Fresh mozzarella, fresh Roma tomatoes, served with red bell peppers and fresh basil in a simple olive oil dressing.

Tomato, red onions, green olives, black olives, cucumbers and Feta cheese served on a bed of Romaine with an oregano, red wine vinaigrette

Romaine heart stuffed with marinated tomatoes, sauteed spinach, roasted red peppers, fresh mozzarella topped with extra virgin olive oil.

A ball of fresh burrata served over a bed of Romaine with prosciutto, asparagus, golden raisins and pine nuts. Drizzled with truffle oil

Tossed crispy hearts of Romaine served with our homemade dressing, focaccia croutons and grated Parmiggiano. Served with anchovies.

Crisp, sweet Romaine hearts in a simple light lemon, salt and olive oil dressing.

Our house salad - crisp, sweet Romaine hearts, Roma tomatoes, onions, mushrooms, marinated artichoke hearts, Gorgonzola, green and black olives with homemade balsamic vinaigrette.

Classic flat bread topped with mozzarella, Parmiggiano and fresh garlic.

Spaghetti tossed with our homemade tomato sauce, served with meatballs

Large fettuccine pasta tossed with bolognese sauce (fresh ground beef and homemade tomato sauce)

Homemade lasagne, layers of lasagne noodles baked with Bechamelle sauce, bolognese sauce and Parmiggiano cheese.

Pasta stuffed with ricotta cheese, and spinach and baked with our homemade tomato sauce.

Canneloni filled with beef in Bechamelle with our homemade tomato sauce and topped with mozzarella.

Homemade ravioli stuffed with a ground beef filling in our homemade tomato sauce. Topped with mozzarella.

Homemade ravioli filled with ricotta and Parmigiano cheese. Served in our homemade tomato sauce. Topped with mozzarella.

(An Italian take on Macaroni and Cheese). Penne pasta cooked with Bechamelle, Fontina, Parmigiano, mozzarella and Gorgonzola. topped with Panko

Sauteed shrimp with pesto sauce and zucchini.

Breaded, chicken cutlet baked with our homemade tomato sauce and mozzarella. Served with pasta.