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Rebel Bread
We make ordering easy. Learn more
- 2400 Curtis Street, Denver, CO 80205
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No cuisines specified
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Grubhub.com
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Rebel Bread
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We make ordering easy.
- Menu
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Croissant Pastries
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Croissant $3.50
The classic, made with European-style butter.
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Chocolate Croissant $4.00
Noel dark chocolate.
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Peach Pie Square $5.00
House ginger peach jam, sliced peaches and powdered sugar.
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Savory Croissant Square $5.00
Rotating savory flavors ( tomato, basil, Parmesan, pickled onion and Italian herb)
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Twice-Baked Blueberry Almond Croissant $4.50
Toasted croissant "sandwich" with: blueberry compote, almond cream and sliced almonds.
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Brioche Pastries
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Raspberry Cheesecake Denver Danish $4.00
Toasted brioche slice, raspberry jam and cream cheese danish filling.
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Lemon Cream Cheese Denver Danish $4.00
Toasted brioche slice, honey simple syrup, lemon curd, cream cheese danish filling cream and powdered sugar.
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Basil Parmesan Denver Danish $5.00
Toasted brioche slice, bechamel with Altius Farms basil and Parmesan.
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Brioche Bun $3.50
Think: jelly donut, but baked and even better brioche, house raspberry jam or nutella.
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Everything Bagel Puff $5.00
(Weekends only). Brioche, everything bagel spice, Parmesan, sunflower seeds and Dijon cream cheese filling.
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Orange Amaretto-Glazed Cinnamon Swirl $4.50
Weekends only. House brioche, cinnamon sugar, orange zest and amaretto glaze.
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Zia Lori's Almond Biscotti $1.50
A famous and secret family recipe that pairs perfectly with any coffee.
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Bread
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Baguette-Dough Bagel $2.00
Plain, sesame, rosemary sea salt, Parmesan.
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Family-Style Bagel $8.00
Same as above, but four times the size great for parties, sharing and making giant sandwiches.
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Olive Fougasse $5.00
Ciabatta in fun shapes with extra crust, perfect for tearing, dipping, and sharing, olives, rosemary, extra virgin olive oil and sea salt.
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Chocolate Fougasse $5.00
Weekends only. Ciabatta in fun shapes with extra crust, perfect for tearing, dipping and sharing, dark chocolate chips, coco,| melted butter and sea salt.
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Ciabatta Slab $4.00
Weekends only. Finished with extra virgin olive oil and sea salt.
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Focaccia $4.00
Weekends only. Finished with extra virgin olive oil and sea salt.
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San Francisco Sourdough $6.00
Just tangy enough excellent for toast, sandwiches, and frying in butter.
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Menu for Rebel Bread provided by Allmenus.com
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