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Bettola Bistro

(303) 750-1580

We make ordering easy. Learn more

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  • 10253 East Iliff Avenue, Denver, CO 80247
  • No cuisines specified

  • Grubhub.com
  • Bettola Bistro

  • (303) 750-1580

    We make ordering easy.

  • Menu
  • Shared Plates
    • Pickled Goodies $5.00

      Assorted housemade pickles.

    • Arancini $7.00

      Mozzarella-stuffed risotto balls, red sauce.

    • Meatballs $8.00

      With house red sauce and ricotta.

    • Warm Housemade Ricotta $8.00

      Basil pesto, oven-dried tomatoes and pecans.

    • Brussels Sprouts $8.00

      Honey drizzle and spiced pumpkin seeds.

    • Antipasto $24.00

      Assorted meats, cheeses, olives and pickled goodies with housemade mustard and crostini.

  • Soup & Salads
    • Creamy Tomato Soup $6.00

      With Parmesan crisp and microgreens.

    • Roasted Beet Salad $9.00

      Arugula, herb boursin cheese and spiced walnuts.

    • Kale & Bean Salad $8.00

      Warm Italian white beans, Asiago, pickled butternut squash and pesto dressing.

  • Pastas
    • Cacio e Pepe $15.00

      Spaghetti, Parmesan cheese and black pepper.

    • Bolognese Pappardelle $24.00

      Smoked pork shoulder, braised beef, housemade pancetta, ricotta and Parmesan cheese.

    • Mushroom Tortellini $20.00

      Wild mushrooms, baby kale and housemade Italian sausage in madeira mushroom sauce.

    • Shrimp Scampi Linguini $21.00

      With roasted tomato, garlic, lemon, basil and Parmesan.

  • Entrees
    • Crispy Eggplant Risotto $17.00

      Fried eggplant over creamy tomato and spinach risotto topped with housemade ricotta and micro greens.

    • Pork Saltimbocca $24.00

      Pounded pork loin stuffed with prosciutto, sage and Asiago cheese, pan seared, served with crispy potatoes, pan sauce and crisp arugula.

    • Pan Fried Ricotta Gnudi $15.00

      Ricotta and spinach dumpling, roasted cauliflower, oven-dried tomato, Parmesan broth and crispy spinach.

    • Pesto Steamed Mussels $15.00

      Pesto and white wine broth, served with grilled bread.

    • Steak Florentine (15 oz.) $36.00

      Grilled NY strip steak with creamed spinach.

    • Cioppino $30.00

      Shrimp, mussels, tuna and scallop in seafood tomato broth served with toasted bread.

    • Herb Roasted Half Chicken $20.00

      Brined all-natural chicken with sage pesto, roasted squash, Italian white beans, seasonal vegetable and gremolata.

  • Desserts
    • Affogato $7.00

      Espresso poured with gelato.

    • Figgy Toffee Pudding Cake $8.00

      Served with a scoop of vanilla gelato.

    • Vanilla Panna Cotta $6.00

      Served with fresh fruit.

    • Gelato by the Scoop $4.00

      Vanilla or salted caramel or lemon sorbet.

    • Nutella Brownie $9.00

      Served with a scoop of salted caramel gelato.

Menu for Bettola Bistro provided by Allmenus.com

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