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Guajillo chili broth, roast pork, cabbage and radish.
Hand-mashed avocados, fresh tomatoes, red onion, cilantro, serrano chiles and lime.
Served with 3 salsas - habanero, verde and ranchera.
Duroc pork, green chiles, serrano peppers, garlic tomatillo, onion and tomatoes.
Rajas con queso, camarones con cilantro y tomato, pollo conespinaca (includes 3).
Portabellas y nopales and salsa tomatillo.
Carnitas smothered in salsa guadalajara.
Chorizo, mexican crema and salsa guajillo.
Pork belly and salsa verde.
Smoked chicken, asadero cheese and salsa ranchera.
Grilled carne asada.
Roasted tomatillo salsa, avocado, pickled nopalito, crispy potato and cotija cheese.
Pickled jalapenos, scallions, mango and cotija cheese.
3 chile rubbed y blackened, poblano radish slaw, chile lime mayo and cotija cheese.
Chili rubbed sea scallops and shrimp, fresh avocado, cilantro, ranchero salsa and cotija cheese.
Marinated in bohemia beer, guajillo salsa, picked onions and cotija cheese.
Smoked duroc pork shoulder, orange, radish, poblanos, served with roasted tomatillo salsa and cotija cheese.
Grilled lime and garlic marinated skirt steak, salsa verde, crispy potato, poblanos and cotija cheese.
Blend of asadero y cotija, black bean puree, chipotle salsa and avocado.
Smoked then slow-braised brisket, crispy potato, poblanos, roasted tomatillo salsa and asadero cheese.
Chicken, tri-colored bell peppers, onion, beans, asadero cheese, smothered in green chili with side of rice.
Ancho chile y coffee rubbed then smoked, guajillo salsa, avocado and asadero cheese.
Beef tongue, mexican crema and cotija cheese.
Fresh spinach, poblanos, served with mexican crema, ranchero salsa and cotija cheese.
3 chile rubbed, salsa verde, pickled onions and cotija cheese.
Chile de arbol y pineapple marinated duroc pork, poblano radish slaw and cotija cheese.
Menu for Uno Mas Taqueria provided by Allmenus.com
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