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Savory Vietnam

(303) 975-2399

We make ordering easy. Learn more

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  • 2200 W Alameda Ave Unit 44, Denver, CO 80223
  • No cuisines specified

  • Grubhub.com
  • Savory Vietnam

  • (303) 975-2399

    We make ordering easy.

  • Menu
  • Starters
    Get your taste started with these delicious appetizers.
    • AP1. Cua Lot $19.95

      3 deep fried soft-shell crabs. Served with fresh herbs and vegetables.

    • AP2. Canh Ga Chien Nuoc Mam $10.95

      8 wings. Deep fried chicken wings tossed in spicy house fish sauce.

    • AP3. Cha Gio $8.95

      Fried pork egg rolls. Served with fresh herbs and vegetables.

    • AP4. Cha Gio Tom Thit $8.95

      Fried shrimp pork egg rolls. Served with fresh herbs and vegetables.

    • AP5. Cha Gio Tom Cua $8.95

      Fried shrimp and crab egg rolls. Served with fresh herbs and vegetables.

    • AP6. Cha Gio Chay $8.95

      Vegetarian Eggrolls

    • AP7. Tom Boc Thit $17.95

      4 per order. Depp fried rice paper wrapped pork paste and shrimp. Served with fresh herbs, vegetables and rice noodles.

    • AP8. Goi Cuon $4.95

      Spring roll 2 per order. Shrimp and pork with rice noodles, mint leaves, cilantro and lettuce rolled in soft rice paper.

    • AP9. Goi Cuon Chay $4.95

      Tofu spring roll 2 per order. Tofu with rice noodles, mint leaves, cilantro and lettuce rolled in soft rice paper. Vegan.

  • BBQ Specials
    • BQ1. Vit Quay Bac Kinh $18.00+

      Peking duck.

    • BQ2. Vit Quay $12.00+

      Roasted duck.

    • BQ3. Thit Nuong Heo, Bo, Hoac Ga $18.00

      Grilled pork, beef or chicken.

  • Soups
    • SO1. Sup Cua $7.95+

      Large Egg drop and crab meat soup.

    • SO2. Sup Cua Bong Bong Ca $7.95+

      Crab meat and fish maw egg drop soup.

    • SO3. Hot and Sour Soup $3.95+

      Egg drop soup with soy sauce, tofu, bamboo shoots, woodear mushroom, black pepper and vinegar.

    • SO4. Hoanh Thanh Sup $3.95+

      Pork and shrimp filled dumpling soup.

    • Hot Sour Soup $11.95

      Vegetarian Hot Sour Soup- one size only

  • Salads
    • SA1. Goi Savory Vietnam $18.95+

      Peanut topped. Slices of shrimp, squid, snails, jellyfish and pickled lotus root, celery, green mango, daikon and carrot tossed with spicy fish sauce dressing. Spicy.

    • SA2. Goi Thap Cam $18.95+

      Peanut topped. Steamed pork belly, shrimp, squid, jellyfish and thinly sliced pork ears, tossed with pickled lotus root, daikon and carrot with fish sauce dressing. Spicy.

    • SA3. Goi Bo Thai Lan $19.95

      Sesame topped. Slices of medium rare grilled beef tenderloin, onions, tomato, cucumbers, bell pepper, carrot, pineapple and green mango tossed with lemongrass fish sauce dressing. Spicy.

    • SA4. Goi Dac Biet $18.95

      Peanut topped. Jelly fish, squid, shrimp, pork, cabbage, carrot, onion and cucumbers tossed with fish sauce dressing. Spicy.

    • SA5. Goi Muc $18.95

      Peanut topped. Slices of squid, cucumber, carrot, bell pepper and onion tossed with fish sauce dressing. Spicy.

    • SA6. Goi Muc Rau Ram $19.95

      Slices of cuttlefish, onion, Thai chili and Vietnamese coriander tossed with spicy black pepper-lime fish sauce dressing. Spicy.

    • SA7. Goi Oc Xoai $24.95

      Sesame topped. Snails, onion, carrot and green mango salad tossed with spicy lime-fish sauce dressing. Spicy.

    • SA8. Goi Du Du Oc $24.95

      Sesame topped. Snails, onion, carrot and shredded green papaya salad tossed with spicy lime-fish sauce dressing. Spicy.

    • SA9. Goi Du Du Tom Thit $18.95

      Peanut topped. Shrimp, steamed pork belly, shredded papaya, carrots, onions, papaya tossed with fish sauce dressing. Spicy.

    • SA10. Bo Bop Thau $19.95

      Sesame topped. Rare slices of beef and onion salad tossed with lime fish sauce dressing. Served with toasted black sesame rice paper. Spicy.

    • SA11. Ga Xe Phay $19.95

      Organic chicken tossed with onions, jalapeno and shredded water spinach with spicy black pepper-lime tossed with fish sauce dressing. Spicy.

    • SA12. Bo Tai Chanh $19.95

      Peanut topped. Slices of medium rare grilled beef tenderloin, onions, tomato, mint, bell pepper and cucumber salad tossed with lime fish sauce dressing. Spicy.

    • SA13. Be Thui $24.95

      Sesame topped. Roasted veal tossed with onions, scallions and ginger. Spicy.

    • SA14. Goi Tau Hu $14.95

      Peanut topped. Slices of fried tofu, onion, cabbage, carrot and cucumber salad tossed with fish sauce dressing. Spicy.

  • Pho
    • P1. Dac Biet: Tai, Nam, Gan, Sach, Bo Vien $9.95+

      Rare beef, eye round, brisket, tendon, tripe and meatball.

    • P2. Tai Uop Dac Biet: Nam, Gan, Sach, Bo Vien $9.95+

      Marinated rare eye round, brisket, tendon, tripe and meatball.

    • P3. Tai Bam Va Nam Cuc $9.95+

      Chopped rare beef eye round and cubed brisket.

    • P4. Tai $9.95+

      Rare beef eye round.

    • P5. Tai, Bo Vien $9.95+

      Rare steak and beef meat balls.

    • P6. Tai, Nam, Gan, Sach $9.95+

      Rare beef eye round, well-done flank, tendon and tripe.

    • P7. Chin, Nam, Gan, Sach $9.95+

      Well-done brisket, well-done flank, tendon and tripe.

    • P8. Tai, Chin, Gan, Sach $9.95+

      Rare beef eye round, well-done brisket, tendon and tripe.

    • P9. Tai, Chin, Nam, Gan, Sach $9.95+

      Rare steak, well-done brisket, well-done flank, tendon and tripe.

    • P10. Tai, Nam, Gan $9.95+

      Rare steak, well-done flank and tripe.

    • P11. Tai, Nam, Sach $9.95+

      Rare steak, well-done brisket and tripe.

    • P12. Tai, Nam, Ve Don $9.95+

      Rare steak, brisket and well-done flank.

    • P13. Nam Ve don $9.95+

      Well-done skirt flank and brisket.

    • P14. Tai, Nam, chin $9.95+

      Rare steak, well done flank and beef brisket

    • P15. Tai Sach Bo Vien $9.95+

      Rare steak, tripe and meatball

    • P19. Pho Rau Cai Va Tau Hu $9.95+

      Combination of vegetables and tofu. Vegan.

    • P20. Pho Tom $13.95

      Shrimp rice noodle soup in house beef broth.

    • P21. Pho Do Bien $13.95

      Combination of seafood in house beef broth.

    • P22. Kids Pho $7.95

      Choice of rare steak, meatball or chicken.

    • P16. Tai Nam Cuc Ve don $9.95+

      Rare steak, brisket cubes, and skirt flank.

    • P18. Pho Ga $9.95+

      Shrended Chicken Breast

    • P17. Pho Bo Vien $9.95+

      Beef Meatball Soup

  • Pho Side Orders
    • Tai $3.00

      Rare beef eye round.

    • Nam $3.00

      Well-done flank.

    • Bo Vien $3.00

      Meatballs.

    • Ga $3.00

      Chicken.

    • Tai Uop $3.75

      Marinated beef eye-round.

    • Chin $3.00

      Well-done brisket.

    • Gan $3.00

      Tendon.

    • Banh Pho $3.00

      Rice noodles.

    • Rau Cai $3.50

      Steamed vegetables.

    • Nuoc Leo Pho $4.50

      Beef broth.

    • Tai Bam $3.00

      Chopped rare beef.

    • Do Bien $3.00

      Seafood.

    • Sach $3.00

      Tripe.

  • Special Soups
    • SP1. Bun Bo Hue $13.95

      Spicy lemongrass infused beef broth with sliced beef shank, tendon, pork hock, steamed black pepper pork roll, and thick rice vermicelli noodle. Topped with scallions, cilantro, onions and Vietnamese coriander. Spicy.

    • SP2. Bun Rieu $14.95

      Tomato based pork broth with crabmeat and shrimp with fried shrimp paste, fried tofu, pork hock and rice vermicelli noodle soup.

    • SP3. Hu Tiu Kho, Mi Kho, Hoac Hu Tiu Nam Vang Kho $13.95

      Noodles are marinated in special house sauce. Broth served on the side. Topped with shrimp, char-siu pork, squid, grilled pork, onions and cilantro. Choice of rice, egg, or clear noodles.

    • SP4. Mi Vit Quay $14.95

      Roasted duck with egg noodle.

    • SP5. Hoanh Thanh Mi Vit Quay $14.95

      Wonton pork dumplings and roasted duck with egg noodle.

    • SP6. Hu Tiu Tom Thit Hoac Mi Tom Thit $12.95

      Shrimp and char-siu pork with rice noodle or egg noodle soup.

    • SP7. Hu Tiu Nam Vang $12.95

      Shrimp and char-siu pork with clear vermicelli noodle soup.

    • SP8. Hu Tiu Tom Thit, Bo Vien $12.95

      Shrimp, char-siu pork and meatball rice noodle soup.

    • SP09. Hoanh Thanh Tom, Thit, Bo Vien $12.95

      Wonton pork dumplings, shrimp, char-siu pork and meat balls soup.

    • SP10. Mi Hoanh Thanh Tom Thit $12.95

      Wonton pork dumplings, shrimp and char-siu pork with egg noodle soup.

    • SP11. Hu Tiu Do Bien Thap Cam $13.95

      Combination of squid, shrimp, imitation crab meat, char-siu pork, meatballs, fish balls and shrimp balls with rice noodle.

  • Noodle Bowl Salads
    Served with lettuce, mint, cilantro, cucumbers, beansprouts, pickled carrot and daikon. Topped with scallions, fried onion and peanuts.
    • NB1. Bun Dac Biet $11.95

      Special noodle bowl. Grilled shrimp, pork, beef and egg roll noodle bowl.

    • NB2. Bun Ha Noi, Tom, Cha Gio $12.95

      Grilled lemon grass pork skewers, shrimp and deep-fried shrimp pork egg roll noodle bowl.

    • NB3. Bun Ha Noi $10.95

      Grilled lemon grass pork skewers noodle bowl.

    • NB4. Bun Thap Cam $13.95

      Combo noodle bowl. Grilled shrimp, pork, beef, chicken and egg roll noodle bowl.

    • NB5. Bun Heo Nuong $10.95

      Grilled pork noodle bowl.

    • NB6. Bun Cha Gio Thit Nuong $10.95

      Grilled pork and pork egg roll noodle bowl.

    • NB7. Bun Cha Gio $10.95

      Vietnamese pork egg roll noodle bowl.

    • NB8. Bun Bo Nuong $11.95

      Grilled beef noodle bowl.

    • NB9. Bun Bo Xao Sa Ot $10.95

      Stir-fried beef with lemongrass noodle bowl. Spicy.

    • NB10. Bun Ga Nuong $10.95

      Grilled chicken noodle bowl.

    • NB11. Bun Tom Thit Nuong $10.95

      Grilled shrimp and pork noodle bowl.

    • NB12. Bun Tom Nuong $10.95

      Grilled shrimp noodle bowl.

    • NB13. Bun Tom Quet $11.95

      Deep-fried shrimp paste wrapped in rice paper noodle bowl.

    • NB14. Bun Tau Hu Xao Sa Ot $10.95

      Stir-fried tofu with lemongrass noodle bowl. Vegan and spicy.

  • Rice Plates
    • RD1. Com Dac Biet Plate $14.95

      Combination plate of marinated grilled meats: Pork chop, beef, chicken, shrimp and egg roll. Dish is served with fried rice or steamed rice.

    • RD2. Com Suon Bi Cha Plate $13.95

      Grilled pork chop, Vietnamese meatloaf, with shredded pork and skin.

    • RD3. Com Heo Nuong Plate $12.95

      Grilled pork with fried rice or steamed rice.

    • RD4. Com Bo Nuong Plate $13.95

      Grilled beef with fried rice or steamed rice.

    • RD5. Com Ga Nuong Plate $12.95

      Grilled chicken with fried rice or steamed rice.

    • RD6. Com Suon Nuong Plate $12.95

      Grilled pork chop with fried rice or steamed rice.

  • Lunch Specials
    All lunch dishes served with choice of fried or steamed rice and pork egg roll. Served between 11:00 am to 4:00pm only.
    • LS1. Chicken Vegetable Lunch Special $10.95

    • LS2. Chicken Cashew Lunch Special $10.95

      Spicy.

    • LS3. Chicken Lemongrass Lunch Special $10.95

      Spicy.

    • LS4. Chicken Curry Lunch Special $10.95

      Spicy.

    • LS5. Beef Broccoli Lunch Special $10.95

    • LS6. Beef Vegetable Lunch Special $10.95

    • LS7. Beef Curry Lunch Special $10.95

    • LS8. Beef Lemongrass Lunch Special $10.95

      Spicy.

    • LS9. Spicy Tomato Shrimp Lunch Special $10.95

      Spicy.

    • LS10. Shrimp Cashew Lunch Special $10.95

      Spicy.

    • LS11. Shrimp Lemongrass Lunch Special $10.95

      Spicy.

    • LS12. Shrimp Curry Lunch Special $10.95

      Spicy.

    • LS13. Pork Cashew Lunch Special $10.95

      Spicy.

    • LS14. Pork Lemongrass Lunch Special $10.95

      Spicy.

    • LS15. Pork Vegetable Lunch Special $10.95

    • LS16. Grilled Chicken Lunch Special $10.95

    • LS17. Grilled Beef Lunch Special $10.95

    • LS18. Grilled Pork Lunch Special $10.95

  • Fried Rice
    • FR1. Com Chien Bo, Heo, Ga, Tom, Hoac Do Bien $14.95+

      Fried rice with onions and choice of meat.

    • FR2. Com Duong Chau $14.95

      Shrimp, pork, chicken, Chinese sausage fried rice with onions.

    • FR3. Com Chien Ca Man $13.95

      Salted fish fried rice with Chinese broccoli.

    • FR4. Com Chien Ca Man Do Bien $16.95

      Salted fish and combination of seafood fried rice with Chinese broccoli.

  • Stir-Fried Noodles
    • SF1. Hu Tiu Xao Ap Chao Bo, Ga, Hoac Tom $15.95

      Crispy pan fried wide-rice noodles topped with choice of beef, chicken or shrimp sauteed with a variety of vegetables in gravy oyster sauce.

    • SF2. Hu Tiu Xao Ap Chao Thap Cam $17.95

      Crispy pan fried wide-rice noodles topped with beef, chicken and shrimp sauteed with a variety of vegetables in gravy oyster sauce.

    • SF3. Hu Tiu Xao Ap Chao Do Bien $17.95

      Pan fried wide-rice noodles topped with shrimp, scallops, squid, mussels and vegetables in gravy oyster sauce.

    • SF4. Hu Tiu Xao Kho Bo, Ga, Hoac Tom $14.95

      Wide rice noodles stir-fried dry style with choice of beef, chicken, or shrimp with onions and bean sprouts in soy sauce.

    • SF5. Hu Tiu Xao Kho Do Bien $17.95

      Wide rice noodles stir-fried dry style with shrimp, scallops, squid and mussels with onions and bean sprouts in soy sauce.

    • SF6. Mi Xao Don Bo, Ga, Hoac Tom $14.95

      Crispy egg noodles topped with choice of sauteed beef, chicken or shrimp and variety of vegetables in gravy oyster sauce.

    • SF7. Mi Xao Don Thap Cam $16.95

      Crispy egg noodles topped with combination of beef, chicken and shrimp and variety of vegetables in gravy oyster sauce.

    • SF8. Mi Xao Don Do Bien $17.95

      Crispy egg noodles topped with sauteed shrimp, scallops, squid, mussel and variety of vegetables in gravy oyster sauce.

    • SF9. Mi Xao Lo Mein Bo, Ga, Heo, Tom Hoac Do Bien $14.95+

      Thick egg noodles, similar to spaghetti noodle, stir fried with choice of meat.

    • SF10. Mi Xao Bo, Ga, Heo, Tom Hoac Do Bien $14.95+

      Thin egg noodles stir fried with choice of meat.

  • Rice Paper Wraps
    All rice paper dishes are topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for "Do it yourself rolls".
    • RP1. Savory Vietnam Dac Biet $49.95

      Combination plate of fried soft-shell crab, egg rolls, fried shrimp paste, grilled pork skewers and grilled shrimp.

    • RP2. Ha Noi Dac Biet $34.95

      Grilled lemongrass pork skewers and grilled jumbo shrimp.

    • RP3. Ha Noi $25.95

      Grilled lemongrass pork skewers.

    • RP4. Ca Chien Xu $65.00

      Whole catfish battered and deep fried.

    • RP5. Bon Mua cuon Banh Trang $29.95

      Grilled marinated beef, shrimp, chicken and egg roll.

    • RP6. Chao Tom $19.95

      4 pieces. Deep fried sugar cane shrimp.

    • RP7. Tom Nuong Dac Biet $29.95

      Grilled marinated jumbo shrimp.

    • RP8. Tom Quet cuon Banh Trang $25.95

      Deep fried shrimp paste.

    • RP9. Tom Thit Sa Te $17.95

      Grilled marinated shrimp and pork.

    • RP10. Tom Sa Te $15.95

      Grilled marinated shrimp.

    • RP11. Tom, Bo, Cha Gio cuon Banh Trang $17.95

      Grilled marinated shrimp, beef and egg roll.

    • RP12. Tu Quy $29.95

      Combination plate of grilled marinated beef, pork, shrimp and deep fried shrimp paste.

    • RP13. Tu Quy Dac Biet $29.95

      Combination plate of grilled marinated jumbo shrimp, chicken sate, pork and beef.

    • RP14. Heo cuon Banh Trang $16.95

      Grilled marinated pork.

    • RP15. Bo cuon Banh Trang $16.95

      Grilled marinated beef.

    • RP16. Bo Quan Mo $15.95

      Thinly sliced pork and onions wrapped with marinated beef then grilled.

    • RP17. Bo Quan Tom $16.95

      Grilled shrimp wrapped with marinated beef.

    • RP18. Bo La Lot $15.95

      Grilled beef with lemon grass wrapped in betel leaf.

    • RP19. Ga Sate $15.95

      Grilled marinated chicken.

    • RP20. Tau Hu Chien cuon Banh Trang $15.95

      Fried tofu topped with garlic butter sauce. Vegan.

  • Chef's Menu
    • CM1. Ca Bass Chien Mam Gung $36.95

      Deep fried whole sea bass dressed with ginger fish sauce. Spicy.

    • CM2. Bo 5 Mon $24.95

      5 course of grilled beef platter which include the following: Sliced marinated beef, shrimp wrapped with beef, pork and onions wrapped with beef rolls, betel leaf wrapped beef with lemon grass and seared beef salad tossed with tomatoes, onions, mint, cucumber and bell pepper.

    • CM3. Do Bien Thap Cam Tay Cam $16.95

      Scallops, shrimp, squid, mussels, fried-tofu, black mushrooms, straw mushroom, Chinese broccoli and onions sauteed in oyster sauce. Served in a clay pot.

    • CM4. Do Bien Xao Sa Ot $16.95

      Shrimp, scallops, squid, mussels and onion sauteed in spicy lemongrass sauce. Spicy.

    • CM5. Do Bien Xao Ca Ri $16.95

      Shrimp, scallops, squid, mussels and onions sauteed with lemongrass, curry and coconut milk. Spicy.

    • CM6. Ca Ri Bo, Ga, Tom, Scallop, Hoac Tau Hu $15.95

      Choice of beef, chicken, shrimp, scallop or tofu cooked with carrot, potato, acorn squash, mushroom, snow pea and onion cooked in curry and coconut milk. Peanut topped and served with rice noodles.

    • CM7. Ga Ngu Vi $14.95

      Five Spiced Grilled Chicken.

  • Traditional Dishes
    • TF1. Tom Ram Dac Biet $29.95

      Jumbo shrimp cooked with garlic, onions and scallions. Shrimp is caramelized in a sweet and savory sauce. Served with side of lettuce an fish sauce vinaigrette dressing.

    • TF2. Tom Kho Tieu $14.95

      Shrimp caramelized in garlic and black pepper sauce.

    • TF3. Suon Non Ram Man $13.95

      Pork spare ribs caramelized in sweet and savory fish sauce. Spicy.

    • TF4. Suon Non Xao Thom $13.95

      Pork spare ribs and pineapple caramelized in sweet and savory fish sauce. Spicy.

    • TF5. Ba Roi Xao Mam Ruoc $13.95

      Pork belly sauteed with lemongrass in spicy fermented shrimp paste sauce. Spicy.

    • TF6. Muc Xao Mam Ruoc $15.95

      Squid sauteed with lemon grass in spicy fermented shrimp paste sauce. Spicy.

    • TF7. Muc Xao Mam Ruoc Ba Roi $15.95

      Squid and pork belly sauteed with lemon grass in spicy fermented shrimp paste sauce. Spicy.

    • TF8. Tom Dac Biet Xao Sa Ot $29.95

      Jumbo shrimp sauteed with bell peppers and onion in spicy lemon grass sauce. Spicy.

    • TF9. Ga Con Kho Gung Hoac Ga Con Sa Ot $15.95

      Cornish hen slow-cooked in spicy ginger or spicy lemongrass sauce. Spicy.

    • TF10. Ca Kho Hanh Ot $17.95

      Catfish filets slow-cooked with onions and scallions in a caramelized spicy black pepper fish sauce.

    • TF11. Ca Kho To $15.95

      Catfish slow-cooked in a caramelized spicy black pepper fish sauce. Spicy.

  • Chicken
    • CK1. Ga Xao Thap Cam $12.95

      Chicken sauteed with a combination of vegetables cooked in light oyster sauce. Vegetables include broccoli, straw mushroom, bamboo shoots, baby corn, snow peas, carrots and onions.

    • CK2. Ga Kho Tieu Brocolli $13.95

      Chicken caramelized in garlic and black pepper sauce. Served with steamed broccoli.

    • CK3. Ga Xao Hot Dieu $12.95

      Chicken sauteed with cashew, onions, straw mushrooms, carrots and snow peas in spicy brown sauce. Spicy.

    • CK4 . Ga Xao Sa Ot $12.95

      Chicken sauteed with onions and garlic in lemongrass sauce. Spicy.

    • CK5. Ga Xao Lan $12.95

      Chicken sauteed with sliced wood ear mushroom, onions, bean thread noodles in spicy yellow curry and coconut milk. Spicy.

  • Beef
    • BE1. Bo Luc Lac $19.95

      Cubed beef tenderloin stir-fried with soy sauce, butter, garlic and black pepper. Served with iceberg lettuce and fish sauce vinaigrette dressing.

    • BE2. Bo Xao Sa Ot $14.95

      Beef sauteed with onions, bell peppers and garlic in spicy lemongrass sauce. Spicy.

    • BE3. Bo Xao Bong Cai $14.95

      Beef sauteed with broccoli.

    • BE4. Bo Xao Cai Lan $14.95

      Beef sauteed with Chinese broccoli.

    • BE5. Bo Xao Thap Cam $14.95

      Beef sauteed with broccoli, straw mushroom, baby corn, snow peas, carrots and onions in light oyster sauce.

    • BE6. Bo Xao Lan $14.95

      Beef sauteed with sliced wood ear mushroom, onions, bean thread noodles in spicy yellow curry and coconut milk. Spicy.

  • Pork
    • PK1. Heo Xao Hot Dieu $13.95

      Pork sauteed with cashew, onions, straw mushrooms, carrots and snow peas in spicy brown sauce.

    • PK2. Heo Xao Sa Ot $13.95

      Pork sauteed with onions and garlic in spicy lemongrass sauce. Spicy.

    • PK3. Heo Xao Thap Cam $13.95

      Pork sauteed with broccoli, straw mushroom, baby corn, snow peas, carrots, bamboo slices and onions in light oyster sauce.

    • PK4. Heo Ram Man $13.95

      Pork sauteed in spicy black pepper sauce. Spicy.

    • PK5. Suon Xao Sa Ot $12.95

      Pork chop sauteed with bell peppers and onions in spicy lemongrass sauce. Spicy.

  • Shrimp
    • SH1. Tom Xao Nam Dong Co $15.95

      Shrimp sauteed with black shiitake mushroom.

    • SH2. Tom Rang Muoi $15.95

      Deep-fried shrimp stir-fried with spicy salt. Spicy.

    • SH3. Tom Sot Ca Chua Cay $15.95

      Shrimp sauteed in spicy tomato sauce. Spicy.

    • SH4. Tom Xao Hat Dieu $15.95

      Shrimp sauteed with cashew in spicy brown sauce. Spicy.

    • SH5. Tom Dac Biet Bot Chien Bo $29.95

      Shrimp sauteed with black shiitake mushroom and green vegetables.

    • SH6. Tom Xao Sa Ot $15.95

      Shrimp stir-fried with onions and garlic in spicy lemon grass sauce. Spicy.

    • SH7. Tom Xao Sot X.O. $15.95

      Shrimp sauteed with spicy dried seafood chili sauce also known as X.O. sauce. Spicy.

    • SH8. Tom Sot Mayonnaise Hot Dao $15.95

      Shrimp sauteed with walnut and mayonnaise sauce.

    • SH9. Tom Kho Tieu Brocolli $15.95

      Shrimp caramelized in black pepper sauce with steamed broccoli. Spicy.

    • SH10. Tom Dac Biet Gung Dong Co $29.95

      Jumbo shrimp sautéed with black mushroom in ginger mushroom sauce and bok choy.

  • Quail
    • Q1. Chim Cut Chien Bo $17.95

      Quail sauteed with garlic butter and spicy sauce. Spicy.

    • Q2. Chim Cut Muoi Cay $17.95

      Quail sauteed with jalapeno and spicy salt. Spicy.

    • Q3. Chim Cut Xao Sot X.O. $17.95

      Quail sauteed in spicy X.O. sauce. Spicy.

  • Lamb
    • LA1. De Nuong Sa Ot $19.95

      Grilled lamb chops marinated with lemongrass. Spicy.

  • Vegetarian Dishes
    • VE1. Mi Xao Don Tau Hu Rau Thap Cam $14.95

      Deep fried crispy egg noodles topped with fried tofu, carrots, straw mushrooms, baby corn, bamboo shoot, Napa cabbage, broccoli, snow peas, bok choy and onions cooked in light gravy oyster sauce.

    • VE2. Mi Xao Lo Mein Chay $12.95

      Thick egg noodles, similar to spaghetti noodle, stir fried with tofu and vegetables.

    • VE3. Mi Xao Chay $12.95

      Thin egg noodles stir fried with tofu and vegetables.

    • VE4. Rau Xao Thap Cam $11.95

      Combination of carrots, straw mushrooms, baby corn, bamboo shoot, Napa cabbage, broccoli, snow peas, bok choy and onions cooked in light garlic sauce.

    • VE5. Ca Tim Xao Dau Hao $12.95

      Eggplant sauteed in spicy garlic oyster sauce. Spicy.

    • VE6. Tau Hu Xao Sa Ot $11.95

      Fried tofu sauteed with onions and pepper in spicy lemongrass. Spicy.

    • VE7. Tau Hu Xao Nam Sa Ot $11.95

      Fried tofu stir-fried with onions and mushrooms in spicy lemongrass. Spicy.

    • VE8. Tau Hu Chien Don Rang Muoi $11.95

      Fried tofu stir fried with jalapeno and spicy salt. Spicy.

    • VE9. Tau Hu Xao Rau Thap Cam $11.95

      Fried tofu sauteed with carrots, straw mushrooms, baby corn, bamboo shoot, Napa cabbage, broccoli, snow peas, bok choy and onions cooked in light gravy oyster sauce.

    • VE10. Tau Hu Xao Nam Truc Dong Co $14.95

      Fried tofu sauteed with bamboo fungus mushroom and black mushroom in light gravy sauce. Served with Chinese broccoli.

    • VE11. Cai Lan Xao Toi $11.95

      Chinese broccoli sauteed with garlic.

    • VE12. Rau Muong Xao Toi $12.95

      Water spinach stir fried in garlic sauce.

    • VE13. Rau Muong Xao Chao $12.95

      Water spinach stir fried in salted soybean curd. Spicy.

    • VE14. Canh Chua Chay $15.95

      Lemongrass infused spicy and sour soup, cooked with tofu, taro stem, straw mushroom, bean sprouts, celery, pineapple and tomatoes. Spicy.

    • VE15. Lau Bap Chuoi Chay $35.95

      Fondue style spicy hot and sour soup base with tofu, fried tofu skin, black mushroom, enoki mushroom, taro stem, water spinach and banana blossom. Spicy.

  • Extra Sides
    • Com $3.00

      Steamed rice.

    • Com Chien $3.00

      Egg fried rice.

    • Cha Gio $3.00

      Egg rolls. To be added onto regular sized meal.

    • Rau Song $3.00

      Basket of fresh herbs and vegetables.

    • Mi Don $3.00

      Crispy egg noodles.

    • Banh Trang $3.00

      10 rice paper.

    • Bun $3.00

      Rice vermicelli noodles.

    • Banh Phong $3.00

      10 pieces. Shrimp crackers.

    • Trung Ga Chien $3.00

      Fried egg.

    • Suon Nuong $3.00

      Grilled pork chop. To be added onto regular sized meal.

    • Heo Nuong $5.00

      Grilled pork. To be added onto regular sized meal.

    • Ga Nuong $5.00

      Grilled chicken. To be added onto regular sized meal.

    • Bo Nuong $5.00

      Grilled beef. To be added onto regular sized meal.

    • Tom Nuong $5.00

      Grilled shrimp. To be added onto regular sized meal.

    • Banh Tom Chien $1.50

      Shrimp wonton cake.

  • Beverages
    • BV1. Soda $2.00

    • BV2. Tra Da Chanh Duong $3.00

      Sweet lemon iced tea.

    • BV3. Da Chanh Hoac Chanh Muoi $4.00

      Limonade with sugar or salted lime with sugar.

    • BV4. Ca Phe Sua Da Hoac Ca Phe Sua Nong $4.00

      Vietnamese iced or hot coffee with sweet condensed milk.

    • BV5. Ca Phe Den Da $4.00

      Vietnamese iced black coffee.

    • BV6. Sua Dau Nanh $3.00

      Soybean milk.

    • BV7. Nuoc Dua Tuoi $4.00

      Coconut juice.

    • BV8. Tra Sua Jasmine $5.00

      Jasmine milk tea.

    • BV9. Tra Sua Thailand $5.00

      Thai milk tea.

  • Dessert
    • DS1. Che Halo $5.00

      Toddy palm, jack fruit, coconut string and gel cubes in coconut milk.

    • DS2. Che Ba Mau $5.00

      3 color dessert. Red bean and mung bean in coconut milk.

    • DS3. Che Trai Cay $5.00

      Longans, toddy palm, jack fruit, coconut string and gel in coconut milk.

  • Clams & Mussels
    • CL1. NGHEU HAP (10) $17.95

      Steamed Cherrystone Clams

    • CL2. Ngheu Xao Sot XO $21.95

      Clams sautéed in spicy dried seafood chilli sauce.

    • CL3. $21.95

    • CL4. $21.95

    • CL5. $21.95

    • CL6. $21.95

    • CL7. $21.95

    • MS1. CHEM CHEP NUONG MO HANH $12.95

    • MS2. $12.95

    • MS3. $12.95

    • MS4. $12.95

    • MS5. $12.95

    • MS6. CHEM CHEP NUONG BO $15.95

  • FISH
    • Fi1. CA TUYET MAM GUNG $36.95

      Lightly Battered White Sea Bass filet is deep fried and dressed with spicy ginger sauce.

    • Fi2. $33.95

    • Fi3. $17.95

    • Fi4. $15.95

    • Fi5. $15.95

    • Fi6. $35.95

    • Fi7. $17.95

  • Savory Specials
    • Mi Quang $15.95

    • Mi Vit Tiem $15.95

    • Bun Mam $15.95

    • Mien Ga Dai $15.95

    • Banh Canh Tom Cua $15.95

    • Lau Chuoi $37.95

      Fondue Style Banana blossom seafood Soup.

Menu for Savory Vietnam provided by Allmenus.com

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