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  • The Post Brewing Company

The Post Brewing Company

(720) 466-5699

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  • 2200 S Broadway, Denver, CO 80210
  • No cuisines specified

  • The Post Brewing Company

  • (720) 466-5699
  • Menu
  • Starters
    • Fried Black Eyed Peas $6.50

      crispy pork, house seasoning, salt and roasted garlic oil.

    • Deviled Eggs $8.75

      crispy chicken skin, horseradish louie and marinated celery

    • Hot Chicken Drumsticks $10.75

      confited, fried, tossed in nashville hot

    • Chicken Chicharrones $9.75

      roasted poblanos, garlic mojo, fresh veggies.

    • Crispy Brussels Sprouts $8.75

      sweet and spicy peppers, roasted garlic and cotija cheese.

    • Spent Grain Fried Cheese Curds Dinner $10.25

      Wisconsin white cheddar, cherry peppers, pickled cauliflower and Post beer mustard.

    • Chicken Chowder Dinner $7.25

      Bacon, butternut squash, cream and crispy potato.

    • Smoked Trout Spread Dinner $10.25

      Griddle Texas toast, house pickles and fried capers.

    • Spicy Pimento Cheese Platter Dinner $11.25

      Smoked paprika chips, house pickles and house cauliflower.

  • Soup & Salads
    • The Salad $7.00+

      romaine, arugula, boiled egg, cucumber, cherry tomatoes, apples, blue cheese, pumpkin seeds, bacon and croutons and vinaigrette

    • Fried Chicken Chopped $13.75

      romaine, corn, sweet & sour peppers, marinated black eyed peas, deviled eggs, creamy buttermilk dressing

    • Beets and Goat Cheese $12.50

      arugula, chile roasted pecans, whipped goat cheese, pickled cauliflower, oranges and orange dressing

    • Chicken Corn Chowder $4.00+

      bacon, cream, crispy potatoes, garlic mojo

  • Crispy Bone-in Fried Chicken
    Make your chicken Nashville hot for $1.50
    • Half Bird Dinner $15.00

      Breast, wing, thigh and leg.

    • 10 Piece Plate Dinner $36.00

    • Family Love Dinner $44.00

      Whole bird fried, 2 large sides and 4 biscuits. Feed 3 to 4.

    • Big Bubba Family Love Dinner $82.00

      2 birds fried, 4 large sides and 8 biscuits. Feeds 6 to 8.

  • Plates
    • Chicken and Waffles Plate $15.25

      Pumpkin seed butter, chorizo country gravy, chile-cherry chutney and maple syrup.

    • Chile Glazed Butternut Squash Plate $14.75

      black eyed peas, quinoa, kale, broccoli and sweet and sour peppers.

    • Chicken and Waffles $15.25

      pumpkin seed butter, chorizo country gravy, chile-cherry chutney and maple syrup

    • Shrimp and Grits Plate $19.75

      Seared shrimp, smokey tomato sauce, creamy grits and collards.

    • Catfish Plate $19.75

      Cornmeal fried catfish, deli slaw, fries, house made tartar

  • Dinner Plates
    See back for blue plates.
    • Chicken and Waffles Plate $15.25

      Pumpkin seed butter, chorizo country gravy, chile-cherry chutney and maple syrup.

    • Cast Iron Meatloaf Plate $16.25

      Chile glaze, mashed potatoes and mushroom brown gravy.

    • Roasted Half Chicken Plate $17.50

      Half a bird, garlic mojo, arugula and tomato salad.

    • Oven Roasted Pork Shoulder Plate $18.75

      Caramelized onion marmalade, crispy onions and mashed potatoes.

    • Chile Glazed Butternut Squash Plate $14.25

      Black eyed peas, quinoa, kale, broccoli and sweet and sour peppers.

    • Pan Seared Ruby Red Trout Plate $20.25

      Crispy potatoes, kale, tomato and lemon caper butter.

  • Sandwiches
    Served with deli slaw or fries. Substitute any side for an additional charge. Make your sandwich Nashville hot for an additional charge.
    • Post Fried Chicken $11.50

      pickled pepper relish and dijonnaise.

    • Fried Chicken Ranch BLT $12.75

      bacon, lettuce, tomato jam and paprika ranch.

    • The Post Original Burger $13.00

      english muffin, onion marmalade, american cheese, house pickles, special sauce

    • Blackened Shrimp Po Boy $14.75

      remoulade, arugula, tomato jam and pickles.

    • Fried Shrimp Po Boy $14.75

      remoulade, arugula, tomato jam and pickles.

    • Cast Iron Meatloaf Sandwich $12.25

      horseradish sauce, crispy onion, chile glaze

  • Sides
    • Buttermilk Cheddar Biscuits $1.50

      Whipped honey butter.

    • Deli Slaw $4.00+

      classic and creamy.

    • French Fries $4.00+

      hand cut.

    • Creamy Grits $4.00+

      cotija, smoked tomato and onion gravy.

    • Green Chile Mac and Cheese $5.00+

      roasted poblano and house breadcrumbs.

    • Collard Greens $5.00+

      roasted pork and tomato braise.

    • Buttermilk Waffles $5.00+

      maple pumpkin seed butter.

    • Beets and Sweets $5.00+

      whipped goat cheese and arugula pesto.

    • Red Skin Hand Mashed Potatoes Dinner $4.00+

      garlic butter and brown gravy.

    • Quinoa and Kale Dinner $4.00+

      Tomato, cucumber and house vinaigrette.

    • Ranch Salad $5.00

      Romaine, tomato, cucumber, croutons and ranch dressing.

  • Sweets
    • Chocolate Whoopie Pie $5.00

    • Cherry Pie Slice $6.00

    • Pecan Pie Slice $6.00

    • Apple Pie Slice $6.00

  • Brunch Crispy Bone-in Fried Chicken
    Make your chicken Nashville hot for an additional charge.
    • Half Bird $15.00

      breast, wing, thigh and leg

    • 10 Piece Plate $36.00

      whole bird plus two pieces

    • Brunch Family Love $44.00

      whole bird fried, 2 large sides and 4 biscuits. Feeds 3 to 4.

    • Brunch Big Bubba Family Love $82.00

      two birds fried, 4 large sides, and 8 biscuits. Feeds 6 to 8.

  • Brunch Plates
    • Steak & Eggs $15.75

      grilled ribeye, poached eggs, roasted broccoli, horseradish hollandaise, breakfast potatoes

    • Chicken and Biscuit $10.50

      eggs over easy, fried breast, country gravy and potatoes

    • Boulder Veggie Skillet $11.50

      scrambled eggs, sweet potatoes, kale, brussels, quinoa, whipped goat cheese and pepper relish

    • Post Breakfast Burrito $11.50

      fried chicken, scrambled eggs, beans, cheddar cheese, smothered in pork green chile and sour cream.

    • Shrimp and Grits $19.75

      seared shrimp, smokey tomato sauce, creamy grits and collards

    • Simple Breakfast $9.75

      two eggs over easy, potatoes, bacon and texas toast or biscuit

    • Ham, Egg and Gruyere on Texas Toast $11.75

      eggs over easy, hollandaise, arugula salad, roasted tomatoes and breakfast potatoes

    • Chile Glazed Seasonal Squash $14.75

      black eyed peas, quinoa, kale, broccoli and sweet and sour peppers

  • Brunch Sides
    • Buttermilk Cheddar Biscuits $1.50

      1 piece. Served with whipped honey butter.

    • Deli Slaw $4.00+

      Classic and creamy.

    • Hand Cut French Fries $4.00+

    • Creamy Grits $4.00+

      Cotija, smoked tomato and onion gravy.

    • Green Chile Mac and Cheese $5.00+

      Roasted poblano and house breadcrumbs.

    • Collard Greens $5.00+

      Roasted pork and tomato braise.

    • Buttermilk Waffles $5.00+

      Maple pumpkin seed butter.

    • Quinoa and Kale $4.00+

      Tomato, cucumber and house vinaigrette.

    • Simple Ranch Salad $5.00

      romaine, tomato, cucumber, croutons, ranch

    • Breakfast Potatoes $4.00+

    • Bacon $4.00+

      'merican for pork belly

  • Brunch Sandwiches
    Served with deli slaw, fries or breakfast potatoes. Substitute any side for an additional charge. Make your sandwich Nashville hot for an additional charge.
    • Post Fried Chicken Sandwich $11.50

      pickled pepper relish and dijonnaise

    • Fried Chicken Ranch BLT Sandwich $12.75

      bacon, lettuce, tomato jam and paprika ranch

    • Blackened Shrimp Po' Boy $14.75

      remoulade, arugula, tomato jam and pickles

    • Fried Shrimp Po' Boy $14.75

      remoulade, arugula, tomato jam and pickles

  • Lunch Salads
    Add fried or grilled chicken breast, blackened or fried shrimp or seared trout for an additional charge.
    • The Post House Salad Lunch $7.00+

      Romaine, arugula, boiled egg, cucumber, cherry tomatoes, apples, blue cheese, pumpkin seeds, bacon, croutons and vinaigrette.

    • Fried Chicken Chopped Salad Lunch $13.75

      Romaine, squash, sweet and sour peppers, deviled eggs, marinated black eyed peas and creamy buttermilk dressing.

    • Beets and Kale Salad Lunch $12.00

      Arugula, chile roasted pecans, whipped goat cheese, pickled cauliflower, oranges and orange dressing.

  • Lunch Crispy Bone-in Fried Chicken
    Make your chicken Nashville hot for an additional charge.
    • Half Bird Lunch $15.00

      Breast, wing, thigh and leg.

    • 10 Piece Plate Lunch $36.00

    • Family Love Lunch $44.00

      Whole bird fried, 2 large sides and 4 biscuits. Feeds 3 to 4.

    • Big Bubba Family Love Lunch $82.00

      16 pieces of 2 birds fried, 4 large sides and 8 biscuits. Feeds 6-8.

  • Lunch Sandwiches
    Served with deli slaw or fries. Substitute any side for an additional charge. Make your sandwich Nashville hot for an additional charge.
    • Post Fried Chicken Sandwich Lunch $11.50

      Pickled pepper relish and Dijonnaise.

    • Fried Chicken Ranch BLT Sandwich Lunch $12.75

      Bacon, lettuce, tomato jam and paprika ranch.

    • Blackened Shrimp Po Boy Lunch $14.75

      Remoulade, arugula, tomato jam and pickles.

    • Fried Shrimp Po Boy Lunch $14.75

      Remoulade, arugula, tomato jam and pickles.

    • Grilled Porchetta Lunch $12.75

      Pimento cheese, house pickles and arugula.

    • The Port Classic Burger Lunch $12.75

      English muffin, onion marmalade, American cheese, house pickles and special sauce.

    • Smoked Trout Melt Lunch $13.50

      Sliced tomato, gruyere and English muffin.

  • Lunch Sides
    • Buttermilk Cheddar Biscuits Lunch $1.50

      1 piece. Served with whipped honey butter.

    • Deli Slaw Lunch $4.00+

      Classic and creamy.

    • Hand Cut French Fries Lunch $4.00+

      Hand cut.

    • Creamy Grits Lunch $4.00+

      Cotija, smoked tomato and onion gravy.

    • Green Chile Mac and Cheese Lunch $5.00+

      Roasted poblano and house breadcrumbs.

    • Collard Greens Lunch $5.00+

      Roasted pork and tomato braise.

    • Beets and Sweets Lunch $5.00+

      Whipped goat cheese and arugula pesto.

    • Red Skin Hand Mashed Potatoes Lunch $4.00+

      Garlic butter and brown gravy.

    • Buttermilk Waffles Lunch $4.00+

      Maple pumpkin seed butter.

    • Quinoa and Kale Lunch $4.00+

      Tomato, cucumber and house vinaigrette.

Menu for The Post Brewing Company provided by Allmenus.com

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