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  • Safta

Safta

(720) 408-2444

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  • 3330 Brighton Boulevard, Denver, CO 80216
  • No cuisines specified

  • Safta

  • (720) 408-2444
  • Menu
  • Lunch Salatim
    • Pickles $21.00+

      Market vegetables.

    • Tershi $21.00+

      squash, pumpkin seeds and cilantro.

    • Labneh $21.00+

      pink peppercorns, olive oil and shallot.

    • Lutenitsa $21.00+

      Roasted eggplant, peppers, tomato and garlic.

    • Tabouleh $21.00+

      Toasted almond and preserved lemon.

    • Muhammara $21.00+

      Hazelnuts, cilantro and chili oil.

    • Roasted Beets $21.00+

      Sumac onions, tahini and coriander.

    • Baba Ganoush $21.00+

      Charred scallions.

  • Lunch Hummus
    • Lamb Ragu $16.00

      Crispy chickpeas and scallions.

    • Tahini $12.00

      Aleppo pepper and extra virgin olive oil.

    • Soft Cooked Egg $13.00

      Red onions, pickles and harissa.

    • Cauliflower $14.00

      Yemenite curry and onions.

    • Wood Roasted Mushroom $15.00

      Chermoulah butter.

  • Lunch Sandwich
    • Falafel $14.00

      Israeli salad and tahini.

    • Chicken Schnitzel $16.00

      Harissa mayo, pickles, sesame challah.

    • Bulgarian Lamb Kebab $16.00

      Matbucha and za'atar.

    • Arayes $16.00

      Beef kebab, tahini labneh, tomatoes and pomegranate.

  • Lunch Small Plates
    • Falafel $13.00

      Tahini and herbs.

    • Duck Matzo Ball Soup $14.00

      Heirloom carrots, celery, herbs.

    • Fattoush $15.00

      Local greens, kohlrabi, crispy pita and feta.

    • Cabbage Salad $9.00

      Orange blossom vinaigrette and everything duqqa.

    • Shakshouka $16.00

      Slow cooked egg, Jerusalem artichokes, zhoug.

    • Charred Cabbage $16.00

      Muhammara, hazelnuts, Aleppo pepper.

    • Crispy Eggplant $13.00

      Caramelized tomato and goat cheese.

    • Fries $7.00

      Ararat spice and harissa mayonnaise.

    • Whole Roasted Cauliflower $24.00

      Whipped feta and olive oil.

  • Dinner Salatim
    • Pickles $21.00+

      Market vegetables.

    • Tershi $21.00+

      Squash, pumpkin seeds, cilantro.

    • Labneh $21.00+

      Pink peppercorns, olive oil, shallot.

    • Lutenitsa $21.00+

      Roasted eggplant, peppers, tomato, garlic.

    • Muhammara $21.00+

      Hazelnuts, cilantro, chili oil.

    • Tabouleh $21.00+

      Toasted almond and preserved lemon.

    • Roasted Beets $21.00+

      Sumac onions, tahini, coriander.

    • Baba Ganoush $21.00+

      Charred scallions.

  • Dinner Hummus
    • Lamb Ragu $16.00

      Crispy chickpeas and scallions.

    • Tahini $12.00

      Aleppo pepper and extra virgin olive oil.

    • Soft Cooked Egg $13.00

      Red onions, pickles and harissa.

    • Cauliflower $14.00

      Yemenite curry and onions.

    • Wood Roasted Mushroom $15.00

      Chermoulah butter.

  • Dinner Small Plates
    • Falafel $13.00

      Tahini and herbs.

    • Delicata Squash $14.00

      Pilpelchuma, feta, pumpkin seeds.

    • Duck Matzo Ball Soup $14.00

      Heirloom carrots, celery, herbs.

    • Lamb Kebabs $18.00

      Tahini, matbucha, spiced pinenuts, za'atar chimichurri.

    • Shakshouka $16.00

      Slow cooked eggs, Jerusalem artichokes, zhoug.

    • Charred Cabbag $16.00

      Muhammara, hazelnuts, Aleppo pepper.

    • Crispy Eggplant $13.00

      Caramelized tomato and goat cheese.

    • Sheba Potatoes $8.00

      Paprika, ginger, scallions.

    • Fattoush $15.00

      Local greens, kohlrabi, crispy pita, feta.

    • Persian Rice $15.00

      Sunflower seeds and cherries.

    • Crab Tabouleh $23.00

      Almonds, bulgar, avocado.

    • Foie Gras French Toast $30.00

      Baharat and pomegranate molasses.

  • Dinner Large Plates
    • Seabass Chraime $39.00

      Tahini and herbs.

    • Harissa Roasted Chicken $44.00

      Charred lemon, laurel.

    • Pomegranate Braised Lamb Shank $42.00

      Pomegranate seeds, labneh.

    • Whole Roasted Cauliflower $24.00

      Whipped feta and olive oil.

  • Brunch Salatim
    • Pickles $21.00+

      Market vegetables.

    • Tershi $21.00+

      Squash, pumpkin seeds, cilantro.

    • Labneh $21.00+

      Pink peppercorns, olive oil, shallots.

    • Lutenitsa $21.00+

      Roasted eggplant, peppers, tomato, garlic.

    • Muhammara $21.00+

      Hazelnuts, cilantro, chili oil.

    • Tabouleh $21.00+

      toasted almond and preserved lemon.

    • Roasted Beets $21.00+

      Sumac onions, tahini, coriander.

    • Baba Ganoush $21.00+

      Charred scallions.

  • Brunch Hummus
    • Lamb Ragu $16.00

      Crispy chickpeas and scallions.

    • Tahini $12.00

      Aleppo pepper and extra virgin olive oil.

    • Soft Cooked Egg $13.00

      Red onions, pickles, harissa.

    • Cauliflower $14.00

      Yemenite curry and onions.

    • Wood Roasted Mushroom $15.00

      Chermoulah butter.

  • Brunch Small Plates
    • Falafel $12.00

      Tahini and herbs.

    • Khachipuri $16.00

      Gruyere, egg, matbucha.

    • Duck Matzo Ball Soup $14.00

      Heirloom carrots, English peas and herbs.

    • Challah French Toast $13.00

      Baharat, rose-tahini syrup, whipped butter.

    • Shakshouka $16.00

      Slow cooked egg, Jerusalem artichokes, zhoug.

    • Fattoush $15.00

      Local greens, kohlrabi, crispy pita, feta.

    • Fries $7.00

      Ararat spice and harissa mayo.

    • Lamb Kebabs $18.00

      Tahini, matbucha, spiced pinenuts, za'atar chimichurri.

    • Crispy Eggplant $13.00

      Caramelized tomato and goat cheese.

  • Brunch Sandwiches and Toasts
    • Smoked Salmon Toast $18.00

      Malawach, avocado, tomato, capers.

    • Chicken Schnitzel $16.00

      Harissa mayo, pickles, over-easy egg.

    • Pastrami and Egg $18.00

      Onions, Gruyere, harissa mayo.

  • Desserts
    • Chocolate and Hazelnut Babka $12.00

      Salted caramel.

    • Labneh Cheesecake $10.00

      Orange blossom granola and pomegranate caramel.

    • Pecan Baklava $10.00

      Red Kuri squash and clove scented ricotta.

    • Malabi $9.00

      Grapefruit and candied pine nuts.

    • Kanafeh for 2 $16.00

      Crispy kataifi, Egyptian cheese, saffron syrup.

  • Beverages
    • Pomegranate Blossom $5.00

    • Spiced Grapefruit and Bubbles $5.00

    • Moroccan Mint Tea Press $6.00

    • Cardamom Clove and Bubbles $5.00

    • Frozen Limonana $5.00

    • Coke-Sprite-Topo Chico $4.00

Menu for Safta provided by Allmenus.com

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