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Romaine and arugula, salami, mozzarella, tomato, pepperoncini and vinaigrette.
Romaine and arugula, pine nuts, dried cherries, blue cheese and balsamic vinaigrette.
Romaine, parmigiano and caesar dressing.
Crispy prosciutto di parma, lettuce and tomato.
Marinated artichoke and castelvetrano olive salad, red onion, roasted red pepper chevre and arugula.
Provolone, mozzarella and toma cheese.
Braised meatballs, marinara and provolone.
Mortadella, provolone and brown mustard.
Regular, Barbeque, sour cream and onion, sweet maui onion, jalapeno.
Gluten, soy, dairy, nut free.
Ginger beer, birch beer, peaches and cream, elderberry, prickly pear.
Orange, blood orange, grapefruit, lemon.
Menu for The Pantry at Sarto's provided by Allmenus.com
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