Ricotta, tomato sauce, basil.
Lamb chorizo verde, apple sage boudin blanc, country pâté, duck liver mousse, chef's choice, mustard, pickles, toast.
X-O beemster, aged fontina, taleggio, apple butter, house granola, pear, crackers.
Frisee, arugula, tahini vinaigrette, avocado, cucumber, apple.
Bibb lettuce, blistered heirloom tomatoes, blue cheese croûtons, leek buttermilk vinaigrette.
Foie Gras, marinated figs, toast.
Capers, parmesan, breadcrumbs.
Irish butter, pickled onions, preserves.
Romesco, marble potato salad, garlic aioli.
Maple sage vin, grapes, blue cheese, bacon, candied walnuts.
Avocado mousse, red onion, compressed melon.
Compressed melon, feta, herbs, cashew butter, sesame seeds.
Black garlic shoyu, peanuts, rice cracker, sesame green onion salad.
Spiced yogurt, tahini vinaigrette, cilantro, feta.
Apple butter, balsamic vinaigrette, arugula, pumpkin seeds, pumpernickel cracker, whipped beef fat.
Cilantro, pickled Fresno, cucumber, tomato, peanuts, thai dressing.
Poblano ranch, bacon, red onion, sieved egg, pepperoncini, smoked almond.
Champagne vinaigrette, farro, arugula, dried cherries, apples, chevre, toasted pumpkin seed.
Tahini vinaigrette, curried cauliflower, currants, kale, carrot, cashews.
Couscous, harissa tomatoes, yogurt, bordelaise, crumb.
Polenta cake, chorizo, summer succotash, black garlic reduction, tomato jam.
Vichyssoise, English peas, serrano ham, parmesan, pine nuts.
Spinach fettuccine, 'nduja, mussels, ciabatt.
Tomatillo salsa Verde, grilled asparagus, grilled maitake mushrooms, goat cheese, avocado.
Confit spring vegetables, arugula, radish top pesto, smoked tuscan butter.
Brown butter cauliflower, cipollini onions, parsley, capers, cherry au poivre.
Carrot puree, lentils, sweet peas, horseradish crema.
Potato salad, brussels, dill aioli, pickled mustard seeds.
Fancy sauce, pickles, bibb lettuce, cheddar cheese.
Tahini, cabbage, red onion, tzatziki.
Brussels slaw, pickles.
Remoulade, pickled peppers.
Cheddar cheese, pullman toast, house pickles, bibb lettuce, tomatoes.
Avocado mousse, red onion, compressed melon.
Lamb chorizo verde, apple sage boudin blanc, country pâté, duck liver mousse, chef's choice, mustard, pickles, toast.
X-O beemster, aged fontina, taleggio, apple butter, house granola, pear, crackers.
Compressed melon, feta, herbs, cashew butter, sesame seeds.
Black garlic shoyu, peanuts, rice cracker, sesame green onion salad.
Irish butter, pickled onions, berry jam.
Maple sage vin, grapes, blue cheese, bacon, candied walnuts.
Berries, prosecco, caramelized white chocolate brittle, mint syrup.
Salted caramel gelato.
Strawberries, sweet brioche.
Shortbread, raspberry sorbet, poppy seed.
Carrot puree, lentils, sweet peas, horseradish crema.
Ramp aioli, asparagus, roasted potatoes, cipollini, blue cheese butter.
Vichyssoise, English peas, serrano ham, parmesan, pine nuts.