Served with miso soup and salad.

Served with miso soup and salad.

Five pieces of sushi and a roll of your choice. Served with miso soup and salad.

10 pieces sashimi. Served with miso soup and salad.

Six pieces sashimi and three pieces sushi and tuna or salmon roll. Served with miso soup and salad.

Four hand rolls ( salmon, California, avocado and spicy tuna roll).

Includes spring roll, soup and rice.

Includes spring roll, soup and rice.

Includes spring roll, soup and rice.

Includes spring roll, soup and rice.

Includes spring roll, soup and rice.

Includes spring roll, soup and rice.

Includes spring roll, soup and rice.

Includes spring roll, soup and rice.

Includes spring roll, soup and rice.

Includes spring roll and soup.

Includes spring roll and soup.

Includes spring roll and soup.

Includes spring roll and soup.

Includes spring roll and soup.

Includes spring roll, soup and rice.

Includes spring roll, soup and rice.

Includes spring roll, soup and rice.

Includes spring roll, soup and rice.

Includes spring roll, soup and rice.

Includes spring roll, soup and rice.

Includes spring roll, soup and rice.

Includes spring roll, soup and rice.

Includes spring roll, soup and rice.

Includes spring roll, soup and rice.

Three pieces.

Three pieces.

Deep fried crabmeat cheese wontons served with sweet and sour sauce.

Deep fried spicy tuna wontons served with creamy spicy mayo.

Japanese dumplings.

Japanese dumplings.

Lightly battered fried shrimp with chef's special sauce.

Panko crusted calamari served with sweet Thai chili sauce.

Stirs fried calamari with cashew nuts, cilantro and served with spicy and sour sauce.

Five pieces. Chef's choice

Nine pieces. Chef's choice

Yellowtail topped with jalapeño and Japanese yuzu dressing.

Salmon topped with jalapeño and Japanese yuzu dressing.

Spicy tuna tartar.

Tuna is lightly seared, topped with jalapeño, scallion, masago, Japanese yuzu dressing and sriracha sauce.

Tuna is lightly seared, topped with mango, masago, scallion, Japanese yuzu dressing and wasabi mayo.

Sweet potato tempura served over a fresh garden salad.

Crabmeat, cucumber, avocado inside.

Salmon, cream cheese, avocado inside.

Spicy tuna, cucumber inside.

Spicy crunchy tuna, cucumber inside.

Spicy tuna, cucumber inside.

Tuna, avocado inside.

Spicy salmon, cucumber inside.

Spicy crunchy salmon, cucumber inside.

Spicy salmon, cucumber inside.

Salmon, avocado inside.

Eel, avocado inside.

Eel, cucumber inside.

Shrimp, cucumber, avocado inside.

Spicy crunchy scallop, cucumber inside.

Chicken tempura, cucumber, avocado inside.

Shrimp tempura, cucumber, avocado inside.

Yellowtail, salmon, avocado, mango and deep fried. Topped with sweet potato tempura, eel sauce and spicy mayo.

Spicy crunchy tuna and cucumber inside. Topped with shrimp tempura, tobiko, eel sauce and spicy mayo.

California roll inside, topped with eel, avocado, eel sauce.

Shrimp tempura inside, topped with spicy tuna and eel sauce.

Eel asparagus inside, topped with avocado, eel sauce.

Spicy crabmeat inside and deep fried, topped with crabmeat tempura, eel sauce and spicy mayo.

Soft shell crab, cucumber, avocado inside, topped with eel sauce and spicy mayo.

California roll inside, topped with tuna, salmon, yellowtail and avocado.

Salmon tempura inside, topped with tuna, salmon, avocado, eel sauce and spicy mayo.

Spicy tuna, mango inside, topped with avocado.

Salmon, jalapeno, cream cheese, deep fried, topped with eel sauce and sriracha.

Yellowtail, cream cheese, asparagus inside and deep fried, topped with eel sauce and crunchy.

Soft shell crab inside, topped with tuna avocado, eel sauce and spicy mayo .

Spicy tuna inside and deep fried, topped with spicy tuna, avocado, eel sauce, wasabi mayo.

California roll inside, topped with baked scallops, shrimp, crabmeat and eel sauce.

Shrimp tempura inside, topped with eel, shrimp, avocado, eel sauce.

California roll inside, topped with salmon, spicy mayo and baked.

California roll inside, topped with salmon, spicy crabmeat and eel sauce.

Eel, cream cheese, mango, avocado, deep fried, topped with eel sauce.

Spicy salmon, cream cheese, asparagus and deep fried, topped with spicy crabmeat and eel sauce.

Tuna, salmon yellowtail, crabmeat, avocado, rolled in thinly sliced cucumber, topped with yuzu dressing

Salmon, avocado, mango inside, topped with white fish, crunchy, eel sauce and wasabi mayo.

Salmon, cream cheese, avocado inside and deep fried. Topped with crabmeat tempura, eel sauce and wasabi mayo.

Assorted fish inside and deep fried, topped with spicy tuna, eel sauce and spicy mayo.

Spicy tuna crunchy inside, topped with tuna and spicy mayo.

Salmon, yellowtail, avocado inside, topped with black tobiko, red tobiko, wasabi tobiko and masago.

Shrimp tempura and cream cheese inside topped with eel and spicy crab meat and eel sauce. Wrapped in soy paper.

Salmon, crab meat, cream cheese, mango, avocado inside, topped with tobiko and ikura. Wrapped in soy paper.

Salmon, tuna, yellowtail, crabmeat, mango, avocado, cucumber, topped with eel sauce, spicy mayo and wasabi mayo . Wrapped in rice paper.

Crab meat, asparagus inside, topped with salmon, spicy mayo and wasabi mayo.

Tuna, cucumber, asparagus inside, topped with salmon, shrimp, jalapenos and ikura with wasabi mayo.

Sake. Two pieces per order.

Maguro. Two pieces per order.

Hamachi. Two pieces per order.

Two pieces per order.

Saba. Two pieces per order.

Kani. Two pieces per order.

Ebi. Two pieces per order.

Tako. Two pieces per order.

Tamago. Two pieces per order.

Hokkigai. Two pieces per order.

Inari. Two pieces per order.

Ika. Two pieces per order.

Two pieces per order.

Unagi. Two pieces per order.

Masago. Two pieces per order.

Two pieces per order.

Two pieces per order.

Two pieces per order.

Ikura. Two pieces per order.

Hotate. Two pieces per order.

Amaebi. Two pieces per order.

Tuna roll, salmon roll and California roll. Served with soup and salad.

Spicy tuna roll, spicy crunchy salmon roll and eel cucumber roll. Served with soup and salad.

Deep fried fish roll, shrimp tempura and California roll. Served with soup and salad.

Eight pieces sushi with California roll. Served with soup and salad.

Ten pieces sushi with shrimp tempura roll. Served with soup and salad.

Fifteen pieces of assorted sashimi. Served with soup and salad.

Eighteen pieces of assorted sashimi. Served with soup and salad.

Broiled glazed eel with eel sauce over white rice. Served with soup and salad.

Assorted fish over seasonal rice. Served with soup and salad.

Thirteen pieces of sashimi, five pieces of sushi and a tuna avocado roll. Served with soup and salad.

Twenty one pieces of sashimi, ten pieces of sushi and a rainbow roll. Served with soup and salad.

Nine pieces of sashimi, ten pieces of sushi, one California roll and one shrimp tempura roll. Served with soup and salad.

A light and simple yet flavorful Cantonese dish that consisted of stir-fried sliced white meat chicken, mushrooms and mixed vegetables.

Breaded protein stir fry with spicy brown sauce. Served with broccoli. Slightly spicy.

Stir fry with lightly orange flavor brown sauce. Slightly spicy.

Gluten free chicken stir fried with coconut milk. Sauce has dairy.

Slightly spicy.`

Stir fry beef with sweet and green onion

Served with peanut curry sauce.

Beef, broccoli and onions served in a siracha sauce.

Panko crusted and served with Thai sweet chili sauce.

Panko crusted and served with house made lemon sauce.

Shrimps, chicken and beef stir fried in spicy Kungpao sauce, along with peanuts, bell peppers zucchini, baby corn and water chestnuts.

Shrimp, chicken and vegetables cooked in our chef's Szechuan sauce.

Sea bass deep fried and stir fried with a mix of fresh bell peppers and onions in black bean sauce.

Shrimp is prepared whole in the shell. Spiced Salt.

Shrimp is prepared whole in the shell. Served with a hearty and heated chili flavor.

Cauliflower stirs with spicy sauce. It's spicy.

Soft tofu in a spicy Szechuan peppercorn sauce.

Topped with peppers and green onions.

Served cold.

A zesty trio of sweet, sour and spicy makes these shredded potatoes more than just shredded potatoes.

Traditional Chinese dish originated from Sichuan province of China.

Shrimps, beef, tofu, imitation crabmeat, fish ball stir with spicy sauce.

Broccoli, potatoes and snow peas slow cooked in a creamy curry sauce. Mild spicy.

Steamed broccoli in a thick peanut curry sauce, this famous curry is for those who love the taste of peanuts. Mild spicy.

Tangy curry cooked with coconut milk, pineapple, bell peppers, onions, and potatoes. Mild spicy.

Onions, bell peppers, potatoes and basil leaves slow cooked in a spicy green curry sauce. Mild spicy.

Slightly spicy.

Slightly spicy.

Spicy.

Spicy.

Spicy.

Rice stir fry with coconut milk, raisin, pineapple. It tastes sweet and creamy.

Spicy.

Flat rice noodle stir fry green onion, sweet onion and bean sprouts.

Shrimp, chicken and beef.

Shrimp, chicken and beef.

Your choice of 2 entrees served with soup, salad, California roll and rice.

Your choice of 2 rolls served with soup, salad and edamame.

Chef's selection of sweet potato, bell pepper, broccoli, zucchini, mushroom and onion.

3 pieces