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Winery Restaurant
with capers, diced onion & horseradish sauce.
breaded gulf shrimp baked and served with shallot beurre blanc.
artichoke filled with our mushrooms & a side of cajun popcorn shrimp. only available at the winery.
gently breaded & fried, served with our bbq sauce.
with apricot red chili glaze.
a creamy smooth soup made with a blend of lobster, crab & shrimp.
a winery staple for over 30 years.
golden fried, with a tequila lime cocktail sauce.
a unique winery classic.
marinated mushroom caps filled with lobster and blue crab, baked with parmesan and served with a champagne hollandaise.
deep fried & served with new york flatbread.
12 ounce, aged, & broiled to your liking.
generous 14 ounce cut.
wrapped in apple wood smoked bacon. 6 ounce filet, 12 ounce filet.
blue cheese encrusted with a port wine reduction.
filet oscar - filet mignon & asparagus, covered in a lobster/crab newburg sauce. 6 ounce filet, 12 ounce filet.
with aus jus & horseradish sauce. 12 ounce, 16 ounce.
with apple peppercorn glaze & pan seared apples.
(spicy) with apricot red chili glaze.
with spicy apple beurre blanc.
with sauteed pineapple & red bell peppers.
with garlic, tomatoes & spinach.
with asparagus, covered in lobster/ crab newberg sauce.
rubbed with fresh seasonings.
drizzled with olive oil, garlic & rosemary butter.
marinated chicken breast over tri-color fettucine with a balsamic and olive oil vinaigrette.
tournedos of beef tenderloin with a mushroom cognac sauce accompanied with grilled scallops with a macadamia nut spinach pesto.
grilled marinated portabella mushrooms over tuscan pasta and sauteed vegetables.
with a compound herb butter.
with raspberry beurre blanc.
with capers, mushrooms & lemon zest.
five of the big ones.
sauteed in garlic, butter, white wine, diced tomato, red bell pepper & mushrooms.
with an orange ginger beurre blanc.
with tri-color fettucine.
1 1/4 pounds with drawn butter.
with drawn butter. 8 ounce, 14 ounce.
or tahitian vanilla ice cream.
with streusel topping & whipped cream.
with fresh strawberries.
the winery's signature dessert.
with signature seasonal fruit preserves.
Menu for Winery Restaurant provided by Allmenus.com
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