cooked with special creamy sauce topped with nuts and spices.
Butter lamb.
A specialty of Kashmir, boneless lamb pieces cooked in traditional kashmiri masala with saffron and yogurt.
White fish seasoned with an exotic blend of curry spices.
Shrimp seasoned with an exotic blend of curry spices.
Whit fish and potatoes with very hot ans spicy sauce.
Shrimp and potatoes with very hot ans spicy sauce.
Roasted fish sauteed in light tomato and onion sauce.
Shrimp sauteed in light tomato and onion sauce.
Nepals original creation sauteed fish with fresh vegetables.
Nepals original creation sauteed shrimp with fresh vegetables.
Fish cooked with nuts and other spices.
Shrimp cooked with nuts and other spices.
Fish sauteed with creamy spinach.
Shrimp sauteed with creamy spinach.
Shrimp cooked in dry tomato sauce with cooked onions.
Chicken kaboob, lamb kaboob, chicken curry, lamb curry, garlic naan bread, samosa, papad, khir or kulfi and tea or soda.
Steamed mixed vegetable dumpling with tomato achar. A very famous dish in Himalayan region, served with vegetable curry and daal.
Steamed dumplings filled with ground meat or vegetable, served with daal.
5 pieces veggie, 5 piece chicken.
Tibetan style noodles pan fried with vegetables and spices.
Tibetan style noodles pan fried with chicken and vegetables.
Tibetan style noodles pan fried with lamb and vegetables.
Shrimp, fish, lamb and chicken.
Tibetan style noodles pan fried with chicken and vegetable.
Hearty soup made with Tibetan style noodles, mixed vegetables and spices.
The perfect dish for the Rocky Mountain winters- a large bowl of Tibetan noodles.
A large bowl of Tibetan style noodles. Lamb and vegetables in a savory broth.
Homemade cheese cooked with cream and tomato sauce.
Mushrooms and green peas in mild onion sauce.
Steamed dumplings filled with ground turkey and mixed vegetables, served with dal.
A large bowl of Tibetan style noodles. Shrimp and vegetable in a savory broth.
A large bowl of Tibetan style noodles. Shrimp and vegetable in a savory broth.
Fish, shrimp, lamb and chicken.
Chicken tikka masala, chicken kroma, chicken curry, chicken kabob, 3 piece vegetables or meat momo, daal, vegetable curry, garlic naan, papad, samosa, tea, kulfi and khir.
Lamb, fish and shrimp with daal, vegetable curry, garlic naan, papad, samosa, tea, kulfi and khir.
Assorted proteins with daal, vegetable curry, garlic naan, papad, samosa, tea, kulfi and khir.
A typically Nepalese dessert - basmati rice cooked in milk with raisins and nuts.
2 fluffy round milk balls in very sweet syrup.
Indian style ice cream - choose from mango or pistachio.
Himalayan spiced tea made with milk Himalayan.
Drink made from homemade yogurt with a touch of rose water.
Drink made from homemade yogurt with a touch of rose water.
Drink made from homemade yogurt with a touch of rose water.
Drink made from homemade yogurt with a touch of rose water.
Menu for Nepal Restaurant & Indian Cuisine provided by Allmenus.com
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