Gluten-Free. Red pepper creme and toasted rye bread crumbles.

Gluten-Free. Pan seared bistro tender, smashed potatoes, rich pan sauce, fried capers.

Smoked Gouda cheese sauce and chopped bacon.

Gluten-Free. A pound of wings with your choice of sauce: honey-sriracha, traditional, Nashville hot, Whiskey BBQ, or maple bacon bourbon.

Gluten-Free. Mixed greens, tomato, cucumber, croutons.

Gluten-Free. Crisp romaine lettuce, croutons, shaved Parmesan.

Grilled cornbread, arugula, cherry tomatoes, bacon, goat cheese, pecans with blackberry-balsamic reduction.

Gluten-Free. Chicken breast, bacon, tomato, greens, avocado ranch spread, toasted potato bun.

Gluten-Free. Thinly sliced homemade roast beef, horseradish-bacon spread, caramelized onion, Swiss cheese, toasted marble rye.

Gluten-Free. 100% beef patty, LTO, roasted garlic aioli on toasted potato bun.

Gluten-Free. Slow roasted homemade brisket, mole sauce, toasted potato bun with caramelized onions, goat cheese and fresh cilantro.

100% beef patty, fried chicken schnitzel, choice of cheese, LTO, roasted garlic aioli on toasted potato bun.

Chicken schnitzel, sliced tomato, shaved jalapeño, choice of cheese and roasted garlic aioli.

Chicken schnitzel dunked in "Nashville hot" sauce served on white toast, garlic aioli, homemade dill pickles, and slaw.

Cavatappi pasta, smoked Gouda cheese sauce and breadcrumbs.

Served open-faced and smothered with country gravy.

Wild mushrooms, pappardelle pasta, cherry tomatoes, bourbon cream sauce and grilled green onion.

Gluten-free. Shoulder tender, battered French toast, caramelized pearl onions, sautéed mushrooms, brown ale syrup, and bacon powdered sugar.

Corn or flour tortilla.

Cinnamon n' chipotle sugar, Whiskey dippin' sauce.

Warm rye cake, bourbon ice cream, Whiskey caramel and Whiskey-Glazed bacon crumbles.